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Ephesus Mediterranean Grill

4.7 (512 reviews)
Closed • 11:00 am - 9:00 pm
Updated over 3 months ago
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EPHESUS MEDITERRANEAN GRILL ATMOSPHERE

What's the vibe?
Casual
Classy
Quiet
Good for kids

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Recommended Reviews - Ephesus Mediterranean Grill

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Chicken Shawarma
Rachel R.

I stopped by here for lunch and really enjoyed how fast and good the food was. The place is spacious and cozy with top notch service!! I had the chicken shawarma plate. It came out fast and to perfection. It was super thin sliced, fell apart in my mouth and seasoned well with a wonderful fresh side salad rice! I recommend and the lamb gyro will be for dinner tonight!

Greek Moussaka

The food, service, and ambiance were incredible. Our table ordered the hummus, baked feta, Greek moussaka, and gyro beyti, all of which were delicious. 10/10 recommend!

Complimentary House Rolls and a Spiced Butter
Laura C.

It was a cold, windy and rainy late afternoon and we were far from home. It seemed like a great time to get out of traffic and try Ephesus! With no other customers in the house, we settled in. We were given complimentary house rolls and a spice butter. What a perfectly raised roll and yummy soft butter. Such flavor! Our waitress was lovely; but I will confess to the tiniest of language comprehension issues on my part. We were given lunch menus at first, apparently, and as we started to order, she realized that and took those away. I then started looking over a different broader dinner menu. And wow, what a menu. So we ordered the spicy Ezme, a cold appetizer that tasted similar to a gazpacho or salsa to me. A mixed vegetable dish, chopped and blended with pepper paste, pomegranate, molasses and olive oil, it was delicious! ($6.95) Oddly, it came with a basket of wonderful, warm grill marked pita bread that we later noted we were charged $1 for. It was never mentioned when we ordered. I can't imagine what else we would have done with the dip, without the pita bread. It seemed almost like a luxurious condiment that you could eat with anything; but who knew? We moved on to entrees and I ordered the Turkish Ravioli (or Turkish Manti Dumplings.) These were listed as being beef stuffed and served with tomato fondue and garlic yogurt. ($18.95) They were generally chewy with about 1/3 stuck together and the tiny beef stuffing fell out of many and it was tough - not all, but many. I assumed they had been frozen. I was half way through when I realized that there was no tomato fondue either. Just a chili oil. Amazingly, I used the last of the Ezme on the Ravioli and it was terrific that way. So, I didn't mention it. I suppose I should have. My spouse ordered this fantastic platter, though. The gyro beyti (17.95) was a thin-sliced beef & lamb gyro wrapped in lavash bread with tomato sauce and Greek garlic yogurt served with rice pilaf and sauteed carrot, broccoli, zucchini and squash. It also had small sides of pickled cabbage and red onion. I had bites of everything. It was all scrumptious and tender. He also ordered a side of crispy charred Brussel Sprouts ($5). Seasoned perfectly, we devoured those sprouts. I'm not kidding. Even the ashes. They were so good!! A generous portion, there was plenty for two. Before we left, I placed a to go order for some Babaganoush. I do hold a preconceived idea of what Babaganoush looks like and in general, tastes like. The menu description: Roasted eggplant, tahini, olive oil & herbs. It's the whitest babaganoush I've ever seen and apparently that's very Turkish. I Googled it. So okay!! It must have yogurt in it or even mayo, possibly. And it's got a fair amount of lemon juice, too, so all in all it's pretty tangy. So now I know and it has it's charms. The eggplant has been cut up not pureed, so the taste and textural experience is very different. They eat it with a roll, I guess, because that's what came with it. I think it will definitely be delicious with a number of things. The restaurant is delightfully appointed, with all tables and chairs inside and patio dining outside. The strip center has a large parking lot, so there's plenty of parking spaces. I guess it just wasn't my day. The ladies room has one stall working at this time and there was no toilet paper. Anywhere. I had to let them know. Service was kind and efficient. I doubt I would order the Ravioli again; but we'll still go back. Everything else was wonderful and very interesting.

Desert Menue
Jim W.

Absolutely one of my favorite Mediterranean spots in Dallas. Ephesus is where I take visitors when I want to show them the food scene in town. You can't beat the old Turkish look to the place, it's a perfect setting. Today was great as always. The lentil soup was just perfect to start, followed by possibly the best Doner gyro in DFW. Legit Turkish tea to wrap and you have a great dining experience. Our server was attentive and professional, which is standard here.

Gyro
Alfonso M.

Been to this place multiple times times. Great Mediterranean food! Great service from staff. They offer complimentary bread for starter. You can enjoy your meal in a great ambiance.

Gyro Beyti
Sandra K.

