Cancel

    Open app

    Search

    Fogo de Chão

    4.1 (1.5k reviews)
    Open 11:00 am - 10:30 pm

    Order Fogo de Chão Takeout or Delivery

    Fogo de Chão Photos

    Business Info

    FOGO DE CHÃO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Happy hour specials

    Recommended Reviews - Fogo de Chão

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Giang T.

    came to fogo on a tuesday weekday so it wasn't so packed we were greeted right away by the salad bar pretty good variety, but u gotta wait for the meat meat we started w cheese breads & ordered the Brazillian lemonade chimmichuri & malagueta hot sauce were also served on the side, along with grilled plantain & crispy yuca fries topped with grated parmesan and malagueta aioli for the meats: we especially love the picanha, filet mignon, ribeye and lamb. These good cuts were served last, so one should wait or ask for it. Variety of dessert options to choose from, but we ordered to-go plenty of parking in the back of the building & there's also valet.

    Crabcake
    Traci D.

    We decided to try a different Fogo de Chão location and, based on the reviews, chose the original Houston location on Westheimer. Overall, our experience was noticeably better than what we've had at the Cypress location. All three of my sons ordered the full Churrasco Experience, and one added the Indulgent Experience with a crab cake and Tres Leches dessert. Both add-ons were excellent and definitely worth ordering. The meats and overall food quality seemed substantially better than what we've experienced at the Cypress location. I ordered the salmon and substituted spinach for the asparagus. Unfortunately, my salmon was overcooked, but I chose not to make an issue of it. Even with that disappointment, the meal was still enjoyable. One thing I was surprised to find was that they do not serve cappuccinos at this location, which was a bit disappointing. Service was good overall, but our server could have been more attentive and done a better job following through on requests. Despite a few minor issues, the quality of the food alone made this visit a much better experience than our previous visits to the Cypress location, and we would return to this location again.

    Samantha W.

    I think I had high expectations because of all and overall good reviews but it was a bit of a let down. I was debating between a 3 and 4 and decided to give it a 3 because the main highlight of a steakhouse are the meats which did not impress me. I got the full churrasco dinner and I did feel like there were that many meat options compared to others in the Houston area and a lot of the ones that did come out were bland and lacked flavor. My least favorite was the ribeye which tasted tough and "off". The sirloins were overall good though. And it took a while for them to come by despite not being busy. Surprisingly there's a lot of parking and seats; it was not busy whenever I go so you can probably just walk-in or make a reservation. The inside is very nicely decorated and I think very picture-worthy. Service is good overall; the waiters and waitresses were all very welcoming, answered any questions, and attentive. Salad bar itself is overall good; lots of options and I became a fan of their sweet potato hummus - went up twice. Lacking in soups. Cheese bread varies a lot: sometimes it's tough and hard to chew and other times it's well made. Also other places have more and better bread/butter options. I may change my mind about this place in the future but for now, there might be other steakhouses to go to.

    Linh T.

    I love Brazilian steakhouses. I've been to so many over the years, but Fogo was one that I previously always went to multiple times a year, up until recently. I feel like their quality has steadily declined over the years, but my most recent visit was an absolute disaster. I came here on a Saturday for a party of 9, and we were seated at a corner right next to a huge party of at least 25-30 people. The foods tasted fine, but the service was horrible. Even our drinks took over 30 minutes to come out, and we kept having to remind the servers for our drinks because they were forgotten. The servers carrying the meats barely stopped by our table (avoiding the large party next to us who were taking up most of the space taking photos/paying their check in a long line). Even though the party next to us was in the way, it was not acceptable for the servers avoid this area and not bring us the foods. Because we were seated at the corner, whenever the food did come out, for the most part, they only gave meats to the people of my party who were sitting at the outer part of the table but not the inner parts. Even when we asked multiple times to bring out certain cuts, it took forever for anyone to come; when they did come, they briefly walked around, serving (of course) the outer half of my table, and briefly left. Everything felt rushed with the servers that day like they did not want to bother with our table at all. One of the most unacceptable things that happened was the server brought the grilled cheese/honey to our table. He literally tossed the cheeses on each of our plates, without care or any regard. For my plate, he also tossed the cheese but missed my plate. The cheese landed on the tablecloth, and he just grabbed the cheese and put it back on my plate. This was super rude and unsanitary. Because of this recent experience, I will not be back to Fogo unless they improve or correct these things. When it costs around $70 a person for dinner, I expect at least decent service and tasty foods. I don't mind spending a lot of money on good foods/service, but spending this much on a horrible experience like this was not okay. My party left the restaurant upset and not full. Until then, I'll be at Chama Gaucha instead.

