Didn't know if we would like it as much as World Pie, but better!…read moreDelicious food, attentive service, not too noisy, very good casual restaurant. Delicious pizza, excellent salad, looking forward to trying the pastas.

Horrible- two out of the four of us got sick! Pizza was…read morejust OK and every dish was truly horrible. Place was packed and only 3 people to attent to the whole crows. So much better food in the area. Don;t know how this place stays in business.

First of all, the home baked bread basket was fantastic, Add…read morethe house made linguini w/white clam sauce Add the spaghetti scarpsriello For dessert , pistachio mousse cake, all of which were 5 star.(the local clams were extremely tender). Plus, the chef Augustino(owner) is on top of his game Plus, Andrew Tobin(GM of The Palm fame), directing some excellent servers(especially Roberta from Roma) Equals, a great food, service, atmosphere, with possible sightings of Donna Karan.

This is a nice, cute restaurant with a pretty atmosphere, and overall the food was decent, although…read moreI've had much better food in this area. We ordered the Milanese, sautéed spinach, and broccoli rabe. The chicken was good, but the vegetables were just okay and not particularly memorable. Still, we enjoyed our experience and everything was going well until the very end. Unfortunately, this was one of those experiences where one interaction can completely change the impression of an otherwise pleasant visit. We asked to split the check, and our server, Barbara, responded with a lot of attitude and said it wasn't possible. We've been to many restaurants where splitting the check is easily accommodated, and what was frustrating was that she didn't seem willing to even try to help or find a solution. Then, when I was adding the tip, she said, again with the same attitude, that she "doesn't need my tip." I still left a tip, but I was surprised by how brazen and unprofessional the comment felt. Maybe you'll have a completely different experience, but unfortunately, for us, the way the interaction was handled at the end took away from what had otherwise been a nice evening. The restaurant itself is charming and could be a great place to go, but the service experience left us disappointed.

This restaurant is authentic and unpretentious. 5 of us went for dinner on a Saturday night with a…read morereservation. We were seated promptly and the staff was very friendly. All of us really enjoyed our meal too.

Offering a charming abode with ample seating, Il Capuccino has been efficiently serving meals in…read moreSag Harbor since the '70's. Diners will feel like they are in Italy with the Chianti bottles hanging above and the numerous paintings situated on the walls. The servers are cheery and efficient, offering the specials of the day. The menu is plenty and food is delicious. No regrets when dining here.

Delicious Italian food with fantastic gluten-free pasta options!…read more We ordered takeout on a Thursday evening for a large party. Food was made fast and we had no issues picking it up! We ordered the large cheese pizza, which was perfectly doughy and cheesy. We also ordered gluten-free pasta with vodka sauce. Not sure what brand they use but it was the best gluten-free pasta I've ever had! Couldn't believe it wasn't regular pasta. And the sauce was rich and savory! Highly recommend!

Although I never write reviews I feel compelled to do so to warn others about such a terrible…read moreexperience. Food was mediocre. Most local NY pizzerias have better dishes. Buffalo wings and garlic bread was cold. Penne Ala vodka was essentially penne with marinara sauce and the chicken parm was very thick if you like that style. Service - 2/10. No dishes were ever cleared throughout the meal. You had to beg them to take dirty plates or bread baskets away. Had to reuse silverware. Soda was randomly provided in either a glass or plastic cup. The worst part is we wanted to order a side of pasta with butter. The waitress said she spoke with the owner and he said they won't do that and it will be $30. We asked how long it would and she said 2 minutes so we ordered it. After 20 minutes we told her please forget it and give us the check. She returned with the pasta in a to go dish and included it on the bill. We then asked her to speak with the owner. She came back and told us there was no owner or manager there so she couldn't remove the pasta from the bill. On the way out I saw a man who looked like a manager and he confirmed he was. Hence we were repeatedly lied to. When we got home and opened the buttered pasta we found unidentifiable red and white things in it. Obviously it was tampered with and clearly unsafe to eat. Overall this goes down as likely the worst dining experience of our lives. Poor food, unprofessional, terrible customer service, and possible food tampering in the kitchen. Please avoid!

GM Andrew Tubin (formerly The Palm), besides being a competent and charming host, has his service…read moreteam(Roberta from Roma), fine tuned to serve chef/owner Agusto's fresh pasta dishes. My linguine w/white tender clam sauce was the best ever!‍ The special pistachio mousse cake was fabulous. Ambiance, food, service, and excellent management by Andrew make this a worthy destination.

