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    Fattal's Syrian Bakery

    4.0 (95 reviews)
    Closed 9:00 am - 8:00 pm

    Order Fattal's Syrian Bakery Takeout or Delivery

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    FATTAL'S SYRIAN BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Mel T.

    IT'S MY 2000th REVIEW! And I'm happy that it goes to Fattal's Syrian Bakery! I had Fattal's bookmarked for a while. It caught my eye because I had never been to a Syrian Bakery before. But it's SO much more than that. We stopped by on a Saturday at around 3:30 after visiting the Paterson Great Falls, so we decided to check this place out since we were already in the area. I am so glad that we did. It definitely was not what I was expecting. I thought it would just be a small bakery selling some sweets and freshly baked breads. But in actuality, it was like a little Middle East. I felt like I was instantly transported back to the UAE. In the front is a supermarket selling produce, meats, dried goods, frozen foods, snacks, and drinks from various Middle Eastern cultures - and the prices are very reasonable too. In the back is a mini food court where they sell entrees, gyros, freshly baked lahmacun and manakeesh, and lots of sweets. Even though we had already eaten, we couldn't resist getting a gyro. The meat was a little bit dry, I think because it was already sliced and waiting at the bottom of the pit. I'll try the chicken next time and definitely the lahmacun. If you swing a left from the food court, there's a whole operation with a machine making fresh pita, which was just mesmerizing. We ended up getting two packs (za'atar and poppy seed/onion) and it was so good. I can see why it's so busy here. They have everything. There's even a stall selling gold! I'll need to make a return trip soon to get some more pita. So happy I found this place!

    Sama C.

    This bakery had a complete makeover and became an even better market that I could imagine! Yes, this is a market that offers a wide range of things: jewelry, produce, packaged/canned items, meat and butcher shop, sweets and pastries, hot food items including one of the best shawarma meats I've had in a long time, AND fresh made pita bread!!! I would come to Paterson to shop at different stores for all my needs, but today's experience made it soooo easy for me to get all that I needed in a one stop shop. And, when I shop I get HUNGRY! What better way to feed your hunger than fresh shawarma sandwiches, brick oven pies and pastries. Nice way to reward yourself after a hard day's work of shopping lol.

    Falafel with tahini sauce, warm stuffed grape leaves, toum and spicy manaeesh
    Silvana M.

    This place just gets better. I've been a customer for over 25 years, when it was a smaller general store, and the recent expansion to a full supermarket. You can't beat the high quality extra virgin olive oil in glass gallons for around $25 - IMO closer to Italian olive oil than the blends sold at some other more well-known markets. And then there's the bakery, fresh pita bread daily of all sizes and varieties. The best falafel I've ever had at their food counter, as well as fragrant stuffed grape leaves stuffed with ground lamb and seasoned with allspice, great daily specials. They recently also built a dining room for those wanting to eat on the premises. Lovely, warm and kind staff. Great prices for items they charge almost double for in chain supermarkets - bread, olives, fresh produce, dairy products.

    Meat pie with cheese 6" zaatar (thyme) pie with fresh olives and tomato.
    Khalil H.

    Has all your needs.. from bakery to grill to fresh meat to sweets. This store will make you feel at home. Also carry produce and fresh pita bread daily.

    Fattal's Syrian Bakery, which has grown into a large,  full-service Middle Eastern market.
    Chip D.

