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Kirk's Ferry Trading Post

3.9 (138 reviews)
Closed • 4:00 pm - 8:00 PM
Updated 3 weeks ago

Kirk's Ferry Trading Post Photos

Business Info

KIRK'S FERRY TRADING POST ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Outdoor seating

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Reviews With Photos

Pepperoni pizza (nice sauce!)
Tim S.

I had a great experience there. Very friendly staff and good food. Have a good selection of beer on tap as well as hard liquor. We were two pizzas, which are both great, the margarita and the pepperoni. I ordered the potato skins, because I love them and they were huge! I also got a growler fill of a really good beer. We'll definitely be back.

Brisket tacos
Cortney I.

First time eating here, and the food was top notch! Staff was very friendly as well. I ordered the brisket tacos as a recommendation by a friend and they did not disappoint! 10/10

Food was 12/10. Service was great!! Super fun restaurant! Chef was even better. Ambiance great for hunters

Prime rib and 16oz ribeye

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11 days ago

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7 days ago

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2 months ago

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1 year ago

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2 months ago

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1 year ago

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Photo of Carl C.
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9 months ago

I've eaten here a few times and it's consistently great. I've had the smoked meats and the pizza and everything was delicious.

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9 months ago

Amazing food. Wonderful atmosphere. Staff is pleasant. Definitely a go back to restaurant.

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4 months ago

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1 year ago

Food was amazing we showed up an hour before and were treated very well even on a Sunday night right before closing

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6 months ago

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2 years ago

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10 months ago

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2 years ago

Business owner information

Photo of Dakota H.

Dakota H.

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2 years ago

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1 year ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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2 years ago

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Photo of Dakota H.

Dakota H.

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2 years ago

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3 years ago

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3 years ago

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3 years ago

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4 years ago

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4 years ago

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8 years ago

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5 years ago

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2 years ago

Short and simple review, a very cool and unique restaurant and their food was pretty dang good! Service was good too, Would recommend!

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Photo of Kirjah T.
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4 years ago

Great food. Great company. The owner and waitresses are awesome. Business can be slow but still worth it.

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2 years ago

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3 years ago

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5 years ago

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11 years ago

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3 years ago

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7 years ago

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2 years ago

The service was slow and the food was mediocre for the price. Skip this place and go somewhere else

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Photo of Dakota H.

Dakota H.

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4 years ago

Good pizza but a big sign that says "Let's Go Brandon" inside, so let that influence you as it will.

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3 years ago

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Ask the Community - Kirk's Ferry Trading Post

Is the BBQ sauce gluten FREE? What is on my menu that is NOT gluten FREE?

Don’t See Your Question? Ask Away!

The Cozy Taberna - Paella

The Cozy Taberna

4.5(301 reviews)
38.4 mi

Amazing experience all around. I accidentally made my reservation for the chef counter. I don't…read moregenerally like bar seating because I am short and the stools are often uncomfortable, but they had a nice ledge at the right height for me. It was fun watching all the variety of dishes come together. Service was great, just the right amount of attentive. Food was amazing. Everything was great, but special nod to the squid ink pasta and the tres major steak. Definitely will come back next time I'm in the area

Apparently, unlike the Napa/Sonoma area, Willamette wine country is not known for food, but after…read moresome research, we came across Cozy Taberna, which is a tapas style place in downtown Salem. We reserved on Tock, and it was mostly full on a Friday night. Drinks: lots of local beers are available, but I went with the Pineapple Express: she warned it was spicy, and it indeed was (in a really good way). All of the food is done family style: - Clams Galicia: with tomato, chorizo, bacon broth. This broth as amazing. I literally drank it with a spoon - Pan con tomate: slightly different from classic preparation - more flavorful and heavier on the toppings - Salmorejo: tomato and bread puree, Serrano, jammy egg - like a creamy gazpacho - Grilled asparagus: with whipped ricotta and a cured egg yolk - Squid ink pasta: with hazelnuts, caramelized onions, peppers, and a runny egg yolk, a bit spicy. This dish was my favorite - Honey brined pork chop with a basque piperade sauce The servers were all great about checking in. I would definitely recommend the squid ink pasta and the clams if you're in town!

Photos
The Cozy Taberna
The Cozy Taberna - Seared to perfection! Pork chop shared by my husband and me. Great size portion. Melted in our mouths!

Seared to perfection! Pork chop shared by my husband and me. Great size portion. Melted in our mouths!

The Cozy Taberna

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Kirk's Ferry Trading Post - bbq - Updated October 2026

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