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    Feast Utopia

    3.3 (21 reviews)
    Closed 12:00 pm - 12:00 am (Next day)
    Updated a few days ago

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    Tia J.

    * BE AWARE: No where was it stated there would be a 12% gratuity automatically added to the bill. Since a paper bill isn't presented, just an iPad with the tip scale already on the screen, we weren't able to see that 12% was already added to our total. We ended up way over tipping for a place where we cooked our own food, from a serve yourself buffet, and had very little server interaction. Our first visit here was a little confusing for us. We arrived for dinner mid week, we didn't realize we could make a reservation so we waiting approx. 45 minutes to be seated. We expected a long wait when we chose to have dinner here. There's some seating to wait, inside and outside of the entry way. There's also a fun game room and a beverage station offered. The token exchange wasn't working so we didn't get a chance to try the claw machines. Once we were seated we were given very little instructions on what to do. There aren't any instructions posted at the tables either. It's a little confusing for anyone who doesn't regularly go to a hot pot style restaurant. After choosing the menu tier that we wanted we wandered over to the buffet area to choose some items. We discovered the hot pot soup bases there and started figuring out how to get started. There's a large selection of meats, veggies, seafood, sushi, noodles, and sauces. There's some "hot" items offered too (pot stickers, crab puffs, spring rolls) but none of them were hot, they were barely warm. Most items are labeled except for the sushi. It's hard to tell what type of sushi is on the plates without any labels. We eventually figured out the grill & the hot pots and how to work everything. The food was overall ok. All of the veggies and meats appear fresh. I think we just weren't experienced enough to know how to get good flavor from what we were making in our pots. Even adding additional sauces, and making dipping sauces, didn't provide us with flavors we were hoping for. It's not from a lack of items offered here. I think we just don't know how to achieve getting those flavors into our boiling sauces and into the food we added into the pots. Maybe with a little more research into reviews, and seeing how other people fix up their hot pots, we can try this place again with a more delicious outcome. For us the price of the meal doesn't come out to be worth it to make ourselves bland meats with some noodles. It was definitely fun to give it a try. We may come back sometime but this won't be a regular place for us.

    Nicol L.

    On a Friday evening, we came in with a party of six. It took about 45 minutes before our table was ready. When we were sat, immediately a man comes to tell us to leave a 5* review and follow them on Instagram to get a lobster for $9.88 (they also boiled these for too long so they were rubbery and they didn't have butter for them). So those are the reviews you're seeing! After he left, nobody really came to tell us what to do. So, if you're also looking around all awkward, it's completely buffet and you even go to grab your hot pot broth! The hot pot was just okay. I got the sichuan broth and felt like it was spicy but lacked depth (like if you dipped your ingredients in, no broth coated it). There were so many different ingredients you could grab to throw in, so I loved the variety that was available! One thing to note is that, in tiny font and listed nowhere else, the drink and sauce bar is $3.99. They also ran out of soy sauce around 7:30 pm and never filled it again. The meat for kbbq were not good. I'm not sure what it was but the galbi made us think of those microwaveable dinners. We felt we had to pile on the marinade/sauce in order to taste okay. Sushi was fun to have, however all of the rolls had cream cheese and crab meat or were deep fried... if you know what I mean... The best part was the matcha and vanilla ice cream :) hack: add Thai tea to it! The sketchiest part was the very end, when our waitress cashed us out. She noted a higher price than what I thought. And when I inquired with her where the difference came from, she insisted she got it right and that we could get a receipt from the front. Later we note on our menu, if you peel back the tape that they put over, there's an added 12% service charge for ALL groups and 15% for over 6. All of that would have been great to be communicated because we overtipped -- that's a scammy business practice to not disclose that. The food felt like a "jack of all trades, master of none" kind of thing. The scammy practices made it worse.

    Exterior
    Suz A.

