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    Firehouse Subs

    3.2 (46 reviews)
    Closed 10:00 am - 9:00 pm
    Updated a few days ago

    Order Firehouse Subs Takeout or Delivery

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    a close up of a sandwich
    Jeffrey K.

    We order the same sandwiches every Sunday. How difficult is it to get the order correct? This is very frustrating!!! Poor customer service and very disappointing. Btw, we always give a very nice tip. Unacceptable!!! This sandwich is loaded with mayo and the order is always...no mayo! Cmon firehouse!!!

    Turkey bacon ranch.
    Patty W.

    I've gotten subs from here before coming in for a visit for the first time yesterday. All the ones that I've had have been good. The place is actually founded by firefighters who wanted to serve great sandwiches while not on duty ;) We were greeted by the pleasant staff and took our orders. I went for the turkey bacon ranch sub topped with cheddar cheese, peppercorn ranch dressing, and mayo. It did the job and was flavorful. My husband and son enjoyed their sandwiches as well. They even have a grilled cheese off of the kids' menu, which I haven't came across from a sub place yet. It's clean and reminds of you of being in a fire station while you're eating in house. The staff is friendly and they even brought our food out to our table when it was finished. I'll definitely order from here again.

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    3 months ago

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    3 months ago

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    10 months ago

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    2 years ago

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    4 years ago

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    3 years ago

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    8 years ago

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    4 years ago

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    2 years ago

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    8 years ago

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    6 years ago

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    4 years ago

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    3 years ago

    Amanda and Sarah's customer service was amazing and the food was delicious. We will definitely return. I had a meatball!

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    4 years ago

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    2 years ago

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    4 years ago

    Amazing subs. They always have good fresh ice tea.Super fresh.This is the place to go for a hot sub.

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    12 years ago

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    4 years ago

    Excellent service, I highly recommend it. The customer service is phenomenal with a warm welcome.

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    6 years ago

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    6 years ago

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    4 years ago

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    5 years ago

    Always fast, fresh and great! Love to know that my purchase is helping first responders.

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    4 years ago

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    8 years ago

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    13 years ago

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    12 years ago

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    12 years ago

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    5 years ago

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    5 years ago

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    6 years ago

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    11 years ago

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    8 years ago

    Really good subs. The food is never an issue here. Service can be every so often...but it's still a pretty decent place.

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    8 years ago

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    6 years ago

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    14 years ago

    Good for what it is. I'd rather come here than Jersey Mikes, Subway, etc. Service is friendly.

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    7 years ago

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    12 years ago

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    14 years ago

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    11 years ago

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    Page 1 of 2

    Ask the Community - Firehouse Subs

    Review Highlights - Firehouse Subs

    I called, spoke with Melissa, with out hesitation she told me to come back and it would be corrected.

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    Gourmet Deli House

    Gourmet Deli House

    3.8
    (321 reviews)
    2.1 mi
    $$

    I lunched Gourmet Deli House on Friday and thankfully it was not too busy. We were seated…read moreimmediately at a table near their bussing cart and kitchen which was a little loud but it was nice to see the rolling carts coming from the kitchen with everything that was ordered. The Lobster Salad Melt was definitely a popular choice. My husband thought the menu was huge and had so many things we wanted so we decided that we had to order the Whitefish Salad with Rye Bread and a Turkey Reuben. The complimentary added pickles made the meal perfect. Our server, Tyra, was great! She had a great attitude and made sure that we had everything we needed right down to the take home containers for our leftovers since the portions are so big. Everything we ordered was delicious and I was a little skeptical when I looked at the ingedients because it seemed like there was a lot of colorful fillers in the whitefish (and all their salads that are scooped) but it worked to give an added flavor but not over powering the fish flavor. The restaurant was clean and definitely could tell that it had been around for a long time. The meal was great and we are looking forward to a return visit and to check out their wonderful bakery items in the showcase.

    It has been years since I stopped in for lunch here and today we went with the half sandwich and…read moresoup. Pea soup was very good.. they were out of croutons which was a little disappointing. the sandwich meat (Pastrami) seemed to have shrank a little but still ample for a half sandwich I really wanted to try the Rachael but to much food for today. Pickles on the table upon request. Large menu with so much to choose from. One of the last remaining old fashion deli's in the area!

