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It is quite of a drive for me, but I really enjoyed it! This place is cute and a favorite place of a close friend so I knew it would be good! The chicken was very tasty and the beef ribs were good! I'd say the drive was worth it!
Really unique Hawaiian Filipino fusion, you can tell they put a lot of care into the food. The beef inihaw plate is absolutely the best thing on the menu, super flavorful and tender; I would order this same dish every visit! The macaroni salad had a bit more mayonnaise than I would prefer and after a few bites it gets too 'rich'. The crispy pusit has been "out of stock" for over a month. To avoid confusion, it may be best to remove or cover this from their menu temporarily.. The overall experience was very good and I would definitely go back again to sample more of their menu.
Wow! I've lived in the area for 5 years and this was my first time trying it -- I'm so glad I did. We went for lunch on a Sunday and it was busy. There are about 14 tables inside, and it's an order-at-the-counter type of place where they bring the food to your table. When we ordered there weren't any tables open except a small two-person counter table in the corner. It felt a little cramped, but we made it work. The food came out in about 10 minutes, and when it hit the table we were surprised by the massive portions. We definitely took a lot home. The meat in every dish was super tender and fresh. I'd recommend everything we ordered: the 808 plate, garlic noodles, mango refresher, mochi cake, and the sea salt caramel coffee. We'll definitely be back!
This place have been on my list for a while now and I finally had the chance to try. This is a solid 4 star. There is a parking lot so it shouldn't be a trouble to find parking. You order at the counter and the food will come out when ready. You bus your own table and the utensils and condiments are at a designated table. It was steady when we came so not too busy. Foodwise: 808 mix plate 4.5/5: it was a big plate that can easily feed 2 people. You have the option of adding on ribs if you choose for additional cost. We got half pork ribs and half beef ribs. The beef ribs was a little disappointing, not enough meat, not tender. Pork ribs were good. Fried shrimp and lumpia and spam was good. The rice and Mac salad help balance out the sauce from the meat. Chicken adobo 5/5: this was a really good dish for a good price. You get 3 pieces of huge thigh + rice, Mac salad and salad. Flavorful and tender. Pandan crusher halo halo 5/5: yummy. What you would expect and it would be perfect for a hot day. Halaya enseamada 2.5/5: I was pretty Disappointed with this one since the name of the restaurant was of this bread. The bread though was very very dry. The flavor was good but the dryness was very overpowering Overall, a solid place and I'm glad they opened a second location closer to me. I definitely would be back when I'm craving a good home cook meal
First visit, this place is located in a strip mall area. I was planning on eating inside for lunch, but it was so freezing cold inside that I ended up getting the order to go. Unfortunately, their selection of drinks were virtually all high sugared options, they didn't even sell bottled water (yet they had a little container with courtesy water for guest dining in). I ordered the Hurricane Chicken and it was excellent, and the drizzle of spicy mayo made it the bomb! Side of rice was cooked perfectly and had a lot of flavor; the Mac salad was creamy and very tasty.
Enseamada Cafe is an absolute gem in Everett! From the moment we walked in, the service was incredibly fast and so genuinely friendly--the staff greeted us with warm smiles, took our order quickly, and everything came out piping hot in no time. It felt like they really cared about making our visit special. The food? Mind-blowingly amazing. The ube pancakes are pure decadence--fluffy, perfectly infused with that vibrant ube flavor, topped with a luscious ube cream sauce that's rich without being overly sweet. It's the ideal balance of indulgent and just-right, and I could eat them every day! We also got the sisig, and wow--the portions of pork belly are seriously generous. Tender, crispy-edged pieces loaded with that signature tangy, savory goodness. It was hearty and flavorful, easily enough to share. And the fried chicken? The sauces that come with it elevate it to another level--perfectly crispy chicken paired with dipping sauces that add just the right kick and depth. Every bite was packed with island-inspired flavor. This spot nails it on taste, portion size, and hospitality. If you're anywhere near Everett, do yourself a favor and go--it's worth every star! Will be back soon.
