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Came here for the first time. Even though it's hard to find, at least there's free parking. Like many of the other reviews stated, you get in line to order your food, they give you a tray with utensils and napkins (water if requested). and find a table (indoor or outdoor wood tables). You get a plastic number (shaped like a tent) and they either deliver your food to you when it's ready or sometimes they'll call your number if it's crowded and they want to get the food to you sooner. Water is served in a glass jar with a slice of lemon. The line can get long but it does move. There was still a line (about 12 people) at 3:00 on a Sunday. We ordered white clam soup, garlic bread, fish and chips, poke, pasta with clams. All was tasty. White clam soup was very thick and packed with potatoes and included a slice of bread. The garlic bread was flavorful and liked by all 6 of us. There were quite a few clams (more than 15) with the pasta. The only dish we weren't able to finish was the fish and chips. Some of the dishes are a little pricey so it does add up. Overall, food is very flavorful.
Solid spot to eat seafood and enjoy views of the coastal water. Ordered their clam dip and fish tacos, both really delicious. Because the weather was beautiful had the opportunity to sit outside and enjoy views of the marina. Service was basic and restrooms were OK (no diaper changing station surprisingly), but otherwise would recommend.
I know I've said it a lot in my reviews, but I genuinely mean it when I say this place has been in my list of bookmarks for YEARS. Ever since I first heard about Fish oh so long ago, I'd been wanting to try them, but just never had much of a reason to come here. Other than to, you know, eat here. However, I had so much faith, in fact, that I even recommended this place to my buddy before I even made my way here. Thankfully, they didn't let me down, as both he and his wife loved the food here! More importantly, now that I've been, so do we! Although it takes a little bit of work to find them (they're on Bridgeway, but away from the touristy part and set back in a marina), Fish is well worth the effort. Not only is the vibe cozy and relaxed, but they've got a ton of seating both inside and out (love sitting by the water!). And, of course, the menu is awesome, as it's filled with so many options, from chowders, raw oysters, and salads to seafood entrees, pastas, and, of course, fish & chips. Plus, they also have menu boards highlighting the day's selection of raw oysters, crab, fresh fish, special entrees, "fish bits", and desserts that are just as interesting and unique! -- WHITE CHOWDER - Traditional New England Clam Chowder with Surf Clams, Cream, Bacon, Potatoes, Onion, Celery, White Wine, and Dried Herbs This was terrific! Although it could've been slightly thicker/chunkier, I liked the consistency of this - smooth but with chunks of potatoes. I also really liked how tender and meaty the clam was, too! -- RAW OYSTERS - Shigoku Oysters (WA) I had never even heard of Shigoku oysters before these, but they were terrific! The oysters were about medium sized with deep shells, which made them super to eat and I liked how they had a bit of sweetness and a bright finish to them. -- WHOLE ROASTED DUNGENESS CRAB with Tomato Sugo Drawn From Roasted Crab Shells over Soft Polenta I don't often order whole crabs like this at restaurants, but this was undeniably tasty. Aside from how messy this was to eat, the crab was sweet, the legs were pretty meaty, and I really liked how the sugo helped reinforce the taste of crab with the polenta. -- PASTA CON VONGOLE - Clams Served over Fresh Housemade Organic Egg and Semolina Linguine with Olive Oil, Butter, White Wine, Garlic, and Red Chili Flake LOVED that they didn't skimp on the clams, which were all so good, as well as the sauce and how it had a slight kick to it. The pasta had a very bouncy bite, too, but I wish there had been more of it and that it was able to hold onto the sauce better. -- FISH & CHIPS - Crispy Beer-Battered Local Rock Cod Served with Housemade Tartar Sauce and Wedge Fries Maybe my hopes/expectations were too high, as this was more decent than amazing. Mainly, while the batter was crispy-ish on the outside, it was a bit mushy on the inside. Still, the cod itself was pretty good and I liked the fries - crisp and not too potato-y. -- GRILLED CALIFORNIA HAMACHI with Housemade Pasta, Shishito Pepper-Cilantro Pesto, and Parmesan I'm so glad we pivoted to this when we saw it on the board - it was so good! The piece of hamachi was sizable, moist, and flavorful while the pasta was just as bouncy and held onto the sauce. If only they didn't use cilantro in their pesto (blech). Despite how Fish's food didn't amaze like how I had hoped it would, I think that has a lot more to do with the high hopes (expectations?) that had built up from the anticipation of finally coming here than anything else. Really, the only thing that might have been an actual bummer was the Fish & Chips, but even then, it was still notably better than others I've had. Besides, it's not like there's a shortage of delicious to pivot to instead! Fish, you'll definitely be seeing me again!
