Yelpers The catch seafood and sushi was awesome. I had the…read moreceviche mixto that was amazing! They give you the sauce separate as well as the spice. So it's up to you how much spice you'd like. must try.. I certainly high table near the bar and the bartender gave exceptional service I was they are right when they open for lunch so I had the place to myself. Definitely great for a date or game night!

This place moved from Northlake to Northwood in West Palm Beach. They did a really nice job…read morerenovating the interior space. They have a really nice seating area out back as well. The bar is very inviting with a couple TVs. The ceviche is amazing. Nice beer selection with some local brew on tap. The servers I have had there have been spot on. Totally recommend this place.

Went to Lamarina a few times now. First time with a group of 8. We all got different items from…read morethe menu. S lot of sushi and fish dishes. Everything was do fresh, nicely plated, served by wonderful staff. The view of the water and the gorgeous yachts were amazing. Let's not forget about their cocktails, made to perfection. Another time I went i had their special catch of the day. Prepared to a tee. So yummy. Unfortunately ate too much and was too full for dessert. Lol Definitely a place to put on rotation.

Out for our Anniversary and wanted a great cool place on the water with amazing water views, and…read moreexcellent food and this place did not disappoint. We started with a couple of rolls as appetizers, which were fresh and delicious. then we moved on to some small plates, Calamari, lamb meatballs, with a fresh pita and grilled artichokes one was a good as the next such amazing flavors. JP our server could not have been any better, checking in on us continually and making sure we picked the best items. valet parking and gread views!

Service top notch. Starting from their valet attendant all…read morethe way to their chef. Everyone was great. Smaller menu than i would like but everything was delish. Don't pass up the baby lamb lollipops. The water View is impeccable. Decorated beautifully.

Last November, I went to this restaurant mainly to meet the Chef Paul, because I was a huge fan of…read morehim ever since his time on Hell's Kitchen, so I was so starstruck upon meeting him during a transitional period in my personal life. The service was great, the general manager was super nice and the food was excellent. The ambience was great too. I posted on Google, that my review was five stars and it still is... to an extent. There's been an issue for a while between the person behind their multiple social media accounts and I. First off, don't try to email a manager or a chef at this restaurant; they won't respond, not even for a compliment, which was disheartening to say the least because for my first time there, it was a wonderful experience and I would like to go back there again, but instead I felt a huge amount of disappointment. But the food was fantastic, some of the people that I've talked to were pretty nice, but emailing them for even a compliment and getting NO response and nothing but blocked comments on social media? That doesn't sit well with me.

Everything was excellent from the food, service and ambiance. I went on a Tuesday night and it was…read morepacked. The red snapper and Cesar salad were excellent! Also highly recommend their margaritas. They have a house made sour mix that's excellent.

Best steak frites I have ever eaten. Cooked to perfection, tender and flavorful…read more Beautiful ambience and excellent service.

Chris, my server was so helpful and kind and fun! He had…read moregreat recommendations and a wonderful attitude and was a pleasure to work with. I ordered a couple glasses of wine during their happy hour (4-7 pm) which was wonderful and I also ordered a Pizza which was delicious! From the moment I walked in the door until I left I was taken care of very well and given great suggestions. I would highly recommend this restaurant, and definitely check out their happy hour, totally great deals :) Thank you!

Stopped by before a concert for happy hour and ended up being pleasantly surprised. The happy hour…read moreprices were extremely reasonable. I had a wood-fired pizza from the specials menu which was delicious and perfectly cooked They also have a great wine list and a solid cocktail menu, so there are plenty of options no matter what you're in the mood for. We sat at the bar, and our bartender, I believe his name was Chase, was friendly, knowledgeable, and had the typical chill attitude you'd expect from a local bar. Great atmosphere, great food, great drinks, great service, and excellent value. I'd definitely come back the next time I'm in West Palm Beach.

This place is fantastic the service is top notch and the…read morefood is excellent can't wait to go back

When dining at restaurants that have a loyal following and long-standing reputation, I try to…read moreapproach reviews with both respect and caution. I'm not here to diminish anyone else's experience, but rather to share my own honestly and constructively. Situations like this should serve as a learning opportunity for upper-level management, especially when the level of service and leadership falls below even basic expectations. We ordered a filet mignon that lacked the tenderness I would expect from a restaurant claiming this caliber of dining. We also ordered the salmon, which unfortunately had that unmistakable metallic, pungent flavor that immediately signals the fish is not fresh and should not be consumed further. We brought the issue to the attention of the manager, who acknowledged it initially but never returned to follow up. To their credit, the salmon was removed from the bill and an alternative dish was offered. However, the overall experience still fell far short of what should be expected at this price point and reputation level. What disappointed me most was not simply the food itself, but the complete lack of genuine hospitality and ownership from management. Strong restaurants understand that service recovery matters just as much as the meal. There's a reason establishments like The Capital Grille or Flagler Steakhouse have earned reputations for professionalism and customer care. Sometimes I genuinely think managers at places like this should spend time training in environments where hospitality is treated as an art form rather than an inconvenience. The following day, I was still disappointed enough to write this review. At a certain point, guests should not have to spend over $200 while simultaneously educating a restaurant on how to deliver proper service and quality control. With an abundance of superior restaurants nearby, this is not a place I would return to, even if offered a complimentary meal. Don't chance it.

