Great fresh food big home made crab Rangoon's home made beef terry Ali and the prices are very…read morereasonable

First Timer! Everything was delicious! The crab Rangoon was…read morethe best I've ever had. I will be back!

Always excited when I get to have Golden Wok. Staff are so nice, and food is always delicious…read more Special shout out to the crag rangoons and wonton soup

Food is delicious! Really good quality, taste and prices are reasonable. Service was quick, food…read morewas hot and fresh even after a 20 min drive home! Cute restaurant but more of a take out restaurant. I will definitely be back!

Stopped in at this little gem because I won a gift card and boy was it good! It's just under a 20…read moremin drive for me so I plan to go here more often! The food was delicious. The Peking raviolis were very flavorful!!!! The wings were crispy and hot! The dinner plate was scrumptious! What also sets this place above all the others is the owners/employees. They were super friendly and hospitable people! HIGHLY RECOMMEND and will def be back!

This was our First time here after living in Grafton for many years. FRESH DELICIOUS HIGHLY…read moreRecommend! We had given up on Chinese Food as (The one that's the Name of a Precious Green Stone) a mile away Had several owners Prices kept going up Quality kept going down. The last time it was inedible. Uncooked yet still Burnt. :( dripping in grease reheated SUPER OILY DARK RICE. In this economy If you're paying for Takeout it should be at least descent. As you can see from my photos Everything was fresh not dripping in grease & Large portions. I wish I had taken a photo of the rice. It wasn't the DARK REHEATED STUFF many places give you. It light in color moist and perfect, FRESH lots of pork. I only wish it had a little egg in it. We ordered plain pork fried rice so maybe that's why. No complaints though! My Sesame chicken was delicious great sauce not overly sweet and goopy like some places. My husband enjoyed his Egg Fu Young very much. Crab Rangoons were perfect, Fresh crisp not greasy. The Boneless Spareribs were ALL MEAT! I was shocked. They weren't the Little scraps of Mostly fat many places serve you. I can't comment on Atmosphere as my husband picked up takeout so I left it blank. He said they were pleasant & Friendly. Sadly Prices keep going up on EVERYTHING especially with recent tariffs. This isn't the cheapest place, but Definitely worth the price and the Best we have found locally without going into worcester. So glad we took a chance here! We will definitely be back.

My husband n I used to order from them 16 years ago . Since then we moved back to worcester n the…read morelast few times we've ordered the chicken has tasted crispy n delicious just like when we ordered 16 yrs ago lo main was delicious not greasy highly under rated

I get it...New Year's Eve is. Crazy and they were super busy but they also had a LOT of employees…read moreworking so the food should have not been this subpar. Never thought I would give this place a low review because it has been consiste toy it has good but I feel like I just wasted $46. I will likely end up throwing most of it away They have redecorated and added a Boba tea area so there is basically no more eat-in tables. Not sure of it's under new mgt. Chicken wings: tasted/looked nothing like chicken I've gotten their before. It was cold, really breaded, and SUPER SALTY. I over salt everything so if I say it's salty, it must be bad. The chicken was sitting in a large foil container so I assume it was fried ahead of time. Or they literally had catering for some items. House LoMein: texture was off, zero flavor. The noodles were kind of sticky/slimy. Egg rolls: $2.95/piece for these tiny things?!?! Cold in the inside, clearly pre-frozen. Shrimp egg foo yung: yes, I'm a weirdo who loves egg foo young it it was inedible. It tastes like it was fried in old oil a few days ago and frozen then re-fries today. Couldn't eat it. White rice: it's bad enough that you have to pay for it separately and it is $$ but it was mushy! ‍ I splurged for New Years Eve so this was $46 of my hard earned money down the drain. I assume that they precooked items (?) due to the holiday rush but they should not ever skimp on the quality of the food, especially when they have a good reputation. I will not be ordering from here again even though it used to be my go-to place...one that I could relay on to be fresh and tasty. I hope that this food is not indicative of how 2024 is going to be. If so, it's not off to a good start.

Stopped here randomly traveling and woah super good!! I love the yellow rice, super flavorful and…read moreunexpected. Love the huge egg roll over all super good!! My whole group loved their food. Also the optional tip is so nice, it's great seeing some places still being affordable :)

I've ordered from here for Atleast 5 years now and the food here is alway great. They're your…read moretypical Chinese restaurant but they're always consistent with their food and the lady at the front is always a sweet heart. They're my go to Chinese restaurant.

Food was abundant for the luncheon plates. Owner, and other…read morestaff all seemed a very pleasant family run business . Young son or grandson my waiter was respectful to my dining experience and I saw how he sat talking respectfully with the owner who mentioned she had just returned from a Hong Kong trip. I saw a review from someone who had visited and his reviews were positive; so I needed to try . I ordered the luncheon special number 24 with beef teriyaki, chicken fingers , rice, and lobster sauce. I wanted to try the bbq spareribs, and order pork strips. Well, first they give a bowl of fried won tons with a duck sauce ? These were excellent and wonder if the restaurant made these. There were very tasty . The luncheon special portion was huge with a lot of rice which was ok; but a rice a roni type texture vs. soft and moist. The bowl of lobster sauce was surprisingly very good and some of the better Ihave had elsewhere. It was not too salty which I liked. The chicken fingers were reheated and just ok, a bit greasy . Beef teriyaki was two huge slices of tender beef and very good, but a bit salty . A bit more ginger flavor I would have liked; but no issues eating these. My order of ribs was their only one size, and would have liked option for a small side of Ribs excellent char, sauce, 1-2 ribs have no meat; but the number of ribs and others were all good. The pork strips were a nice quality tender pork and very good, but were very cold on arrival . But; I preferred less cooked than being too dry or overcooked. Better cold and moist as these were vs. dry. I anticipated anyway reheating at home at least half or more of this gutton size luncheon ordered meal. A soup with the lunch special would have been nice and less of main portion and rice . The duck sauce was nice mild flavors but too watery for my liking. The pineapple pieces with the fortune cookie was a nice touch to finish the meal ending. Old school and solid food, portions and nice family run operation. I would definitely return again when in the area.

