Farm House
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I've been here twice and the experiences were so different from each other. I came here for dinner with a group and had a great experience. The food was so good. We ordered different plates and got to taste a little bit of everything. Every dish was delicious. Because of the great dinner experience, I decided to come here with my husband for brunch on a Friday morning. I had heard that brunch was even better than dinner so I was so excited to bring him. Unfortunately, it was not the same dining experience as dinner. I ordered the brisket benedict and it was just okay. The brisket was pretty bland for being the main part of the dish. My husband ordered the brisket omelette and he wasn't impressed. Service was good on both visits.
Tried to give these guys another shot for Easter brunch. Bottom line, not going back. I made a reservation on OpenTable. Given my prior experience, I called to confirm the reservation and asked since I had reserved for outside whether they had any available tables inside. The guy was like "you reserved an outside table" I said, "right, I'm wondering if you have any inside tables available". He said "if we had them you would've seen them. ". I mean, it's not unreasonable to think that a restaurant would have only some of their inventory on OpenTable or maybe that's something would change. This guy was just a jerk. We were seated fine at an outside table - a bit awkward in that the three of us were at a two top, which basically meant that someone had to sit out in the aisle, and people were rushing by us all the time. No big deal. Anyway, service was super slow and painful. Had to ask for things multiple times the server warned us in advance that everything was going to be super slow today because the restaurant was full. She was basically inattentive and completely uninterested. Said all the perfunctory things, but wouldn't even make eye contact and just went through the absolute basic motions. As promised, everything was extremely slow. Steak frites was decent. A bit fatty and chewy. Waffle came with berries but no syrup so was super dry and had to ask for syrup. Scrambled eggs and bacon were fine. Overall was just a bit overpriced and average. The crowning insult was just after we paid our bill and we were sitting for a minute to finish our beverages, the server came over and said "I need this table in two minutes so you have to leave". Given how slow everything was I thought that was pretty rude. Even if it is their policy. We weren't lingering or over occupying the table and anyway we were about to leave so that was pretty unnecessary. One final thing that was pretty gross was it is a dog friendly patio, which is fine, but the servers were going by and petting this big dog. I sure hope they were washing their hands when they went back before they picked up my food in the kitchen, but who knows. Pretty gross.
Decided to try somewhere new for brunch and left pretty disappointed. We came on a Friday afternoon and there was only one group seated at that time. We ordered the brisket omelette based on our server's recommendation, but it was pretty underwhelming. I know an omelette isn't the flashiest dish, but I expected a lot more. The eggs were really dry and under seasoned, and the brisket, which should've been the star, didn't stand out at all. It came with a small side salad and a small portion of tots, which were fine but nothing special. The server was friendly and checked on us a few times, so service was okay. Overall I'm glad we tried it, but it's probably not somewhere I'd go out of my way to come back to.
This place is fantastic. Quaint and homey with an adorably charming outside area. We ordered eggs Benedict with Bacon, minus the ham, and the breakfast burger. The eggs on the Benedict were poached perfectly, which I very much appreciate. Not only were they poached perfectly, but the eggs themselves were beautiful. Very fresh with that vibrant bright marigold color. The hollandaise sauce was creamy and delectable. The breakfast burger was amazing! It comes served on Filone bread which I thought went perfect with the burger. This bread is similar to ciabatta. Crusty on the outside, with a good chew on the inside. Firm enough to handle all the contents of the burger, but soft and chewy on the inside. The meat itself, chuck and brisket, was sensational. I'm not the type of person to ever order a burger without cheese but this burger could've definitely stood alone. Melted Monterey Jack, thick slices of bacon, fresh slices of avocado, and a perfectly cooked runny egg were just added bonuses. There was something on this burger that had a slight sweetness. I don't know if it was the samurai sauce that they put on it or the bacon, but it was delicious. I love that. It came served with a light salad tossed in vinaigrette as well. Coffee was served beautifully with a nice frothy head. Service was excellent. Attentive without being overbearing. Our server, Da, was so sweet and made our experience even that much more wonderful. Can't wait to come back. My one gripe was the size of the potatoes that came served with the eggs Benedict and the burger. This is not a cheap place to eat. For two of us to have breakfast with one coffee and an iced tea is $60 before tip. Don't be so chinsy on the tater tots and French fries. 10 tater tots? Come on now. It's not caviar. It's potatoes. I don't need a mountain of them just a decent portion. I almost knocked off a star for that, but everything else, specifically the service, warrants the five stars. Thank you for a wonderful meal and for the great hospitality.
