Entre Tierra's is a very little Mexican restaurant in Monroe, set in a row of small businesses. The menu is in both English and Spanish, and it clearly caters to the locals. There's about five tables inside with the option for take out.
The chorizo burrito my husband and I tried was insanely out of this world delicious. It was moist, well seasoned, had a good balance of fillings, and was still well cooked outside. I might be ruined for burritos now. It was that good.
I also had the Milanez de Pollo taco, a thinly pounded breaded and fried chicken breast over rice all served on a slightly thicker masa tortilla. It came with sauted onions and jalapenos. There was a variant of it with hard boiled eggs too. I thought it was a good meal.
The table sauces, red and green, are possibly home made? Watch out for the green bottle if you're more heat sensitive- I was on FIRE for a hot minute... but I also wanted more because it was tasty.
Aside from the food we ordered they have a heckin' good amount of tortas, huaraches, sopas, etc which I would be eager to try. They also had horchata and fresh pressed juices available.
Parking- there's street parking out front and a big parking lot available just a few doors down. The whole area is nice though- get a torta and go to the park or ride the rail-trail. read more