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Firehouse Subs

3.4 (49 reviews)
InexpensiveDelis, Fast Food, Sandwiches
Closed 10:00 am - 9:00 pm
Updated a few days ago

Order Firehouse Subs Takeout or Delivery

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FIREHOUSE SUBS ATMOSPHERE

What's the vibe?
Good for groups
Good for kids
Outdoor seating

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Recommended Reviews - Firehouse Subs

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Really long wait order online 30 min prior
Catherine S.

Really long wait I'm here already 45 min and starving and this is unacceptable. Really not that cheap compared to subway. Really long wait and I'm here since 11:45 am picked my son up for a quick lunch and it ended up loosing my whole lunch break and my son is late to go back to school. Also I'm updating now that I am back at home. My child had a bout of Diarrhea only 1 hour after eating their meatbal sub, which didn't have any cheese on it. Just meatballs and white bread. He didn't eat anything else Diffrent today. And felt sick only one hour after. I would definitely double check with them when they made it. He is currently getting his electrolytes back up. But said he felt yucky all afternoon. Also I forgot to mention but I specifically asked for two meatball sandwiches, and when I checked the order at home, there was only ONE! Very mad!

My perfectly made sandwich

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9 years ago

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Guest S.

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12 years ago

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7 years ago

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7 years ago

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8 years ago

Alan was great! Very strong manager :) enjoyed my time here excellent! The food was delicious as well I recommend

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12 years ago

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10 years ago

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9 years ago

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10 years ago

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Ask the Community - Firehouse Subs

Review Highlights - Firehouse Subs

Come in here almost every day for a meatball sub and they always give fast and friendly service.

Mentioned in 4 reviews

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V & S Italian Deli & Subs

4.5(826 reviews)
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Sounds crazy to say this one of the best Italian subs and it's in Boca Raton, FL…read more Anyways this place is the real deal! V & S Italian Deli is an authentic Italian deli. It transports you to an Italian NY deli. The place is packed, bustling spot and that alone tells you everything you need to know. You know it's good when you walk in and the place is packed. We split the Chicken Cutlet Florentine and it was absolutely incredible. Heads up: the full size is massive, so splitting it is definitely the move and still totally worth it!! The service was super friendly despite how busy it was. I had my eye on the black & white cookie too because what's an authentic Italian deli without one? Sounds like my next visit to Boca includes trying more stuff!

I found this spot through Yelp because of the strong reviews, so I decided to give it a try. When I…read morearrived, there was a long line and the place was packed -- always a good sign that something's being done right. The sandwich itself was good, made with quality ingredients and solid flavor overall. The bread and fillings were fresh, and you can tell they care about what they're serving. One small detail: I wasn't offered any sauce suggestions, and because of that, my sandwich ended up feeling a bit dry. I think a simple recommendation from the staff would've elevated the experience. Still, it was tasty and reasonably priced. The place is small, but it gets the job done -- very much a neighborhood deli vibe. Overall, a good, no-frills sandwich spot worth trying, especially if you're already in the area.

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4.3(503 reviews)
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I was driving down Glades Road on a rainy Sunday around 10:45 am. Decided to pull over into this…read moreshopping center to see what was open until the rain let up (which it didn't). Laspada had a lit up sign in the window saying they're "open." I seem to recall Next Door Boca giving them decent reviews. I am a native of Philly, hometown of the hoagie. I thought I'd give this place a try. I ran from my car through the rain and tugged on the door....locked. The door hours say open at 11! So much for the lit "open" sign. They have outdoor metal tables and chairs under an awning. I sat at an outdoor table for ten minutes. I looked through the storefront window at a couple employees prepping and I read the wall menu. A guy unlocked the place at 11. I let a young family and several other guys go ahead of me. Guy at the slicing wheel waited on me. I ordered a small Mama Lastrada turkey & salami on wheat. There's about a half dozen employees behind the counter dealing with the assembly line of customers and sandwiches. Guy at the slicing wheel tells me one of the other guys will work on my sandwich. Okay. However, I can't move down the line because there's customers still lined up ahead of me waiting for their food. Slicing wheel guy looks up at me a minute later and asks what he can get for me. I look back at him waiting for him to recognize me from a minute ago when he already had sliced my order. No recognition! I repeated my order to him. Now he remembers me! He again refers me to one of his junior sandwich prep guys. I overheard him telling a busy junior guy, "This is just a small Mama on wheat" or something like that. Still, I can't go down the line because there's guy ahead of me had placed an order for 3 sandwiches. I swear to you that the slicing wheel guy asks me for a THIRD time for my order! By this time, I felt like I was in a Monty Python sketch. I repeated my order. Again, he refers me to a third junior associate (Manny, Moe, and Jack)? Finally, a young associate asked me for toppings. I had noticed two lettuce bins. One bin looked fine. The other looked a little brown. I decided to skip the lettuce rather than ask him to pick from the left hand bin and embarrass them. I also saw a black speck in the onion bin. It probably was nothing but I decided to skip onions just to be safe. I chose tomatoes, Swiss cheese, pickles and sweet peppers. The debit card reader asks if I want to tip. I skipped that. Price was reasonable. Hoagie was okay. The roll was soggy. Philly hoagie shops pride themselves on their rolls. I understand this is Florida, not Philly. I can appreciate this place is popular and busy. However, being asked for my order 3 times by the same experienced worker there left me feeling less than special as a customer.