Sitting at the outdoor patio by the water was a vibe The clam chowder was so good. Very creamy and good amount of veggies and clam. The crackers tasted expired, so I skipped on that. The clam dip was meh and chips were salty. The fish and chips were delicious, super crispy and paired perfectly with tartar sauce.
A solid seafood eatery with waterfront outdoor seating. Quite casual really but fresh seafood. You get in the long line, order d at the counter and find a table that's how it work. Food take a bit longer to arrive, but perhaps they were busy. Either way it's a solid, great view, good food and service eatery to grab a bite without having to drive to the coast like Marshall or Bodega.
A popular spot! It operates like a fast casual restaurant but it's located on the water and served up great food. I had fish tacos and they were delicious, but the platter is small. If you're hungry, I'd add an appetizer or a salad. My daughter had a burger and it had a nice charred taste and came with insanely good fries. My son had the kids pasta, which was buttered noodles, and he enjoyed it. It's nice and laid back-- a nice break from fast pace of SF across the bridge.
The white clam chowder was amazing and was my favorite part of the meal. The soft shell crab bao tacos were a miss tho just tasted really weird and for the price it was pretty steep. The fish and chips were ok, in particular the fish just wasn't battered to my liking.
Perfect for outdoor seaside dining. You order at the counter then a server brings you the food. It can get busy for lunch so expect to wait in line to order. They have high chairs for little ones which is a plus. The food was tasty but pretty salty even for seafood. The bao tacos were okay but were more crunch than meat. The fish sticks were huge and filled! No excess gaps and of air and breading. Probably the best thing we got. Overall, would come again.
So good we came back twice over Mother's Day weekend On Friday the wait was 15 minutes, and the food came out quickly. We were hungry and in a rush to get to our boat rental and didn't even notice the specials. We got the red chowder, white chowder, soft shell bao tacos, fish tacos, pasta con vongole, and Louie salad for a group of 5. We took everything to go and had it on the boat. Everything was great especially the white chowder, fish tacos, and soft shell crab bao tacos, except the pasta con vongole was too salty. After looking at the pictures we decided we have to come back on Saturday. On Saturday the wait was 50 minutes, and the line went all the way around the fence. So many of the specials including the whole fish, which we went back for, got taken off of the list while we were waiting...tragic. If you're going on the weekend beware!! We ate in at the restaurant this time as we didn't have a reservation to get to. The outside was pretty hot and there's some seating inside and also in an adjacent room that nobody seemed to notice. We were still able to get 2 specials: rockfish ceviche and dumplings. The dumplings were so good - their homemade chili sauce is sweet and a mild spicy that builds. Rockfish was a bit lime-y, but a delicacy nonetheless. I would definitely come back on a weekday to enjoy the specials again!
Great seafood, beautiful views, and incredibly fresh ingredients made for a wonderful dining experience. The service was amazing, and the ordering process was simple--just pay first and then enjoy your meal. The oysters were definitely the highlight of the visit. If you're a seafood lover, you must try a dozen oysters--they were fresh, delicious, and absolutely worth ordering. We will definitely be coming back again. We enjoyed: * Saigon Salmon Sandwich * Soft Shell Bao Tacos * 1 Dozen Oysters Everything was flavorful and well-prepared. Between the fresh seafood, relaxing waterfront views, and friendly service, this was a fantastic dining experience. Highly recommend stopping by if you're in the area!