    Went to have lunch at the newly open AYCE buffet, it was more like supper when we were seated. Waited about an hour or so, it was a weekend, the restaurant needed more staff. We decided to go all out and go for the Diamond tier. Tuna sashimi, wagyu, tiny lobster tails. There's a veggie/meat/seafood/sushi/condiment/ fresh fruit/ dessert area. You could have a great meal if you selected the Silver or Gold tier.

    Hotpot & BBQ table instruction
    Nikky B.

    ALERT: The restaurant automatically adds 12% service charge for parties of five or fewer and 15% for parties of six or more. We checked out Feast Utopia today after all the buzzing on instagram this week. One of the staff told us they had their soft opening on 7/5/26. We arrived around 4:00 PM and had no wait, though by the time we left around 6:30 PM there was already a line forming in the waiting area. The two of us chose the Gold Tier ($49.95/person). This is an All You Can Eat: hot pot, BBQ, and sushi with three pricing tiers per person. * Silver: $39.95 * Gold: $49.95 - 2x Limited Per Person on premium items. * Diamond: $65.95 - Unlimited: Include Gold Tiers, and Lobster Tail (limited 1), Tuna uni Sushi Hand Roll (limited 1) Gold and Diamond include everything from the lower tiers, with additional premium items ordered through an iPad. Pros: * One built-in BBQ grill at the center of each table. * Individual hot pots for each guest, so everyone can choose their own soup base or share if preferred. * Large self-serve fresh & unique veggies station with plenty of hot pot ingredients. * Staff constantly cleared empty plates, keeping the table clean throughout our meal. * Plenty of parking, lots of seating, clean restrooms with toilet seat covers, and you can conveniently pay directly from the iPad at your table. Cons: * Tongs to pick up food were everywhere they weren't supposed: in the trays, on top of the food, or completely submerged in trays. Look at my photos & decide for yourself whatever risk level you'd be willing to take eating here as it's all you can eat style & self-serve. You can watch your hands & fingers crossed others to do the same. You Have Been Warned! *Beside the hotpot & BBQ you cook & control temperature at your table, the hot food station is not hot nor warm at all. *Overall poor BBQ meat cuts quality: razor thin slices make it chewy without any flavor when cooked regardless how much & what kind of sauce you dip into. * The iPad ordering system still has room for improvement. We were initially told we could submit a new order every 10 minutes, then later several staff member said we could order whenever we wanted. The inconsistency was confusing. * The countdown timer on the iPad also felt unnecessary. Staff told us they aren't strictly enforcing it at the moment, but it still takes away from the relaxed dining experience. * The Gold Tier includes 2x maximum order per person of selected premium items, and keeping track of what we'd already ordered became more work than fun & enjoyable for me. Personally, I'd rather see these offered à la carte. Our favorites were the Wagyu Finger Meat and the Signature Seared Salmon. Everything else on the premium list was not memorable enough for us to order again. We ended up being so full and felt rushed at the same time so we barely made it to the hot pot options. We chose the Tom Yum broth, which unfortunately was much saltier than we prefer. The drink station is fairly standard: fountain drinks, separate dispensers for salted lemonade, Thai iced tea, orange, and hot tea individual packets (regular green tea Costco Kirkland brand and organic). The dessert bar and seafood (shrimp & mussels) selection were the biggest letdowns for us. One thing to note is the meat. As a seafood lover, I actually wish they offered a seafood-focused tier. Aside from the Wagyu Finger Meat, most of the premium beef was sliced extremely thin, making it chewier than I expected after cooking. Overall: Unless you specifically want the premium Gold or Diamond selections and fasting for days, I honestly think the Silver Tier offers the best value. It already includes more than enough food for most people, especially once they begin strictly enforcing the 100-minute dining limit. I'd come back, but next time I'd happily order the Silver Tier and focus on enjoying the hot pot and standard selections instead of trying to maximize the premium items. I'd rather have they bring out all the limited premium items included in Gold/Diamond tier to my table instead of having me keeping track and ordering them myself. I prefer the least amount spent cooking & serving myself during meals, especially when eating out!