5/5 -- Worth Every Mile…read more Laspada's Original Hoagies is that spot for me. Whenever I head south, it's the very first place I stop--and when I'm driving home, it's the last place I hit before getting back on the road. I even have to bring home a full order for my family, three hours away. I literally drive three hours just to eat Laspada's. That's how good they are. It was one of my favorite places when I lived in South Florida, and after all these years, they're still making the best hoagies I've ever had. Fresh, flavorful, stacked, and totally unmatched. If you know, you know. And if you don't--go. You'll understand immediately.

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Fresco Foodworks - Grilled chicken Caesar Wrap.

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Great coffee, great breakfast, and really the only good breakfast around the BRIC/Yamato area…read more Unfortunately, they have to compete with trendy Seed right next door, but the coffee is just as good, and the food is much better. That's just my take, I go to both, but I prefer Fresco.

Located in a short/small strip mall right in the heart of so many corporate parks (The Park @…read moreBroken Sound and BRIC, formerly T-Rex)... On the south end of the plaza is The Seed and that's where we were headed for coffee... At the last minute I decided I was hungry but I wasn't in the mood for danish or other lite bites that The Seed offers (as good as they are). So we decided to check out Fresco (which we only discovered when we drove by in the parking lot). Turns out they have been around for quite sometime and it was obvious they are in business to service the workers/staff in the area since they are closed on weekends and only serve breakfast and lunch. They have juices and coffees and smoothies... I ordered the STRAW-NANA (strawberry and banana); loved it. They offer a variety of breakfast sandwiches and wraps; plus platters and bagels; plenty of options. My wife got their TORANI WRAP (eggs, tomatoes and sautéed spinach but she excluded the provolone). She loved her wrap. The menu has a very impressive lunch section... wraps, salads, panini sandwiches and overstuffed sandwiches and THEY ARE NOT BASIC. The combinations and ingredients bring out the appetite for sure. I ended up trying their FIRENZE PANINI (grilled chicken breast with roasted red peppers, sautéed baby spinach, provolone and pesto aioli); this sh#t was delicious. And the Ciabatta bread was so delicious. In addition to all these menu options, they have a lot of other offerings in their glass case(s)... I tried one of their bakery offerings (dry but good). MOST IMPORTANTLY... these owner(s)/staff are unbelievably friendly and helpful. The food was delicious. AND ONE MORE ANNOUNCEMENT: Starting RIGHT NOW, Fresco Foodworks is now open on Saturdays !

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4.4(27 reviews)
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FIVE STARS. GAS STATION? YES. GAS STATION? ALSO YES…read more Let's get something straight. Some of the best food on earth comes from places that look like you shouldn't trust them. Gas stations. Side streets. Tiny counters with three tables and a refrigerator humming in the corner. I saw WhatSub on Yelp and thought, "Alright. Let's see if the hype survives State Road 7." It didn't just survive. It flexed. I am fully on board with five-star gas station cuisine. In fact, I seek it out. And WhatSub doesn't just play the game -- it competes internationally. This place comes dangerously close to Sandwich Master in Turin, Italy. I'm not exaggerating. And it narrowly beats out Generoso's in Coral Springs, which is not an easy feat. The bread? Legit. The meats? Layered like someone actually respects the architecture of a sandwich. The balance? No soggy mess. No overkill. No amateur hour. And then the cannoli. Freshly piped. Not pre-filled. Not sitting there getting sad and humid. Fresh. Filled to order. Shell still crisp. Ricotta smooth and balanced -- not overly sweet, not grainy, not lazy. Best cannoli I've had in South Florida since Lorenzo's in North Miami Beach. That's not a casual comparison. That's a statement. Now let's talk atmosphere. It's technically in a gas station plaza -- and yet the owners and staff are actually speaking Italian behind the counter. Not performative. Not touristy. Just normal conversation like you accidentally stepped into a deli in Torino. It feels real. So real that I went back the next day. And then again. I am not joking. When I ask myself, "What was my favorite thing?" the answer is dangerous: Everything I ordered. Cold subs. Hot subs. Cannoli. Repeat. This is the kind of place you almost don't want to write about because once the word spreads, lines get longer and secrets disappear. But credit where credit is due. WhatSub is proof that greatness doesn't need chandeliers. Sometimes it just needs good bread, proper technique, and someone who actually cares.

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Firehouse Subs - delis - Updated May 2026

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