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McLean, VA

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Fahrenheit Asian

3.6 (547 reviews)

Order Fahrenheit Asian Takeout or Delivery

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FAHRENHEIT ASIAN ATMOSPHERE

What's the vibe?
Casual
Quiet
Happy hour specials
Good for kids

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Recommended Reviews - Fahrenheit Asian

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Christina V.

Ordered online through the toast app. The restaurant can be hard to miss if you don't have your gps on. The workers in the restaurant I saw when I came in didn't wear masks. I ordered a shaved noodles beef soup in medium spicy, and this medium spicy noodle dish in the appetizer section. I have no complaints on the food! I'm glad I got medium spicy because because meals were spicy!!! I was able to finish the soup but I have the appetizer for leftovers!!! One thing that just made my experience three stars is that when I was going to pick up my food from the box, there was a long black hair sticking to the plastic bag near the knot. I still ate the food but I couldn't shake it off. I know it wasn't my hair because my hair is bleached blonde.

Cold Spicy Noodles
Joyce W.

Don't be fooled by the unassuming exterior and interior! Fahrenheit serves authentic Sichuan cuisine. It's not very big inside but dine in is available. Lots of foods but you can customize your spice level! They are known for their hot pot soup bowls, which has potatoes, noodles, veggies, fish balls, and a meat of choice (veggies, chicken, lamb, beef, or seafood) We also got the cold noodles and spicy Sichuan fish fillets. The cold noodles were really refreshing. The fish was a bit salty which obscured the spice a bit. They also have noodle soups and you can choose shaved, thick, or thin noodles. I'd come back next time if I'm craving some Asian comfort food!

Albert L.

I love Taiwanese hotpot and so excited to find one in the DC area. They were easy to order on their website and they offer curbside pick up! Just call their number and they will bring it out to you. It surprisingly traveled pretty well after a 30 min drive back to DC. The beef was a little tough after reheating but I think that's because they fully cooked the beef since this was a To Go order. The soup is flavorful, however, I think it would be good if they can include some dipping sauce in their To Go order to enhance the flavor as that's how I am costumed to Taiwanese hotpot (dip in sauce). Looking forward to try it on the traditional burner when the pandemic is over!

These are supposed to be spicy wontons and soup filled wontons. Neither one was as described. Yuck
Rachel A.

Worst food I've had in ages. I ordered via UberEats. When my delivery arrived, I thought I got the wrong order. This was nothing like I got from this restaurant in the past. UberEats isn't reachable for help which was infuriating. But I'll deal with that tomorrow. So I went ahead and reordered. I got the same exact things. Spicy wontons without taste in a soup broth, soup wontons Wochok were the exact same and nothing like the soup dumplings they used to offer. The leek cakes were more like overly-doughy empanadas and the jajang Myron was dry and tasteless. $100 into the garbage. Literally. That's where the food is going. Now I feel sick. This place used to have such wonderful food. I'm so sad. Now if you'll excuse me, I'm need to call dominoes if I want dinner. Even that slime is better

9. Spicy Beef Soup Noodles
Tennille C.

So I will first say all of my experience with this restaurant has been through UberEats which in the beginning was great! Over the past couple of months things have seriously taken a turn. The food just isn't as good as it once was. I ordered the spring rolls and they were gross. They were cold and looked like someone's leftovers from the day before. Not crispy at all almost soggy and this didn't appear to be a storage problem. I usually order the Chongqing with ground pork and I'm not sure what they did with the broth but it's super watered down now. It's a shame. This place used to be my favorite. But not so much anymore.

Beef Hot Soup
Sophia P.

Don't let the mixed reviews prevent you from trying out this mom and pop authentic Chinese eatery. This is a no-frills restaurant (there's something about stacks of food storage boxes in the corner that make it so down to earth) specializing in Asian comfort food, to include items such a beef noodle soup, Chinese sausage, dan dan noodles, and mapo tofu. We came here on a winter night for their 'hot soups', aka personal hot pots. There are many different types of broth and meats to choose from, but I opted for the beef hot soup. It came with a generous portion of meat, and don't let the size of the bowl deceive you. The bowl was actually quite deep and had tons of fillings for the hotpot. It could have easily been shared between two people. Definitely a great spot if you want a quick bite to eat, or carry home traditional Asian comfort food.