    Haley L.

    Chris was great! He was very courteous and accommodating to our needs and wants, glad to have had him of service during one of our anniversary dinners. Buffet was well laid out and never had to wait for table -side meat selections long before the next came. This location stays busy in the large open one room layout so be sure to get a reservation & be prepared to be surrounded by families with cute kiddos, this is less "dark date night" style than lots of steakhouses so just be aware in case you're wanting quiet vs. lively :)

    Pao de Queijo - Cheese Bread (12 ea.)
    Shaquon S.

    Me and my husband had a great 1st time experience here. All the waiters and staff were so nice and helpful. We both did the full churrasco and there was so much food it was almost overwhelming. It was nice to try things new things. I'm not a huge steak eater so alot of my favorites were the chicken. I'm definitely one that needs a sauce to go with my meat but I know see from other reviews there is a chimichurri sauce available so I'll have to try it next time. Overall great time, we got our moneys worth and waddled out with full stomachs.

    Candied Bacon
    Jando S.

    The Fogo experience is not uncommon for cities that have a vibrant dining scene and a penchant for unlimited slices of meat. They've become the most ubiquitous Brazilian steakhouse brand and are well represented all throughout the country. The Houston version hasn't been my favorite, but it's been a place that I've frequented often over the last few months due to their Best of Brazil deal ($39.99 per person). While it isn't the best option in town, it is one of the most complete experiences with solid food, service, and a lot to offer to those with big appetites and special occasions. The parking lot might not look very spacious, but there's a lot of parking in the back. After a certain hour during the dinner service, most of the front spaces will be roped off in favor of valet. Lunch might be a better option for most folks but know that the offerings will be someone limited. There is plenty of seating and lots of white tablecloth action happening. The lighting isn't particularly ideal for food porn shots and there are dedicated sections for private parties. They're extremely big on reservations, however, most week nights they'll be able to take walk-ins since the place is rarely ever full. The service and wait staff is composed of a lot of youngins who are eager for gratuity and are a bit casual compared to other similar establishments. It feels less premium, but certainly less stuffy as well. The regular churrasco experience is around $62 a person. It comes with unlimited trips to the salad / cold foods buffet and a whole plethora of meats. The display for the cold foods is not particularly impressive, but there is a good selection of items that standout for yours truly. They include the roasted zucchini, the assortment of cheeses, the assortment of cheeses, naturally the candied bacon, and while not incredible, I still appreciate the fact they serve the Brazilian national dish, feijoada. Once the table card is flipped to green, the real treat always comes down to the meats. Their pincanha is the most consistent and is often available in rare to medium rare. The top + bottom sirloin, beef ribs, bone-In ribeye, and lamb chops are still the ones for me to eat. I haven't seen enough filet mignon or pork belly, but I do wish they would make this more of a focal point when showcasing their offerings. There's a little too much bacon wrapped this and that with sausage and a very uninspiring frango chicken to boot. The bonus is the warm crispy polenta and pao de queijo served table side. There were times during the summer where the ventilation wasn't working and I would advise the management to make sure that this is under control, along with the flied that bothered my dining companions and I throughout one of our meals. Overall, despite the less than ideal circumstances with staff and ambiance, I still think it's worth visiting, especially for people who are fans of the cuisine and have some allegiance to the Fogo brand (#1). ____________ (#1) Frequent Diners card anyone?

