Fun little taverna. Our server was delightful. The menu is simple. The atmosphere is noisy but not…read moreannoying. I had a couple drinks, a focaccia, and a few other dishes. We left satisfied but not stuffed (that is a compliment) and everything tasted fresh and delicious.

Lucca Taverna came recommend by several locals while I was in Corvallis for work. I did make a…read morereservation because I was told it is sometimes hard to get into. Groovy vibe inside. Had the lamb scewer, chicken scewer, burrata and tomato appetizer and an aperol spritz. All very tasty!

Heard great things, had to give it a try. Quite pleased with our experience. We're not a GF family…read moreand I went wondering if it'd taste any different. The menu is broad enough that there's plenty to pick from. We were there for dinner. The food was delicious! Mom had the grilled cheese with sweet potato fries (they were even good as cold leftovers!!). The sandwich comes with a combo of 3 melted cheeses. Dad had the honey glazed chicken. Also really good. Hubby had the 2-meat BBQ plate with pulled pork and 1/2 rack of ribs. He really liked his ribs. He was pleased with the baked beans, too. And I got the steak salad. Delicious! When trying a new place, I always go for that and I was not disappointed one bit! I tried both the baker's roll (rosemary and sage today) and the heart attack roll. Neither made me think I was eating GF. As first-timers, we were given free chocolate chip cookies. The centers were soft and moist with crisp edges. I do like a ymmy sweet to finish off the meal. It's really nice to have a GF restaurant where the family can all go and find something without compromising selection or taste. We'll certainly be back!!

The moment we walked in the door at Eats & Treats, we got a friendly greeting and a smile. As we…read morewere walking to the table, they asked if it was our first visit (it was), as that meant complimentary chocolate chip cookies! The large menu can seem a bit overwhelming, but once you figure out how the BBQ plates work, it's easy to order one of their standard dishes, or customize your own combo. I ended up going with the "Single Plate", with an additional side. I got pulled pork with Carolina BBQ sauce, mac n' cheese, a baker's roll (varies from day to day), and added sweet potato waffle fries. Everything was delicious. The pulled pork was a little more "wet" than I'm used to, but it was smoky and flavorful, especially with the BBQ sauce. The roll was almost muffin-like, with rosemary seasoning mixed into the batter, which I quite enjoyed. The mac n' cheese definitely has a cheesy texture, with a caramelized top, but the flavors weren't as sharp as I like -- still very good, especially after I accidentally spilled some of that Carolina BBQ sauce on top of it. My food gets all mixed together on a BBQ plate, anyway; so why not? LOL The sweet potato waffle fries get their own section, because they were that good. The coating was crispy and well seasoned, with a slight kick -- they were amazing. I would probably ask for ketchup to dip them in next time, but since they had brought me extra BBQ sauce (without my asking), I just used that... or ate them without any dipping sauce. Our server was amazing throughout our lunch. She was always friendly and informative, and really helped make for a great experience. She remembered our cookies at the end (we got them to go), and didn't miss a beat when we decided to order from their dessert case last minute. Since it was "pi day", they had lots of pie related options -- all small servings, for 1 or 2. My wife and I shared a Key Lime bar, which was delicious. It was a little richer than I expected, but was nice and creamy, with that tart lime kick. The crust was good and crunchy, too. We knew coming in that this establishment was all gluten-free, even though nobody in our party needed to avoid gluten, and I was preparing myself to be disappointed -- and I can happily say that never happened! A lot of what E&T serves is homemade, and they obviously know what they are doing, so their GF offerings far surpass many dining establishment's full gluten options. If you have lower expectations for GF food, as I did, leave them at the door. Even my daughter, who is a pretty good baker herself, was impressed with the "heart attack" roll that she ordered with her meal -- we have never seen GF bread that fluffy! These guys obviously know what they are doing. Oh yeah, and those chocolate chip cookies? So good -- soft, and loaded with chocolate chips. We will definitely stop in again next time we are in the area.