This is definitely one of the more popular lunch spots in Sausalito, so expect a line -- especially on a sunny weekend. Very casual setup -- you order at the counter first and then find your own seating. Thankfully there's plenty of indoor and outdoor seating so finding a table wasn't difficult despite the crowd. They have a standard printed menu along with a pretty extensive list of daily specials. I ordered the squid (one of the fish specials that day) over a Caesar salad and really enjoyed it. Everyone in my group seemed happy with their entrees too. We also ordered an assortment of oysters to share. One note was that the waitress dropped them off did so abruptly without explaining which oysters were which. Overall, the food itself probably won't completely blow you away, but if you're looking for solid seafood with a great ambiance in Sausalito, this is still one of the better options around.
Pretty long line but we took that as a good sign! Oysters were very fresh and good. We got 5 of each type (3 types). The rockfish chorizo style tacos were very good and seasoned well. Only thing disappointing was the "shoe string fries" which were not shoe string and also tasted kind of stale/not fresh. Service was quick and good as well.
A great way to wind down! Fish has great outdoor seating overlooking the marina. The service and food is extremely quick and everything tasted fresh. I especially enjoyed our assortment of oysters.
8 months ago
love this place! it's a fast casual place where you order and choose a table after. they have a lot of seating and cute little sofa as well as outdoor seating. i loved their pasta with the fish of the day and the clam chowder! the views are amazing too since it's right by the water. read more
Long lines but incredibly worth the wait. The seafood just tastes so so fresh, buttery and flaky. I already want to go back! The lobster sandwich is hands down the best thing on the menu. The bread is soft, the lobster is coated in warm buttery goodness. The fish sandwich was also hit-the-spot good. A bit on the salty side but no complaints. And the fries on the side are crispy and just ridiculously good. Don't order an extra side of it like we did because you'll have plenty with whatever comes with the food. And if you don't want fries then I kept hearing great things about the massive side salad. Can't go wrong either way! read more
2 years ago
It was very convenient to order food as we had a large group of us order for a wedding party. There was plenty of outdoor seating and we were able to maneuver the setting outside to accommodate for our large party. The food was so delicious, the fish and fries were cooked perfectly and the view was a great complement to the meal. The margarita was good as well :) read more
2 months ago
3 years ago
Beautiful views outside Plenty of drinks to select from. Patient and friendly staff Food delicious! read more
1 year ago
1 year ago
super delicious! my friends and i came for lunch and were greeted so sweetly. the man taking our order was nice and funny, joked with us a bit. our order consisted did : cup of white chowder $8 the saigon salmon sandwich $26 the tuna melt sandwich $21 the fish smash burger $28 arnold palmers x2 $5 we were given a number and the food would be brought to our table. you have the option of eating indoors or outdoors .. but with the views out front, who would eat indoors. outdoor seating was plentiful and there was a ton of people here for lunch, so you know this place is amazing. food came out and everyone enjoyed their sandwiches. the only thing we'd not order again would be the white chowder. it wasn't great for any of us ( sam's chowder house is much better!) read more
I've been coming here since 2017, and it's still one of my Bay Area favorites. Sure, prices have gone up, but you can't beat the white clam chowder, Dungeness Crab Roll, fresh oak-grilled black cod, Shandy, and bay view--all in one spot within 10 miles of SF. Be ready for a line, though--this place is popular. My girlfriend swears by the sangria if that's your thing. Cheers! read more