Honestly thought I'd left a review ages ago. Enseamada is one of my hidden gems I recommend up north. Casual location, ample parking with a nice plaza, and delicious food plus dessert. Hard to beat simplicity. A bit pricey at first glance but proportional to the quantity. Large portions, ube items, and halo halo are a huge selling point, getting dessert while here is convenient. Pipikaula Ribs - their plates are comforting and filling. Not a fan of the BBQ ribs on the inihaw plate because there's too much sauce (though I know people love sauce), so these ribs are amazing. Salty, savory, and juicy. Meat is tender and majority falls off the bone easily. Mac is tasty, creamy, and not too saucy.
Food is as good as it looks and it looks so good. Well seasoned. Tender. Their sweets are not too sweet. People who work there are nice. The cafe felt open with the natural lighting. Delight to eat there. Price is fair.
Cute cafe style Filipino/Hawaiian fusion restaurant, seat yourself, bust your own table type of vibe with limited staff interaction. One thing I loved to see when I walked in was multiple Filipino families sitting around the table, very good sign that the food was good. I ordered the Kara Kara, very generous portion and the peanut sauce paired so well with the crispy Kara Kara and veggies. My cousin ordered the 808 and loved the ribs, we both had leftovers to take home. Seen some reviews about their ube so we opted for the mango halo halo which was very good! If you're in the area definitely check them out!
We visited Enseamada Cafe again recently for a weekday dinner to try some more of their specialties. It wasn't too busy when we arrived at 6PM. The entire restaurant smelled of sugar and dough as they had just baked a fresh batch of malasadas! Of course had to buy one as well, along with the massive amount of food... Ube Pancakes w/ Macadamia ($13.50) - Two thick and fluffy pancakes sit in essentially a vat of ube cream. The pancakes are excellent - soft and fluffy with a bit of a bounce to them. My wife commented that she thought they might have added rice flour to contribute to the almost mochi-like texture. The pancakes are a deep purple color but only have the slightest ube flavor. The real meat of the ube comes in the cream sauce. They give a ton, enough to almost completely cover the pancakes in the bowl. It's thick and creamy and full of earthy ube flavor. While the pancakes soak in the cream they don't become soggy at all. We opted to pay $1.50 extra for the macadamia nuts. They are crushed and slightly salted contributing more flavor and crunch. In the future I would never order the pancakes without the nuts. The pancakes really are excellent. I liked them way more than the more famous Ludi's downtown. (5/5) Garlic Noodles w/ Lechon ($20) - I thought this would be similar to the garlic noodles found most famously in SF but these are completely different. They don't have much garlic flavor at all; instead the dish tastes kind of like generic Chinese lo mein complete with a slightly sweet soy sauce enveloping the noodles. For an extra $10 I added the Lechon which they are pretty generous with. Tons of crunchy meat bits strewn all around the top, fatty and delicious. (4/5) Adobo Bowl ($14.95) - This is a well arranged plate with two small scoops of rice, almost vestigial given the amount of meat, a base of mac salad topped with greens, and two entire tender chicken thighs marinated in adobo seasoning. The macaroni still has a bit of a bite so it's not too overcooked and is mixed in a really creamy and somewhat watery sauce with plenty of veggies mixed! The thighs are tender, slightly sweet, tangy and savory in flavor. I'm not 100% certain that the thighs are actually stewed/simmered because there's not any liquid base included and the exterior of the chicken is dry. It's not the best adobo I've eaten, but they are pretty generous with the portion size. (4/5) Surprisingly, my favorite thing in the restaurant is their green sauce found at the condiment counter. It's so fresh tasting, very cilantro forward with plenty of fish sauce umami. I was told they make it fresh every morning and was encouraged to take more since it was near the end of the day and they would have to throw it out! Enseamada Cafe is very generous with portion size, especially in terms of protein. We ended up finishing maybe only 1/3 of the food we ordered, took the rest home and ate with more veggies and rice over the next couple of days. It's definitely worth the money, although I question how nutritionally balanced the dishes are! Bathrooms: Single unisex room
It was my 1st time there and I had the Beef BBQ Ribs Inihaw Plate, very tasty and cooked fresh as i ordered! The service was quick and the employees were very helpful in choosing an item from the menu! Ambiance was nice and some good music playing!
