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    First Watch

    3.5 (129 reviews)
    Open 7:00 am - 2:30 pm
    Updated 2 months ago

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    FIRST WATCH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - First Watch

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    Cortney A.

    Worth the wait but... I will definitely utilize the app for the future. This location was packed but the overall service considering the high occupancy was great. The hostess communicated very well and did a great job seating guest quickly. The chicken sausage here is sooo good. I had low expectations to be fair and their patties did not disappoint. Great round size thin patties accompanied by egg whites toast and potatoes. I brought my friend for the first time and she was very satisfied and thankful for her new spot to eat. I highly recommend and will return soon

    Banana brittle french toast with seasoned potatoes
    Cher V.

    We've been to this location twice in the last month. Loved the food we ordered. Love the coffee: strong and hot. It is important to me when served with really hot coffee and a plus if its strong. First time we came we got the banana brittle french toast from seasonal menu and the half roast beed & havarti sandwich a cup of tomato basil soup. Really good! Second time, ordered the banana brittle again and strawberry tres leches french toast. Service were okay. Took a while for them to ask for our drinks. Probably waited 10 mins also to give water plus coffee and came back again another 10 mins to take our orders. Asked for extra napkin but never arrived (this happened both times we went). The restaurant is spacious but enough to hear the next tables conversation. And im curious why no toilet seat cover. Especially i was dizzy and cant sit on toilet.

    Yummy
    Maryanne G.

    Looking for a new breakfast spot, and First Watch did not disappoint ! Location There is ample sparking space in the lot, and location was easy to find right on Stephanie in the Galleria Commons shopping center. Ambiance Walking up is very inviting,it's clean and has outdoor seating. Inside has a modern farmhouse esthetic. There is booth as well as table seating available. We were greated and seated quickly. Service We had the privilege of having Manny as our server today and he was phenomenal. Personable, professional and attentive. Great service great vibes and his denim apron was 10/10 . I think a black one would be perfect for him ! Food Coffe and tea pots for the table. Raw sugar or stevia on table. I like honey in my coffee which I requested and recieved. Everything was so fresh and delicious. My hubby and I enjoyed everything. The apple jelly was amazing. Portions are generous and there were a multitude of veggie,gluten free and high protein options. The menu made it easy to identify calories and protein values. Cost Reasonable and worth every dime. I will definitely be back and encourage all to stop in you will not be disappointed.

    The Traditional with Belgian Waffle
    Jennell H.

    I see lots of mixed reviews but my experience here was great.. def check in on yelp as it gets pretty busy on weekends but once seated our server was super nice and we loved what we ordered. The prices weren't that bad either. It was nice a roomy inside and we had a half table/half booth which the booth part was cute and comfy. We didn't have any complaints about the food and the potatoes were seasoned really well.

    Gambit H.

    I really love the quality and taste of food from First Watch. I ordered the 1/2 salad 1/2 sandwich. There was a little bit of a wait but it was worth it. Everything tasted fresh and great. I ordered the kale and pecan salad with the Monterey sandwich. We arrived at 11:30am on a Saturday. There was only a 15-20 minute wait for a party of two. Dani was our server and she was so helpful.

    Jessica N.

    Our new lunch spot! I had half sandwich half salad combo and it was the perfect portion of food. My husband had the pesto quinoa bowl and it was so flavorful 10/10 recommend. Our son had the kids french toast with bacon and fruit and he ate it all with a fresh squeezed orange juice. I like that they bring a whole coffee pot so you can refill yourself. We ordered the biscuits as a starter and they were a bit burnt so the manager, Shannon, brought us a fresh batch without asking and we enjoyed them with our coffee. Courtney was our server and she was the sweetest. Def recommend trying!

    Trifecta upgraded to million dollar bacon For lunch, special salad, and smoked ham sandwich
    philllip h.

    First Watch will not disappoint you. Walking in the restaurant is so clean decoration is nice and new. The waitress name Adnie was very quick to get our drink and food out less than 30 minutes.. maybe because it's Friday morning. The food was very fresh and delicious.. I can't believe I finish all my breakfast. I had ordered the trio special, which was the best deal. Will definitely come back. (I only rate five star to restaurant that really deserved it)

    Strawberry tres leches French toast
    Christy D.

    Made it all better I'm from STL so I already know My son needed a pick me up and he chose here. We were in the hospital so we had the food delivered. It arrived in a different style but beautiful. I boy was supper excited and not fist. He ordered strawberry tres leches French toast with Million Dollar bacon! I ordered a parfait with sourdough toast. I will let the photos speak for themselves. Thank you for doing what you do with excellence. Happy to meet up with you in Vegas

    Ann N.