    Rex C.

    I'm surprised I'm barely doing this review. I've been to several Fogo de Chao in the United States. Most recently, the one in Rosemount, Illinois. I decided to come check out the Houston location. I can't remember if I've been to this location in the past so since it's been so long, I guess I'll treat. This is my first experience at the Houston location. Food; the food is really good here. The salad bar is amazing. All of the cuts of meat are simply top notch. I like the Brazilian sodas, the cheese bread is probably my favorite. Also, I'm not sure why they got rid of the roasted pineapple. That was one of our favorites. The new seasoning on the chicken leg quarters was pretty amazing. Overall, we're very happy with our experience. It was quite busy for Christmas. I mean it was jampacked. It was kind of hard to get to the salad bar, but it wasn't a big deal. The service is pretty good. Juan was top notch. You can tell he really tried to give his all and he did his best job he could. I thought he was an amazing customer service person. I will definitely come back to this location. Solid five stars.

    Steak
    Kenny M.

    There was a 15 minute wait for the reservation no big deal but I was standing at the bar and the bartender ignored me and he didn't use anyone to serve I just stood there when I wanted to order a beverage while I waited. The waitress was spectacular there was a time span of 10 minutes where the servers just didn't come back and I cooled off a little bit over all it was aight. The food was good as always and the ambiance was standard fogo.

    Brazilian Empanadas Spiced Chicken Sliders

    See all

    2 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 days ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    1 month ago

    Service and food was great. My graduated son was very pleased with the way he was treated. Definitely recommend to anyone.

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Matt G.
    0
    11
    11

    4 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 10
    Thanks 1
    Love this 4
    Oh no 0

    1 year ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rex C.
    1058
    1642
    7206

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 21
    Thanks 5
    Love this 19
    Oh no 0

    1 year ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Charles S.
    538
    13
    30

    11 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 2
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Fogo Guest Relations

    Fogo Guest Relations

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 39

    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Can the check be split for group of 6?

    We were able to split the check for 11 people, so I would presume you could do the same for 6 pe0pl3.

    What does the happy hour food menu look like?

    Is all day happy hour every day?

    4:30 to 6:30 daily

    Are babies/toddlers allowed here for lunch?

    Yes. It is kid friendly.

    Is there patio dining available?

    No there is not patio dining.

    How do I request a dinner for Saturday?

    Reservations can be made by calling (713) 978-6500 or on our website at www.fogo.com/reservations.

    What is dress code for dinner?

    Business casual. Khaki shorts are acceptable.

    Are y'all open for dine-in?

    Yes

    What does the sodium warning mean? I am salt sensitive.

    IT MEANS VERY SALTY. EAT AT YOUR OWN RISKS You have every right to ask the owner about sodium in their meat !… 

    Hi There! Just wanna check with you if your menu offers Halal meat option?

    Thank you very much for your e-mail. We appreciate your interest in Fogo de Chão. While some of our lamb is Halal, we cannot guarantee that all of our lamb products are Halal accredited products. We currently serve lamb chops and leg of lamb.… 

    Can you split the check?

    Good afternoon Sebastian. Yes, our servers can split the check for you. Please notify them when… 

    How much is weekend lunch? And does lunch serve the same items as dinner?

    I believe the same items are served. Lunch was $55.95

    Wine? Location where I can find the right person to see

    They serve wine ......

    How can I view the wine list?