Super delicious Filipino/Hawaiian restaurant with crazy delicious food. The food are a fusion of Filipino favorites like Sisig, Lechon, Kare-kare with island favorites like garlic shrimp, bbq chicken (which taste like huli-huli chicken, served with rice, salad and Mac salad. The Pandan crush halo-halo is also superb and feels different than traditional halo-halo but in a good way. Portions are quite large for the price, so definitely good value for what you pay. Service is quite fast too. Definitely would come back to try the rest of their dishes. For reference, we ordered crispy pork belly bites, sisig bowl, grilled garlic pork belly bowl, 808 plate with bbq chicken & pandan crush halo-halo. Two thumbs up, way up!
Visited Enseamada Cafe with a couple friends for lunch after years of wanting to go and it did not disappoint! First off, the interior is super cute. You seat yourself and order at the front counter. The place is a bit smaller than expected so you may have to wait on a busier day. Food wise, there was not a single thing I didn't enjoy, but I absolutely loved their sweets and I'm usually not a sweet person! The Ube Pancakes and Ube Halo Halo were hits in my book. I also loved how they cooked their lechon. The skin was soo crispy and the meat was still tender. I'm definitely coming back and I hope to try other menu items.
1 year ago
Oh sweet Jesus! What an amazing great experience!! My family and I just finished a Hyrox event in shoreline and heard this was an awesome place. Stopped by. Busy but not crazy. Love the environment! Reminded us of our memories in Hawaii! Food was amazing! Tried all the popular foods there. The hurricane chicken was delicious!! Ube coffee and pancake was so bomb! The mixed plate and the fried rice was good too. Love the staff there! Really amazing place! Will stop by when we're back in town! read more
11 months ago
The best sisig I've ever had in Seattle area. Worth the drive to Everett. The staff was also friendly. Their Buko Pandan and their Halo Halo are awesome. read more
11 months ago
Great variety of Filipino food. My family and I enjoyed the meals and desserts. Only downside we ordered a ube flan cake that wasn't added to the bag and we were charged. It's okay since we didn't check and were visitors from California read more
First time at Enseamada Cafe. I was in the area and looked for places for lunch. I asked what was the best seller and was suggested to get the 808 plate. The portions are big, the plate easily could be shared for two people. Lots of protein (quantity and variety) but unfortunately the same sweet bbq sauce. Therefore the 3 stars rating. I believe the place has potential but the 808 plate is more for dinner than lunch, and although the macaroni pasta and rice provided a good complement and different flavor profiles, the meat was average. There will be a next time, as I want to give it another shot to give it a 5 stars rating. read more
Came here after doing the Boeing factory tour, which is something that I highly recommend to all that are coming up to the area. We were in town for a big 60th birthday bash and didn't want to eat too much beforehand. So BB and I split the garlic noodles with the protein option- beef ribs for an up charge. I think the dish cost $19. The garlic noodles themselves were rather tasty. Beef ribs had good flavor, although a little too much sauce for my liking and not enough meat for the upgraded price. I think that they should've given us three pieces. Drinks were really good. They had the Hawaiian sun line as well as a Sunkist flavor that you don't find very often. Our first drink was the green tea calamansi which was good. Since we were running out of time, we also ordered our coffee drinks here, hence the reason so many liquids for two people. Flavors were good but coffee was strong. Would come back and try some of the other items, especially their desserts. There was a large case of them. We did get the bibingka mochi and that was amazing. Staff was super friendly. Please note-- limited seating and limited parking. read more
6 months ago
2 years ago