    First time here, will not be the last time. We really enjoyed it. Courtney is amazing. Attentive and always ready to help. $12.29 for half of salad and half of sandwich and it's the best deal with large portions. We ordered 3 different combos and enjoyed them all. Worth it! We do see other orders being brought out and see how huge the pancake is. Will be back for other items to try. We also added the kale juice plus ice coffee. Yummmm. Both are soo good! Spacious layout inside and has outside seating as well. We didn't feel that we are too close to anyone so enjoyed our lunch nicely.

    BLT Eggs Benedict
    Ligia D.

    First time coming here to eat and I know my friends like to hang out here for breakfast. When I walked in the vibe was chill and smelled homey. I couldn't wait to try their million dollar bacon. Let me say it was savory, sweet, and peppery. I can't wait to eat it again. I ordered the BLT eggs Benedict because wanted to not get a traditional one. I loved the aoli sauce they used was zesty and lemony. I can't wait to go back.

    On the table
    Christina R.

    We got on the list (via the app) a little to late and had to wait an hour and a half for a table at 11 am. We had an issue where I checked the app and we had about 5 min left in wait time, then the app said we weren't on the waitlist at all. We came to the host stand and they confirmed we weren't on the waitlist. I literally had been waiting 85 min at this point and almost got angry but thankfully they didn't miss a beat and apologized and at us right away. Our server took a long time to great us, but he too apologized for the wait. He did walk by a lot but didn't touch our table very often. That's ok though because he was around to flag down if we needed him. We ordered coffee and a Purple Haze. The Purple Haze was really good but more of a drink than a "juice" if that makes sense. I did not get even a hint of lavender. It was just a nice sweet lemonade. We started with the millionaires bacon. So good! Our breakfasts came out pretty quickly (thankfully because of all the other waiting we had to do here) and it was delicious. I highly recommend their waffle. It's excellent.

    Avocado toast is loaded with avocado!
    Rachel E.

    I came here for brunch, and it was just okay. We sat outside because the weather was nice, but there weren't a lot of other people outside, so getting a server was difficult. Our original server stopped by once but then was never seen again for our order, and we had to flag someone down to get a new server. It was a little confusing who our server actually was. We were able to order, and we did have some special customizations, and they got them mostly right. The food is okay, and we had a coupon. I think it is generally overpriced for what you get. I'm not sure I would return unless I had a coupon. I think if you're a brunch person you will enjoy this more. But there are more unique brunch places in the Valley that aren't chains that you could support as well.

    Chimichurri steak and eggs
    Quynh P.

    Food 2/5 chimichurri steak and eggs: kinda salty, a few pieces of steak, and lots of potatoes Service 3/5 hard to get attention from staffs, maybe short of staffs Ambiance 4/5 the setting and atmosphere are nice. Came in at 10am, plenty of seatings

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    Peg's Glorified Ham n Eggs

    Peg's Glorified Ham n Eggs

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    .......1st impression are everlasting! This was our first…read moretime having breakfast at Peg's. We saw the reviews on Yelp and most of them were positive. She had the vegan skillet breakfast w/water. Served in a huge stainless steel platter, the portions are generous. Crispy brown hash browns, fresh pinto beans, cabbage coleslaw, grits and warm tortillas (in a steaming pot). The vegan flavors excited her "discriminating" palate!! I asked her how her dish was? She responded with a "when can we come back here?!" (See pic) I ordered the Hawaiian breakfast. Two eggs scrambled, Portuguese sausage, spam, a scoop of white rice, a scoop of macaroni salad, pineapple ring w/strawberry (see pic). Hawaiian style food is imitated....and rarely duplicated outside of Hawaii. For example, the best way to cook Portuguese sausage is to grill it on a gas grill like Liliha Bakery does!! The sausage is seared (not burnt, not dry) but sweating, with juicy flavors and beautiful black charred strips!!! OMG! My mouth is watering thinking about this!! Anyway...back to Peg's...here the sausage and spam are deep fried which creates a drier and as a bit tougher experience. The macaroni salad here is the best I've ever had "outside Hawaii." When you take a scoop of it into your mouth....the flavor and texture of the moist mayonnaise mixture will "titillate and explode!!" lol! No but seriously...for the braddahs & sistas....one taste and you will be "hooked." In general, not bad. The restaurant was clean. Tables wiped and not sticky. Decor was simple and progressive. (It works!). Layout of floor plan was modern. Service is great! The staff acknowledges you upon arrival. They seat you promptly. Our food order didn't take long to arrive at our table. Our waitress checked on us and refilled our drinks. Peg's is a "keeper ". We will be back for more!