Best restaurant in Belmont! Serving inspired, fresh, thoughtful, authentic cuisine. We had the mussels to start. Served in the best white wine sauce. Absolutely delicious and savory. You can order them with fries but we opted for just a bread side. Second we had entrees of Lamb and the short ribs. See photos for excellence and presentation. If you're in town looking for a superior experience, great service and nuanced options, come here. The place is always serving the best.
This spot completely is a hidden gem. The restaurant has a wonderful feel with cute decor decorating both the inside and the outside seating areas. The food was spectacular. The pork chop was cooked perfectly and paired wonderfully with delicious cabbage, the mussels were flawless, and the panna cotta had an amazing texture and flavor. Best of all, the service was exceptionally attentive. They kindly accommodated us by changing our table when the guests next to us got too loud, and they even threw in extra cabbage for free. A stellar experience all around!
First time at Farm House and the service was really good. We got a table of 4 outside and it was covered well. I wasn't super hungry so only got the salad. The salad was fine, no complaints. Will be back to try other items. Indoor and outdoor seating Street parking only
My FAVORITE place to eat breakfast/brunch! The food quality is top notch, the service is amazing and nothing beats feeling like you're at home at one of the most important meals of the day! Every team member of the staff including the kitchen welcomes you in with a smile and says good bye on your way out! I recommend this to everybody I know and I come here literally all the time and I'm always leaving full and happy!
Recently I dined at Farm House. It was not the best. We ordered the baked Brie, short rib, bucatini pasta with wild mushrooms and buttermilk fried chicken. The baked Brie was so gooey and paired well with the crackers, garlic, arugula and fig jam on the plate. It's a lot of fun because you get to put all the toppings on your piece of Brie. The short rib was tender and the sauce was rich, but way too bitter to my liking. The wild mushroom pasta was creamy and delicious, but could be enhanced with a bit of acid. The fried chicken was juicy. It was served with 3 cheese macaroni, corn bread and parsley. I didn't know what to do with the parsley. Overall, the meal looked and sounded better than it tasted. It'll be a while until I come back.
Can't believe I just learned about Farm House recently after living in Belmont for 4 months. Food was amazing, I ordered the salmon and it was so flavorful and not dry. Staff was friendly. Perfect vibe for brunch.
After many brunches and dinners we finally got a chance to come here for breakfast. And I'm glad we did. Just a regular latte somehow tastes so good. (I did no sugar and oat milk btw) The mini set of buttery croissant and 2 seasonal scones are so cute and delicious! The homemade buttery is very unique. I'd come aback just for that. Everything was great. Service was very attentive. Lovely little farmhouse vibe. Will come back soon on a weekday for coffee and breakfast again!
I came here for lunch, and I really enjoyed it. I had the cubed steak hash with tater tots (potunga?) and the fresh squeezed strawberry lemonade. The lemonade was a generous portion, and you can definitely tell that it's homemade. The steak hash was pretty good, too. The server was amazing and so funny.
Cute little lunch spot in Belmont. I ordered a matcha and the brisket omelette. The matcha was ok, not sweet at all which I was not expecting. I added some sugar and it was a bit better. I asked the server what she said are the best items for brunch and she sold me on the brisket omelette. When it came out the portion was quite bigger than I expected! The flavor was sort of bland, it just tasted like they threw it all together and fried it up. I wasn't blown away but it was still a decent meal. Maybe I should have tried a sweet vs. savory option?