It was lunch time on a beautiful Friday afternoon. We wanted something relatively quick and easy, so we headed over to Fish. We'd seen them featured on various television shows over the years. Parking was easy although not right in front. Once we arrived, we realized that we had been there many years ago. Too many meals in too many restaurants and we simply lost track. The line was long but moved pretty quickly. Menus were placed outside, so by the time we got to the front of the line, we were ready to order. Fish & Chips - 4 - The fish was moist and served piping hot. The batter was crunchy and not greasy. The chips? Well, this is where we had a little disconnect. The dish comes with Wedge Fries but I asked to sub Shoestring Fries. Unfortunately, they were luke-warm at best rather than hot. It was as if they had been fired first and then had to wait for the fish. Yes, little things do matter. Salmon Bahn Mi - 4 - Great Salmon. Great Veg, although more would have been better. Wrong bread. A soft torpedo roll instead of a crisp crunchy baguette. Perhaps if they had toast the bread first? White Clam Chowder - 5 - Absolutely delicious! Creamy, flavorful, and herbaceous. Arnold Palmer - 3 - Neither flavor was impressive. Both the Iced Tea and the Lemonade seemed watered down. Putting them together was just silly. read more
This place gets busy! We got there before opening and there was already a line to order. We got oysters, clam chowder, and fish and chips. We did a bowl of their white clam chowder was fresh and amazing! Probably one of the best in the west. It didn't come in a bread bowl, but came with bread none the less and was so good! The oysters tasted like the ocean and the sizes were big! The fish and chips are always a huge order. The batter was too much for me and a little dough-y. The drinks I cannot remember, the yellow one was a mix of hops and lemonade. And the red drink was a mix of some red wine and lemonade. Both were really refreshing on this hot day. And there were water seating! read more
Fish, situated on the Sausalito boat dock, presents a mix of hits and misses. First off, there's plenty of free parking. Secondly, service was quick and efficient. You order in line, find a place to sit (indoors or outdoors), and wait for your food to arrive. Thirdly, there's a lot of dishes to choose from. These are what we ordered - The fish and chips, although seasoned well, were disappointingly oily. The clam pasta, which had good reviews, lacked flavor. The dozen of mixed oysters weren't properly shucked. And, they were not inexpensive. On the bright side, the clam chowder stood out and the view was captivating. While the meal had its high and low points, the delightful clam chowder and scenic view added value to the experience. Unfortunately, we will not be going back. There are other seafood places worth trying. read more
Key points - Great view of the harbor. - Food was decent. - Slightly disappointing to compare to its reputation. - Staff not so knowledgeable, and they were trying to hurry us out. - bathrooms don't have changing tables. Parents with infants and toddlers beware. The Mrs., the little one, and I came here for a weekend getaway, and also to celebrate the little one's birthday in Sausalito. We heard great things about this restaurant. Our good friend said it was a must try, so we went here. Overall, great view of the harbor. Food was decent. Service was meh... First comes the service. I asked the lady at the counter specifically "are the fish sticks in the kids menu the same as the ones in the fish n' chips meal?" she answered, "yes." So I followed up, "so the kids' fish sticks are beer battered?" As this was what I was trying to avoid. She then had to correct herself that the children's menu fish sticks are breaded. Not battered, and NOT the beer batter fish in the Fish n' chips meal. Hmmm. Not quite fitting the definition of "same" is it? I then asked her about the restrooms. She advised me they were outside. That's not bad. I asked her if there were changing tables for the Little One and her diaper. She answers, "yes." To the Mrs. And My dismay, there were NO changing tables, im either gender's restroom. The Little one started losing patience in the middle of the meal. So I took her outside. I let the Mrs. Stay in to finish the food. She couldn't finish because the staff was making her feel nervous, trying to push her to leave for closing. I think the restaurant had just closed. Here's what I thought of the food: Chowder - good. But not great. Lacking some flavor. nothing compared to the amazing ones you taste in Monterey. Maybe I'm comparing apples and oranges? Mussels in curry sauce. One of the daily specials. Nice sauce. Mussels decent. Probably could have used more bread. Kids fish sticks. Not a bad portion size for a kids meal. Essentially an adult's fish n' chips but breaded. Not beer battered. Decent meal even for an adult. Overall quite disappointed by the premium price we payed here. Food certainly wasn't bad. Service could use some work. Might not stop here again in the future. read more
2 years ago