    I don't know of a better Middle Eastern market than Fattal's. It has one real competitor--one peer--Nouri's, just down the street. The two stores are the pillars of the South Paterson business community. They led the revitalization of the whole district, which is really booming today. Both started very small, as first-rate bakeries; both have grown, over the years, into large, first-rate full-service Middle Eastern markets. Between the two stores, you can find anything you might want in terms of Middle Eastern baked goods, foods, spices, meats, even jewelry. Fattal's got its start in 1968, Nouri's a decade later. I love both stores very much, and will review Nouri's another day. Members of my family have been supportive, enthusiastic customers of both stores from the very beginning. Today I want to focus on Fattal's--a wonderful, family-run store (now in its third-generation as a family business, I believe). Fattal's has undergone a major expansion and renovation in the past year. It's now a large store with a bright, open, airy, modern feel. Curved counters in the pastry department and the meat department contribute an appealingly flowing feel to the store. It is clean. The staff is helpful and friendly. I pop into Fattal's often. Fattal's bread is really terrific. I usually buy their basic Syrian bread, sometimes their extra-thick loaves, and from time to time try all of their different varieties (whole wheat, multi-grain, poppy-and-onion, etc.) Whatever I buy, I know it will be flavorful and fresh. Let me take you back to the beginning, because my Mom discovered Michael Fattal and his terrific bread right at the start, in 1968. My mom had the kind of personality where she would talk to everyone she met; she wanted to know their stories. (I'm more reserved.) Michael Fattal--looking weary but happy--was a one-man operation at the start, selling bread he'd just made. And if you got to his little store late in the day and he'd sold all the bread he'd made that day, you were out-of-luck. But our family just loved his bread. My Mom would say it tasted like the bread her Mother had made. And we were even more thrilled when he began baking pastries as well. No one made better baklava. And he would tell my Mom his story, how he'd arrived from Syria with no money, had taken any work he could find, just to survive (working in a shoe factory, if I remember correctly) and baking in his spare time. He told my Mom he was from Aleppo. My Mom said, "That's where my parents were from; we must be related." One time my Mom bought all of the baklava he had made, put it into a cardboard box, and mailed it to my older brother, who was away at college back then in the late 1960s. The box got damaged in the mail, and the baklava was ruined. When we tried to buy more baklava, Michael Fattal was genuinely distraught, saying: "You mailed the baklava I made? You let it get ruined in the mail? I don't have any more baklava to sell. I don't know when I'll have more. Do you have any idea how long it takes me to make that baklava?" And he told my Mom, in Arabic, just how long it took to make such good baklava. And boy! He did not leave out a step. My Mom left the shop crestfallen, telling my sister and me, "He has the soul of an artist. He works harder than you can ever imagine, getting very little sleep, to bake such fine baklava. No one works harder than that man. I think he raised the bees to make the honey he used in that baklava. I'm not sure if he'll ever sell us baklava again, since we let that big batch get ruined in the mail." But the next time we went to see him, Michael Fattal had come up with a solution. He'd somehow found a large metal cannister--the kind that movie theaters used to store motion-picture film--which he said would protect his baklava if we ever wanted to mail more to my older brother. Which we did. And we became fans of Michael Fattal and his store for life. We watched the store grow bigger and bigger over the years, without ever losing quality. I like Fattal's freshly cooked stuffed cabbage, kibbe, tabouli, as well. (I make all of those things myself, but sometimes I don't feel like cooking, and I like the way they make such things.) I've only had good experiences at Fattal's and I've been a lifelong customer. (So many years now!) The closest thing to a "bad experience" I ever had was that, for a while, there was a small stray kitten living in the parking lot, which I almost ran over. (And I sure didn't want to have a dead kitten on my conscience.) But even that story had a happy ending, One of Fattal's good workers, Mohammad Ata (aided by his sister Layaly) managed to catch the stray kitten--which isn't easy--and find a proper home for it. And that made me smile. A friend from overseas, who recently stayed for a good long visit with me, said his favorite place in all of Paterson was Fattal's Bakery. I like the store a lot!

    Lebneh with zattar and pita

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    2 years ago

    Great authentic Mediterranean Middle Eastern spot ! Great service and reasonably priced, perfect shopping after dining

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    Norman K.

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    2 years ago

    Excellent service, food and prices. Fresh meat. Delicious shawarma. Excellent kabobs.

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    7 years ago

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    3 years ago

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    3 years ago

    I go there all the time fresh & delicious reasonable pricing & courteous. Enjoy it thoroughly

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    3 years ago

    the prices of this store has gone up by 50% since the renovation. I have changed my shopping choice

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    3 years ago

    Food and selection is great. Why do I have to write 58 characters to be able to post a review?

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    9 years ago

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    Page 1 of 3

    Ask the Community - Fattal's Syrian Bakery

    Do you sell fried Jeprox?

    Hello! We unfortunately do not. Sorry!

    Do you have Lavash bread?

    Yes we have multiple brands of lavash both in white and whole wheat!

    Sorry, I should've been more specific... do you sell gluten free baked goods?

    Yes

    I think I already know the answer, but I'll try anyway... does Fattal's sell anything Gluten Free?

    The answer is yes, but it depends on what you're looking for. This is a marketplace that includes a butcher shop, olives and cheeses, sweets, pastries, fresh made food and sandwiches, etc.

    Do they serve Rye?

    Hello! If you are referring to rye bread we unfortunately do not, we currently have white or… 

    Don’t See Your Question? Ask Away!

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    Fattal's Syrian Bakery - bakeries - Updated August 2026

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