1 month ago
We come here every few months or so. The food is always excellent--fresh and delicious. Service is always friendly. We usually sit outside, which is nice in the evening under their lit up trees. We'll keep coming back for sure. Here's a photo of their baked Brie topped with garlic. read more
Farm House is located near my place so my partner and I went over for a nice brunch one weekend. I do love how it looks on the outside with vines covering the building. It is tucked away in Belmont, behind one of the busier plazas. Our waiter was nice but there was someone else, a hostess I think? That was waiting for us to order and she kinda rolled her eyes when we needed more time, and that made me a little uncomfy. The place wasn't busy yet either! There were only about 4-5 tables being served. I got an iced latte and usually I don't love iced lattes on their own without some sort of flavor, but their coffee is very good quality so it was delicious. I had a breakfast skillet that had steak, tater tots, mushrooms, and poached egg. Very hearty and yummy. My partner got a liege waffle which I had never heard of. Its denser, kind of like the difference between a croissant and kouign amann. Baked brie was fantastic and that roasted garlic really upped the flavor and quality. I do wish they gave more bread though. We had a lot more brie and roasted garlic leftover with no bread to scoop it up. We took the rest home :) All in all a great place, just a bit too pricey for me to come regularly read more
3 months ago
Food was very fresh, and the portions were generous - two dishes were enough for two. We ordered the Pear & Walnut Salad and the Baked Brie, and both were packed with flavor. The restaurant was kind enough to split the salad and brought it in 2 plates. The baked brie was hands down my favorite, and the combination of fresh pears and caramelized walnuts was also so good. The restaurant has a cozy, rustic cabin feel that makes it a great date night spot. They even bring out a candle for the table in the evening, which adds a nice touch. The staff were warm, attentive, and very polite throughout our meal. The restroom was clean, and finding street parking right outside was easy enough. It was surprisingly quiet on a weekday evening, though I have a feeling it's much busier on weekends. Overall, if you're looking for fresh, flavorful food with lots of healthy options in a cozy setting, I'd definitely recommend giving this place a try read more
5 months ago
I've been here twice and the experiences were so different from each other. I came here for dinner with a group and had a great experience. The food was so good. We ordered different plates and got to taste a little bit of everything. Every dish was delicious. Because of the great dinner experience, I decided to come here with my husband for brunch on a Friday morning. I had heard that brunch was even better than dinner so I was so excited to bring him. Unfortunately, it was not the same dining experience as dinner. I ordered the brisket benedict and it was just okay. The brisket was pretty bland for being the main part of the dish. My husband ordered the brisket omelette and he wasn't impressed. Service was good on both visits. read more
Tried to give these guys another shot for Easter brunch. Bottom line, not going back. I made a reservation on OpenTable. Given my prior experience, I called to confirm the reservation and asked since I had reserved for outside whether they had any available tables inside. The guy was like "you reserved an outside table" I said, "right, I'm wondering if you have any inside tables available". He said "if we had them you would've seen them. ". I mean, it's not unreasonable to think that a restaurant would have only some of their inventory on OpenTable or maybe that's something would change. This guy was just a jerk. We were seated fine at an outside table - a bit awkward in that the three of us were at a two top, which basically meant that someone had to sit out in the aisle, and people were rushing by us all the time. No big deal. Anyway, service was super slow and painful. Had to ask for things multiple times the server warned us in advance that everything was going to be super slow today because the restaurant was full. She was basically inattentive and completely uninterested. Said all the perfunctory things, but wouldn't even make eye contact and just went through the absolute basic motions. As promised, everything was extremely slow. Steak frites was decent. A bit fatty and chewy. Waffle came with berries but no syrup so was super dry and had to ask for syrup. Scrambled eggs and bacon were fine. Overall was just a bit overpriced and average. The crowning insult was just after we paid our bill and we were sitting for a minute to finish our beverages, the server came over and said "I need this table in two minutes so you have to leave". Given how slow everything was I thought that was pretty rude. Even if it is their policy. We weren't lingering or over occupying the table and anyway we were about to leave so that was pretty unnecessary. One final thing that was pretty gross was it is a dog friendly patio, which is fine, but the servers were going by and petting this big dog. I sure hope they were washing their hands when they went back before they picked up my food in the kitchen, but who knows. Pretty gross. read more
