Great dinner spot with a simple menu! Had dinner at the bar and really liked the interior of the restaurant. The staff overall were super nice and explained the dishes in great detail. The cabbage was surprisingly very good, sweet and roasted. The star of the night was the pork coppa, it was tender and perfectly crispy and paired extremely well with the sauce. The octopus was cooked to perfection but felt that sourness of the dish was a bit too funky for my preferences. read more

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We popped in without a reservation after a show at a nearby theatre. We got there a few minutes before opening at 5pm. Once open, they greeted us kindly and were very friendly. They told us we could have a table until 6:45 as they had several reservations.. this was more than enough time for us. It is a cute place with nice decor and clean washrooms downstairs. The menu is eclectic with a fun cocktail menu. My son got a cocktail served in a teacup and quite enjoyed it. Hubby got a steak and cabbage which he enjoyed. My sons had the regular rigatoni and mine was made vegan and gluten free. We loved the sauce and were satisfied. The guys all shared the chocolate mousse tart and liked it. I did not want a sorbet which was the only vegan gf dessert. I only gave a rating of 4 as I would have liked more options for me but based on the fam this place is a win!! read more

Four stars all around for Flower Power! Food: 4/5 for striploin steak and the pork chops. Service: attentive, warm Venue: tiny with a high floral ceiling (noisy!) A good selection for an intimate get together. Cocktail selection is very innovative. Do not leave unless you try the chocolate tart dessert--divine! read more

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Absolutely amazing meal at Florette! This little cozy restaurant offered simple eats with big flavour in every bite. We started with some yummy cocktails and quickly moved to bread, so crisp and warm served with a perfectly creamy butter. We then moved onto the hamachi crudo, beets and mushroom (not pictured). The crudo was probably the best dish of the night! The fish was a very good quality and had a lot of ocean flavour to it, complimented very well by a light but fragrant Thai curry sauce that did not overpower the fish flavour. It's dressed up with crunch elements in the form of light fried noodles on top and apples, forming the perfect harmony of flavour and texture in each bite. The clams were a close second to the best dish. The nduja sausage really brings a bit of heat and meaty juices to each clam bite, enhancing the oceany sweetness of the manila. Good thing they served this with bread, because we aren't letting the sauce go to waste! Our mains were the vodka sauce rigatoni and pork chop. They were both relatively simple but the rigatoni sauce packed a lot of flavour! Finally we close off with a rich decadent but not too sweet chocolate tart. The restaurant really is a bit cozy though. Tables packed the restaurant to the point that coats were gently brushing against the side of the table when people passed, and we were seated right at the door so a lot of people passed and we enjoyed a chilly breeze everytime it happened. Nonetheless, the food was incredible and I can't wait to be back! Maybe in a seat deeper in the restaurant. Definitely order the clams and the hamachi! read more

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Wonderful experience at Florette! The restaurant had a cozy vibe and was beautifully decorated. I especially loved the detailing on the ceiling. We stopped by for a drink and dessert. I ordered the chocolate tart, which was delicious. It has a buttery texture and just the right amount of chocolate. Service was great too! read more

Florette - Cocktail Bars Near Me - Toronto, Ontario

Everything we ate at Florette was good, if not great. I was so excited to eat the pasta that we ordered that I forgot to take photos of it. The pasta special and the heirloom tomatoes were definitely the standout items; the rigatoni was good as well but I wouldn't recommend getting it if they have another pasta special for that day. The service was fairly quick and the server was friendly and very welcoming. The interior is beautiful but the heated back patio where we ate was also a nice opportunity to enjoy the beginnings of fall weather. I would definitely make a return visit if I was in the area again. read more

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Had the rigatoni, schnitzel, Hamachi crudo, beets and clams. All were great. Schnitzel is one of the better ones I've had. Pork was thick, moisture and great crunch to the breading. Hamachi crudo is excellent. Manila clams were just ok to me but popular among others. Rigatoni is great too. Drinks were also good. read more