Ambiance: 2/5 Busy, with long lines, and longer wait for takeout (~45min for my order). Outdoor dinging was nice and open. Food: 2/5 Fish tacos lacked in flavor, tortillas fell apart. Fish in fish and chips were soft and seasoned well but there was too much batter. Tartar sauce tasted good and not too sour. Service: 1/5 Owner took my order. Did not seem too friendly. I requested no avocado on my tacos because I'm allergic to them. (Not knowing they didn't have any in them to begin with) I was then charged $4 for extra avocado!? When I was waiting for my order I noticed it on my receipt, so I let him know immediately that I didn't want avocado in my tacos. He acknowledged my request but didn't offer me a refund or anything in return. There was a long line so I had to wait in line again to see if I could get a drink. After around 4 people ordered and I was half way up the line the owner asked me what I needed, not looking too enthusiastic about seeing me again. I then asked for a drink to trade for the avocado charge in my order and he made it quickly and I left feeling awkward about my whole experience. Not worth the price or wait. read more
Following a trip to the San Francisco zoo, we decided to have lunch at FISH. Given the name, it was hard to imagine how they could go wrong with fish dishes. However, the food was quite oily and unimpressive. There was ample parking, which might have been an indicator. We ordered at the counter as instructed and took a seat. The cashier seemed uncertain about how to greet us, he just stared at us. We ordered fish and chips and clam dip with potato chips. There was a self-serve water station, and the condiments were on the tables. The clam dip appetizer was unremarkable, and the fish and chips were hot but greasy. It was a lackluster experience, and I have no desire to return. read more
11 months ago
5 months ago
love the food, excellent customer service will come back here again for another meal also celebrating a special occasion. read more
2 years ago
4 stars but I think it could have been 5 if we ordered the right stuff. - Softshell Crab Burger: Eh. I'd say dont bother. I'd think the fish smashburger would be better. - Clam Dip: the dip itself is really good as well as the chips but some can be really salty. - Fish and Chips: So good! Tartar sauce is tasty and the fish tasted so fresh. We made the mistake of getting too much fried options. Would suggest getting a mix of fried and fresh fish. Views are great though. You order at the counter and then grab a seat yourself and they bring your food out to you. read more
While riding from San Francisco International Airport to Sonoma County, my friends and I were looking for a place to stop and eat lunch. I searched Yelp for restaurants in Sausalito because Sausalito is a great city with ample views of the Bay. Fish Restaurant was one of the top results. I did a quick look at the pictures and was sold. This place ended up being perfect for us. Not only was the food delicious, but the weather was great - sunny and clear - so we sat next to the water and enjoyed the beautiful natural scenery too. The restaurant wasn't crowded either, so we had a quiet, comfortable, and relaxed meal. I don't think we could've asked for much better, given the situation. Fish Restaurant opened in 2004 and, according to a well-written 2015 article by Lisa Landers at KQED (https://bit.ly/3F91MKp), "was one of only a few restaurants meeting a rising demand for honesty and sustainability in seafood sourcing." Fish Restaurant serves fresh, high-quality, sustainable seafood. The restaurant's founders care about seafood sustainability so much that they founded their own seafood distribution company and have used stricter guidelines than the Monterey Bay Aquarium's Seafood Watch program: https://bit.ly/3VPGO9v. These guys are serious about sustainability. During our visit, the names of the fishing vessels ("F/V") the seafood came from were written on the menu blackboards behind the counter. I've eaten at a lot of seafood restaurants and I don't think I've ever noticed or seen that detail before. Locations, yes, but not specific boat names. The fish, shrimp, and squid of the day ranged in price from $21 to $39 each. There were also three kinds of daily oysters ($4 each or 13 for $48, minimum of 3). The regular paper menu had a variety of seafood like Fish and Chips ($24) made with Alaskan "true cod," a Tuna Melt Sandwich ($21) prepared with local albacore tuna, a Fish Reuben ($25) made with sustainable McFarland Springs trout, and a Steamer Bowl ($29) filled with one pound of Hog Island manila clams. Here's what we got: * All three types of Raw Oysters on the half shell (26 oysters for $96): - Pickering