Amazing food that is uniquely prepared. Nothing "run of the mill" here. Quality and care are…read moreobvious. Every staff member I met was really excellent: warm, welcoming, knowledgeable, on top of their game during a very busy night. Really lovely!

Was craving Italian food and we love coming to this plaza, so we decided to give this place a try…read more We made a reservation, but when we walked in it wasn't nearly as busy as I thought it would be. The staff were super friendly and professional from the start, and the restaurant itself is really nice inside. The dim lighting gives it a cozy dinner vibe, and it was cool being able to watch them make and stretch the dough through the kitchen windows. We ordered a variety of dishes to share, so we got to try a little bit of everything. The focaccia came out thick and fluffy with olive oil and balsamic for dipping, which was a nice start. The bone marrow presentation was interesting and came with beef tartare and chips which were super appetizing. The light chips were very light which I enjoyed. The meatballs were HUGE and covered in sauce and plenty of cheese, but flavor wise they were just okay for me. One of the meatballs was super burnt and dry. We also tried a few pastas, including the carbonara and some of the red sauce pastas. They looked great and definitely didn't hold back on the cheese, but overall the pasta wasn't anything I'd say was to die for. It was good, just nothing that really stood out. The pizza was probably one of the better things we ordered the crust was nicely charred and fluffy, there were plenty of toppings, and I'm glad they weren't stingy with the ranch. Overall, I'd give it 3 stars. Nothing was necessarily bad, and the service and atmosphere were both great, but for the food and prices I was expecting a little more of a wow factor. We had a nice dinner and enjoyed trying everything, but is this somewhere I'd randomly start craving and have to come back to? Probably not. Still worth trying at least once if you're already in the area and in the mood for Italian.

This place is the REAL DEAL when it comes to everything Italian!…read moreThe food was amazing and authentic and the atmosphere was lovely! The service was amazing, as well! It was the perfect place to eat before an Andrea Bocelli concert! I will definitely be back!

Pleasantly surprised. It was a busy crowded Friday night, however, we did not feel uncomfortable at…read moreany point during our time there. The inside had a classic Italian restaurant feel without feeling overcrowded even though it was very busy. I tried everything ordered to our table! My entree started with a minestrone soup. I loved it! (Soup served with outstanding garlic bread) This soup even though a basic dish, transported me back to sitting with my grandma in her kitchen, with her minestrone she would make. With every single bite this happened. Magical. I enjoyed two different appetizers. One cheese ravioli appetizer with sauce to dip in and the second a delicious asparagus dish. We had two different pizzas. One a margarita and the other cheese. Both were great and we all loved the sauce & crust. I had the chicken and vegetable entree. The chicken was cooked perfectly. The only thing I would have liked for this, perhaps as an option. Maybe a light sauce to drizzle on the vegetables. (Butter garlic or something similar to a Marsala sauce). We ordered cannolis to go. Mine didn't make it out of the parking lot. lol. Yes!! I will order again. We enjoyed all our food and we look forward to going back again. Very friendly service all around.

Some good Italian food, this is the place in Cameron Park…read more Tucked away and unsuspecting but a treasure. It has been a staple in Cameron Park for as long as I can remember. Portions are huge and filling. I haven't had a bad experience or dish yet. Staff are always friendly and welcoming! Ambiance: small Italian with classic Thumbs up from me.

First time visit and in short, we loved it. We had the…read more'lunch special' lasagna, very nice size portion and very tasty. I also included small salad that was very fresh. They give you courtesy garlic bread, and it was replenished upon request. We will be back for dinner soon as I was out with my neighbor, and I'm sure my wife would love it. The waiter was great.

First time & it did not disappoint! Great food and Alyssa was an amazing waiter. We will definitely…read morebe back to try the meatballs!

It is always a gamble returning to a restaurant you previously enjoyed, as maintaining consistency…read morein the food industry is notoriously difficult. Fortunately, this establishment continues to prove that its high standards for both food and service are here to stay. From the moment you walk through the door, the pristine cleanliness of the dining area sets a welcoming tone. The staff mirrors this professionalism, delivering the same attentive, warm, and seamless service that made the first visit so memorable. It is clear that the team takes immense pride in hospitality, ensuring guests feel valued throughout the entire evening. The culinary execution remains a major highlight, starting with the crispy skin salmon served over asparagus risotto. The chef executed the salmon flawlessly, achieving a beautifully crackling, crispy skin while keeping the fish itself tender, moist, and perfectly cooked through. The accompanying risotto was a masterclass in texture, arriving buttery smooth and rich. The fresh tomatoes added a bright pop of color, though the dish would ultimately be improved by omitting the vine presentation. Leaving the tomatoes attached to the vine meant that dried bits of leaf and stem broke off and dispersed into the risotto, which slightly disrupted the otherwise velvety texture of the rice. To finish the meal, the tiramisu proved to be an absolute triumph and a worthy main event. The inclusion of rolled cookies on top was a brilliant addition, providing a delightful crunch that contrasted beautifully with the layers below. The cake itself was phenomenal expertly balanced, incredibly moist, and wonderfully creamy without being overly heavy. It delivered a deep, authentic flavor that lingered pleasantly. The bottom line is that this restaurant successfully avoids the second-visit slump, offering a reliable, high-quality dining experience that warrants a high recommendation.