I wanted to sit at the bar because of the aquarium bar top and view. They don't take reservations…read moreso we went on a weekday around open. We drove up just before open and it's such a huge property we arrived at the restaurant just a little after. The hostesses were the only compliant I have. They didn't seem happy to be there and I didn't feel a sliver of hospitality from them. They didn't walk us over just said to go on through despite never having been here before. Nina was AWESOME! She was so pleasant and informative. She got excited for everything we ordered and talked about the history of each item and why they were good choices. I got the skinny pina colada. My husband and I shared and I'd say we split it pretty 50/50. According to my husband, it is the best drink he's ever had. My favorite drink back home also has the Malibu rum but ohh I couldn't drank more of these! Nina raved about how while there is alcohol you also get the benefits of coconut water and the fresh pineapple so you don't feel horrible. I felt good and it was so refreshing! I'll need to try to make this back home! We ordered the truffled Parker house grilled cheese, seafood club, and wood grilled burger. I did not get a picture of the grilled cheese but the bun resembled challah bread. It was so fluffy topped with a butter shine. It melts in your mouth and it comes with tomato soup. I didn't try with the tomato soup but by itself it was amazing! The seafood club as Nina put is as if a lobster roll and a BLT had a baby. That thing was MASSIVE. I definitely could not finish. I probably ate 1/8 because it was huge! It also came with truffle fries and it was all so delicious and fresh. My husband KILLED that burger so suffice to say he enjoyed it lol If you do valet parking, they do validate although there is self parking as well but it is very very limited unless you go early. They scan your ID as you enter the premises and lead you to where you an enter self parking or the valet entrance. Beautiful experience and 100% recommend. Everyone I know who's been here has nothing but nice things to say about the breakers in general and the view is beautiful from the bar. We'll be back!

This bar is beautiful. The setting -- windows overlooking the ocean -- and the actual bar itself…read more I've been a handful of times, but last night I saw a man taking photos of the actual bar top and saying he's never seen anything like it. The fish that swim in the clear glass are so pretty. Clownfish I think? I've been at a table twice before, but I much prefer the barstools to watch the fish and look at the sand and coral. The bartenders are always very professional, but friendly if you talk to them. As for the menu, it's not a large list, and it's very expensive. I've had the crab nachos and the seafood tower and both were terrific. A guy next to us last night had the burger, which I wouldn't choose at a seafood bar, but he seemed happy with it. A man on the other side of us had two shots of whiskey at $260 a piece. I couldn't believe it! So it's a fun place to people watch as well, and of course just walking through the Breakers Hotel is a kick. I like to think of all its history. If you are rich, it's a nice place for a date. If you aren't rich and want a special evening, I can recommend it. I self parked for free, but if you valet you can get your ticket validated.

The staff members were very professional, the food was great, and the restaurant was so beautiful.read more

First time at Avocado Grill and the vibes were doing their thing. Super tropical, really cute…read moredecor. We sat outside for an early brunch with perfect weather... it set the tone for a beautiful, breezy morning! Food-wise, everything was solid across the board. Nothing that completely wowed me, but definitely good and enjoyable. I was especially excited for the smashed croissant avocado toast, but it fell a little short for me. Smashing the croissant kind of takes away what makes it so good in the first place... you lose that fluffy interior and crispy exterior, and it ended up a bit tough. The oysters and side of bacon were my favorites of the table, both super yummy and I'd absolutely order those again. The truffle fries and short rib benedict were also good, just didn't stand out in a big way. And of course, mimosas... no notes there. Overall, a really lovely brunch spot if you're looking for great ambiance and a relaxing outdoor vibe. The food is good, the setting is even better, and it's definitely a place I'd come back and try something else!

Peter was fabulous! Reservation is necessary! Super busy and worth the wait! Great vibe, casual…read moreelegance- could dress up or some were in jeans/shorts. Birthday celebration was awesome. Peter put a candle on the plate from r us Food was delicious. Sharing is a great idea! Honestly- it was all great. My swordfish was to die for. Nothing to spare, for sure. We got the larger portions of the 2 pasta dishes. Would recommend a visit if you can squeeze in a reservation. **side note- the sandwich shop is a definite lunch visit in the area- no joke!

We had an incredible dinner at Buccan tonight. The service was impeccable, and even though the…read morerestaurant was busy, it felt like we had our own private area. The meal lived up to all the hype. We loved the duck and eggplant appetizers. For our main courses, we had the Sweet Corn Agnolotti pasta and the Hand Rolled Busiate pasta with chanterelles. Both dishes were delicious!! We paired everything with a bottle of Sancerre. For dessert, you can't skip the Banana Fosters Butter Cake. We paired dessert with the 20 year tawny Port. Fantastic dishes from start to finish, and we can't wait come back!

Danielle provided amazing service! She was attentive and provided great drink recommendations. I…read morehad a cucumber crush with tequila, and it was delicious! I'll definitely be back. Thank you, Batch!

Excellent service! The food and drinks were delicious. I…read morewill come back again and again!!