Passage (Washington) - Hammersley, South Puget Sound (Washington) - Beausoleil (New Brunswick, Canada) * White Clam Chowder (cup, $8) - Boston white with bacon * Poke ($22) - local albacore tuna loin in a shoyu poke sauce with shaved onion, furikake, and avocado with housemade tortilla chips * Linguine with Clams ($27) - clams served over housemade organic egg pasta with garlic, olive oil, and red chili flakes * Dungeness Crab Roll ($49) - West Coast Dungeness crab tossed with butter and chives, served on an Acme torpedo roll * Old Bay Chip Bowl ($6) - housemade chips seasoned with Old Bay I tried everything listed above except for the Dungeness Crab Roll (because I'm allergic to crab). Everything tasted great and hit the spot. This was casual seafood, but elevated in all aspects, especially in quality and freshness. It was a difference I could taste. I actually didn't know about this restaurant's sustainability efforts until after we dined here. We just wanted good food and this place 100% delivered on that. The Raw Oysters were terrific. Between the three types, I didn't have a favorite. They were equally succulent and satisfying. The oysters were served on a bed of crushed ice with lemon wedges and a mignonette sauce. There was also a condiment tray at our table filled with a squeeze bottle of I think cocktail sauce, a glass bottle of vinegar, and Cholula and Tabasco hot sauces. If you're a fan of oysters like us, the oysters here do not disappoint. The Poke was very good. What I liked about it was it was "authentic" Hawaiian-style poke, made in true Hawaiian fashion with soy sauce, packed with umami. I thought the furikake seasoning was a nice touch. There was also a lime wedge in the bowl. The tortilla chips were the relatively thick, hard kind. The texture was suitable for the chunky, meatiness of the tuna. When I saw pictures of the Linguine with Clams on Yelp, I knew I had to order it. This was a flavorful, gratifying, and filling dish filled with delectable clams, tender noodles, and a buttery, rich, flavorful broth that I just couldn't get enough of. This dish came with a slice of bread which, of course, was great for sopping up the broth. The Old Bay Chips were big, crispy, and very tasty. Service was good. The open-air, dog-friendly, bayside, picnic-table patio was awesome. Restrooms are located around the corner in the adjacent building next to the parking lot. Parking is free. We didn't have a problem finding a spot on a Thursday around 1:45pm. The name of this restaurant is technically "Fish." with a period at the end. When we texted our other buddies who landed after us that we were having lunch at "Fish Restaurant," they didn't realize the name of the restaurant was actually "Fish Restaurant" on Yelp and other places, like Instagram (@fishrestaurantsausalito). Kind of funny. read more
1 year ago
Came here for a quick bite after hiking the Marine Headland. You order at the counter with seating inside and outside. The food was brought to us and came out fairly quick. Everything was delicious and fresh. A definite repeat visit for this place. read more
I LOVE FISH!!! The tuna melt is seriously unbelievable, and so are the fish and chips (not pictured) - the vibe here is laidback and service is fast. You order up at the counter and they bring it out for you. I love love love the food here. It's always a great time and little escape from the city. read more
I had high expectations however , two out of three dishes we ordered were very disappointing, Linguini with clams was very disappointing, no flavor , water texture under the linguini . Fish and chips...the potatoes had better taste than the fish , disappointed there also . Fish tacos however, were good and tasty . Service was fast . Ambiance was family friendly. read more
2 years ago
got here around 2pm on a very sunny weekend. waited in line in the sun for almost an hour (it was very hot). i made the (uninformed) decision to come hungry but i really should have grabbed a bite along the way before committing to the wait so i was very hangry. ordered the fish & chips (cod) (4/5) - portion was very generous, fish was delicious and the batter was SO crispy and delicious and flavorful, but it did get a bit greasy and heavy in the end. the crisps were also seasoned well. and the grilled fish tacos (came with 3 tacos) (3.5) - really enjoyed all the toppings this came with, the fish was a bit fishy tasting but nothing too off-putting. unfortunately, the person that ate the majority of these tacos ended up with a stomach bug and toilet issues the next day. we aren't 100% sure if it was the tacos or something else, but it is of concern. the ketchup is communal and kept outside, in the sun, on the table. i personally think ketchup should be refrigerated once opened, but i'm not 100% sure on that so don't quote me. once you place your order and pay at the register, make sure you keep your receipt which has ur order number on it. you find a seat and the food runners will come out and call out your number, so make sure you're paying attention. i don't think that this was the most efficient way to run things, esp since it can be hard to miss. read more