A Hidden Gem in El Dorado Hills Amazing Food & Even Better…read moreHospitality! My wife and I stopped by Vine EDH for lunch today while we were in El Dorado Hills for a doctor's appointment. We were hungry, happened to stumble upon this cozy little spot, and I'm so glad we did. As soon as we walked in, we were welcomed by Jaime, who was working behind the bar. Right away, I told my wife, "She looks like she owns the joint." Turns out--I was right! We asked Jaime for her recommendations, and she suggested the tri-tip tacos. We went with those along with the chicken caprese sandwich and truffle fries. The kitchen happened to be having an issue with the oven that day, so the food took a little longer than Jaime wanted. But my wife and I honestly didn't mind one bit. We were enjoying some rare time alone away from the kids, having a great conversation, and chatting with Jaime. She was incredibly personable and made us feel like regulars even though it was our first visit. Then the food started arriving. First up were the tri-tip tacos, and they were absolutely scrumptious. The meat was flavorful and tender, with just the right balance of zest and saltiness. They disappeared pretty quickly! Next came the chicken caprese sandwich, and WOW. The chicken was tender, the fresh mozzarella paired perfectly with the spinach, and everything came together beautifully. It was an amazing sandwich. But for me, the unexpected star of the show was the truffle fries topped with cheese. Crispy, piping hot, cheesy, and ready to be devoured. I could have easily eaten another order by myself. My wife enjoyed a refreshing glass of white wine, while I was the responsible driver for the day and stuck with a near beer. Then came the biggest surprise. When I pulled out my credit card to pay, Jaime told us that our entire meal and drinks were on the house because of the delay. We were genuinely shocked. The funny thing is, we weren't upset about the wait at all. We had enjoyed every minute of our lunch. But that gesture told us everything we needed to know about Jaime and the way she runs her business. She truly takes pride in Vine EDH and genuinely cares about making sure every person who walks through the door has an amazing experience. Great food will bring you into a restaurant, but hospitality like that is what makes you remember it and want to come back. We will absolutely be returning the next time we're in El Dorado Hills. Except next time, I'm making sure we bring some cash so we can leave a BIG tip for the amazing bartender who just happens to be the owner too! Thank you, Jaime, for the incredible food, your kindness, and especially your amazing hospitality. You turned what was supposed to be a quick lunch into one of the highlights of our day. Vine EDH absolutely earned five stars from us. We'll be back!

It was our first time going there today for brunch and it was so good!! I had the brisket sliders…read morewith French fries and my husband had a quarter pound burger with fries. I had a pineapple moscato which was chef's kiss! The service was excellent and the chef even interacted with us. We will definitely be returning, there were more items on the menu that I wanted to try but couldn't possibly eat in one setting. They have bottomless mimosas on Sundays and apparently have bingo night on Tuesdays.

The cannoli made my heart go pitter patter:). Just one of those indulgences you cannot wait to dive…read moreinto. I have to say Pacific Coast Pasta Company has it all going on. At least according to my fellow Yelpers! And as always... all those 5-star reviews were right. After three visits to PCPC, I am in total agreement. The food and customer service are exceptional. The ambiance is casual and fun. You can feel the Italian vibe for sure. Just look around. My dining experiences have included three different lunches... which included cannoloni, Caesar salad, tomato/bacon/lettuce sandwich and even a take out ravioli meal with sauce. So awesome. Oh... and those delicious cannoli! Owner and chef extraordinaire... Mike is onsite every single day. He is a fun personality and is dedicated to providing all his customers a great experience. He is generous with his complimentary desserts or "try my new olive oil". Which has such an elegant taste, btw. He definitely goes the extra mile for his diners which is so special these days. It is obvious he puts his heart and soul in his restaurant. If you want an extra special eating experience... Pacific Coast Pasta Company is worth seeking out. Just click on "directions" because it is definitely an El Dorado Hills hidden gem. Oh... he caters and hosts private parties too. Check out the website the very popular weekly specials. You may order online from the tasty menu items. Private parking lot is a nice plus. A little slice of "Italian" heaven!

I discovered this spot when my skin spa moved nearby last year…read more Wow, have I been missing out! Outdoor seating as well as tables inside. Big salads, interesting specials, sandwiches (the Rueben is excellent) and of course, stellar pasta of all kinds. Dessert is perfection as well...giant cookies on occasion and be sure to ask for the cannoli. It's the best I've ever tasted! The owner and staff are very patient as I look over the menu for the tenth time and ask about ingredients. Truly, it's hard to decide!