Decided to try somewhere new for brunch and left pretty disappointed. We came on a Friday afternoon and there was only one group seated at that time. We ordered the brisket omelette based on our server's recommendation, but it was pretty underwhelming. I know an omelette isn't the flashiest dish, but I expected a lot more. The eggs were really dry and under seasoned, and the brisket, which should've been the star, didn't stand out at all. It came with a small side salad and a small portion of tots, which were fine but nothing special. The server was friendly and checked on us a few times, so service was okay. Overall I'm glad we tried it, but it's probably not somewhere I'd go out of my way to come back to. read more
This place is fantastic. Quaint and homey with an adorably charming outside area. We ordered eggs Benedict with Bacon, minus the ham, and the breakfast burger. The eggs on the Benedict were poached perfectly, which I very much appreciate. Not only were they poached perfectly, but the eggs themselves were beautiful. Very fresh with that vibrant bright marigold color. The hollandaise sauce was creamy and delectable. The breakfast burger was amazing! It comes served on Filone bread which I thought went perfect with the burger. This bread is similar to ciabatta. Crusty on the outside, with a good chew on the inside. Firm enough to handle all the contents of the burger, but soft and chewy on the inside. The meat itself, chuck and brisket, was sensational. I'm not the type of person to ever order a burger without cheese but this burger could've definitely stood alone. Melted Monterey Jack, thick slices of bacon, fresh slices of avocado, and a perfectly cooked runny egg were just added bonuses. There was something on this burger that had a slight sweetness. I don't know if it was the samurai sauce that they put on it or the bacon, but it was delicious. I love that. It came served with a light salad tossed in vinaigrette as well. Coffee was served beautifully with a nice frothy head. Service was excellent. Attentive without being overbearing. Our server, Da, was so sweet and made our experience even that much more wonderful. Can't wait to come back. My one gripe was the size of the potatoes that came served with the eggs Benedict and the burger. This is not a cheap place to eat. For two of us to have breakfast with one coffee and an iced tea is $60 before tip. Don't be so chinsy on the tater tots and French fries. 10 tater tots? Come on now. It's not caviar. It's potatoes. I don't need a mountain of them just a decent portion. I almost knocked off a star for that, but everything else, specifically the service, warrants the five stars. Thank you for a wonderful meal and for the great hospitality. read more
Best restaurant in Belmont! Serving inspired, fresh, thoughtful, authentic cuisine. We had the mussels to start. Served in the best white wine sauce. Absolutely delicious and savory. You can order them with fries but we opted for just a bread side. Second we had entrees of Lamb and the short ribs. See photos for excellence and presentation. If you're in town looking for a superior experience, great service and nuanced options, come here. The place is always serving the best. read more
10 days ago
This spot completely is a hidden gem. The restaurant has a wonderful feel with cute decor decorating both the inside and the outside seating areas. The food was spectacular. The pork chop was cooked perfectly and paired wonderfully with delicious cabbage, the mussels were flawless, and the panna cotta had an amazing texture and flavor. Best of all, the service was exceptionally attentive. They kindly accommodated us by changing our table when the guests next to us got too loud, and they even threw in extra cabbage for free. A stellar experience all around! read more
First time at Farm House and the service was really good. We got a table of 4 outside and it was covered well. I wasn't super hungry so only got the salad. The salad was fine, no complaints. Will be back to try other items. Indoor and outdoor seating Street parking only read more
