We came in for lunch on the patio. We were immediately seated and our server was very attentive…read moreduring our visit. Since we were dining during brunch hours, there were some good drink specials. We tried both the Caesar and mimosa. I ordered the French onion soup. My soup was tasty- delicious broth, good amounts of onions and croutons, and lots of baked cheese on top.

Visited for first time last week for lunch. Delicious carrot soup (and sandwich- taco beef roll…read moreup) Attentive service from Serena. Will happily return. For a bar style restaurant we found it fairly quiet, which was great for conversation.

We accidentally discovered this gem when we were looking for a safe place to dine. It seems that…read moreLeduc isn't really concerned with safety. Barney's has an outdoor patio completely glassed in with lots of plants and greenery to look at. Located in the Best Western Plus, it offers fine dining at reasonable prices. The staff really made our day. They were struggling with a rush on Father's day, but really made up for it. The steaks are excellent. I had the best chicken Caesar salad in the world. I've actually been around the world, so I can speak with some authority. The only problem was the side dish of grilled corn on the cob was ice cold. They replaced it, but it still wasn't coming out hot. Oh well, corn isn't that good for you anyway, right? The fries were awesome. The wine list was decent. I'd consider coming back here again if I'm driving the QE 2 and feeling a bit peckish.

This place is a throwback to fun bars from the 90's .....beer wall a great feature ....great…read moreservice and prices ...food very good for standard bar food ....Dylan was "the man" for our service and even satisfied the premenopausal group we were with ....keep up the great work !!!!

We are new to Chappelle area (actually to Canada) and wanted to try a local restaurant. I heard…read morethey had new management/ owner and thought "let's try". We will return. My husband and I wanted to watch a particular NCAA football game and they were quick to accommodate. We had a friendly waitress and quick service. I will say it wasn't very busy although picking up as we were leaving. We ordered the Detroit style pizza. We will say it's good pizza and would eat it again, but not quite true Detroit style, but I'm sure the same could be said about poutine in the States. If I need a convenient place to grab a drink or pub style food I will not hesitate to try again. I see they also have a split happy hour. Open -5 and 9-close. Good to know!

Well, I don't think we'll be going there a second time, unfortunately. We tried the $20.99 Wings…read moreAll You Can Eat deal. For the first round, you get side choices like salad, veggies, fries, yam fries, onion rings, and nachos. From the second round on, additional sides cost $1.99 each. The sides were fine; the regular fries and yam fries were good. But the wings were disappointing, especially the boneless chicken, which was way tooooooo salty to taste the flavor we picked. The regular wings and dusted wings were too dry. By the third round, you only get four wings each time until you finish. After eating the wings that night, I had stomach issues and indigestion, as that was the only meal I had that day. As for the sauces, their Louise 92 is probably the best. I also tried the SOS sauce, which wasn't very spicy but still good. I ordered beers but was told there was no Bud Light or Budweiser, so I got lemonade cocktails in four flavors. They tasted like water with little vodka or flavor. The only flavor I could taste was "Peach," which actually tasted like lychee. It wasn't a busy night, and the service was alright but quite slow. The waiter was nice and friendly. The music was fine, not too loud or too quiet, which was good. But sorry, overall, the wings were not good.

We had a great experience at UNA. It is a cute spot without being too formal. It was warm and…read moreclassic in the best way possible. Our server Kamryn was amazing. She was kind, thoughtful, speedy and friendly. The best server we have had in a long time. A great menu. It pretty basic Italian, appetizers, pizza, and pasta with a good wine menu. We decided to start with Whipped Ricotta with brioche bread, which was rich and delightful. My kiddo went with the Spaghettini Bolognese. I had the mini margarita pizza, and my husband went with the four meat. The food came out quickly and all of it was delicious. My kiddo ate up happily all of her spaghettini. I enjoyed my pizza and my husband had no complaints with his. We liked the whipped ricotta so much, we ordered a second one to take home. If you are in the south side and is craving Italian try this out!

