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    Farmhaus

    4.1 (740 reviews)
    Closed • 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
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    Farmhaus Photos

    FARMHAUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Farmhaus

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    I stumbled upon a true hidden gem for dinner that absolutely passes muster, though you have to keep your eyes peeled to find it. The restaurant is uniquely situated inside a beautifully converted house that blends seamlessly into the surrounding neighborhood; if you blink, you will completely miss it just like I did. Upon stepping inside, the immediate impression is how impeccably clean and well-kept the entire space is, establishing a welcoming and comfortable atmosphere right from the start. The staff matches this inviting environment with genuinely good service, remaining attentive and pleasant throughout the entire dining experience. The food, however, is the real star of the show and was near perfect from start to finish. For the main course, I ordered the crab-stuffed salmon, which arrived beautifully presented on a vibrant, fresh bed of succotash. Every single element of the dish was cooked perfectly, highlighting the ultra-fresh quality of the seafood and vegetables. The chef added a very subtle hint of chili oil to the plate, which provided a remarkably nice, unexpected touch of warmth that elevated the entire flavor profile without overpowering the delicate fish. To finish the meal, the crème brûlée delivered a spectacular finale. It featured a flawless, perfectly crispy top layer of caramelized sugar that cracked beautifully under the spoon without carrying any bitter, burnt notes. Beneath that shell, the main portion of the custard was incredibly creamy, rich, and deeply flavorful. This meal was an absolute triumph of execution, easily putting the restaurant on track to earn a full five stars from me over time as I return to explore the rest of the menu.

    Outdoor Patio
    Liz N.

    We finally tried Farmhaus, the little restaurant literally around the corner from our house, and I'm really glad we did. I moved here about three years ago and tried a few times back then to get a reservation, but they were always completely booked. After a while, I kind of forgot about them--even though they're right down the street. This month, I decided to take my wife there for her birthday since we've heard so many good things and wanted to finally check it out. The food was excellent. The standout dishes of the night were hands down the butternut squash salad and the steak. The butternut squash salad was incredible--perfectly balanced, flavorful, and honestly one of the best salads I've had in a long time. The steak was cooked beautifully and was incredibly tender. I don't know exactly what sauce or gravy they use, but it was rich and delicious and really brought the whole dish together. We also ordered the fondue, which tasted great, but the tea light candle underneath wasn't quite hot enough to keep the cheese smooth. It started to cool and curdle pretty quickly, so a stronger heat source would definitely help. I did mention to the waitress that it was my wife's birthday. It doesn't seem like they do anything special for birthdays, which I also noticed at another table celebrating nearby. I'm not expecting a big dessert or anything fancy, but even something small--like a scoop of ice cream or a simple "happy birthday" plate--would be a nice touch. Still, this didn't take away from the overall experience. The atmosphere was warm and inviting, and they have a really cute outdoor seating area that I can imagine being perfect in the summer. Our waitress was very kind and knowledgeable about the menu and her recommendations. Overall, the food, service, and ambiance were all great. We really enjoyed our night and will definitely be coming back.

    Garlic prawns
    Emily C.

    If I lived in the area, I would eat at Farmhaus at least once a week. It oozes character and charm and the food is fantastic!! I didn't have the time or appetite for a large meal, so I opted for a starter, salad, side dish and an alcohol free beer. The Garlic prawns were hot, garlicky and delicious! The Roasted Turnips were cooked to perfection and a wonderful seasonal dish. The Little Gem Cesar was unique, light and flavorful that I could have eaten another one. The chef knocked everything out of the park. I highly recommend eating here if you're in the area. Locals are lucky to have such a gem of a restaurant!

    Great outdoor seating space
    Charlene G.

    Met up with some other Mama friends for a birthday brunch and I absolutely loved my first time visit to Farmhaus! I love the outdoor patio seating as it's shaded, with comfy seats surrounded by beautiful plants. The ambiance feels cozy and relaxing, like you're in someone's backyard of their house. Our server was friendly and provided great recs on food. I loved the outdoor energy and the food was delicious, so good I would go back for a second visit.

    Risotto
    Keely A.

    This restaurant is so cute! We sat outside on their adorable patio, sitting right by the fountain. The ambiance is very posh yet relaxed. Our server was very attentive and friendly. My friend ordered wine and said they have a good wine selection. We started with the artichoke dip that came with perfectly crispy crostini. This was the best artichoke dip I had ever had! They did such a good job elevating and perfecting a dish that is normally so basic and boring. I could bathe in this stuff! My friend ordered the salmon which was prepared in a beef Wellington style, wrapped in spinach and a pasty dough, sitting on creamed corn with fresh baby tomatoes. She said it was extremely delicious! I ordered the summer risotto and it was perfectly seasoned, with ribbons of summer squash and chunks of zucchini mixed in. There was cheese and a light drizzle of balsamic on top. It was so heavenly! I highly recommend this restaurant. What's fun place with delicious food.

    Ashu R.