Florette, located along Queen West near Beaconsfield Ave, serves up funky food and cocktails. The main highlight of the restaurant is the floral ceiling above. They are only open for dinner and have a simple menu with interesting dishes. If you would like they also offer a chef's choice menu as well (with 2 price points depending on how many dishes you'd like to have). The space is small yet intimate and they do have a small back patio as well. I opted to dine at Florette recently with my husband. I had made reservations ahead of time as we were going on a Saturday night. We arrived on time and were promptly greeted by staff where we were shown to our table (the one at the very back!). Throughout the night the restaurant was busy and I believe they also have some space for walk ins as well. Service was friendly and staff were attentive. They have a small selection of wines by the glass or bottle and a unique cocktail list. I opted for a glass of white wine while my husband opted for a housemade soda. Food wise, we ordered the following items: - Heirloom tomatoes (whipped labneh, zaatar, black opal basil, and tomato caramel vinaigrette. Staff did tell us it would be best if we ordered the bread and butter with this dish as well (since the bread would work as a great vessel for the creamy labneh). - Bread and butter (Forno Cultura semolina sourdough and grass-fed butter) - Bone marrow (beef chili, cheese and tortilla chips) - Rigatoni (vodka sauce, peperonata, parmesan, basil) - Pork chop (brandy cream, cabbage, bosc pears) Overall the food was a great! The bread was to die for - it was warm and the perfect sourdough you could imagine. It paired perfectly with the tomatoes and labneh. The heirloom tomatoes were extremely fresh and the components of the dish worked well together. We both enjoyed these 2 dishes together. I also had a bit of the butter and it was delicious as well. The bone marrow was unique (I liked the tortilla chips), however, we both felt that the beef chili overpowered the bone marrow. As a result we didn't taste much of the bone marrow itself. The rigatoni was made perfectly was there was a slight spicy kick to it. The pork chop was executed well, juice, as well as tender. The brandy cream sauce it came with was divine! Overall, we enjoyed our dinner. The bone marrow was a bit of a let down but the other dishes were good. We were too full to have dessert but I have heard good things about their desserts. read more

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Florette has a stunning ceiling and an intimate vibe. The menu options are pretty limited but what we had was good quality: - bread & butter - chicken croquettes - manila clams - rigatoni - chocolate tart We also wanted to try the stuffed poblano but they were out. Service was very slow after the appetizers, but the staff were very attentive and friendly. It's also very loud in here. I honestly wasn't crazy about the food but it definitely wasn't bad either. I left still wanting more for dinner. However, the menu has good intentions and is very thoughtfully put-together. Nothing stood out but it's a nice place to try and the menu changes frequently so I would come back! read more

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Florette has a beautiful aesthetic that, unfortunately, overshadows the food for an overall average experience. The cabbage and nduja clam dishes were winners and the pork chop was okay. However the asparagus which is served cold, and the bone marrow which was unexpectedly a nacho dish reminiscent of Taco Bell were disappointments. The servers were very attentive and of the cocktails I tried, the sesame and pisco ones were quite good. While adventurous, I'd skip the miso cocktail. An interesting spot to try once but probably not one I'd try again. read more

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Florette is super cute; I loved how everything was flower themed and it definitely is perfect for a cozy date night. Food, service, and vibes were solid, but there are definitely a few things to work on since this spot is brand new. The good: - mojo salad was delicious, especially the dressing, but maybe could've had a lower ratio of romaine to other vegetables - rigatoni: can't complain about this one, the sauce and noodles were nice, but would be better served in a bowl to retain warmth as well as with more parmesan - chocolate tart: was decent, especially the chocolate crumble on the side, but the tart itself was a bit dense and the crust fell off immediately The not so good: - space: the seating was really squished together, it was tight to get in and out of areas and felt congested. this also made it a lot tougher for the server to do her job - beets in the ground: that dish didn't really do anything for me, it was alright but it could've used more seasoning instead of breadcrumbs Overall would love to go back here, but I'd probably wait a while as they test out their menu and deal with some of the early growing pains. Otherwise, was a good experience! read more

The mojo salad is astronomically delish - the vegetables taste incredibly fresh & crisp, & the dressing is divine. The rigatoni is also perfectly al dente - I had to do a marinara sauce instead of the classic vodka because of my dairy allergy, but the sauce was wonderful, & somehow didn't taste like a plain marinara. With that said, I do wish there were a few more options for us lactose-intolerant folks, as I didn't have much to choose from when it came down to ordering off the menu. There's really nice ambiance to the place. A really pretty ceiling & a nice intimate mini booth at the back near the kitchen all contribute to a very cozy feel. And the service was phenomenal - several people stopped by the table to help out & they were all incredibly kind. read more

Florette - Cocktail Bars Near Me - Toronto, Ontario

The restaurant was cozy and absolutely beautiful. The ambiance, food and drinks were amazing - the whole trifecta effect. Perfect place for date night, girls night or a small group dinner party. Food was all shareable style and everything I tried was delicious. I really enjoyed their cocktails, all the drinks I tried were unique and tasty! The presentation of all dishes and drinks were top notch and I could tell a lot of thought was put into creating each dish/ drinks. Service was great, all staff were genuinely friendly people. For those that appreciate decor - all the light fixtures were different/ unique, and they also had vintage plates and cups that were personally thrifted! I want to give a shout out to Jerry and Matt for an incredible experience - I highly recommend Florette and will be returning :) read more