    Not sure if this is the full list but they have quite a few to review here on their site. Hope this helps. https://fogodechao.com/menu/wines/

    View All 18 Questions

    Tourão Brazilian Churrasqueria

    Tourão Brazilian Churrasqueria

    4.3
    (453 reviews)
    7.2 mi
    $$$

    Hi! My name is Parker and I'm 10 years old. Tourão is one of my favorite restaurants I've ever been…read moreto! When we got there, Randy (the owner) made me feel really special. The gauchos kept calling me "the Boss," and it was awesome! They joked with me, made me laugh, and made me feel like I was the most important person in the restaurant. The restaurant is really cool because it feels special, but it's also cozy. You don't have to get super dressed up to enjoy an amazing meal. It feels fancy enough for a celebration but comfortable enough that everyone can just relax and have fun. The coolest part was that the gauchos remembered how everyone liked their meat cooked. They would come back to our table with meat cooked exactly the way each person liked it. I thought that was really cool because it showed they were paying attention. My mom's favorite things on the salad bar were the asparagus and the eggplant. I know that sounds funny, but they were really good! My favorite was all the delicious steak with rice. Every time a gaucho came by with another cut of steak, I was ready! The grown-ups also loved the drinks. My mom said her espresso martini was delicious, and everyone said the Kahlúa martinis were really good. Everyone was so nice, and they made my whole family feel welcome. Thank you, Randy, and all the gauchos, for treating me like "the Boss!" We'll definitely be back the next time we're in Houston!

    Date night, amazing array of skewered beef dishes. For yucks, I also tried the chicken, lamb and…read moreshrimp which were quite good. The salad spread is amazing, but if you splurge you will lose room for the excellent beef selections. But we also went for the dessert.

    Photos
    Inside
    Inside
    Steak
    Steak
    Outside

    See all

    Outside
    Texas de Brazil - Houston

    Texas de Brazil - Houston

    3.3
    (531 reviews)
    4.2 mi
    $$$
    Full bar
    Large group friendly

    Salad bar is amazing! The selection of meats is good, sometimes can be a bit too salty, but…read moreoverall, tasty! Don't skip out on the ribs! I love how they give you side options by the salad bar (soups, rice, black beans). All delicious!

    This was quite literally the worst Brazilian steakhouse I've ever been to…read more We had a reservation for 7:45 PM on Valentine's Day. We got there and checked in right at 7:45 pm. We still had to wait 30 minutes. It was a Saturday night and Valentine's Day so it was busy and I get it. However, once we were sat, after nearly 2 hours, I only had about 6 pieces of meat. We didn't get offered half of the meat. Most of the meat we did get offered weren't even beef, mainly chicken, sausage, etc. Our cards were flipped to the green side the WHOLE time we were there, but servers were either skipping or just not even coming. Despite making eye contact. then, when we were offered certain meats, they would cut a slice for my s/o, but when it was my turn, the server would say "oh i have to get your cut from the back, I'll be right back" then never come back. This happened twice. By the 3rd time, i was clearly upset and that may have been the only reason the server actually came back that time. Our server also kept asking if we were just waiting on meat, in which we'd say yes just to still continue waiting. After THREE hours and still about 6 meats total, we requested the dessert menu - another 15 minutes just to get the menu to us. At this point, we ordered it and i asked to speak to the manager. I have never requested to speak to a manager at a restaurant before, that is how horrible this experience was. Again, had to wait for the manager to make his way to us. Once i explained to him my experience, his response in general was a very like "welp that sucks" attitude & didn't even seem really concerned. He offered to charge us as a "lite dinner" + drinks + dessert. Which I still dont even think is a fair resolution, because my dinner was their mashed potatoes, cheese bread, and 6 slices of meat. Even getting the check took time. God bless the host/hostess as they seem to be fighting for their life trying to get everyone seated. In the future, if there isn't availability, then they shouldnt be offering reservations they cannot honor. Will not be back and i definitely do not recommend the place.

    Photos
    Texas de Brazil - Houston
    Texas de Brazil - Houston
    Texas de Brazil - Houston

