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    Firey Bowl

    4.0 (66 reviews)
    Open • 11:00 am - 9:30 pm

    Order Firey Bowl Takeout or Delivery

    Firey Bowl Photos

    FIREY BOWL ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Firey Bowl

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    Inside
    Karo R.

    Thumbs Up!!!! This vegetarian life isnt for the WEAK! Just starting out this year so I am still exploring my options and in a super hungry runt I ended up at Firely Bowl and they did not disappoint! Shout out to the beautiful lady that took my order, very kind, very pleasant, very sweet! The restaurant was extremely clean and it look like some things were wrapped up in plastic in the back -lol.... But I ordered the Chinese vegetable soup and the vegetable lo mein. All of it was very yummy, the soup was over the top filled with veggies and bursting with flavor. This place is not too far from where I currently live and I can definitely see this soup going into my weekly rotation whenever I decide to eat out. Prices are pretty good at this place as well especially if you go during lunch.

    Lyne C.

    It's my first time trying Huaiyang cuisine and it is surely interesting! My fav is their sweet and sour fish and fried duck with taro puree. They taste flavorful and unique. If you reserved early, they can make food sculpture art as well! I saw on their website mostly bird related sculpture with fruit and veggies which is super cool!

    Misleading menu
    Ruthy M.

    They are not very clear with their price here. The menu says for 9.95 you get 8 piece wings with pork fried rice, but I was charge $13 because wings is considered a side order. You need to update your menu to reflect that. Nonetheless this food wasn't worth $13. The rice tasted stale. There's nothing aesthetically pleasing about the ambiance. It looks more like a takeout restaurant. The service is ok.

    S4. Kung Pao Shrimp added chicken and broccoli
    Chris M.

    Food was super tasty, service was excellent and the staff really nice. This may have been the cleanest Asian restaurant I have ever ate at.. i had Kung Pao Shrimp with Chicken and added broccoli.. Hot and Sour Soup was really good and the fried won tons were super strips and lite and not greasy.. try it out, great place.

    Fish
    Null V.

    The tangerine fish is pretty authentic. Food are so sweet and pretty compatible with Asian flavors.

    Theo S.

    I can't remember how many times I have visited. This place is the place if you want some real high quality representative Chinese food. As a Chinese grow up in the northern part, I gotta say this place is better than any huaiyang restaurant I had in Beijing. You hear me right, it is actually weird to say that I had the best huaiyang cuisine experience in a lane city of Georgia. Just try it out and don't forget to toss away the general Tso menu (could actually be good tho since I never tried their American Chinese menu, but who want that when you have the access to the top quality authentic Chinese food).

    Laura S.

    Rare Huaiyang cuisine here at Firey bowl in Atlanta! ⁣I'm pretty sure this is the only restaurant. ⁣⁣ Huaiyang cuisine is one of the Four Great Traditions in Chinese cuisine and Firey bowl has some amazing specialties from this rich culinary tradition!⁣⁣ I give it 4 stars partly because of the unique dishes they have, more like 3.5 for the quality of most of the dishes. ⁣⁣ I recommend trying: 1. Crystal Stewed Pork: Dip it in Chinese vinegar, and it melts in your mouth, smooth and appetizing! 2. Signature Squirrel Fish: Crispy exterior, tender interior, and a sweet & tangy sauce that's pure perfection! Wasabi Shrimp: The presentation is impressive, and the taste is refreshingly delightful! 4. Braised shredded chicken and ham with dried tofu: one of the most iconic dish from Huaiyang cuisine! It should be a burst of flavor with shredded chicken, wood ear mushrooms, ham, bamboo shoots, all cooked in delicious chicken broth. While the ingredients were all there, the flavor was a little lacking for me. ⁣⁣ They also serve traditional dishes like osmanthatus lotus root and Lion's Head Meatball! ⁣These tend to be offered at other restaurants as well and I wasn't particularly impressed by either. Overall solid place if you want to try something new or craving some of those dishes! ⁣ ⁣ ⁣ ⁣ ⁣ #HuaiyangCuisine #FoodieDiscoveries #FireyBowl

    C7. Szechuan Chicken
    Cathy P.

    Under new ownership with a superb chef heading up the kitchen. The staff is super friendly but they still need to learn how to grow their business and attract patrons with their unique dishes. But when you see Chinese people dining inside, you know there's something about this place. I learned later they have a Chinese menu which are special dishes the regular enjoy. My plan is to use Google translate to get to the root of what's on this menu! However, the more Americanized dishes my family enjoyed were delicious. It looks like they do pretty good with takeout, but inside is very large with plenty of seating. Again, our waitress was really nice.

    Karen Z.

    I've been wanting to go back here ever since I tried it a few months ago. I dream about the tofu, no kidding. A great mom and pop shop with traditional and authentic Chinese food! I love the homey atmosphere, and they have lots of vegetarian options!! I tried the vegetarian "duck" dish, but by far, the braised tofu was the star!! The crispy shell in contrast with the soft interior is absolutely delightful!

    FR3. Jumbo Shrimp Fried Rice
    Keturah M.

    What a disappointment. I really was trying not to allow my biased preference of NYC Chinese food to influence this review - but yuck! With every bite it tasted like I was eating salt and nothing else. Underwhelming is an understatement, absolutely won't dine here again.

    Orange Chicken
    Asia T.

    My best friend told me she ran into the chef somewhere I forget and he told her he opened his own restaurant. He use to be the head chef at Royal China but now has his own. Congrats :) She said I gotta come try this place.. and so I did :D and I'm sure glad I did!!! My favorites here is the Squirrel Fish. I loooove the way he cuts up and frys the fish! No matter how much it's soaked in the sweet n sour sauce, it's still crispy! Just wish he would make it spicy. The Westlake soup is soooooo good! Had everybody slurping! I like this way better than fish maw or any other soup. The braised pork belly just MELTS! The Beer Duck is A MUST!!! Love the flavors in it! The Walnut Shrimp has no walnuts, just pecans but I must say it's better than Mings BBQ (which is my fav) and actually, one if the best I've had in a long time. Dragon loves the Orange Chicken which is on 'the American menu'.. Chef finally got his Chinese menu up with pictures that you scan and look at because before he had a Chinese menu written in Chinese and didn't wanna translate it. I get it! It was a long ass menu! So I'm glad he finally got that up. As I'm writing this review, I think I'm funna go back and get that Whole Squirrel Fish and Walnut Shrimp today! And braised pork belly! This is definitely one of my favorite restaurants now for AUTHENTIC CHINESE FOOD!!!!! :)

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    16 days ago

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    5 months ago

    The orange chicken with shrimp fried rice was delicious. Staff were attentive and fast. I truly enjoyed my meal.

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    1 year ago

    The food was very salty, very high in sodium. Service not welcoming. Greasy, salty, saucy, uncut meat, I would never return here.

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    1 year ago

    Food is made to order. The decor is so pretty. The lunch prices and portions are good.

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    10 months ago

    I ordered Kung Pao chicken, mild, on December 8; it was so hot it was almost inedible. I ended up throwing much of it away.

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    2 years ago

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    1 year ago

    Loved it. The Egg Foo Yung was the best I've ever had. It was thick, and very flavorful.

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    2 years ago

    My Entree was good! Mixed vegetables with tofu in brown sauce(not sweet). I will definitely order again and try something different.

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    3 years ago

    Great good fast and friendly service. Recommend for a quick bite. I will be back again.

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    Page 1 of 2

    Ask the Community - Firey Bowl

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