    Such a cozy place. The artichoke spread was outstanding, the endive salad perfectly balanced, and the chicken with mashed potatoes pure comfort food. Paired beautifully with their Pinot. This is a place to visit if you're a couple looking to slow down, talk, and enjoy a quiet meal, far from the buzz and chaos of the neighboring spots. What a beautiful evening!

    Garlic prawn on a little toast
    Lori M.

    This place is so cute! It was a beautiful day so no one sat inside. It is beautifully decorated inside though! The service was prompt and our server was so polite and helpful. The food was pretty good. However if you order anything with salmon, I highly recommend you request a side of chimichurri sauce to drizzle on top. The salmon has a very fishy taste/smell but smoked - not horrible tasting just not my cup of tea. I feel the chimichurri would help the flavor. Now the garlic prawns - yum! I would say they are more like shrimp than prawns, but they came with two small pieces of toast drenched in the chimichurri sauce- yummmmmmm!! The only thing I would say is add a few more pieces of bread on the side. Last we enjoyed the endive salad. You must get this!!! What a delicious flavor bomb! Blue cheese with pork belly and a vinaigrette dressing?!!! get this and some $8 beers.. we'll be back.

    Wonderful!
    Jason E.

    Worthy of your time and frequency. Amazing food. Caring staff. Wonderful ambiance. One of the steams very best.

    Salmon en croute
    Brianna H.

    The salmon en croute. That's why I'm giving this place 5 stars. It's literally THAT good. We also got the fondue, endive salad, Parmesan polenta, and my husband got the chicken parpadelle. Everything was 10/10 except the parpadelle which my husband thought could be creamier but still really enjoyed it. The best date night spot!

    Garlic shrimp was delicious with crostini, $17. 3-22-2025

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    Love the atmosphere on the patio and the service was outstanding!!! I would highly recommend the Farmhaus!

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    Food has always been 5 stars, however, the recent chef has not been as good as the past.

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    1 year ago

    Stop whatever you are doing, go to Farmhaus and order the Salmon En Croute. It was incredible

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    Page 1 of 19

    Ask the Community - Farmhaus

    Does Farmhaus still have a happy hour and if so, what days and times is it?

    Are there any vegan options?

    Not very many options. They'll make it without the meat. At the end its overpriced.

    Has anyone had takeout from Farmhaus? If so, what dishes have you ordered that worked well as takeout? Any that were NOT great as takeout? Thanks!

    Does anyone know how to contact them? Their voicemail boxes are full, and they didn't return my email. Trying to find out about a reservation for a party of 7...

    Do they serve breakfast?

    Nope

    Whats the dinner menu like?

    They have beautiful steak and beef choices, chicken, pasta, seafood (I'm sure depending on the season). You can't go wrong with whatever they offer.

    Don’t See Your Question? Ask Away!

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    The Mimosa House - Avocado toast, hash browns, potatoes (top). Florentine eggs benedict (left). Chorizo eggs benedict (right).

    The Mimosa House

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    0.3 mi
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    Cedar Plank Steelhead with shallots and bacon

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    I've had Rose Park bistro on my must try list for a hot minute, and finally had the opportunity to…read moregrab a late lunch/happy hour meal. Maybe it was timing, maybe this is how it always is, but the overall experience was really weird. The seating hostess seem confused by our reservation, and then where we should've been seated. The booths are spacious, and fairly comfortable. The overall decor and the vibe of the menu don't really match up, and then add in the waitress, who reminded us both of a waitress from a 50s style diner, with the same attitude, and things just didn't really fit together. Sounds like it should be fun? Not really. Service was mid at best. The menus that we were handed, were for lunch, dinner and happy hour. What we weren't told until we were ready to order was that they're literally was two minutes left to order from the lunch menu. We ordered the chicken tostadas from the happy hour menu, a mixed green beat salad, and the recommended cheesesteak spring roll. The quality, quantity, and price point don't have up. The flavor profile of the food doesn't either. The chipotle chicken tostadas left little to be desired. The presentation alone was incredibly unappealing, and the taste wasn't much better. The cheesesteak spring roll: while the presentation was exponentially better than the chipotle chicken tostadas, this was essentially ground beef fried in a wonton whopper. The chipotle sauce on the plate actually made it taste worse. Two "spring rolls "for around $15 is in insanity, especially when they aren't worth eating. The beet salad: out of the three dishes that we ordered this was definitely the best of the three, but not worth ordering again. A cold salad should be just that, cold. If it's a meat salad, the expectation would be to have, I don't know more than a couple of beats that have been quartered and placed on the plate. Much to their credit, the vinaigrette that was on the lettuce was tasty and did compliment the beet and goat cheese bite. Service was pretty nonexistent after we ordered, and I don't know if this is a trend with restaurants now, or what the deal is. Glasses were not refilled, we were not asked about our meal or some of these issues possibly would've been resolved. There were quite a few people hanging out at the bar for both early as well as regular happy hour, and they do have a pretty full bar selection. I really wanted to be able to add Rose Park to my list of Roseville, restaurants, but sadly it won't be the list of places to return to

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    4.4(741 reviews)
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    •$$

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    Sausage and onion pizza

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