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I popped in for drinks on a weekend and the menu looked intriguing so I suggested we try dinner to a friend. The drinks we had we're original and the bartender was amazing. I was eager to return and try the food. HOWEVER, when my friend began feeling ill and we hand to cancel (same day) they charged my credit card on file $60 for same day cancelation... on a WEDNESDAY! Really? I could understand if it were a weekend. It's a tiny restaurant and every table counts, but to be that rigid during the week? Such an unaccommodating policy feels like a punitive money grab. PERIOD. Do yourself a favor and DON'T make a reservation. Dip in, and if a table is avail... great. Life happens and their policy might bite you in the ass and you might end up paying $60 for NOTHING. (I would have given it 1 star but the bartender ROCKED, the one time I was there.) read more

Literally my new go-to in the city. The drinks are authentic, unique, and bursting with flavour. I highly recommend the "not from the sea", or ask for a Ramos gin fizz made by Jerry (the owner). The menu is a delight, I definitely recommend the beets. I will be coming back for sure!!! read more

Florette - Interior - Cocktail Bars Near Me - Toronto, Ontario

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I really wanted to love this place. The interior was gorgeous and my server was amazing but the food was super disappointing. I was rlly excited to try this place as it's new and had pretty good reviews. I was also super curious to try their interesting cocktails as well but was so disappointed. My drink tasted like super watered down day old coke. The trout was super fishy and stuffed peppers had no flavour. The corn pakoras were the best part of the meal but even then it was just okay. Maybe I came on an off day but the people around me also didn't seem like they were enjoying the food read more

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Recently reopened after renovation and feels like you're dining in a painting! Their menu is seasonal and changes every so often, so definitely go try the dishes before they're gone! We especially loved the stuffed poblano and the roasted cabbage -- there's a lot of options for vegetarians too given it's a small tapas style menu! Everything tasted divine and looked beautiful, including the drinks which have ice cubes so smooth it disappears into the liquid! Mirage island was my favourite They make sodas in house that has more subtle favouring than their namesakes and aren't super carbonated. Don't skip dessert either! The peach cake was light and fruity while the chocolate tart was crunchy and decadent without being too rich/sweet :) Servers were also super on top of things and happy to answer any questions we had! read more

Florette - Al pastor - Cocktail Bars Near Me - Toronto, Ontario

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The food was definitely overpriced for the size of the portions. The taste was okay, again not enough to justify the prices. Service was a bit slow but then again it is a busy resto. Loved the ceiling! read more

Visited for Valentine's Day prix-fixe dinner for $110 per person. Restaurant had a floral interior that was appropriate for a date night. Service was friendly but it seemed understaffed to have one main server for the entire floor, when a lot of the tables seem to have multiple course dinners like ours... not sure if a waiter did not show up for the night. We were seated after around 20 minutes, which we did not mind! However, the initial 10 minutes after seating are important in my opinion. Side plates were not remembered, and I had to wait until I was able to receive some water for the table. Missing water should not be something that I'm noticing when you're paying a decent amount for a nice dinner out. We also didn't receive side dish plates until the last entree of the meal. In terms of the food, everything was delicious and we particularly loved the scallop crudo and chocolate tart. The roasted carrots were delicious, but it was served with a side of bread and we were not sure if they were supposed to be eaten together but I don't think they exactly paired. Looking at other pictures I noticed that usually the bread is served with butter and I'm wondering if it was accidentally missed for ours, but I would have preferred having sourdough + butter first before the carrot. Overall, a nice ambiance bar with lots of great potential! read more

Came here with a group of friends and tried everything on the menu! I must say that we were impressed and this new little restaurant has raised the bar for food for us in Toronto. Some of our highlights were: 1. Beets in the ground: it is mind blowing how they made beets taste so delicious! We are usually not fans of beets but we loved everything about this dish. I feel like vegetables are often glanced over on a restaurant's menu, but this is a must order. It is so refreshing and savory at the same time - highly recommend. 2. Roasted cabbage - this was also another hidden gem. Usually we wouldn't really order cabbage at a restaurant but we are so glad we got to try this! This is a must order as well - the texture was perfect and the taste profile was also fantastic. 3. Rigatoni - if you are a fan of carbone's famous spicy vodka rigatoni, we'd say this is pretty comparable. It is savory, not too acidic with a hint of spice. Our rigatoni was cooked to perfection - al dente and we really have no complaints. 4. Corn pakoras - these were delicious as well and I don't think we've had anything like this! Such a great appetizer and addition to your table to share. Honestly, everything else was also really delicious and I'd highly recommend everyone to come with a few friends so can order the whole menu (the menu is not too big so this is totally doable). Aside from the food, the space is intimate & hip and it is a great spot for hanging out with friends or even a date night. Also recommend doing everything family style so you get to try a bit of everything! read more

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