2 years ago
Tomato clam chowder soup was amazing!! Went perfect with the fish and chips which were light and had the perfect amount of batter... and truly nothing like eating oysters right next to the water. Casual outdoor and indoor seating and you order at the counter. read more
Okurrr! FISH in Sausalito is lit! Their crab sandwiches are fire--so fresh and packed with juicy crab meat, you'll be coming back for more. The waterfront views are stunning, perfect for snapping those IG pics. The staff is mad friendly and keeps it real, making sure you're having a bomb time. If you're in Sausalito and craving some dope seafood, you gotta hit up FISH. Trust me, it's a whole vibe! read more
Fish is for sure delicious but the prices can add up fast. I got the salmon of the day and garlic bread. I ended spending $50 dollars on myself alone. The salmon was good, it came with pasta or a salad. The views were great, we were able to find a table fast. I would for sure visit the next time I'm in the area. read more
Love the vibes of this place! It was a perfect day to have dinner by the water and some good food. We got one of their specials: the shrimp bibimbap and the baos as well. The baos were AMAZING. I could've eaten another set of those and they paired well with the ginger beer we ordered as well. I would say the bibimbap wasn't what we expected but the flavors were there. Oh yes, and the clam dip with the old bay chips were also great. I wanna go back again at least one more time this summer! read more
My boyfriend and I were starving and I came across this restaurant in a quick search. We came around 6:30pm on a weekday and it wasn't too crowded. There's indoor and outdoor seating but we opted for indoor seating. There's heat lamps for those to comfortably enjoy the outdoor seating on cold days or nights. When you walk in the restaurant you order and pay at the register and then the food is brought to your table. Everything we ordered exceeded our expectations and the portions were so big! Definitely worth the price for the amount of food they give you. The fish and chips (5/5) were some of the best I've ever had! The fish was super tender and the batter was perfectly crispy which was delicious with the tartar sauce. The wedges were crisp on the edge and soft in the center, super flavorful! I'm personally not a clam chowder (3.5/5) fan but my boyfriend said it was a solid bowl of clam chowder. It didn't wow him but also it was just what he wanted. Old bay chips (4/5) were a great pre dinner snack. The old bay seasoning isn't distributed very evenly so some chips had more flavor than others. At first the fish burger (4.5/5) didn't seem like anything special but it definitely exceeded my expectations. The fish patty was packed with flavorful and went well with everything in the burger. read more
2 years ago
Fish Restaurant in Sausalito is a true gem for seafood lovers, offering fresh and flavorful dishes with a laid-back vibe that perfectly complements its waterfront location. I ordered the Fish and Chips and the Steamer Bowl with mussels; both dishes were fantastic. The Fish and Chips were spot on--crispy on the outside, tender and flaky on the inside. The batter was light, not greasy, and the fries were perfectly seasoned and crispy. It's everything you want in this classic dish, done just right. The Steamer Bowl with mussels was another highlight. The mussels were incredibly fresh, tender, and cooked to perfection, served in a savory broth that was packed with flavor. The broth was so good that I found myself dipping the bread into it. The portion was generous, making it a satisfying meal. The restaurant has a relaxed atmosphere with a beautiful view of the water. It's the kind of place where you can sit back, enjoy a great meal, and take in the scenic surroundings. It does get busy, so be prepared for a bit of a wait, but the food is well worth it. Parking is not a worry because there is a big lot. read more
