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Famous Dave's Bar-B-Que

3.3 (86 reviews)
Closed • 11:00 am - 8:00 pm

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This was a chicken and rib dish, served with two sides; I chose broccoli (cooked perfectly) & coleslaw.  Ribs & chicken seasoned we'll.
Yolanda R.

The food was excellent in this local and casual restauran. This is a spacious family restaurant with adequate service.

Pre dinner drink
John T.

This is one of the better famous Dave's we have been too. The service was great as the decor was updated. There is a good beer selection. I always enjoy getting the pick 2 option and never leave hungry. The prices are more than fair.

Brian K.

While I usually find the best BBQ at smaller independent places, Famous Dave's provides excellent quality BBQ, even for a chain. On this trip i had ribs and burnt ends. The ribs were large and meaty and the burnt ends smoky and saucy. There are six sauces provided at the table:3 sweet, two hot and a carolina mustard. All are great in their own indivudual ways. My sides were mac n' cheese and cole slaw. They were just OK. I think the sides could use an overhaul both in variety and quality to match the quality of the meat. The decor is Southern Rib Shack with lots of stuff on the walls and pictures and awards from BBQ competitions.

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4 months ago

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1 year ago

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2 months ago

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1 year ago

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1 year ago

Ribs were good pork was good mash potatoes good the beans were meh all around ok service was beyond slow

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8 months ago

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2 years ago

Pretty decent BBQ. Probably the best overall I have found as of yet here in the quad cities. Haven't eaten in, just take out.

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Thank you Carl! Hope to see you in again real soon.

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4 years ago

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7 years ago

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3 years ago

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3 years ago

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6 years ago

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John , Thanks for the review. Hope to see you back soon!

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4 years ago

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8 years ago

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2 years ago

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11 years ago

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10 years ago

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4 years ago

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4 years ago

we had too wait forever! we got told 10 minutes and it ended up being an hour. 10/10 NEVER COMING BACK!

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7 years ago

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5 years ago

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13 years ago

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15 years ago

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16 years ago

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14 years ago

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6 years ago

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5 years ago

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Ask the Community - Famous Dave's Bar-B-Que

Review Highlights - Famous Dave's Bar-B-Que

“Listen, I know it's a barbeque chain, but it doesn't feel like one and I've never gotten a bad meal at Famous Dave's.”

Mentioned in 2 reviews

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Great Soul food in the area. The cornbread that came with the platter was absolutely delicious and…read moreso moist. So often cornbread is dry but this was definitely not the case. The mac & cheese was also outstanding and it would match up with anything that I've ever ordered before. That is saying something because I have eaten a lot of Mac N Cheese! I did enjoy the red beans and rice because it is not a dish I get to eat often as it usually has pork in it but they had a non-pork variety and the owner threw in a sample for me! His version was not so much gravy but slightly more brothy and Very tasty and I really enjoyed the seasoning! We also ordered a small seafood gumbo and it also was tasty although I wish it had a bit more seafood but I understand that's an expensive product today. The wings were delicious while the fried fish was solid but not spectacular. The shrimp was cooked perfectly. We had ordered a lot of food because we wanted to taste a lot and we were not disappointed! It was definitely a bit on the pricier side but as a whole it was definitely a good choice to come to Pee Wee's! I dId want to add that the owner was incredibly generous, kind and talked to us extensively. It was really a nice touch particularly when he found out it was our first time coming. I love small businesses like this it was nice to be able to support their good work!!

My wife had the chicken. She really enjoyed it. I had gumbo and collard greens. The gumbo was…read moreaverage but the collard greens were outstanding. Positives- Chicken and Collard Greens. Negatives-The lady that took our order either didn't hear us or didn't care. She didn't even take my wife's order and got mine wrong. On the positive side the cook came over and coached her.