Enseamada Cafe has always been on my list since it is so close to where I live but I never actually went to try it until recently. I wish I had tried it sooner because it is so delicious! Even my boyfriend, who normally has not been a fan of Filipino food, loved this place and wants to go back. The first thing we noticed when we got inside was the display of desserts by the cash register. Lots of different flavors of sago, cheesecake, and other desserts. We had to get one to go before we left. For our food we got the sisig bowl and 808 plate with ribs. We also got a regular halo halo. The portions for the savory items is huge. I felt that it was worth the cost. Both our dishes came with a salad and mac. The mac salad was so creamy and delicious. They gave me a huge portion of the mac but my boyfriend noticed he got less than me (he was sad about that) The sisig had good flavor. I found that the sisig was not as crispy as I've had and some pieces were actually a little bit hard. That didn't take away too much from the dish though as it was just a few pieces. The 808 plate had massive ribs that were flavorful. Also had lumpia, spam, and I believe fried shrimp? It is definitely big enough to share between two people. I loved the halo halo! It was not too sweet. The taro ice cream had a very nice taro flavor. The texture of the jellies and boba were great too. The restaurant is somewhat small and can get busy on the weekends, so be mindful if you want to dine in. read more
2 years ago
SOOOOO GOOOOOD!! My mom and I are so obsessed with this place, we been eating it for 2 weeks straight lmao. We always buy so much food, they give us free dessert! They're so nice I highly recommend the Pipikaula plate. The crispy beef ribs are so juicy and flavorful. The Crispy Kare Kare is FIRE. The mami soup and beef soup warms my tummy. I usually don't like ube pancakes from anywhere but this is the first place is genuinely love it cause it's not too sweet even though it's drenched in ube. It's YUMMMMMY!!! The desserts are SOOO fire too. Honestly, you can't go wrong with anything. read more
Wow! What a yummy pleasant surprise and meal. Everything was very flavorful, and complimented each other tastefully. My only feedback was the shrimp had the shells on and I wished that it was not because the flavoring was amazing and I wanted more of it not lost in the shells. Service was nice and restaurant is welcoming. read more
1 year ago
Food is phenomenal! Service is great! they have self served sauces on the corner. Nice atmosphere to chill read more
3.5 starts. A cute clean, Filipino/Hawaiian food shop in Everette. They have lots of options on sweet drinks and desserts, and they all look very enticing. We tried the regular halo halo. It was very big, sweet, and satisfying to people who have a sweet tooth. As far as the food, they offer standard Filipino and Hawaiian dishes. All pretty high calories, even the sides that come with, and without any lower carbs options. The beef rib was huge but mostly bone. The restaurant would be much better in my opinion, if they can offer healthier and lower carb options, at least for the savory food. The food was tasty but I felt like I've gained 3 pounds walking out. For this reason, we probably won't come here very often. We will probably come in for the sweets if we are around the area again. read more
2 years ago
DELICIOUS!!! First time trying this place out and everything looked so good. I've been craving filipino food and they did not disappoint. Walking in it showed good vibes and we were welcomed immediately. I would definitely keep coming back to try everything on the menu! Try the sisig plates. They give you ALOT!!! read more
9 months ago
We've tried different dishes, and all really good. Decent portions. Self service, pay at counter upon ordering, but you come for just the food. No kalua pulled pork, but pan-island flavors. read more
2 years ago
Just tried their drinks/freshers to start with and it did not disappoint. Their mango refresher is very delicious. Also had their mango tres leches for dessert - really good. Also tried Calamansi refresher not expecting the green tea taste so wasn't a big fan of that one but if you like green tea this is a good lemony twist to it. read more
2 years ago
Yummmm! I've had this place bookmarked forever and we finally had the time to try it. First off, everything was exactly my taste! From the decor, to the menu and desserts. One of the things I appreciate about this place is a lot of Filipino places do not really have an option for seafood. It's only usually meat with some having the exception of tofu sisig, shrimp pancit canton, etc. but I like this they have garlic shrimp! It was very flavorful and the green cilantro sauce they have is top tier. My fiancé had the 808 mix plate and he said it's better than L&L so that says a lot LOL. For desserts, we got the ube cookie halo halo which my son loved. We also got a leche flan and ube leche flan enseymada. We also got the ube tres leches which was delicious. Please open one more south! read more
7 months ago
11 months ago
Amazing food and service. The place clean and very vibrant. Portions exceeded my expectations. Definitely coming back read more
3 months ago
5 months ago