Ambiance: 5/5 By the time we got there, the line was long. But, it took us less than 5 min before a table open up. The wait staffs were very efficient at clearing the dishes and cleaning up. It was a great place to hang out. Food: 2/5 1 Star 5/5 for the Clam Chowder. It was thick, lots of clams and soooo flavorful. Must order! 1 Star 5/5 for the Chips and Guac. The guac was fresh with the perfect amount of salt and lemon 1/5 for linguini. This was very disappointing. since the yelp reviews made it as a must order. The noodle was cooked al dente. That was the only good thing about this dish. The clams were fishy and not fresh. 1/5 for Fish Ruben. They did a wonderful job with the bread. But, the fish was fishy. 1/5 for fish taco. We ate many fish tacos in the past. But this $22 fish taco was the worst. The fish was soft and again fishy. read more
3 years ago
Fish is a MUST during your visit to Sausalito. You order at the front then your food is brought to you. There are plenty of tables as well. The clam dip was creamy and delicious- it is cold just in case you expect a hot dip. The better option IMO was the octopus queso fundido - wow! Soooo cheesy with bites of octopus. The tuna melt was plentiful and you could taste the freshness. The cod bao buns were so doughy and warm, perfect for a cold Sausalito day. The salmon sandwich was cooked in Thai sauces and tasted as if it was just fished. I WILL be back any time I come back to S.F.! read more
2 years ago
The last time I visited was over a decade ago - I came back again this past weekend, and have to say I'm thoroughly impressed! I don't have photos from my first visit, but the interior and exterior both look beautifully renovated. There was plenty of seating outside, and the weather was perfect - cool but not too cold, and seeing all the boats out on the water was absolutely beautiful. There was quite a long line to get to the counter, but staff were working very efficiently, and after we ordered, our food came out pretty quickly. The service was excellent - very friendly, and they offered me a glass of water in a mason jar while I waited for our food. I absolutely loved their delicious bowl of Boston white clam chowder. The fish and chips were amazing as well - there was way more fish than breading on each piece, and they had delicious seasoned potato wedges (instead of just regular fries, though those are great as well). I'm excited to explore the rest of their menu next time I'm in Sausalito! read more
9 months ago
This place is awesome! Go for the fish, stay for the views and the vibe. Fish is one of my favorite spots in Marin. Everything I've had here has been delicious, except for that bean side dish. The fish burger with trout is my favorite thing on the menu. It comes with a heap of fries. The fish is cooked super well. Plenty of pickles. Delish! There is also a great selection of wine and beer not to be missed, which makes this place even better for a group gathering. There are some large picnic tables indoors, and outside there is also some space for smaller groups. It's got that communal dining vibe, so don't be surprised if random people sit at your table. The staff is friendly and usually great with the recommendations. Everything is pretty self serve, so don't expect a "table service" kind of place. It's very west coast seafood and chill. Love it! Definitely coming back again and again. read more
6 months ago
2 years ago
I have no idea why they call it Fish. More like a pub food spot. Clams 3stars Fish and chips 2 stars Fish tacos 1 star. Tacos come on some sort of raw wonder bread shell. Horrible. This place gets 2 stars max. I won't waist my time again. You shouldn't either. read more
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Ask the Community - Fish
Is there a parking lot? If not, how difficult is parking?
Yes, there is a parking lot right outside the restaurant.
Is it pet friendly?
yes, it has a lot of outdoor seating that is pet friendly for sure.
Is there dock space for people who want to boat over there?
Do they have umbrellas outside?
I’ve not seen many umbrellas, if any. There are two or three tables inside that work of shade is required. Also, late afternoons as the sun sets in the west, the building casts a shadow on part of the outdoor space.
Are there any Vegan options?
Not really - there's a boring green salad - I'm guessing you could veganize another salad too. Then there's guac & chips, delicious French fries. Additionally they might have a veggie side of the day that's vegan but I wouldn't choose it as a place…
Can anyone tell me what the wait is like on a Saturday at 6:30pm?
L O N G!!!!!!!!!!!!!!!!!!!!!! I would call them to see what they Say but you are picking the most…
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