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Machine Shed Restaurant - She'd Burger

Machine Shed Restaurant

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Before I started the 2 hour drive back to Chicago suburbs, I knew we had to check out the Machine…read moreShed. The location was very easy to find. It helps that the restaurant also has a giant sign so it would be very hard to miss the building. I entered on the side where, I think, I drove over the curb to get to the parking lot but there was no big issue. It also helps that I got the first parking spot luckily. Outside the building is very nice. My daughter noticed, and the loved, the pig in the front and the tractor. Once we got inside, she was mesmerized with everything the place had to offer. I also enjoyd how they offered a toy tractor to play with while we are ordering and eating. For my late breakfast, I had the Country Breakfast with the country fried steak, sunny side up eggs, shredded hash browns, and toast. I thought we could get the shredded hash brown casserole but must of been a mixup between me and our waitress or the cooks in the back. The country fried steak was delicious. I enjoyed the rest and it is your typical breakfast restaurant...good ole hearty food. My daughter, surprising, ate most of her food and hers + mines toast which was rare. Of course, we had to leave the restaurant with a new brand toy. She thought the one we got the table was hers to keep as well but she quickly understood that it was not and she got another toy to play with. Overall our server was nice and the food was delicious. I would return in the future if I am in the area again.

We met our son, DIL, and granddaughter for supper. Everyone enjoyed their meals (turkey/dressing,…read morechicken fried steak, pork tenderloin, and my favorite; the beef liver and onions.) The bread and sides are generous and tasty. I have enough leftovers for at least one meal. The waitstaff are super friendly and we didn't feel rushed to leave. It's been awhile since we visited the Machine Shes but I bet we will be back soon! Shout out to the liver lovers!!!!

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Machine Shed Restaurant - Bar area

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Machine Shed Restaurant - Brisket sandwich

Brisket sandwich

Machine Shed Restaurant - No, they don't sell sheds, but good eats are inside!

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The Filling Station - Reuben and wings

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One of my favorite spots in the QC, especially on gameday. Good vegetarian options, love the veggie…read moreburger. Great menu, fun atmosphere, and top notch service. Check it out!

We ended up in Davenport on July 5th. We finished the Freedom Rock Tour in Clinton and then headed…read moreto the Quad Cities to do a little thrifting and antiquing. Early afternoon we both started getting a little hungry, The breakfast sandwiches from Dunkin' in Muscatine had run their course. I'd heard The Filling Station had a pretty good tenderloin at one time and their site and online menu looked pretty good. It was easy to find and their parking lot is HUGE. No problem finding a place to park on a Saturday afternoon... Two hostesses greeted us as we walked in. One of them seated us, gave us menus, and let us know a server would be with us soon. Don't expect a Michelin star environment. It's kind of old school casual sports bar. Lots of dark wood and neon signs. Lots of TVs. Seating is booths as well as both low and high top tables and chairs. There's the standard bar and stools too... Standard table service for ordering and payment. I didn't catch the young man's name who served us, but my receipt said Jordan so I hope that's correct... Jordan greeted us and let us know he would be our server. Took our drink order, and let us know about a couple items on the menu. The tenderloin and wings. A couple minutes later he was back with our drinks and answered a couple questions we had on the menu. I ordered the breaded tenderloin and fries and Heather ordered the cheese curd burger with frie and a side of ranch. While we waited for our order Jordan checked in on us now and then and kept us updated. Our drinks (a tea and water) never hit the bottom of the glass. Our order hit the table hot and fresh! It was easy to tell the tenderloin, cheese curds on the burger, and fries were right out of the fryer. The tenderloin is 3/4 of a pound and served on an 8 inch bun. It's nice to see a bun that is some semblance of proportional to a large tenderloin... That being said... I think it is a true tenderloin and not a fritter. BUT it is pounded a little more thin than what I normally like... I could see why some people in other reviews, and on other sites, would mistakenly call this a fritter. It's a couple of whacks from getting the point of ground up pork. The taste was on point, but as I ate it I could feel it getting dryer and it was harder to eat when I got to the last of it. I think leaving the 'loin a little thicker would eliminate this happening... Just a thought. I'd still order it again as is. Heather really liked her cheese curd burger too. I'm sure the ranch was originally intended for the curds or the fries, but she said adding it to the burger made it even better... I'll leave that one alone... Chicken...sure. I'm not sure how I feel about the combination of good beef and ranch. Lol Prices were reasonable and Jordan stayed on top of everything the entire meal. Couldn't have asked for a better server! We had a stellar first visit to The Filling Station... I'm going to hit those breaded wings the next time we're in town!

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The Filling Station - Interior seating.

Interior seating.

The Filling Station - Breaded pork tenderloin.  3/4 lb.  8 inch bun.  With fries.

Breaded pork tenderloin. 3/4 lb. 8 inch bun. With fries.

The Filling Station - Signage.

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Famous Dave's Bar-B-Que - bbq - Updated November 2026

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