Wow just wow!! Best Mediterranean restaurant I've been to. We ordered the - cold sampler (ezme, baba ghanoush, shakshuka, dolmades): the cold sampler was so fresh w/ warm pita, baba ghanoush light and fluffy - gyro beyti: such moist meat! and very delicious vegetables (not just basic and steamed) - lahmacun: haven't had before and I enjoyed it! very thin flatbread so it was crispy when fresh - they also had delicious rolls and butter. Vibes were great, service was great, and felt very homey and had fun Mediterranean music (not sure what language) Will definitely come back and bring friends!

Stuffed grape leaves
Bryan T.

Great quiet location to catch up on business or with a friend.. Interior is well lit, ample seating and clean! Stopped in an orderd the lunch special . I had the beef kebab with rice and salad - fantastic - notable mention beef was full of flavor and tender !. For a appetizer we split a delicious order of grape leaves No doubt I will make a point of driving here again to eat, lunch and dinner , as the experience was that good

Lentil soup, offered bread and dipping sauce
Mindy F.

I went when there was only one table dining. It was not busy, but the food was very good and services were great. The bread offered was very delicious, but I wasn't a huge fan of the dipping sauce. Not sure why it reminds me of American pizza dipping sauce. But everything else was great, lentil soup,, veggies and chicken kebab.

Menu
Beth W.

We initially came in to the area to try a Tex-Mex restaurant and decided to go to the neighboring Mediterranean Grill instead. We're glad we switched our plans! The ambiance of the restaurant is quaint and the service was very attentive. They first brought out some warm bread with an herbed butter. The flavor of the butter was delicious and the warm bread was fresh. For our order, we started with the babaganoush served with pita bread. The portion was generous and we had plenty between two people. For our main dishes, we went with the Chicken Shawarma and Greek Moussaka. The chicken was thinly sliced and had great flavor, that was even before the accompanying tzatziki sauce. The Greek Moussaka was also fabulous. It reminded my husband of a lasagna without the noodles. The flavor of the beef and lamb was paired perfectly with the tomato sauce and other seasonings. While we thought we'd bring home leftovers, we couldn't help but to keep eating and finish it all. We're glad we stumbled upon this place and look forward to bringing friends and family here in the future.

Turkish Ravioli (Manti)
Jorena L.

Oh man this place slays!! It's a nice sit down restaurant and service was fantastic. The complimentary bread was sooo fluffy and soft we were all begging for more and they delivered. Every dish was delish. The surprise winner was the Chicken Shish Kebab. The meat was incredibly tender, juicy, and flavorful. The Turkish ravioli is basically mini dumplings which are so fun to eat. Chef Special was also great with the crunchy potato topping that added a nice texture. Honestly don't think you can go wrong with any dish.

Abhijeet N.

Great turkish restaurant. Really flavorful good food. I liked the kebabs both chicken as well as the lamb kebab. Great pita bread and flavorful hummus. Desert options are also quiet good. One of the most warm service. Ambience is decently mediterranean but for food is must try. I recommend trying it for sure

Victoria P.

The chicken kabobs were incredibly juicy and flavorful--I wish I could meal prep kebabs like that every day. Our server treated us to complimentary hummus and baba ghanoush. The hummus was wonderfully smooth and creamy, while the baba ghanoush, though not my favorite, had an interesting flavor. The pita was soft and warm, and the dinner rolls with butter they serve beforehand were phenomenal. The service was excellent, and the front door, big and heavy, adds to the authentic vibe. It's a bit pricey, but what isn't these days? Plus, the quality of service balances out the cost. Seeing spanakopita and avgolemono soup on the menu would have made my day. Let me know if they ever make it to the menu, and I'll be back!

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Good food, good service. And best of all: BYOB. Warm and welcoming. Have been several times, planning on going back.

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9 months ago

Excellent service, Great food and flavor, a relaxed atmosphere, I'll be back and I highly recommend it

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Excellent food with the perfect seasoning. Recommended for takeout or dining in at their comfortable dining room. Great staff

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Ephesus Mediterranean Grill Reviews in Other Languages

Ask the Community - Ephesus Mediterranean Grill

How can they be Halal and serve wine?

Our foods are halal so if you do not use alcohol just not ordering it so thank you

Is this place the same owner as the new Rowlett location? Same name..that is why i am asking?

Hello Yes Rowlett is our second restaurant

Is this place halal?

Yes its halal

Is it BYOB?

I don't think so. They serve wine.

View All 5 Questions

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4.0(312 reviews)
2.4 mi•Preston Hollow, North Dallas
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Another supper club in the bag! And of course I've chose another great restaurant. I was trying to…read morechoose a restaurant that we had not had and we had not had Greek and I've been wanting to try some Greek food have some Lamb and this did it. The rotating pictures that were on the screen were all of grease and it really transported you to Greece. One of the people that I was with said certain smells just brought back so many fond memories of her time in Greece as a teenager The music was so pleasant. The conversation was good. It wasn't loud we could hold a conversation. I really appreciate it the mood and style of the restaurant now let's get to the food. The food was amazing. The lamb was cooked perfectly. Everyone seem to enjoy the Lamberger the lamb chops. I enjoyed my Lamb and the other person enjoyed her chicken so it was a win all the way around we were so full at the end of the meal we shared the crème brûlée, which was very good as well so we walked away very satisfied very full and thank you Ziziki's for the fantastic service that you offer us so pleasant so kind we thank you.