    Our table spread at the beginning
    Athena S.

    Best combination of hot pot (lâu) and Korean BBQ, and good sushi... we loved how you can literally have 4 different flavors and styles of hot pot authentic flavors along with a large varieties of different seasoning, sauces and all the unlimited things you usually don't have access to at other restaurants at your hands. We enjoyed the varieties of sushi as well as the BBQ meats and selections, the hot pot food items and fresh veggies. Our waiter named "Hunter" was very welcoming, friendly and provided good service and care to assist us and help us choose what choices were offered. We selected the Silver option. The decor and ambience is culturally respectable with neat table side options for grilling BBQ or boiled hot pot. Beat the rush and try during the week for less crowds, this place open 2 weeks ago and it looks like it will be very popular for weekends and families.

    Line out the door
    Hannah B.

    The wait was absolutely insane- almost 2 1/2 hours. They will also start strongly encouraging you to leave once they see you slowing down by offering the check repeatedly. That being said, the food was delicious and the variety was incredible! If you go, you have to try the caramel chocolate cake. It's amazing.

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    Ask the Community - Feast Utopia

    Review Highlights - Feast Utopia

    We purchased the Silver package, which allowed us access to the entire buffet and I feel that was just perfect.

    Mentioned in 2 reviews

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    The Smoking Jay

    The Smoking Jay

    4.6
    (103 reviews)
    1.6 mi
    $$

    Drive here now! I…read moreagree with other reviewers - if I hadn't known to look for blue Quonset hut building we would have drive by. There is a tree covering their cute sign! You walk in to a cute dining area- mismatched tables and chairs that work together! Order at the counter, get your drinks and either sit in or outside at picnic tables. Then wait for some of the best bbq in Portland. The brisket is fork tender, the chicken tacos are smothered in great slaw and pickled onions, the bbq beans have large chunks of meat and the smoked slaw has just the right amount of dressing on it - not swimming in mayo like other places. Inhale your food while trying to keep your table mates away from yours! Like the tables and chairs all the food served in comes in very cute mismatched dishes. I'll be back to try the Mac & cheese (sold out), smoked pickles and the key lime pie.

    this was a great secret little place that a friend discovered. Had the spicy pork belly sandwich…read more had the spicy pork belly slider. They had a vinegar coleslaw with it. That was wonderful balance the heat just perfect, great size portion for lunch. While we were there friends ordered the Keylime pie. And the chef came out who makes it and let us know that she was interested in our opinion of it. It was spectacular it very, very much was a homemade pie you could tell it was not heavy . It is a very nice personable hidden gem. You can see into their kitchen from the dining room and for anybody who's ever worked in food service if you get a peak, their kitchen is amazing hundred percent well done.

    Photos
    Dining area
    Dining area
    Pulled pork sando
    Pulled pork sando
    Side of building with entrance

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    Side of building with entrance
    Hog Wild BBQ

    Hog Wild BBQ

    3.4
    (365 reviews)
    1.9 mi
    $$

    First of all, I had amazing service. Our server, Alex, was very warm, funny, and helpful. He was…read morealso quick and accommodating. The restaurant became busy a few minutes after we came in, but he handled the rush perfectly. The food didn't take long and my only complaint is honestly, I wish the cornbread was served warm. The mac bites were so cheesy and the breading was the right amount of crispy. The ribs themselves were not fatty and the selection of BBQ sauces was perfect--I loved the yellow bottle. The mashed potatoes were perfect as well. I just added a bit of salt and pepper and thought they were delish, they were just chunky enough. I definitely recommend coming here for BBQ that doesn't break the bank.