19 days ago
My FAVORITE place to eat breakfast/brunch! The food quality is top notch, the service is amazing and nothing beats feeling like you're at home at one of the most important meals of the day! Every team member of the staff including the kitchen welcomes you in with a smile and says good bye on your way out! I recommend this to everybody I know and I come here literally all the time and I'm always leaving full and happy! read more
5 months ago
Recently I dined at Farm House. It was not the best. We ordered the baked Brie, short rib, bucatini pasta with wild mushrooms and buttermilk fried chicken. The baked Brie was so gooey and paired well with the crackers, garlic, arugula and fig jam on the plate. It's a lot of fun because you get to put all the toppings on your piece of Brie. The short rib was tender and the sauce was rich, but way too bitter to my liking. The wild mushroom pasta was creamy and delicious, but could be enhanced with a bit of acid. The fried chicken was juicy. It was served with 3 cheese macaroni, corn bread and parsley. I didn't know what to do with the parsley. Overall, the meal looked and sounded better than it tasted. It'll be a while until I come back. read more
2 months ago
Can't believe I just learned about Farm House recently after living in Belmont for 4 months. Food was amazing, I ordered the salmon and it was so flavorful and not dry. Staff was friendly. Perfect vibe for brunch. read more
1 year ago
After many brunches and dinners we finally got a chance to come here for breakfast. And I'm glad we did. Just a regular latte somehow tastes so good. (I did no sugar and oat milk btw) The mini set of buttery croissant and 2 seasonal scones are so cute and delicious! The homemade buttery is very unique. I'd come aback just for that. Everything was great. Service was very attentive. Lovely little farmhouse vibe. Will come back soon on a weekday for coffee and breakfast again! read more
I came here for lunch, and I really enjoyed it. I had the cubed steak hash with tater tots (potunga?) and the fresh squeezed strawberry lemonade. The lemonade was a generous portion, and you can definitely tell that it's homemade. The steak hash was pretty good, too. The server was amazing and so funny. read more
8 months ago
Cute little lunch spot in Belmont. I ordered a matcha and the brisket omelette. The matcha was ok, not sweet at all which I was not expecting. I added some sugar and it was a bit better. I asked the server what she said are the best items for brunch and she sold me on the brisket omelette. When it came out the portion was quite bigger than I expected! The flavor was sort of bland, it just tasted like they threw it all together and fried it up. I wasn't blown away but it was still a decent meal. Maybe I should have tried a sweet vs. savory option? read more
1 year ago
Came here for brunch and had such a great experience! Our server, Da, was the sweetest--so polite, helpful, and genuinely kind. She made us feel so welcome, and I'd honestly come back just for her service. The food was amazing. I had the eggs Benedict with pulled pork--tender, flavorful, and the hollandaise was spot on. Even the side salad was a winner (that dressing was so good). Cozy spot, great food, outstanding service. Can't wait to come back! read more
1 month ago
4 months ago
OMG! The people who leave reviews on here are ridiculous!! The one guy below me with the 3 strikes? Because they got your drink order wrong? (I'm sure they corrected it!) and a few reviews below that with the lady that said the short ribs were good but the sauce was too rich? (Maybe you're used to eating bland things!) Anyways, had brunch here on Father's Day. As you can imagine, the place was pretty packed. Lucky for us we had reservations. We had to manipulate the reservations a bit as our party slightly grew. No problem. They were very accommodating! They sat us right away as I'm guessing we had reservations? We had a young child with us. They immediately brought us a small bowl of fruits for her. WOW!! I am impressed! That's definitely a nice touch. Never seen that before. I'm used to seeing the crayons and coloring paper. Our meals were delicious! Everyone at out table loved their meals. Love the tots over fries and home potatoes. Will definitely be back for brunch again and definitely have dinner here someday. They have a really cozy outdoor area which I would love to try on a really hot day! Inside is very nicely decorated also. I think I will probably add this place as one of my local favorites. I'll see after I have dinner here next time. read more