Fantastic pizza! Very tasty, lots of toppings, perfectly cooked. The salad bar was great too…read more Great atmosphere, very clean, lots of TVs for watching sports, friendly staff. Also, a big game room for the kids. We can't wait to come back!

Wow this pizza is good! We got the really spicy pizza really good but just a bit too spicy for us!…read moreWe ate here again and get half vegetarian and half pepperoni. So good! My sister had pepperoni and she also liked it

I had an amazing experience at Bella Macy on Saturday night. I sat at the bar and had excellent…read moreservice, food, and conversation. My starter salad was a watermelon/strawberry/basil salad atop Stracciatella Cheese with a Balsamic Fig Vinaigrette. The special was a Halibut Piccata on a bed of Frulega pasta prepared by none other than Chef Brian Knadle. Ended the evening with the Lemon Mascarpone Cheesecake with a biscotti crust and topped with balsamic strawberries. Bella Macy is a very intimate small family owned restaurant so make sure you make a reservation.

My family and I wanted to go to the Folsom Outlets on Saturday, but decided to grab some lunch…read morefirst. We ventured into Old Folsom and found Bella Maci. We arrived right when they opened and were seated right away. The inside was decent sized with plenty of seating and I believe there was a bar area as well. We ordered the Bruschetta, Prawn Scampi, Orecchiette Alfredo and my husband and I split the Meatball Sandwich that came with a Kale Caesar Salad on the side. My husband also ordered a beer and my daughter and I both got a Mole Cola which is a less sweet Italian Coke - so so good. The food was delicious! We loved the appetizers and devoured everything else! Not only was the food great, but the service was as well. Our waitress and the chef (he might have been the Manager or owner too) were super friendly and personable - even treating our daughter with the same attitude which we loved. Overall, Bella Maci is a new family favorite and we will absolutely be visiting again next time we are in Folsom! Check them out!

Goodness gracious! Milestone truly exceeded my expectations on every level of what a dining…read moreexperience should encompass. I will begin with the obvious. Drum roll please... the outdoor patio is fabulous and exudes a relaxing and "I'm on vacation" ambiance. It is actually why I made that first reservation. Location, location, location. Right? Spoiler alert: Water views!:) The food was 5-stars. Amazing taste and presentation. This statement applies to all my visits to Milestone which has been quite a few once I discovered this El Dorado Hills Town Center treasure. Beautiful cook on the vegetables, everything seasoned perfectly... elevated and quality ingredients! Bravo to whomever is manning the kitchen. The cherry on the top of the special atmosphere and delicious food and spirits is of course incredible customer service. Truly an absolute 10 in a 5- Star Yelp world.:) It felt like to me this was not just a job to these wonderful servers. They all displayed grace and decorum. With their ultimate goal of assuring the customer had the best dining experience ever. I did! #thankueveryone!

Our server really stood out. He was very knowledgeable about the menu and great at recommending…read moredrink pairings that complemented our dishes perfectly. The blackberry pork chop was a highlight! It was juicy, flavorful, and gone in a blink! The Cajun scallops (seasonal) were good, served over a nicely spiced Cajun sauce, though the portion leans on the lighter side with three scallops. We wrapped up with a lemon dessert that added a bright, refreshing note to finish the meal. We sat outside which made for a relaxing setting.

I have been there twice and had two of the best meals I have ever had !!…read more Everything about this restaurant is fantastic !!! Great food , service and ambiance! Great menu and everything I have eaten was fantastic!! Their Crème Brûlée and Tiramisu were the best I have every tried anywhere ! I highly recommend them!!!

I recently dined at this establishment and left with mixed feelings due to a combination of great…read morehighlights and frustrating technical errors. On the positive side, the restaurant itself was noticeably clean, which immediately set a welcoming tone upon walking through the door. The service was also excellent throughout the evening, with an attentive and hospitable staff that took great care of me. I started the meal with the bread service, which was a major high point. The bread arrived incredibly fresh, and it paired wonderfully with the high quality balsamic vinegar and oil provided. For the main course, I ordered the seafood risotto. The seafood components were standout elements of the night, as every piece was perfectly prepared, exceptionally fresh, and packed with flavor. The risotto itself was executed well, though it was just a bit too soupy for my personal preference. However, it was still a very enjoyable dish overall. Unfortunately, the physical environment and the dessert course dampened the experience. I was seated in a booth where the bench seat was completely broken. It felt unstable, and I had to be constantly careful throughout the entire meal to avoid sliding or falling forward directly into the dinner table. This made it difficult to fully relax. The meal ended on a low note with the tiramisu. The dessert was completely covered in a cheap, grocery store style chocolate syrup that you would typically expect on an ice cream sundae. This heavy syrup unfortunately masked all the delicate, authentic flavors of the tiramisu itself. Ultimately, a few quality errors from the kitchen and a lack of furniture maintenance held back what could have been an outstanding dining experience.