    Photos
    Dining area
    Dining area
    Gourmet Cream Cheese Veggie Bagel Breakfast and lobster salad
    Gourmet Cream Cheese Veggie Bagel Breakfast and lobster salad
    Front entrance

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    Front entrance
    TooJay’s Deli * Bakery * Restaurant

    TooJay’s Deli * Bakery * Restaurant

    3.5
    (206 reviews)
    6.2 mi
    $$

    My coworker asked if I wanted to join her. Told her yes but the walk back may be brutal in the sun…read more We still decided to make the four block trek. I was pleasantly surprised that the terrible smell that had smacked me on the face upon opening the entrance door was finally gone. The hostess sat us at a table and took our drink order. I asked if I could get the pastrami with cheese on a croissant as the bread was toasted too hard my last visit. I also opted for onion rings as my side. I was delighted with the look of my plate when it arrived. Pastrami looked and tasted absolutely perfect on the light and fluffy croissant. I even got a side of Russian dressing to add a hint of spice to everything. Toojays has certainly redeemed themselves in my eyes and I look forward to my next visit.

    We used to come here a lot with my mom. And since we hadn't been in a while, we decided to stop by…read morefor lunch. They had a "pick too" which appealed -- soup or sandwich or salad. I decided to get matzah ball soup and half a corned beef sandwich on rye. The soup was very good. And it was served first, and was hot in a small bowl. My husband really liked his beef cabbage soup, too. My sandwich, however, was awful. The bread was decent, but the meat tasted so processed -- like baloney. After we pointed it out, the manager told me it had been cut wrong (with the grain). He cut some more corned beef "correctly" and brought it back. It still wasn't very good. Slightly better, but I told my husband it could have been canned ham. The manager said they changed suppliers a few years back. I think they need to change again. My husband's chopped liver was a much better choice. It came with lettuce and tomato. Oh, and of the sides, I liked the red bliss potato salad better than their coleslaw -- which had a lot of mayo in it. Bottom line -- come for breakfast or deli, but skip the corned beef.

    Photos
    TooJay’s Deli * Bakery * Restaurant
    1/2 Chopped Liver
    1/2 Chopped Liver
    Inside

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    Inside
    Aioli

    Aioli

    4.8
    (824 reviews)
    7.1 mi
    $$

    I came in on a Saturday morning. It was (not surprisingly) busy at 7am, but the line moved quickly…read moreand the servers were incredibly helpful in selecting goodies from the bakery case. I got a box of 6 pastries for the family. When I tell you everything is made from scratch and your taste buds can tell, I mean it. Here's the lineup: passion fruit kouign-amann - give her the 10s. This was hands down the best pastry we got. It has a nice caramelized crust (like a croissant) that balances the passion fruit filling's slight tartness. Seriously, try it. orange olive oil cake (loaf) - ok, the candied orange on top is DELISH. The loaf is moist, not too sweet, and the orange zest really gives it a flavor close to a loaf I had in Santorini! Vanilla bean custard: tastes like a pastel de nata- an excellent one at that. This filling is silky, creamy, and dreamy custard. Carrot cake croissant: this is like taking a bite into the fall season. Great croissant, and the filling is literal carrot cake with cream cheese icing. The spice profile is so warm and cozy. Raspberry hibiscus vegan bundt - I loved that you could really taste the floral note with the raspberry. I can't believe it's vegan! It is just as soft as the olive oil cake. Raspberry cheesecake danish: It's good. The raspberry jam is clearly made fresh (peep the seeds in it), cream cheese layer pairs well with the jam. But it falls short relative to the other pastries in the box.

    I found this place by accident not knowing how popular, or how good it is…read more I just had a biz lunch with somebody and the food was great. I had a cold roast beef sandwich with horse radish sauce. My friend had the turkey sandwich which she loved. Apparently she is a regular. She rarely finishes the sandwich so she took the other half home for dinner. There is a reason why it was fully packed both inside and outside. The food is great.

    Photos
    Always a line
    Always a line
    Turkey & Brie Sandwich with black bean orzo
    Turkey & Brie Sandwich with black bean orzo
    Choc Rasp Croissant + Iced Salted Caramel Latte (not pictured)

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    Choc Rasp Croissant + Iced Salted Caramel Latte (not pictured)
    L-Dub Subs

    L-Dub Subs

    4.7
    (111 reviews)
    6.0 mi

    A great Sub Lunch at L-Dub this afternoon! Small place with…read morea big friendly personality. The crew here is very helpful and put together a wonderful sub experience for us to enjoy! I had the 12 inch Meet Up with 2 meats and choice of cheese. Made perfectly and I took half home for dinner!