Great ambiance all around, and with such nice weather we chose to sit outside. The food was enjoyable--especially the French toast and the chicken chorizo with its spicy kick. Service was attentive and accommodating, even helping us out when we asked to take photos. read more
We discovered this restaurant while driving by and were drawn in by its cute, rustic charm. There's indoor seating and a patio in the back. I'd recommend sitting outside when the weather is nice. Service was very friendly and attentive, and there was plenty of street parking nearby. The brunch food was decent but a bit bland, with nothing that really stood out. We tried the brisket omelette and the farmer's omelette. They serve French press coffee, which was kinda unique. Overall, I'm glad I tried but the value didn't quite match the price. read more
2 months ago
10 months ago
Ambiance was beautiful and perfect for family ties. It felt so wholesome. The food is also delicious. Honestly, what stood out was the service. I genuinely have not had such good of service in so long. They really took care of us and I felt so blessed to be served by them. read more
Delicious breakfast in a cozy, comfy atmosphere. The liege waffles are a must try, bringing a unique twist to traditional breakfast waffles. If you need a breakfast drink, the limoncello spritz is the perfect addition. The staff were very friendly and the service was speedy. read more
We arrived with a party of 2 around 11 on a Sunday and were surprisingly seated immediately! French omelette and latte were wonderful! My husband craves the Farm House chicken that used to come with the southwest salad, and was let down by what he got with the pecan pear salad. The rest of the salad was delicious, but the chicken was severely under-seasoned! 5 stars for the service, the staff noticed the chicken was untouched and took it off the check. Will return! Lots of new fall things on the menu. read more
Came here for Easter brunch and I arrived a bit earlier than my appointment as they had originally asked if I could arrive earlier than my booking time. When I showed up, it wasn't too busy, yet I stood in the doorway with the hostess talking to a staff and other staff were squeezing around us because let's face it, we were standing there longer than we should have waiting to be seated. I wanted to give this place a try since new ownership took over. After getting seated, I had to flag down our waiter to take our order because we were just sitting watching her check in on other tables. After the food arrived, she checked on us before I had even taken a bite. Then they were rushing to clear our table even though there was still food on my plate and I had literally just put my fork down to get a sip of water. Once we said we were done, they stopped checking on us and I had to flag someone down just to get my check. I was thoroughly annoyed by the lack of awareness with where we were at with each stage of the meal. Food was alright. Mac and cheese sauce was broken and gritty, flavor was good otherwise. Kids were even shocked by the odd timing of service. Also had to flag someone down to get another $8 passionfruit lemonade, which was yummy. No worries, they still got full tip in addition to the employee living wage fee. I just won't be coming back. Despite it being some of the same staff as previous owner, service went downhill. read more
5 months ago
Service: The service was honestly pretty disappointing. The staff seemed hostile and made me feel like I was bothering them, even though the restaurant was almost empty. What really threw me off was when the waitress picked up a visibly dirty blanket off the ground and put it on my table, which felt pretty gross and unprofessional. Food: Appetizer - Baked Brie: The baked brie was actually really good, but it definitely needed more toast. It only came with six small charcuterie-style pieces, which wasn't nearly enough to enjoy all of the brie properly. Sure, you can eat the brie without it, but it's just not the same. Main - Farm House Burger: The burger was cooked well, but it was surprisingly bland. I even added Swiss cheese and avocado, and somehow it still had almost no flavor. The fries were definitely the highlight--crispy on the outside, soft on the inside, and perfectly salted. That said, for a meal that cost over thirty dollars, serving it with basic Heinz ketchup felt a little strange and cheap. Ambience: The ambience was fine, nothing special. The outdoor patio was cute, I didn't get a good look at the inside. read more
7 months ago
Amazing food, ambiance, staff and service. Came here to celebrate my husband's birthday and had such a wonderful experience. Highly recommend!!! We have been here a multiple times and all were great! read more