    This is probably the worst BBQ joint I've ever been to. There were so many issues here I'll just…read morelist the top 4: 1) The service was slow even though there were only 4 people in the whole place. 2) The food was almost certainly at or very near room temperature (unsafe) when they handed me my take-out order. 3) They failed to give me even one correct item from my order but I only discovered this when I got home. I attempted to untie the bag at the restaurant and check the order but the cashier hurried me out of the store instead. 4) I attempted 3 times to contact the management by phone and email and was completely ignored. They dont answer their phone or emails and the voicemail is always full. This place deserves "negative" stars, but since 1 is the lowest option that's what I'm giving them. In summary, avoid this place at all costs unless you are literally starving to death. Even then I recommend you go to McDonald's instead. At least its cheap and consistent. Screw you, Hog Wild!

    Photos
    Interior
    Interior
    Barn buster ($29.99 USD)
    Barn buster ($29.99 USD)
    Menu

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    Menu
    Rolls & Rice

    Rolls & Rice

    4.8
    (20 reviews)
    3.7 mi

    Rolls & Rice is located in the newly renovated food hall, along with many yummy options to cater…read moretowards different tastes; this is perfect for bringing your friends or family. The space has a handful of tables and seating if you prefer eating inside, as well as some colorful benches along the outside of the establishment. The person at the POS had a friendly demeanor and also asked if the amount of shoyu sauce packets were enough or if I needed additional pair of chopsticks which was appreciative. The inari sushi were delicious and the tofu pockets were packed with ingredients which justifies the price and cost. They didn't even skim out of the amount of pickled ginger and wasabi! The tofu pockets had a light yet pleasant taste which did not overpower the taste and freshness of the fish. The truffle salmon and yuzu hamachi are my favorite inari sushi out of the ones I've tried. I was hoping the blackened tuna had more of a kick or the spices were more forward but it was still enjoyable. The mango salmon is definitely creative and creates a harmonious pairing of flavors.

    Food: 4/5 I stopped by and tried the Truffle Salmon Inari…read moreand the Smoked Salmon Inari--both were $3.55 each and absolutely worth it. They were generously stuffed and packed with flavor. The smoked salmon with inari was especially impressive--simple but so satisfying. I also had the Salmon Donburi. The sauce had a nice tang to it, and the salmon was tender, juicy, and cooked perfectly. It did take about 20 minutes to come out, but honestly, it was worth the wait. Definitely recommend if you're craving quality salmon dishes. Service: Not Rated One of the workers helped because the person behind the counter didn't know English too well Ambiance: Not Rated This place was recently renovated. It still feels like a trendy-ish diner

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    Rolls & Rice
    Rolls & Rice
    Rolls & Rice

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    Christina’s Cartel

    Christina’s Cartel

    4.4
    (115 reviews)
    3.1 mi
    $$

    The food here is so unique and tasty! It's a super fun theme as well too…read more My boyfriend and I always get the loot fries, they're mega tiny crunchy shoestring fries cooked absolutely perfectly covered in Alabama white sauce, balsamic glaze, green onions, and bacon. I ordered the OG tacos and they were great! The tenders have the perfect ratio of breading to chicken, they're slaw is great which I find hard to come across at most restaurants nowadays as everyone tries to do something weird instead of keeping it classic, sweet, saucy, and crunchy. The buffalo sauce had the perfect amount of heat to it, and the blue cheese really brings the whole thing together. My boyfriend got the Scarface, he's a huge fan of the crack sauce, and the sandwich is huge! Once again perfectly breaded chicken, and A TON of onion rings. So many onion rings he couldn't even finish them all. He loved the slaw (he's super picky about it too). The bread also managed to hold the whole sandwich together which was impressive in itself. The lady who runs the cart (Christina herself possibly?) is super cool and kind. It seems like she's always there working and really cares about the quality of the food coming out which you can totally taste in the food.