Spicy beef noodle soup
Marina N.

We came here for lunch on Sunday at around 1pm and there was a bit of a wait for a table. I got the spicy beef noodle soup with shaved noodles and it was really good! There was a good amount of spice and the noodles were cooked to the perfect texture. Still soft, but yet chewy. There was a good amount of meat... Some of the meat was particularly fatty, but the meat, in general, was really tender. I wish there was more veggies in my noodle soup, but overall, I would definitely come back and get this dish again! It was the perfect way to start off my cold Sunday morning. My friend also got the Thai hot soup and it looked delicious. The hot pot bowl was filled to the brim with various veggies and seafood and she even had some to take as leftovers! Only thing is if you're planning to pay separately, be aware that they may not be able to split the check as you'd like. I believe that we couldn't split the check separately and had to just split the bill three-way so just something to keep in mind.

Keith A.

I LOVE hot pot! My wife and I have been coming here regularly. We always order the spicy beef soup base, spice level "very spicy" to share. We also get extra pork, lamb and tofu. Compared to other hot pot places, the price is very reasonable sharing the soup pot. You have to order the extras, but even so it is cheaper than places like The Hot Spot which is a flat price per person. Overall, love this place, especially on a cold night like tonight. Highly recommend if you like hot pot. If you've never had hot pot, it is a pot of soup base, they serve with a flame under to keep it hot. You cook the very thinly sliced meat, or tofu or vegetables in the pot, and then dip in a dipping sauce. If I could make one recommendation, it would be to add a station to make your own dipping sauce, with Chinese bbq, hot chili oil, chili flakes, soy sauce, garlic, fish sauce, etc (all the goodies to make your own custom dipping sauce to taste). A second recommendation would be to add Sichuan numbing peppercorns in the soup too, but I know some people probably would prefer without it.

1. Beef Hot Soup
Jennifer T.

This is a no nonsense operation! We loved it! They are seating everyone outside and they put up tents if it rains. The beef soup was fantastic! It came out piping hot with rare beef, Napa cabbage, tofu, tomato, vermicelli and some other stuff- delicious! And it was gluten free. My company ordered the same and a dozen dumplings. He loved the pork dumplings. You have to specify if you want steamed (or was it boiled?) dumplings or the pan fried. Next time, he will try the pan fried. The service was awesome and they sanitize everything entirely between customers. There were only 2-3 of them and they keep it moving. Thanks for the experience! It was worth the drive from DC!

from to left- chicken chow fen, chicken potstickers, onion cake, and pork potstickers. (not in picture - dan dan noodles)

Hidden gem. packs each bite with flavor. May have a wait, but worth your time. Portions are much larger than expected, as in multiple people can share each dish.

#7 chongqing with pork, shaved noodles, and mild spice- added Stir Fried Bok Choy
Allie B.

We've ordered takeout a number of times over the past 1.5-2 years, probably about 12 times. I really want to like it, but am growing increasingly frustrated. The good: their good is good, different and flavorful (as long as you don't get a no spice - that's bland). My husband had the Kung pao tonight and said it was really good. The bad: Wait times: online ordering routinely (as in pretty often) gives a 20 min wait time when actual wait is far longer. Tonight's wait time was near an hour when our order said 15-20 min. Spice level: seems inconsistent. I've had no sprice - which is bland. Tonight I had mild and it was the same spice as my husband's king pao medium spice. Meat: I ordered #7 chongqing which seemed to only have 1-2 tbsp of pork. For $12.50 it's a bowl of spicy broth, noodles and a little meat (bok choy extra)

#1 Beef Hot Soup
Shannon H.

Solidly average place with good vibes! Enjoyed sitting in the small mom and pop and people watching. The beef hot soup extra spicy was quite spicy, but not very yummy. I liked the liangpi and the veggies.

Spicy Beef Noodle Soup
Sylvie C.