1 month ago
A lovely little corner restaurant with a great brunch vibe. The wait staff was very friendly. However, too pricey and the food was disappointingly lacking. We had the eggs benedict, corned beef hash, and sweet liege waffle with berries. The presentation and texture was great but they were significantly missing seasoning and flavor, except the waffle which was overloaded with sweetness. The waffle itself was tasty but more like an overdressed dessert out of a mid-tier boba shop and would be much more attractive with less toppings and a lower price. read more
7 months ago
Everything was amazing -- the service, the atmosphere, and especially the food. It was incredibly delicious. For the first time in a long while, I actually felt disappointed the moment my plate was empty. The food made me think about the ingredients, and I didn't understand everything -- I definitely need to come back again. read more
I have been to Farm House for both dinner and brunch and I will say the brunch here is way better than the dinner. BUT the service is consistently great during both times. They have a good sized outdoor seating that has been renovated since pandemic. Parking is abundant as it's a residential area. For dinner, I find the portions to be much smaller and pricier than brunch. I had their pork loin and the flavors were ok but the pork was a little tough. The biscuit sliders were great but it didn't feel worth it. Lastly the truffle mac, though a small portion, this was my favorite. It was cheesy goodness. Sad it's not on the menu anymore. Onto brunch. Friday afternoon, no wait. Plenty of indoor seating because everyone was outdoors but even then there was no wait. My family and I shared the Colossal Omelette, Peaches & Cream French Toast, and Salmon Hash. The Colossal Omelette didn't disappoint. It really was collossal. The egg was silky and complimented the tasty brisket. The salmon hash had a great flavor. The salmon was still slightly raw for our tasting but it was really good. The potatoes on both dishes were seasoned well. Lastly the Fresh Toast was a tasty end. The apple sausage was not as fatty and had good flavor. The blueberry lemonade was too tart for my tasting. I don't mind giving dinner another try since they've changed their menu and maybe it will change my mind but brunch definitely recommended! read more
2 months ago
10 months ago
2 years ago
I came here on two occasions, both times were for lunch. 11/25/23 I called ahead to reserve a table for two outdoors since we were bringing Coco out to have lunch with us. When we got there, it wasn't too busy and we were seated right away. We were able to park right outside the restaurant. Their outdoor patio is dog friendly! Here's what we got for this lunch: - Fried chicken sandwich with egg (added) [mine] - Crab cake benedict (his) Our meals came out in about 10 minutes. The potatoes that accompanied our dishes were soft. The crab cake benedict was really good and by the taste, they use a good amount of real crab, not imitation crab. The chicken in my sandwich was not dry and perfectly crispy on the outside. 5/26/24 We came here again for lunch, but this time we brought Zach's parents also since we really enjoyed the food here last time. Zach was giving them a choice between Farm House and BJ's.... The choice couldn't have been more obvious! Lol Here's what we got: - Baked brie for the table - Zach's mother and I got the fried chicken sandwich - Colossal omelet (Zach) - Crab cake benedict (Zach's father) The baked brie was really delicious and smooth. I ended up getting the fried chicken sandwich again since it was so good the first time. I'm happy to report that it was also great on the second visit. The colossal omelet lives up to its name since it is a lot of eggs! Zach enjoyed his dish and Zach's father also had high praise for the crab cake benedict. The menu is a little on the smaller side, but the food is fabulous, parking isn't difficult, the staff are friendly, and you can bring your canine family member to join you on their outdoor patio. read more
Well, it's a very typical neighborhood place. We came for brunch. Ambiance is nice with a great outdoordining space. The service is sufficient. However the food is very forgettable, nothing is noticeable or worth of writing it, unfortunately. read more
2 years ago
6 months ago
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More info about Farm House
1301 Sixth Ave
Belmont, CA 94002
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(650) 593-7311
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http://farmhousebelmont.com
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