Not the Ziziki's I grew up with but good. As with everything these days the prices have increased…read moreand portions have shrunk. Knowing Costa Arabatzis from the early 1990s and his early days on Lower Greenville and its various iterations to the beautiful large Ziziki's on Knox/Henderson and most recently Preston Forest. I'm always happy to visit. The classic Greek Platter (Spanakopita, pastichio, chicken or lamb souvlaki) $40 had a good portion of a dry, lamb souvlaki and a very small portion of spanakopita and pastichio. The pastichio was delicious. A platter that used to be shareable is barely for one. The vibe is casual but romantic. What you would expected for a restaurant in this neighborhood. The lights are dim so bring a date. The little bar could be fun for drink before heading out for the night and there's a small patio. The service was swift and they offered a Greek wine option based on my tastes. It's was good and I would order a glass again. Maybe for me it's the nostalgia that keeps me coming back but with other Greek options I find my visits fewer and farther between.

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Nikki Greek Bistro and Lounge - Saint Demetrios greets you at the entrance.

Nikki Greek Bistro and Lounge

4.7(55 reviews)
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I came here for happy hour with friends after seeing it featured on Dallasites, and I'll start with…read morethe positives , this place is gorgeous. The pink dining room in the back is adorable and Instagram-worthy, and the patio feels like you've been transported to the Mediterranean. Unfortunately, the service and food didn't live up to the setting. We arrived right at 5 PM and had even called ahead to confirm the happy hour menu. When we got there, we were told the menu had changed. Fine, we adjusted and placed our order at 5:30. By 6 PM, only half of it had arrived, and when we asked about the missing items, they wouldn't honor the happy hour pricing even though this was the first thing we ordered when we arrived. The meatballs were what we were most excited to try, but after waiting 40 minutes (with all of our other food already out), they still hadn't arrived. On top of that, our drinks took over 30 minutes and multiple reminders to finally show up. The happy hour deals for drinks were great, drinks were 1/2 off and they do $5 Lalo tequila. Maybe it was just an off day, but between the slow service, missing items, and mixed-up pricing, the experience was pretty disappointing - especially considering how beautiful the space is.

Drinks and food were GREAT! We ordered the squash blossoms, meatballs, dip trio, spanakopita, and…read moreshrimp pasta. Loved it all. Definitely get the squash blossoms if they have them. I thought every bring was very flavorful and presented beautifully. Excited to go back and try other dishes. Complaint - service was slow. We went on a Wednesday and it wasn't super crowded, but our waitress barely checked on us.

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Platia Greek Kouzina - Chicken Souvlaki Platter

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We enjoyed Platia tonight! I haven't had much Greek food, so it was a fun experience trying…read moresomething different. I ordered the Pastitsio with potatoes and gigantes. The main dish just wasn't my favorite, but it wasn't because it wasn't well made, it was more of a texture preference for me. The potatoes were a little overcooked for my liking, although a friend at our table said his were great. I did, however, love the gigantes! Our table also shared the Trio of Dips (tirokafteri, hummus, and skordalia), the moussaka, the Brazilian steak, and the Aegean stuffed pepper. The tirokafteri and hummus were both delicious. The skordalia wasn't for me, but that's simply because it's essentially a chilled potato dip, not a reflection of the restaurant. The Brazilian steak was fantastic, great flavor and cooked perfectly. The stuffed pepper and moussaka also got a thumbs-up from our group. I believe our server's name was Uli, and he was good. He took the time to explain several dishes. Greek food probably isn't at the top of my personal favorites list, but this one was ok.

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1. Amazing food. I had the salmon kebob. The rice reminded me of Mediterranean rice that I ate when…read moreI was a teenager from a family who owned a Mediterranean restaurant. It was delicious. My mouth waters when I think about the dinner - and our visit was a month ago! 2. Husband had the lamb burger. He still hasn't stopped talking about how good it was. 3. The service was excellent. The waiter was SO polite, SO well dressed. I felt like I was in a fancy European bistro. 4. Which brings me to the ambiance. I felt a tad under-dressed. We were not planning on going there, it was a random choice. (A great one, mind you!) We had dropped my son off at the airport and were waiting for his flight to take off, so we decided to grab sthg to eat. It was a little fancier than a "cafe," in my opinion. Beautiful tile floors - the name of the restaurant was right there in the foyer (on the floor). Fancy. Lovely. Delicious. We'll be back next month. Bringing the mother-in-law this time!

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Ephesus Mediterranean Grill - mediterranean - Updated October 2026

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