    This location is in a cramped area with limited parking, but if you don't mind walking a little…read morethere is plenty of parking in the adjacent Sunset Station parking lot. We chose Pegs due to its convenient location close to the freeway. There was no wait for our table of five just after 12pm on a Saturday. The service was quick and super friendly. One of our friends had just finished a triathlon and we had been at the lake since 6am, so we were all pretty hungry, especially him. The coffee was fresh and delicious and my cup was never empty! The portions are a good size, which suits the prices. I ordered a Denver omelet, which was good. I subbed the hash browns for the "seasoned tots" but would definitely skip as the tots were not seasoned except for maybe just salt. Not worth the upcharge when the hashbrowns tasted just fine. They have unlimited toast with the breakfasts, which is cool and they start you off with just one slice. Our friend ordered the club sandwich which looked really good and I will be excited to try it next time! Enjoy, even on the weekend!

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    Pink Duck Kitchen

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    Sorry, Matt Brady... there may be a cocktail of the day named Duckin' Delicious, but there's no…read moreduck on the menu. At least that name is apropos. Pink Duck Kitchen is a local Filipino-American fusion brunch restaurant that has maintained solid Yelp ratings and recently garnered a spot on the Las Vegas Review-Journal's Top 100 restaurants of 2025. Seeing as how it's the last Henderson spot which I hadn't tried, I decided to rectify that oversight today. I was thinking breakfast at first, but the Lamb Sandwich ($17.99) caught my eye. After clarifying the form of protein with the server, I said yes to this offering. I'm glad I did because it's a stunner. To start with, the bun is nice and soft. The pulled lamb is so tender and surprisingly free from gamy flavor, and whatever it's braised in does so much work making it irresistibly tasty. Then the tzatziki creaminess, tomato umaminess, and even the banana pepper tanginess really round out the flavors. Even the cucumber slices are perfectly portioned to add some crispiness and flavor. Fries come with the sandwich. I was hesitant since they were thick and also very brown. Fortunately, they were soft and fluffy inside, and there was enough crisp from the potato skins. They were actually a little undersalted too, but when I finally flagged down the server for some ketchup, I unlocked the code. The fries are just about perfect with a healthy amount of that Heinz goodness. I did get a bite of breakfast though. My friend's Ube Pancakes ($14.99) were cited as a dish to try on that top 100 list, and I can see why. There's plenty of ube flavor, and a good balance of a lightly crispy exterior and soft interior. The fresh mango and berries were a great touch, as was the whipped cream on the side. I'll have to have a full dish for myself one day. It wasn't as packed when we arrived as I was anticipating; I guess Sunday brunch invites a late-morning crowd though, since it started filling up. Music was top 40 stuff and not too loud. Really my only issue was the water not being ice cold. I've gotta come back to Pink Duck Kitchen since they have such a fun variety on their menu and they're one of the closest interesting restaurants to my side of town. If you live across town, it's actually drive-worthy for that lambwich alone.

    Visited on a Saturday at brunch time, party of 4, eager to try out this Filipino-American fusion…read morespot. We arrived at 11am, and while the vibe inside was lively and the decor was really cool (modern with Pink Duck vibes), we hit a bit of a snag right away. Despite seeing several empty tables, we were told there'd be about a 15-minute wait. Honestly, that was a little frustrating, especially when you're hungry and can clearly see open spots. We almost considered trying somewhere else, but decided to stick it out. And I'm so glad we did, because from the moment we were seated, the service was absolutely stellar! Our server, gave us great recommendations and made sure our drinks were always full. The rest of the staff we interacted with were equally friendly and efficient, they really turned the initial annoyance around. The fusion dishes here aren't just creative for creativity's sake; they're genuinely well-executed and thoughtfully balanced. $15.99 Fried Chicken & Ube Waffle - This was my dish, loved it. $16.99 Banana Nut Bread French Toast with Carmelized "Banana Cue" We went family style on this and I would order again. $16.99 Pork Belly Burger $15.99 Breakfast Burrito Everything felt fresh, vibrant, and celebrated both Filipino and American culinary traditions without either overpowering the other. The creativity in combining these flavors was executed well. I'd definitely visit Pink Duck again to sample more interesting dishes I saw on the menu. Mabuhay!

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    Pandan Tres Leches Cake
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    The Original Sunrise Cafe

    The Original Sunrise Cafe

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    I have been coming here for years and love it more each time I come! It is very affordable compared…read moreto most other breakfast spots, but you still get the same quality and portion sizes. The service is always great as well. The only thing I will point out is that I had to wait until my full party arrived before I was seated, so there were a lot of groups that went ahead of us. But that's not a huge issue, since most establishments operate the same way. Just a heads up for anyone riding in different cars or meeting up together!