The service was great and the place is super good!…read more However, the food was okay. Most of it was good but not great. We got the tiramisu for dessert. The audacity to call this a tiramisu. It was 2 lady fingers with WHIPPED CREAM. $18 for whipped cream and no Marscapone. Also, charging $11 for San pelligrino is wild when you can get it for $4.

If you live in East Hampton village or the surrounding towns (especially year round) then you…read morealready know full well that while we have some wonderful restaurants in the area, the delivery situation is a far cry from any major city and even many suburban or rural areas. About a month ago, that changed ever so slightly when La Capannina finally added delivery via the Slice app! Already the best option for take out pizza around us, delivery was the only thing I was missing and now the day is here. Their little outpost on 27 was always packed for pickup since the start of COVID and they don't have a website, so them adding an updated menu and delivery ability on slice is huge. The Sicilian and grandma pie are killer (and perhaps moderately artery closing), standard pies and toppings are reliable (try the meatball!) and I've got a calzone sitting in my fridge for lunch tomorrow that looks divine. Portions are generous, prices are reasonable and there's always some extra in the freezer for later - glad to see them doing well in this crazy time, keep it up!

Was looking for a quick meal and ny style pizza. Service is fast and friendly with great prices…read more Easy to park in their own lot few tables inside few tables outside there is not service you order at the counter. My pizza was great and my pennz broccoli was even better than I expected.

One of my favorite restaurants! I've been coming here with family for over 10 years and we cannot…read morestop raving about it. All the pasta is fresh, the drinks delicious, and the service is great! They offer both indoor and outdoor dining and have such a great vibe all around. Perfect for the Hampton feeling and style

Wonderful dinner in a quiet outside area. Service was exceptional and the Rigatoni the very best…read moreI've had. Maria and rest of staff were friendly and attentive. This was definitely the best choice for area dining.

Still one of my Hamptons favorites. Classy atmosphere and still feels "under the radar"…read moreconsidering this is a historic venue. Food always has a very fresh farm to table vibe.

One of the worst dining experiences I have ever had…read more My partner became ill and was unable to join me for dinner. We called the restaurant to either move our reservation to another day or cancel it, and were told that only the manager could assist us. However, we were told the manager was unavailable because he was busy speaking with regulars at a table. I asked if we could simply be placed on hold until he was available so we could find a solution. We were told no. Instead, the employee said they would "leave a note" and that someone would call us back if they were able to help. Meanwhile, we were told that if the reservation was canceled, we would be charged a $135 cancellation fee -- despite the fact that we were actively trying to work with the restaurant to either reschedule or resolve the situation. The experience became even more unacceptable when the employee eventually hung up on us and then stopped answering our calls. The restaurant only answered after American Express contacted them on our behalf. To be clear, I have no issue with a restaurant having a cancellation policy. What I have an issue with is the way this situation was handled: being told the manager was "too busy" to speak with us, being refused the simple courtesy of being placed on hold, having our calls screened, and ultimately being hung up on. That is an embarrassing level of customer service for an establishment of this caliber. I genuinely hope someone in management -- above the person working the restaurant that evening -- takes this seriously and addresses this behavior. A cancellation policy is one thing; treating a customer with this level of disrespect is another.

The food is fantastic, reasonably priced, and came out in a timely fashion the atmosphere is…read morecasual and friendly and not your average Hamptons Restaurant make sure to try the buffalo cauliflower, the skirt steak or the salmon!

I've been coming to Fresno in East Hampton for decades, and it never disappoints! The food is…read moreconsistently flavorful and amazing -- their pork dish, in particular, is absolutely to die for. It's prepared perfectly for my liking "juicy & tender". You can really taste the care and quality in every bite. The ambiance is warm and inviting, perfect for both a cozy dinner and a special night out. While the service can occasionally be hit or miss, it never takes away from the overall experience. Fresno remains one of my all-time favorite spots in the Hamptons -- a true gem that always delivers!

Lucky the weather held up....dined under the trees & moonlight with romantic candle light…read more Ordered the whole roasted fluke- was absolutely wonderful. Cooked & seasoned perfectly. Richard was kind enough to come over and help me remove the bones- such a great guy. Pasta was homemade & delicious.

Excellent. Farm to table. Even tasted top soil. lol. Focaccia bread best ever had. Rest of meal and…read moreservice was extraordinary. Best vodka martini chilled A definite go to restaurant