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    Firehouse Subs

    3.1 (13 reviews)
    Open • 9:00 am - 9:00 pm
    Updated a few days ago

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    3 months ago

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    9 months ago

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    6 years ago

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    2 years ago

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    5 years ago

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    3 years ago

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    5 years ago

    Alec is a legendary Firehouse employee. The store should just honestly be given over to his name. I'm not even kidding.

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    3 years ago

    The employees here are really accommodating for people with gluten and dairy allergies This is my go to firehouse! Food is always correct.

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    6 years ago

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    6 years ago

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    6 years ago

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    Hank's Honky Tonk - Mushroom Swiss Burger

    Hank's Honky Tonk

    3.9(49 reviews)
    0.1 mi

    Loved this spot- the drinks were spot on, food was delicious, live music was beautiful and service…read morewas friendly as can be. The patrons are kind and social, it's a small setting so we sat at the bar and had some Bee's Knees. My friend got hers with Tanqueray but I got mine with Jack Daniel's Tennessee Honey which I recommend. Our food came out quickly and I even saw a cook come out to ask another bar goer if he was satisfied with the way his chicken was prepared which was a nice touch. Our bartender Olivia also went above and beyond, and we felt so comfortable here. The fried apps we got were vegetarian friendly and I'd suggest this place to anyone staying nearby in Murfreesboro.

    A true "local" hangout! Although we are fairly new to Tennessee let alone Murfreesboro, Hank's…read moregives the vibe of "Cheers". For those that do not know Cheers it is an iconic TV show that takes place at a local bar! As the theme song goes " You wanna go where everybody knows your name" of course we didn't know the bartender let alone the customers. But they made us feel like one of the crew. It was karaoke night and it was a lot of fun and a lot of good singers too! Now that's all good and all but what about the food? Well, it came out fresh and I must say for a little "hole in the wall" it was delicious! We ordered the fried mushroom appetizer! OMG! So delicious! The dip was a great compliment to an already tasty appetizer! If you like mushrooms, I highly recommend it! I ordered the Hanks Honky Tonk Burger and my husband ordered the Mushroom and Swiss Burger. The fries were seasoned well, didn't need ketchup, for me at least. The burgers were cooked to perfection! My husband gave it his "tasty" review It was only the bartender who was working the floor, and she rocked it! She was attentive even though the bar was kinda packed. Kudos to the rockstar bartender/server!!! She deserves a It was an amazing date night in an atmosphere of friends having a good time. A great decision to just drive 1.2 miles down the road to try out a local American food restaurant! We just might be one of the "locals" going into Hank's where everybody would know our names This restaurant truly deserves a

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    Hank's Honky Tonk - Bar

    Bar

    Hank's Honky Tonk - Fried Mushroom ‍  highly recommend

    Fried Mushroom ‍ highly recommend

    Hank's Honky Tonk - Decor

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    Buona - Take out menu

    Buona

    4.3(84 reviews)
    3.8 mi
    •$$

    This place has been on my list for several months now so I stopped at the Buona in Murfreesboro on…read morethe way home from Cookeville. To give them a fair shake at a comparison to Chicago, I ordered two iconic Chicago staples, an Italian Beef and a Chicago Dog. First the beef, I ordered it with hot giardiniera and dipped. The beef was tender, flavorful and the peppers packed a pleasant heat. The bread was sturdy had a good flavor as well. Considering we are outside of Chicago, I'd go 4.5 stars. The Chicago dog looked and tasted legit complete with the neon green relish. For the dog I'd also go 4.5 stars. Seems like Murfreesboro might be sleeping on this great spot cause I was there at 6:30 on a Sunday evening and it wasn't packed. Highly recommend this spot when you are in the Boro to get your Chicago fix, it deserves our support!