The ambiance is a islander theme experience with ukulele and beach music. A great atmosphere to enjoy good food. The customer service is outstanding. They make skilled desserts and Filipino dishes but they get it done within a reasonable amount of time. I ordered the ube halo halo which was delicious. You have corn flakes, jello, boba, an UBE SOFT SERVE. With lecheflan on Top. When the dessert melted it transformed my halo halo into a clean tasting ube flavored wonderful experience. I definitely will come back. read more
I've been here 3 times and it never disappoints. Great good, service is fast and clean place. There can be a line but usually enough seating for everyone. I got the Inihaw Plate and it was a great portion size. Desserts are delicious as usual, halo halo being a popular option. They also have boxed desserts such as ube tiramisu/cheesecake and mango flavors. There are also pastry buns you can buy. The 808 mixed plate is a popular choice, and you can get mixed meats! Would definitely revisit again and again. read more
2 years ago
This was the first time we came here and didn't even know we could get a mixed plate of 9 things and everything was soooo good! It's like streetfood vibe where you get a mixed of everything. The cashier was really friendly too. read more
My favorite go to Filipino restaurant outside of seattle. Would highly recommend the mix plate because it has a little bit of everything, although the bbq rib was a bit tough. The garlic noodle with shrimp is packed with flavor but can be heavy. The crispy sisig is dry and not crispy. You can't go wrong with any of their drinks and desserts, ube pancakes were not too sweet and halo halos always have a nice surprise in every bite. Staff is friendly and helpful. The place gets pretty crowded during lunch hours. There are cute small decors that add to the simplicity of this nice Filipino restaurant, the ukuleles are toned if you want to play them while waiting! read more
1 year ago
The place is very cozy, it was clean and nice. You can sit anywhere you want and you would have to order at the cashier, but they will serve the food on your table. I had trouble choosing which one to order because they all sound so good. I settled for Loco Moco meal, and my husband had the Beef Inihaw Plate and the Ube Pancake. We also had the Mango refreshers. In general, everything is great! However there are just some stuff that didn't go nicely with us. Ube Pancake: 10/5 DEFINITELY A MUST TRY! This is what we enjoyed the most. The pancake is so soft and when paired with the strawberry and the ube sauce? Ugh!!! *Chef's Kiss* the BEST! Loco Moco: ~4/5 this has 1 pc of burger steak and 1 egg topped on hawaiian fried rice, and with generous amount of gravy. Taste is good but i just find the meat a little tough then. Maybe it's just that batch or something. Beef Inihaw: ~4/5 tastes good too, it has macaroni salad, rice and 3 ribs. It's kinda sweet, which is fine with me, but we just dont like that the portion we got was a bit fatty. Mango Refresher: it was sweet and tasty, it's just that it's not for me. I just dont like that it tastes like it has coconut milk too. Still, it's good just not for me. The staff there are nice and friendly too. This small cafe is a must try. read more
1 year ago
1 year ago
tasty and big portions. welcoming and friendly service. 5/5 2 thumbs up 808 = 10/10 adobo bowl = 10/10 ube pancakes = 11/10 read more
1 year ago
I don't have a lot of time to write a big review but every time we come here, we are happy we visited. The super friendly family that runs this restaurant used to have a food truck that we loved. After they opened this restaurant, the truck no longer came so we have to drive all the way to Everett for their delicious cooking. The folks that take your order and bring your food to you are so sweet - always smiling and friendly. The dining space has a lot of small tables 2 and 4 toppers but they get busy and fill up quickly. It's good for one person to order and one to hunt for a table, if you're able. Plenty of parking since it is in a little strip mall kind of area. read more
Would rate it 6 stars if I could! I've been hearing about this place a lot from my Filipino friends and I finally decided to go up to Everett with a couple of my friends! Let's just say this place was worth the hype. The ambiance gave me the vibe of a bakery/coffee shop, filled with pastries and greenery. The owner himself greeted us when we walked in and he was very kind to us! I got the Sisig Bowl while my friends got the Ube Pancakes, Ube Halo Halo, and Chicken Adobo. The portions were VERY generous, I would highly advise you to come here on an empty stomach because you will have a difficult time finishing the whole thing. I did not have a hard time because the food was truly delicious, the pork on my Sisig Bowl was so crispy on the outside and juicy on the inside! The glaze and sauce added to the bowl made it taste much better. Would I come back here? Yes, ASAP! read more