Two solid return visits, both weekday lunch, at this mostly-watering-hole joint with an old school…read moremenu, combo plates all day, and apps in two sizes. -- Barbecued Spareribs (appetizer): Very thoroughly painted with the red glaze, but with cross sections unpainted to reveal juiciness in addition to the glaze. Good flavor to the meat, which pulled off cleanly with minimal effort. More char would be more impressive, but as is, near-elite. I preferred these to the Roast Pork Spareribs tried last time, but would get both again. -- Boneless Ribs (appetizer): Went with the small size and still got a more-than-ample portion of 3-inch strips. All had a good coating of the familiar bright red glaze, plus a pool of thinner brown liquid with honey notes underneath. Just a hint of dryness on some of them, but more were moist. Captivating flavor suggested some combination of five spice and hoisin along with the red. Well above average. -- Lobster Sauce (on a combo): Served in a separate bowl on the plate, with very dark liquid, fairly large and tender pork crumbles, and no other flourishes. Simple, mildly oystery sauce, a bit runny, not salty, and piping hot. A little above average. -- Chicken Fingers (on the combo): Four very lengthy and very crisp fingers with good meat-to-batter ratio and a light but very crunchy batter about halfway between tempura and what you usually get. Elite, and one of the best renditions I've ever had, though the fingers on the Sweet and Sour weren't as good. -- Pork Fried Rice (on the combo): A little light and a bit of a Rice-A-Roni feel, but very moist and fresh both times, with plenty of pork nuggets and onions. Above average. -- Beef Teriyaki (on the combo): Two sticks, meat deceptively thin, almost no char, but mildly pleasant flavor and very tender. A little above average. -- Sweet and Sour Chicken (on a combo): Six fingers, just as crisp as the stand-alone ones, with nearly as good meat-to-batter ratio, but less of a tempura feel. Cherries and pineapple chunks, but a little light on the sauce, so I asked for extra and it came out delicious and hot. Dark ruby color, intense flavor, like a thicker, darker grenadine dialed to an 11 on the flavor knob. Well above average, though more for the sauce than the just-above-average this time. -- Chicken Wings (on a combo): On combo #11 with Sweet and Sour Chicken, you get three whole wings (that's six pieces once split), a generous allotment. Tight, crisp skins, dark from cooking as well as the applied lacquer. Strong five spice presence and good moistness, with some pieces full-on juicy. Near-elite. Bonus points for: - A bowl of crisp nacho-like chips made out of a similar recipe to chow mein noodles, plopped on the table with a ramekin of duck sauce before the ordering. It's tough not to finish them all. - Appetizers in two sizes for many. - Combo plates available at lunch and dinner. - A top notch duck sauce that's neither too light nor too dark. Think tea color. Good flavor. - A server other than my own noticing my empty water glass and filling it up on her way to the kitchen. - Pineapple chunks served with the check. And tingly sweet. There's something they're doing to make them really pop. But just having any is a thrill and a throwback to the days of old when it was a common practice.

Food was ready on time and tasted great ! Very fresh and fast ! Great combo dinner choices ! Will…read morebe back in the near future

Love this place!!! Food is the best around. always fresh and tasty. Prices are reasonable and the…read morestaff is always very nice and friendly. would definitely recommend trying this place out. it is our go too for Chinese food.

It's been years since I've visited Yong Shing's. I used to frequent here with friends regularly in…read morethe past when I was in my early 20s. I came here last night with my siblings and it was walk in/seat yourself. Many of the tables still had used plates on it and weren't wiped down. The side by the bar had more table options but several had reserved signs on it. For me, it's clear that it's under new management and things have fallen to the wayside. I will say that our server did his best handling the large groups that came in shortly after us. We ended up ordering pupu platter for 3, and shrimp fried rice. It was more than enough food for us to eat. Everything was pretty good. Nothing particularly stood out as great. I probably wouldn't come back here again.

Yong Shing is a small Chinese food joint in Auburn tucked away near the highway and the McDonald's…read more It's a decent place, but it's small if you're looking for a sit-down option. The hot and sour soup was good, and the appetizers were also done well. As Chinese in this part of Massachusetts goes, it's about average. Service was good. Our order was taken promptly and came out quickly, which was appreciated.

The food was fresh, flavorful, and came out quickly. The staff was friendly and attentive the…read moreentire time, which made the experience even better. Definitely a spot I'd recommend if you're craving good hot pot with a nice atmosphere.

Mala broth is always a winner, but this place is very mid and it shows. It's one of the only and…read moreoldest places in Worcester. Don't expect to be blown away, but you won't leave hungry. Good enough for the price and location.