    We had a very good lunch here. The restaurant has been open for quite a few years, but got a new…read moreowner last year. No worries, however, as almost everything has been kept the same with a few new menu additions. The restaurant is south of Lake Avenue on the east side of J street. There's parking out front. The restaurant is small. They do a lot of takeout and pickup. But there are two 2-top tables inside plus a counter with a few seats should you wish to "dine in" as we did. And there two-top table outside, as well. The two guys working when we came for lunch were both so very nice. And personable. I got a traditional 8 inch sub sandwich with one meat and one cheese. I selected salami and provolone and spicy brown mustard. I added lettuce, green peppers, and cucumbers. And got pickles on the side. My husband chose the 12 inch sub with two meats and a cheese. He selected roast beef and prosciutto plus cheddar. He added tomatoes and onions. He tried their spicy contraband sauce and liked it, too. He brought half his sub home for dinner. They offer many specials and combos, including a special sub of the day. There are so many way they can customize your choices. They also have a soup of the day. The corn and shrimp chowder offered on the weekends sounds appealing. We know we will be back when next craving a sub.

    Photos
    L-Dub Subs
    The Rueben 12" sub
    The Rueben 12" sub
    The crew working that day

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    The crew working that day
    Lynora's Italian Kitchen

    Lynora's Italian Kitchen

    4.1
    (219 reviews)
    8.7 mi
    $$

    We timed it right! As walk-ins, you never know, but it was a bit later so we ordered quickly, sat…read moreimmediately, and within a few minutes, we were loving the high-temperature pizza oven pizza. We ordered a Margherita pizza with mushrooms and sausage, fresh mozzarella, and basil. The crust was delicious but failed the fold test. Frankly, I don't give a damn . It was so good I even ate my girlfriend's crust! The sauce was thick and balanced, the toppings plentiful and fresh. We both looked at the last slices and after deciding to take them home, we instead couldn't resist and ate them. Very reasonably priced, under $20.

    Open layout is super nice, If you arrive close to closing…read moretime, I think twice! Food quality is like a dream, But the price to add salmon was a little obscene! The hungry Poet is back. I just want to touch base about my most recent visit to Lenora's. I've been to this location about three times. This is the location on Dixie Highway. They have open air seating, which is really nice on most evenings. This particular evening we arrived about 30 minutes before they were scheduled to close more like 35 minutes before they were scheduled to close at 10 PM. It was a Friday night. We ordered a pizza and the rigatoni with mushrooms and cream sauce and I wanted to add a piece of salmon to it. After we sat down, my boyfriend's pizza came out in about seven minutes maximum. It was piping hot. The cheese was kind of sloppy and all over the place. It didn't really look like it was made with love. But he said it was good. My food however, took about 20 to 25 minutes longer than his pizza did. He was done eating his entire pizza before my food came out. That's never a good situation. They could've at least warned us of that, or let us know that that would be the case if they didn't realize it until they started making the food. There were only two other tables there. Once my food did come out, the salmon that I added for protein was almost $15. Obscene! I could get almost 3 pounds of salmon for that amount. It was maybe a 6 ounce piece maybe. And when they brought it out, it was raw in the middle. So I had to send it back and that was not met with a positive attitude, even though we brought up the issue with a very positive attitude despite having to wait almost 30 minutes for me to even get my food after my boyfriend had finished his pizza. They brought the salmon back and when they returned it, the employee was very pleasant and asked if I wanted to check it first. I ended up eating half of the pasta and packing the rest up to take home because by this time it was a few minutes after 10 o'clock and we didn't want to sit there as the only table left when we knew that they were obviously ready for closing time. One thing I must say is that I think divine intervention kept me in a great mood because they played my favorite journey song, they played my favorite song of all time, which is Tears for Fears. Everybody wants to rule the world, and then they played Bob Seger, who is definitely the artist who would've been my boyfriend or at least my celebrity crush had I've been born a few years earlier. Anyway, that's me giving it to you Straight No Chaser. Enjoy!

    Photos
    Wine and coffee bar
    Wine and coffee bar
    Fettucine
    Fettucine
    Outside

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    Outside

    Firehouse Subs - sandwiches - Updated August 2026

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