6 months ago
Definitely hands down one of my favorite restaurants in north Seattle area!!! This is a must must must eat! It's definitely worth the drive if you're not close by. By far the yummiest Filipino food I've ever had!! The portions are huge and the prices are great!! You really can't beat it. I can eat at this place multiple times a week and that's saying a lot! I usually don't like eating at the same place too often hahaha But we've been here so many times and every time it's been delicious! The staff is also super friendly which is a huge plus. I can't say anything else than just go eat here!! It's a very small place so try to go during non-busy hours because the tables are limited! Their beef rib is sooooo good-- I'm honestly drooling writing this review because I'm thinking about it hahaha. Go eat here. Period! read more
I was around the area and have discovered this place through Yelp. I have seen posts on IG but haven't gotten a chance to try them til now. As I entered the restaurant, I was welcomed with some nice Hawaiian music around the background. The menu was nicely displayed above the counter. As I was scanning the menu, I knew exactly what to order. The owner was very nice and took our order. I decided to try the ube sweet cream iced coffee and the crispy sizzling sisig. My partner got the white mocha macnut iced coffee and one of their specials, hurricane chicken plate. The coffees were good but just a tad sweet to my liking. Wish the coffee was a bit stronger. Here are my thoughts of each dish: Crispy sizzling sisig: I love sisig especially when the pork belly skin is crispy and marinated well. The dish was tasty especially when a fried egg was added on top of the meats. I really like the generous portion size of meats. Although, it was a bit heavy for me, I couldn't finish the dish so had to bring it back home. This dish would've been a good alternative to share instead. Hurricane chicken: This dish was very good! It came with a few pieces of karaage smothered with a creamy sauce. The dish came with two scoops of rice, mac salad and a side salad. I thought this dish was my favorite. The chicken was crispy and had a nice balance of a lunch plate. I will definitely order this again. Overall, a solid Filipino brunch place outside of North Seattle. I will have to come back to try their ube pancakes next time when I'm up north! read more
Oh my goodness wow that's all I can say. The lumpia is amazing, everything is amazing! Service was great, I got it delivered to work and it was quick delivery. I have been craving Filipino food for a few weeks and my co-worker recommended this restaurant. I feel like I am at my mother-in-law's house. At first I thought it was pricy but after opening the container the money was well worth it. Tel them Nicole sent you, you will not be disappointed trust me read more
Come before the rush! Arrived a little early and was the first person to order. A huge rush of people arrived shortly after so it seems like a very popular place for the community! Ordered the 808 plate and the Inihwa plate with chicken. With a little bit of the sauce that they give you, you have a healthy portion of food. Everything is so good, the Filipino food I was in search for. The spam tastes sooo crispy and good. And the eggrolls even tastier. The chicken was sliding off the boneeee. Felt like a home made meal with a little more flavor. Highly recommend, worth a quick stop in the area. read more
7 months ago
7 months ago
1 year ago
Cute little place that offer good dishes with decent price. . Ube coffee was great. Not too sweet or creamy. I just wish the coffee to be a little bit stronger . Inihaw Plate with ribs: the ribs were amazing and had perfect tenderness. I'm glad they actually put some salads with good dressing in there . Garlic Noodles with shrimp: great balance in flavors. But I wish they added a tar more butter to brighten up the garlic. Shrimps were big and fresh. We also bought 2 Enseamadas but didn't try yet. But overall we're happy with the meal read more
1 year ago
Food tastes great! I love the ambience and cleanliness of this restaurant. The food tastes amazing and their desserts are addicting! I will definitely coming back again!!!!! read more
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Ask the Community - Enseamada Cafe
The Ube Halo Halo taste bitter. Is it normal?
I cannot recommend their Ube Halo Halo. The Ube ice cream they use is fake Ube and it taste like chemicals. The fake Ube ice cream is so bad if you eat their Ube halo halo you will have an after taste for hours, and your poop will be purple in…
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Enseamada Cafe - filipino - Updated September 2026
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