    I don't like to judge a place on one dish but these Brussels sprouts are something else…read more I'm a big fan of the balsamic with them. I also love pumpkin seeds and the lady has a tree nut allergy. I love not just sprouts but the crispy leaves too. It's also a giant amount of sprouts. Very filling. My only issue was I felt the Parmesan cheese competes with the wrong notes in the sprouts if that makes sense. So many choices. But this is one to come back to.

    Photos
    Drink offerings inside (not Christina's Cartel, but communal to the Pod.
    Drink offerings inside (not Christina's Cartel, but communal to the Pod.
    Christina’s Cartel
    Christina’s Cartel

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    Happy Valley Station Food Carts

    Happy Valley Station Food Carts

    3.8
    (393 reviews)
    3.1 mi
    $$

    Happy Valley Food Carts yeah, I might be a little biased... I live here. And to the three of you…read moretrying to triangulate my exact location based on this review relax, it's not that serious. Let's get into it. Right off I-205 and just a short cruise up into Happy Valley, this spot feels like the food cart scene finally put on a clean shirt and got its life together. It's modern, it's polished, and it sits in a neighborhood where you don't feel like you need to keep your head on a swivel. No chaos, no nonsense just good eats and a relaxed vibe. What makes this place stand out? Options. A ridiculous amount of them. This isn't a "hope everyone agrees on tacos" situation. This is a "you get what you want, I get what I want, and we all win" kind of place. I've officially made it my mission few days left to try as many carts as humanly possible. Call it a food tour, call it a personal challenge, call it reckless ambition... I'm doing it anyway. We kicked things off at K-Pop Korean Hawaiian BBQ-because when you roll with a buddy from Hawaii, that's basically law. And let me tell you, it delivers. Bold flavors, solid portions, and that perfect fusion vibe that just works. Honestly, it set the bar high and that's saying something, because every cart here seems to bring their A-game. The setup is dialed in too. Covered seating for those rainy Oregon days, indoor space when winter decides to show up with attitude, and open-air areas when you want to sip a little wine or knock back a cold brew like a civilized adult. Surrounded by trees and mountain views, it almost tricks you into thinking you planned something outdoorsy... when really, you just came to eat. And here's the kicker it's clean. Like, noticeably clean. The carts look new, the area is well kept, and the whole place feels intentional. Not slapped together. Not gritty. This is food carting with standards. If you're local, you already know. If you're passing through, put this at the top of your list. And if you're doing a full-on food truck tour? Start here. Set the tone right. Because trust me after this, when you head back downtown and start dodging zombies and chaos... you'll miss this place real quick.

    Love me some Happy Valley Station!…read more This is like the upscale farmers market of food carts- park your car, enjoy the landscaping, and check it all out. Dog friendly, Kid friendly, 100-year old friendly. Lots of clean and tidy indoor and outdoor cafeteria-style seating to choose from. Carts are covered from the rain, but outside. Beer and Espresso served and paid for inside. Restrooms are accessible and inside. Carts will give you a buzzer to notify you when the order is ready, so you can go walk around or find a seat while you wait. It was very busy this particular day, but no problem, all the carts seemed to be prepared for that! Just a lot of friendly faces who understood we needed to drool over all the menus before arriving somewhere. We landed on Premier Japanese Hibachi and loved all the flavor. Some of the freshest shrimp and yakisoba I have ever had. We also had the grilled shrimp and steak. TIP: don't forget to ask how you want your steak because it is made to order! The sauces on the side were perfect for dipping and sharing. Unfortunately, the portions did feel small for $18 a plate. Also, how to order water with your meal was confusing- another worker said just go inside. Eventually I saw signs that water is free with purchase or $1, but you would think it would be obvious. Overall, Premier Japanese Hibachi and everything else was a hit, 10/10, TY!

    Photos
    Inside Hall
    Inside Hall
    Chicken wrap from Christina's cartel food cart
    Chicken wrap from Christina's cartel food cart
    Bar

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    Bar

    Feast Utopia - sushi - Updated August 2026

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