What a phenomenal experience. We took a chance on UNA being new and haven't heard of the chain…read morebefore, but every single thing we ordered was great. Ambiance felt casual enough, but the environment was bright and warm. And our server was a delight, she was very attentive and genuinely very accommodating. Food: - Whipped Ricotta: 10/10 Beautiful, a must get. My absolute favorite dish of the night and the reason I'm even writing this review - it was THAT good. The ricotta is smooth, sweet, and garlicky. We ordered the tomato dipping sauce on the side to add to it, and that added a layer of acidity that was reminiscent of a fancy pizza in itself - Green beans: 6/10 Nothing special, bacon was good. Sauce was fine. Really just a solid veggie dish if you're looking for something green to eat - Karaage: 6.5/10 Not really actual karaage, texture was stringier than a juicy piece of chicken, but it's definitely covered in togarashi (spice) for an added kick. The dill sauce was great though - flavored really well. And adding the tomato dipping sauce to the chicken was actually a next level elevation - Vegetarian pizza: 7.5/10 Those mushrooms were so flavorful in every possible dish and this was no exception. Crust was light and crispy. All the vegetables were seasoned so well. - Gnocchi Bianca: 9.5/10 Beautiful. Delicious. Gnocchi was perfectly cooked with a soft, pillowy texture. Sauce was creamy and not too salty even with the smoked bacon. - Pumpkin cheesecake: 8/10 Texture wasn't too heavy. Flavor wasn't overbearing. Whipped cream was thicker than expected - but its flavor was decadent without being too much. Great taste. Wonderful experience overall. Highly recommend.

Pretty fun place for cocktails . I really enjoyed the atmosphere. It is a bit on the cheezy side,…read morereminding me of the 70s where people snorted cocaine in bathroom, but fun none the less. Great selection of cocktails. Okay menu. Interesting Hawaiian style but not a whole lot of variety for people who want vegatables. Cocktail menu is much bigger than the food, and that is what they focus on. We had two cocktails and they were good. We ordered a few menu items. The mac and cheese spring rolls, the pulled brisket sandwich, and the saimen noodles. Service was quick. Food was good. I think our favourite was the mac and cheese spring rolls. It has a lot of cheesy goodness in it. The saimen noodles were also really interesting, the flavours were vibrant. My husband liked his brisket but I can't say that it is as good as other beef briskets around. However pleasant enough Definately check it out.

Weaky weaky. As in literal weak sauce, same watery citrusy soy based stuff on everything…read more Terrible food, ostensibly based on the owners' experiences in Maui. Something was seriously lost in translation. Not one person in our group of four finished their meals. And then the hot water went out, so no more drinks. What a dump! We won't be back!!

This place might be dark and moody, maybe a little sketch from the outside. But you have to brave…read morepast that and go inside and be charged up by the amazing drinks and food. The staff were getting busy when we arrived after a show at the citadel but they were quick and made sure to still check on us frequently. Waters were never empty and our food came out promptly after we ordered. I was immediately drawn to the fermented purple corn drink (Ponche De Chicha) which was so delightful! Fruity but not over powering. A nice amount of ice and an interesting pineapple garnish to go with an interesting drink. We were also very eager to try the brussel sprouts, which were absolutely amazing! Brussels Sprouts Elote: honey glazed Brussels sprouts and drizzled with that chipotle lime aioli, and so much feta cheese. Plus I believe a portion of sales of this dish goes to the food bank. Always love supporting a good cause while enjoying good food. To finish it off we had to dip into the dessert menu and get the Sticky pudding. The sauce divine and I wished for a smidge more. A touch over salted but still delightful. I still stand by my review 7 years ago this place gets the full 5 stars!

Great service for this hole-in-the-wall dive bar conveniently right across the street from the…read moreWestin. Came in for a quick solo dinner and the steak frites was quite tasty. Wanted to try a local craft soda so tried the Annex Root Beer but was very sugar-y and would pass next time. Sticky toffee pudding for dessert was delicious and a recommend for a sweet treat!

You have to try the magnificent food at Arbour. Every dishes we ate (6 all together), we're…read moresucculent and well balanced in taste. I'm going back with more friends as soon as possible. You won't regret!

I went here with a girlfriend for supper. It is sweet but minimal inside. The Ambiance was clean…read moreand trendy. Menu is interesting. Our server was good but busy. This menu is meant for sharing. We decided to split some dishes - the tuna crudo, the meatballs with grilled foccacia, and the cauliflower. There was some hits and some misses. The hits first - tuna crudo was great with fermented mango, coconut milk and sesame crackers. Fresh and exciting. The second one I loved was the meatballs. The sauce was amazing and meatballs were full of flavour. Make sure you order the bread to soak up all the sauce.These two I would totally recomend. The two that were disappointing was the cauliflower. It comes as a whole head and the idea is that you cut it into pieces. So the sauce doesn't really penetrate the cauliflower and the sauce was okay but seemed to berry forward. The pizza was worse. Barely any toppings except an obsene amount of arugla which didn't add anything to the dish. I had three peices and there was only two measly small peices of chicken. It also lacked flavour. Skip these. Saying that I would come here again to try some other things. But save your stomach and don't order the pizza.