Nice low key upstairs brewery. Amazing beer. Brightside Black Lager (schwarzbier) will make a…read morebeliever out of you if you're unsure about black lagers. Food was ... holy crap this place is a brewery why am I talking about the food!? Why, because Holy Crap The Food! They should charge money just to smell the smokers going. The guys working were great; friendly, chill, knowledfeable about the area and the beer. I could spend all day here. Uhm, I think I will...

Been a minute since coming to Tybee and discovered this spot just before you hit the curve on US 80…read moreas you're in the final straight toward the beach area of Tybee. The brewery is located on the 2nd floor with a great selection of different style beers brewed at Black River (Lager, Sessions, IPA, Pilsner etc....) This trip we only had beers and Rachel guided us through the beverage opportunities. Thank you, Rachel!! We'll definitely be back to have some more beers as well as food! Thanks for a fun couple of hours!

Omg !!!! So good ! The folks that are there are always super nice but it's a 2 man show so have…read morepatience it's cooked fresh and no rushing perfection ! Just what the island needed ! Thank you

We decided to give the place a try and it did not disappoint!! The adults got habachi and kids got…read morepizza which was perfect. The meat and shrimp cooked perfect! We also ordered a calzone, it came with the sauce on the side which was so nice because it kept everything from getting soggy! Probably one of the best we've had. Definitely try this place!

Don't let the dark color of the hush puppies concern you. They are not burnt and they are…read moreincredibly crispy but incredibly airy on the inside. The but crab poutine very good but a bit salty. The kaluha pig was very good too. The burnt ends pork is flavorful and goes well with the sweet fried rice and sour kimchee. The flavors pair well together. This was all my wife and I had, and we took some of the kaluha pig home since we couldn't finish what we were served. As a Kentuckian I recommend the camp out. The bacon fat washed bourbon was outstanding. The staff was outstanding too.

The Blue Crab Poutine is what made us stop. We had good service and enjoyed our food. It's a cute…read morelittle beach stop! The cold beer in a cold mug was one highlight of our lunch, after leaving the beach. The poutine was yummy and we all enjoyed our seafood lunch!

The live music drew us right in. This little dive bar is the best time! People are very nice and…read morethe live band barely fits in the place, it's so small. You're basically stepping on their guitar cables. I love it! Has a small patio area in the back with picnic tables. Open late.

Live music was amazing. Small dive bar! I'm from Phoenix Arizona so it shocked me that people can…read moresmoke in the bar....but not only that, the bar tenders smoke while making your drinks! Was I transported back to the 50's. Staff is great! They were making fresh watermelon margaritas last night. I drank quite a few! Inexpensive and check out the back patio and pool table game room!

Not impressed. We stopped in to watch the draft (it's a sports bar, right?). There was zero people…read morein there other than the bartender. When we asked if she would put the draft on, her response, "I mean, I guess, but we only have local channels." Very unfriendly and her attitude showed us she wasn't interested in us being there. So we left.

This place is fantastic! You have to see Jenny -she's amazing and has a a lot of great stories !read more

Let me start with one of the workers by the name of April Smith. April is a very hard worker with a…read morebeautiful demeanor. She is very easy to talk to, and she also makes sure that her customers are very well taken care of. She always has a happy personality. I suggest that you go by and just take a sneak peek at how well she does. The food is also excellent as well as the atmosphere. The Deck is the place to be. Sheron

Matt at the Deck bar is the bomb! Makes the best Margarita on Tybee! Cool ocean breezes, icy…read morecocktails and beach side ambiance. Ask for Matt!!!

We stopped in while visiting Tybee Island. They have a good amount of outside seating, so we…read moredecided to enjoy the warm March weather. Friendly staff let us choose where we wanted to sit. Lots of outdoor and rooftop seating. We started off with the crab stuffed mushrooms. Then, we had the grilled shrimp tacos with aioli and the fried green tomato sandwich. Everything was very tasty and assembled well. The fried green tomatoes had a nice crispy topping and the sandwich had a delicious sauce on it. Tasty fries with it. Very good. It was a pretty good spot in the downtown Tybee area among a lot of mediocre restaurants. This was a good pick if you want a good lunch or dinner near the Tybee pier.

Amazing Food and a chic beach vibe interior with comfy chairs…read more The staff were very attentive and very friendly. We couldn't figure out which appetizers to order because they all sounded amazing! We ended up ordering the Southern Fried Green Tomatoes, Crab Stuffed Mushrooms, Crab and Shrimp Dip, Georgia Shrimp and Garlic Parmesan Oysters! All were apps were flavorful and delicious! Joseph our waiter/bartender made KILLER Espresso Martinis! Cheers to Pier 16!

Excellent service, food and cocktails!…read more Parking is adequate but not ample. (Don't try to park your Super C in the lot :) The bar and dining area are in a sort of ramada with curtains. If you're there in cold weather, position yourself in front of one of the blasting electric space heaters. I was there in January and didn't pay much attention to the outdoor seating, but did notice some fun-looking transparent geodesic dome tent-like thingies you can sit in. I had raw local oysters, falafel bites, and nachos. The oysters were fresh, chilled and served with interesting condiments. The falafel was sizzling hot and served with delicious tzatziki. I opted for South African sausage on the nachos and they were an interesting dining experience: made with sturdy potato chips instead of tortilla chips. The best part? The margaritas! I've been traveling around the Deep South for a month now and they are by far the best I've found.

I know this place has a very high rating but I'm sorry we didn't get that during our latest visit…read moreon 5-8-26. Yes, latest visit since we also visited June 2025, and gave that visit a 4 star. Let me say there were several issues during this visit. First, they didn't have a common beer available, claiming they ran out of Corona. Now it is a Friday night and you're going into the weekend without one of the most popular beers - just crazy. Next I ordered the Low Country Boil, well after a few minutes another person comes to me as says they have no potatoes for the meal and offered extra sausage to make up the meal. I accepted that. When my meal came out, the server now tells me they owe me 2 more pieces of corn and they would quickly bring that to me. Guess what - never got them. The two pieces I did get were cold - I mean not fully boiled/cooked. Icy cold inside. Now we were with several other couples and one couple had to ask for their drinks a second time. Fact is their meal came out before their first drinks. I have to also mention the men's rooms. I was clearly hadn't been checked or cleaned in a while. Now let's face it, it got screwed up due to nasty guests, but staff really need to check it every so often. Folks I visit Tybee twice a year and there are plenty of options on the island. I think the Zunibar has lost my future business, as well as the 3 other couples we were with. If you choose here you have been warned. I hope you have a better visit.