    Be prepared to read a magazine article length review of this establishment. Usually I do not review…read morechain or franchise restaurants, but this was so good, I made an exception. I was intrigued by a mail brochure, then their video. I like the place VERY much. The only reason I did not give 5 stars is because I reserve those for Italian restaurants with table cloths, vino, attentive waiters and opera playing in the back ground. It is based on FOUR visits because I liked it so much and did not want to give an incomplete review. First will be a detailed list of the dishes we tried and then I will get o ambiance and service at the very end. Here goes the food review first. Chicago Hot Dog. I'm not from Chicago and only know the signature food by reputation but my wife and I were impressed. The bun was very good with the poppy seed on the outside. Holding its own was a nice hot dog through the additional dressings. I ordered mine with the hot gardenia. It was delicious but instead of a vinegar base, it was a nice olive oil. French Fries Our family recognizes my wife as our resident expert on quality fries. She rated these as among the best she has ever eaten. I agreed with her that that they were crispy outside and fluffy inside. She added comments that they held up on the plate as she ate. Being crinkle cut, those fries tend to get soggy, but these retained their crispness through out. Chicago Beef Visiting their website you will see how they prepare their beef for meal. My wife indicated that it was fairly standard, but I drew me in. Admittedly, I have only tried a few of this type of sandwich. The things I liked about it was that it was juicy without soaking the roll and plate. It also had a nice flavor. Pasta On the wall in the store is a sign advertising that the pasta is fresh, never dried and that peaked my interest. Signature Rigatoni Marinara was the menu Item I chose and felt like it was one of the best pasta dishes I have ever enjoyed. Thin, long pastas are classified by a number indicating their thickness. I could not find such a classification for rigatoni. While I may be a bit of an engineer, I studied the wall thickness of this pasta. Compared to what I buy in the grocery store, this had a thicker wall. It is important because the pasta was cooked al dente. The mouth feel of the thicker pasta and feel to the tooth was great. Do not feel I am discounting the sauce, but it was one of the best I think southern Italy would offer. Brownie On a whim, I grabbed a brownie because my wife did not want to stop at a candy store for me to get chocolate to go with my bourbon at home. It was light in texture, but incredibly full of quality chocolate flavor. It was great taste for taste, sip for sip. Beef and Gardenia Pizza Our fourth visit to justify my rating was with my wife, adult son and I. Surprisingly, she ordered the pizza choice because it was unique, Neither of us had gardenia on a pizza. Their Tavern Pizza is 10" and cut checkerboard style, not wedges, which was fine by us. The one pizza was enough for my wife and I. We both agreed that the Marinara sauce was the same as on the pasta. The pie was loaded with toppings. In fact, it was hard to get a true taste of the crust. It was also so loaded that she commented that it was a good thing we ate in the dining room instead of taking it home. If we took it home, she suggested, the copious toppings would totally soak the crust. Gardenia served here is in olive oil, not vinegar. As such, it gave a nice flavor to the pie. I thought my wife ordered extra cheese, but, no. That thick blanket is standard. The blend of toppings was just wonderful and the gardenia was just spicy enough. Margherita Pizza All pizza restaurants are judged by their Margherita pizza as far as my son goes. This pie was not traditional, so he simply gave it a "good" evaluation. He would rather get this pizza at other restaurants, but if he came back here, he would order it. Among his comments were that normally tomato slices were on the pizza, but this one had the diced tomatoes in this. Also, all the basil, while tasty was just piled up in the center instead of strewn all over the top. Now for service and ambiance. Of my trips, I was there a few times shortly after they opened for the day and once during a very busy time. Both times, the meal came out in a timely basis and the meals very fresh. On one trip, I ordered beer. The counter person was underage, and left to find a manager to complete the order. She was not clear in diction and we did not know why she left, but it was O Being new, it was very clean. Ambiance is very bright and well lit. Large windows give a good view of the area. Promotional signs and posters are informative and appropriate.

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    Buona
    Buona - Chicago Dog with with Everything it comes with. Mustard,  Relish, Onions, Sport Peppers, Tomato, Celery Salt and a Kosher Pickle

    Chicago Dog with with Everything it comes with. Mustard, Relish, Onions, Sport Peppers, Tomato, Celery Salt and a Kosher Pickle

    Buona - Buona - Murfreesboro

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    Buona - Murfreesboro

    Joanie’s - Avocado Toast

    Joanie’s

    4.3(97 reviews)
    3.0 mi
    •$$

    I really admire how consistent the service and quality are across all of their locations. Even with…read morethe current expansion at this spot, nothing seems to be slowing them down. My go-to drink is the Dirty Hippie--it never disappoints. Honestly, you can't go wrong with anything on the menu. It is on the pricier side, but the portions are generous, so you definitely get your money's worth. Parking can be tricky but we always get lucky and find something around the square.

    First walk in has the old business feel of the town, it faces the court house square. The ambiance…read moreis great but the tables and chairs could use some repair as every table we tried wobbled a lot. I did not take pictures of the inside as it is a very busy weekend here. First complaint is there is no guidance for people who are from out of town on how to order or where to go. I have been watching the out of town parents confused as well trying to figure this place out! The iPads set up to order are not sales leading or helpful. When we picked up our coffees is when we FOUND the full menus to read (AFTER we ordered). Not only did they lose sales but we did not see any meat options to add to our order! The lattes tried were a make your own and are better than Starbucks. I had the regular with sweetener (had to ask for a little more sweetener as you can not choose more than one of the same item) and prefer a light to no foam but it is not an option. The second option was the golden girl with honey and cinnamon. Good but different. The first food was the Susie Basic ($11 +$0.50 for strawberries) the crepe that is too thick for a traditional crepe, did not come filled with the strawberries or anything else it was just folded into quarters and topped with the equivalent of 4/5 whole strawberries and whipped cream on the side. The second food item was the French toasted waffle pancake ($15) this is a great concept but it was under cooked and doughy but more than enough food for a meal. It would have been better with a breakfast meat included! Over all the rating is a 3 because of service, the confusion, and the immediately asking for a tip when you order not knowing you really get no service before or after you get food! Even water is a self serve dispenser! It's a great place, different concept in food service. It wants fast food as far service but set up to be table service. After our food arrived we were directed to the silverware and napkins. No one checks on food quality or needs after you are served your food!

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    Joanie’s - The front counter where you order

    The front counter where you order

    Joanie’s - GF crepe was good!

    GF crepe was good!

    Joanie’s - This is the avocado toast and white chocolate hot chocolate.

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    This is the avocado toast and white chocolate hot chocolate.

    Firehouse Subs - sandwiches - Updated September 2026

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