    See all

    Avenida Brazil Churrascaria Steakhouse

    Avenida Brazil Churrascaria Steakhouse

    4.3
    (595 reviews)
    7.8 mi
    $$$

    My husband and I are huge steak lovers, so naturally we're regulars at Brazilian steakhouses. We've…read moretried many of them around Houston -- and honestly, Avenida stands out as the best when it comes to meat quality and variety of cuts, especially compared to other well-known Brazilian steakhouses in the same price range like Fogo de Chão and Gauchos Do Sul. Besides the typical cuts like picanha, top sirloin, bottom sirloin, and lamb chops, Avenida also offers Wagyu steak, ribeye, NY strip, salmon, shrimp, and even lobster soup. I prefer my steaks medium rare, and the meat was incredibly tender. My favorites were the top sirloin, lamb chops, and filet mignon. The service was phenomenal. They don't play the usual games that many Brazilian steakhouses do by bringing out the cheaper cuts first to fill you up. Instead, they consistently walk around serving a wide variety of meats throughout the meal, which really elevated the experience. Honestly, the only thing holding this restaurant back is the interior design and exterior appearance. I can barely notice the restaurant while driving by because the outside signage and overall presentation don't stand out. Meanwhile, Fogo de Chão (in Katy for example) catches attention immediately because the building and interior feel upscale and polished. Avenida seriously has better meat quality in my opinion, but the restaurant could benefit greatly from renovating the interior, improving the lighting, and creating a more modern and inviting romantic vibe. The food and service deserve a much busier crowd.

    This establishment is unfortunately on the lower end of the scale…read more The concept is the same as any other Brazilian steakhouse. You have staff walking around, offering you different cuts of meat and even grilled cheese. There's a tiny selection of cold dishes and accompaniments- the pork belly was too hard to chew, the empanadas were cold and hard, they also had beans and rice and sushi... Can't recommend, I truly was hoping this would be an alternative as most other places are kind of far from the area.

    Photos
    Avenida Brazil Churrascaria Steakhouse
    Seafood Only Entree - Salmon and Shrimp!
    Seafood Only Entree - Salmon and Shrimp!
    Avenida Brazil Churrascaria Steakhouse

    See all

    Emporio Brazilian Grill

    Emporio Brazilian Grill

    3.9
    (192 reviews)
    5.1 mi
    $$

    Nut allergy friendly: Probably some of the desserts might have issues but we had no problems with…read moreanything ordered. Parking: Plenty in the strip mall! Time to Appetizers: 20 minutes Time to Entree: 25 minutes Arrived at 2:30PM on a Saturday and were directed to sit anywhere. We sat near the buffet, which was a bit unclear. There was a live guitarist/singer playing which was a fantastic vibe. A complimentary basket of four pieces of cheese bread was brought out, excellent way to start the meal! For two people, we ordered: 2x Coxinha (3.5/5): While the chicken is a tad dry, it's complimented well by the creamy sauce 1x Kibe (3/5): Reminded me of a meatball crossed with a falafel, like something you'd order on a skewer. Not too grainy and a nice smoky flavor. 1x Risole de Camarao (4.5/5): I thought this was a better version of the Coxinha. The shrimp flavor really permeates and reminds you of a shrimp risotto in a single bite. Churrasco Gaucho (16oz) (2/5): We decided to get this to sample all of the meats. Unfortunately I thought everything was really salty. Maybe it's characteristic of the Brazilian grilling style, because the smoky flavors did come through, but it just felt too salty for me on everything. Honestly maybe it just needed some kind of vegetable besides beans to help offset. Whatever their chili sauce is (5/5): I have no idea what this is but it reminds me of mashed up bird eye chili sauce..it's really good. Sprinkle it on everything. Helps with the saltiness of things. Milk Flan (4/5): A rich custard style of flan, thick and very sharable. Not too sweet. I liked this as a great palate cleanser. Service was really prompt and friendly. Paid via inKind with no issues.

    The restaurant was clean and offered great service. It's cool to enter somewhere and not only smell…read morethe Brazilian food but also hear Brazilian Portuguese. It's like being transported to a different place while still being home. I visited midweek on an afternoon and it was not extremely busy. I enjoyed the experience of having a delicious meal without a lunch rush. I'm looking forward to my next visit :)

    Photos
    Seating
    Seating
    Milk Flan
    Milk Flan
    Seating

    See all

    Seating

    Fogo de Chão - steak - Updated July 2026

    Loading...
    Loading...
    Loading...