Honestly the best food we had while visiting Newport last weekend. Service was fast, multiple drink…read morerefills and check-ins from the waiter, and the food was delicious!! The vibe was relaxed and lively and there were lots of other customers enjoying their food. I had the Creste de Gallo alla Vodka, my husband had the Rigatoni all bolognese, and we ordered a kids cheese pizza for our toddler. All dishes we amazing. We ordered some dessert and they had made an extra affegato by accident for another table and offered it to us and that was soooooo good. We will definitely make this place a regular spot for us when we visit.

Really nice food, great location & view. And super nice service…read more Only 4 stars because the food was good, not great.

I've been to this location a few times and they always do a good job. Service can be hit or miss…read moredepending on how big of a crowd is in, but i've never had a terrible experience. Food is overall mid imo, but a solid place to go when you're seeking some basic italian food. i will say their creamy pesto is one of my favorite dressings ever tho! we went for lunch and it was my first time ordering off of the weekday lunch menu, and i thought it was a great deal for all the had to offer! i would definitely recommend coming for the weekday lunch menu.

Turn around and choose another place before it's too late!…read more I was so excited to see a childhood comfort within dining distance but long are the days when the old spaghetti factory holds a spot in my heart. From getting seated to waiting for our check, everything was a letdown. I even skipped our included dessert because I just wanted to go. The food was mediocre, lacked flavor, and wasn't warm. The service was slow, and there was no sense of prioritization or urgency. I actually walked to the hostess section to catch our waiter greeting a friend and socializing while she held our check hostage. It took everything in me not to ask for it.

Good Day Yelpies!! Picture a place nestled out in the…read morecountry that offers fresh and healthy food options. Then double down with fresh made breads and desserts.... Yes this does exist but only here. The Black Forest ham sandwich was full of flavor and the cod sandwich was next level delicious. Get over here as it's only minutes out of Philomath and the staff will welcome you as if your family. Cheers The Dutchman

Felt so nourished after drinking some kombucha then eating radishes and carrots. Wow! If heaven is…read morehere on earth this is what it looks like. Community, delicious produce and fresh air.

All I can say is WOW. In town for business and had a fantastic experience there with my…read morecolleagues. Eugene is very lucky to have a place like this cause there's not many in the country. A Naples trained Pizzaiolo. We ordered a wide variety of dishes, including salad DOP, Calabrian Pizza, gnocchi, Bucatini, cannolis, suppli, meatballs and a unique dish of fried olives, all of which were outstanding. Every dish was excellent, and the service was very fast. I highly recommend and I would visit often if I lived locally. Well Done!

Wow! This food is insanely delicious! As we knew that we would be passing through Eugene yesterday,…read moreI started looking up restaurants. I was enticed by the pictures of fresh salads and wood fired pizzas. We ended up getting a few pizzas, a couple different pastas. They were all so flavorful (not salty) the texture of the gnocchi was so soft and absorbed the flavorful sauce. We were all blown away. We used QR to order, and were advised to order in waves. Drinks first. Everything came out promptly, even though the restaurant was pretty full. The last few days we ate at some incredible restaurants. Cold Springs Tavern in Santa Barbara, Nepenthe in Big Sur, then we come to Osteria DOP and all agreed the food here was unmatched. The best. For driving many hours, I liked that the atmosphere was casual, but it still looked modern and nice.

This has long been a favorite of ours. The staff are very friendly. The waitress we had tonight…read morewas a rockstar. The restaurant and clean. The Monday family platter deal is killer. I love the potato soup.

First off service was warm and friendly the staff eager to give their recommendations. I ordered…read morestuffed mushrooms for my table I had a wedge salad and lasagna. Stuffed mushrooms were very cheesy and a bit salty. One can tell this was previously frozen as the mushrooms had a soggy texture. Had some sort of Alfredo was a bit overkill. Wedge salad was nice very crisp and fresh. Perfect balance of cheese dressing.