    The original sunrise cafe located on S Eastern by 215. There is a private parking lot with a lot…read moreof spaces as there are many businesses. The interior is clean and the staff is always delightful. Came in today for a quick bite before flying to Greece. Ordered up an Eggs Benedict on Texas toast and a black cherry chocolate coffee. The eggs were cooked perfectly with a delicious runny yolk. The potato's were crisp and delicious and the coffee was a pleasant surprise with its flavor profile. The eggs Benedict comes on Texas toast, a bagel, or a Kaiser roll. I chose Texas toast. The Original sunrise cafe is always spotless clean and impeccably kept (they were polishing and cleaning the chairs while we were there.) This is a great Christian family owned business. The food is great, the staff is awesome and the ambience is wonderful.

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    Huevos Avenue

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    It's the avenue to el pueblo de sabor…read more Huevos Avenue got on my radar after they first opened in Boulder City, but I still didn't feel like checking them out (despite being relatively closer than most non-BC residents) until their second location appeared. It's on Sunset in the same plaza as Todd's Unique Dining. They have a video poker bar from the old business but it looked pretty dead [EDIT: I did overlook the alcohol options on the menu] The main dining room seems like a Mexican-style rustic diner, but the music is American oldies. The Chorizo omelet ($15.99) sounded interesting, and it really was a great option. Tender egg, finely ground sausage with warming spices, onions, mild peppers, creme fraiche, a mild salsa on the side, and an optional (for me anyway) not-as-mild roasted chili were a great combo. They offer one side with that omelet, and I chose two pancakes. I went for the Mexican Cajeta Pancakes (+$1.99), which were fluffy enough but not the absolute best. I did enjoy them with the dulce de leche and condensed milk combo more than the side syrup. I also asked the server for an agua fresca recommendation and went with it. The Jamaica ($3.49) wouldn't have been my choice, but the mildly sweet concoction worked great in between bites of chorizo omelet and also stayed sweet enough between pancake bites while revealing more of the tart hibiscus notes. Huevos Avenue is a very good overall restaurant that deserves much more business than I witnessed today, especially considering that Henderson still does not have as many great spots as it should. Check them out for Mexican breakfast if you find yourself in the area.

    I was told to try Huevos Avenue by a guest, where I work, so decided to come try it when I have…read moretime, I ended up coming two days in a row. The food is fantastic, the Service by Rosa was also great. Rosa informed me that the chorizo was made in house, so first day I ordered the chorizo omelette, which had a nice amount of spice and great flavor, the following day I came with my husband and daughter, and ordered their chorizo and eggs plate, which was served with beans, a tortilla your choice of corn or flour the eggs and potatoes. Everything I've tried so far has been great. I do love the salsa, both red and green. If you're looking for a good breakfast spot, this is definitely a place to check out.

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    Our famous chorizo omlette
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    Zenaida's Cafe

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    4.7
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    Wow what a pleasant surprise! I love restaurants that are so unassuming but are so good. My…read moregirlfriends and I were looking for a breakfast place close to a sewing studio we were going to that afternoon that also had a decent selection of vegan and vegetarian options. We were greeted right away and led to our booth. He took our drink orders while we waited for the rest of our party, and once they arrived, we were told about their cinnamon rolls. 2 people in our party were vegan so we skipped it, but I will be trying it when we come back. I got the orange juice to drink and the french toast with a side of grits (because I feel like it's rare to find a place that does just straight grits in Vegas). Orange juice was a good size for the price, and the side of grits was a hefty portion, I was super excited for that. The french toast had cream and fresh berries on top. The french toast was soaked and griddled to perfection, thick bread that takes on the moisture very well. And the berries kick it up a notch! They have a good selection of vegan and vegetarian food, which our friends loved! When we finished up, we were offered complimentary cookies. They were warm and sooooo good! The service here was phenomenal. Our waitress was so nice and we were having quite a laugh with her, we had a great time. It wasn't too busy in here and this place is kind of tucked away, but more people need to check it out! I will absolutely be coming back to try a savory breakfast along with that cinnamon roll!

    I got the steak and eggs, which was solid, and opted for the home fries instead of hash…read morebrowns--definitely the right call, as they were super crunchy and delicious! The service was fast and attentive, and our waiter was really friendly. Plus, getting free chocolate chip cookies at the end was such a great touch! To top it off, the place has a really cool and unique jazz-themed ambiance. Overall, a great spot!

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    Chef Sterling C. Burpee
    Chef Sterling C. Burpee
    Baked French Toast
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    First Watch - breakfast_brunch - Updated August 2026

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