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Epic Restaurant

4.6 (195 reviews)
PriceyNew American, Bars
Closed • Closed

Epic Restaurant Photos

Business Info

EPIC RESTAURANT ATMOSPHERE

What's the vibe?
Quiet
Intimate
Classy
Upscale

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Recommended Reviews - Epic Restaurant

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Reviews With Photos

Warm chocolate torte--obviously it was our anniversary

Amazing food, great environment. More than just food, it's an experience. Jamie Keating does nothing except exceptional.

Minestrone soup
Jennifer L.

We celebrated our anniversary and we loved everything about this restaurant, from ambiance, service, food, etc. It is on the pricier end, but I think it's well worth it. Their menu changes often which I love. We will definitely return. This place is by far my favorite restaurant in Columbus.

Mike B.

Celebrating our daughter's birthday here. We reserved the back dining room and were treated like royalty. The 7 course meal was exquisite. The best 3 star Michelin in Columbus.

Coastal Seafood Ceviche
Sarah M.

Intimate setting to have a fancy dinner out with your loved one. Service was superb. I noticed that we had multiple people taking care of our table, which was not a problem at all. All staff were very attentive and professional. We ordered from the 4 course menu: 1. Coastal Seafood Ceviche - It had a nice little kick to it. I just came back from Mexico last month and this was one of the many dishes that I missed. Perfect dish for a starter. 2. Octopus Togarashi and Pei Mussels - I loved loved loved the octopus!! I've never had such tender and savory-smokey like flavored octopus. I was expecting some spice from the togarashi but really didn't taste any (but it was still very delicious)! Each ingredient on the dish had a very distinct taste. I would say that the mussels were a little more on the salty side, which became even more overpowering when eaten with the wasabi tobiko. 3. Plantation Quail and Sausage Roulade - A southern dish with a Mediterranean twist. Loved it. 4. "Coffee and Doughnuts" - A simple dessert with doughnut bites that paired very well with coffee panna cotta.

Fruit tart

This was our first time at Epic and it was as incredible as we thought it'd be. We started off with great cocktails. The one pictured was called "Island Ice" and came out with a smoking effect. It was served by the bartender who actually came to our table. On a side note, this was one of the coolest things to us. Everyone was all hands on deck. Our server was awesome and checked on us constantly, but we were given our bread by one person, entree by another, dessert by more. It was awesome that it was an "all hands on deck" kind of feel. At no point did we not have something we needed. Of course the food was excellent, but it was also cool how they made it a "chapter" and even brought the silverware in a book. The fruit was fresh and sweet. The seafood was a hit, and we were amazed by the intricate designs of the plate. There were awesome touches like whipped feta, banana fritters, and fried sweet potatoes that really stood out. The chef came out and chatted for a bit, and it was the epitome of fine dining. We will 1000% be back, and I can truly say it was worth every penny. This is a gem in Columbus, and it lives up to the hype.

Dessert
Uyen M.

Delightful experience from service, food, to ambiance. We had yellowtail, foie gras, Caesar salad, strip, mahi and scallop, and duck confit - all were perfectly prepared with dynamic flavors and cohesiveness. The desserts were a dream - pana cotta, pecan cake - presented beautifully and absolutely delicious. The amazing cocktails and superb service topped off our night. Overall, wonderful experience and we will definitely be back

Excellent vintage cocktail menu and presentation. This was the first time I had a smoke bubble cocktail.
V W.

The staff creates an amazing dining experience and is very attentive. Try the vintage cocktail menu. This drink has a smoke bubble!

Bioli Pasta and Lobster Bisque
Kelsey L.

I'll start with a positive! Service was great - at least at the beginning! My husband had the tuna tartare, lobster bisque, duck, and banana dessert. I had beet tartare (it was very...earthy as beets are but it literally was just raw beets with a stale cracker on top?), Bigoli pasta (that was cold, a little hard, and the sausage was meh), NY Strip (steak itself was decent but the sides were laughable with literally no flavor), and the chocolate torte tasted like a little debbie met a sad brownie. The berries on it were fresh though! The lobster bisque was also good. My husband said his duck was also decent but the veggies on the side were basically raw (not sure if that's on purpose but the sides were rock hard potatoes & peas). For a price tag of over $200, all we got was some giggles about how bad it was, unfortunately.

Marie K.

I can't say enough great things about this restaurant, Jamie and the rest of the staff. If we lived closer this would be a regular restaurant for us. On our last visit we found out the cater! I'll be looking into them for our next big gathering! We've eaten at the chefs table three times and each time has been amazing!! I've tried so many great dishes & new food, that I would have normally never tried! The staff is amazing and makes you feel like part of the family! I highly recommend the dining room or the chefs table! You won't regret it!

Adult beverage and bento box

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10 years ago

Great place, the service is amazing and the food is great. The interior design is amazing and breath taking.

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The View Bar

The View Bar

3.7(7 reviews)
33.4 mi

The view is so amazing!!! You can see for miles and miles from this open to the outside bar and…read moregrill. The place is so beautiful lots of area to sit at while you eat or just having a drink to unwind. The food and drinks are amazing. We are local to the area and we try to go 2 or 3 times a week.

AVOID AVOID AVOID as if your life depended on it. I appreciate great customer service and am always…read moresure to tip very generously and review accordingly. When I search reviews on a business before going, I don't just accept them at face value, but rather, read them and determine if the reviewers are just entitled brats. lol Now that being said: here we go... ha ha This place was the worst experience I can recall with a business in nearly 50 years of life. It was very cold outside, and looking at the online pics looked like it was open-air seating only. So I called them to ensure there was also indoor seating at this cool looking bar. It was 8pm. The man reassured us there were indoor seating options. He then asked "are ya'll coming tonight?" I replied that we were. He then said "how long?" I then asked what time they closed. He replied at 10pm. A little perplexed, I let him know we were on the way. Red flag #1. I told my husband I didn't want to feel rushed out the door if they were trying to close early and didn't really get the vibe they wanted our business. He suggested we just give them a try anyway. When we pulled up, we noticed maybe 3 cars in the parking lot of this very big property. Red flag #2. As we entered the hotel, the gentleman asked us if we called about the bar. We said yes and he directed us to the entrance doors. The entrance was essentially the exit... to the outdoors. HAHA It was approx 40 degrees outside. As my husband and I looked a little perplexed, a female approached where we were standing, never even looked at us or acknowledged us in ANY way and said to the gentleman, "WHAT DO THEY WANT?" He informed her we were there for the bar. We asked where the indoor seating was. Y'ALL... this man took us back in the hotel lobby and pointed at the lobby area. You want us to eat a late dinner and have drinks at this cool looking bar, but in actuality we sit where patrons eat their continental breakfast and are served by someone who has all but said "why are you here?" What?? So... my husband and I said no thank you and went to Cowboy Town which is a very short drive away. Please go there instead. Great food and drinks with a super cool small town vibe, live music, and barrel racing most weekends. Maybe when the weather is warm and the pool is open, The View would be a cool establishment. But it needs to be seasonal only and absolutely closed the remainder of the year. Bless it. I do believe the reviews you see are mostly BS. Please pay very close attention to the details of them.

Photos
The View Bar - Bar

Bar

The View Bar
The View Bar - Bar Menu

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Bar Menu

Epic Restaurant - newamerican - Updated October 2026

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