I think this restaurant is overhyped for both the food and service they offer. First, I arrived at the restaurant when it just opened at 11am. There was a party of 3 already seated but it took the server good 10 minutes or so to take both tables' orders. Once the server came around to take our order, my food was served after 30 minutes or so. This made the eating experience rather awkward because my husband's food did not arrive until good 5-7 minutes after my order arrived. Next, I went ahead and started eating my meal because I was in fear of the noodles getting soggy in the soup. Well there was no need for that as a concern! Why?! It was already soggy, mushy, and over boiled. Perplexing and disappointing given that my table was customers #2 of the day, and there was only one other table (of 3) right next to us. So then my husband's food came out. His noodles were even more over boiled and soggy. It was practically dissolving in his soup and barely possible to feel like you're chewing or eating anything. In sum, I will not be returning to eat here again. Given the slow service and long wait time for food, and the food not tasting all that good, I don't see why I should bother.

Mapo Tofu

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4 years ago

This isn't quite a restaurant. Service is very sloppy and dishes are not made with effort. Not going back again.

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Page 4 of 14

Fahrenheit Asian Reviews in Other Languages

Ask the Community - Fahrenheit Asian

Does the mapo tofu have jalapenos in it?

It is spicy but not with jalapeños.

Do you have outdoor dining now?

Yes, we have outdoor dinning.

Is your veggie broth a vegan broth?

Yes it is.

What is "Wonton Monday"?

On Mondays we make Wontons fresh to order. It's becoming a tradition at Fahrenheit. We have two kinds, soup Wontons and Spicy Wontons.

Is the meat already cooked for hotpot when its takeout?

Yes

Do they have gluten free/celiac friendly options?

Yes we do. As matter of fact our hot soups are mostly gluten free. We can also do our noodles gluten free, even including mapo tofu. Just let the server know you need it to be gluten free.

View All 10 Questions

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So I stopped here while visiting for work. It was raining and ramen sounded perfect! I'll…read moredefinitely come back the next time I'm in town! Food: The Yinyang Bowl (B) was the star of the meal for me. It comes with Tonkotsu Shoyu Ramen and Sapporo Miso Ramen, plus braised pork, chashu pork, shrimp tempura, half a marinated egg, bamboo shoots, corn, zucchini, and scallions. There was plenty of food, and I loved being able to try two different ramen options in one bowl. Both broths were really good, and the whole combination worked so well. Ramen noodles was cooked to perfection! Wings: The wings were also good and had a lot of flavor. My only complaint was that they got a little soggy sitting in the sauce. I'd probably get the sauce on the side next time so they stay crispier. Atmosphere: The vibe was fire. I loved the decor, and the whole place felt warm, inviting, and comfortable. It's the kind of spot where you can actually relax and enjoy your meal without feeling rushed. Overall: Really enjoyed this place. The portions were generous, the ramen was delicious, and the Yinyang Bowl is such a great option if you want to try more than one broth. Between the food, decor, and overall atmosphere, I'd definitely come back and try more of the menu.

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I was looking forward to enjoying an authentic meal with a friend at Kusshi whom I hadn't seen in…read moremonths. The food was colorful, beautifully presented, and absolutely delicious. The ambiance was colorful with beautiful murals with a casual feel. Our server was friendly and did a great job when he was present. However, there were several times when we needed basic items and had difficulty locating him, which affected the overall flow of the meal. Unfortunately, the experience was further overshadowed by repeated interactions with Peter, the manager. His abrupt manner made me feel as though I was a nuisance simply for making reasonable requests needed to enjoy our meal. The most concerning moment occurred when a woman at our table appeared to be choking or having difficulty and urgently needed a glass of water. We asked for a glass so she could take a sip, but the response was incredibly slow given the circumstances. Thankfully, there was a neighboring table with empty glasses, which allowed us to get her water ourselves. I understand that restaurants can be busy, but guests should never leave feeling like they were a burden for asking for basic needs to be met. This was a meal I had been looking forward to sharing with a friend I hadn't seen in months, and unfortunately the experience put a damper on what should have been a special evening. While the food was excellent, the service experience left me questioning whether I would return.

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Fahrenheit Asian - asianfusion - Updated October 2026

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