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    Empanada Espresso

    4.1 (32 reviews)
    Closed 7:00 am - 4:00 pm
    Updated 3 months ago

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    Demitria M.

    I love a new coffee shop, and this name really got my attention. I loved the broad menu, so when I went I wanted to try a few empanada's and a coffee. The coffee was great, but sadly the empanadas didn't meet the hype. They tasted a bit old, and had hardly any filling in them. The price point was about $25 for an iced coffee and 3 empanadas. I'd totally go back for a coffee, but will probably hit the local pandaria for empanadas.

    Inside the beef
    Jessica C.

    My favorite empanadas in the area! They are a little expensive and buyer beware they won't recognize or honor promotions if the time has passed. They are very strict even if it's your bday freebie and a day has passed. Otherwise their empanadas are very tasty and filling and temperature is on point. Haven't tried their drinks since they are expensive in my opinion.

    Chicken empanada, 2 Oz Side of Chimichurri, and cilantro sauce
    Alexa S.

    I have hopes for this place since it was close to home and had coffee. Don't get me wrong the are descent empanadas, but they are not Maria Empanadas. You can tell the dough is really worked since the pleated parts are quite hard. The filling for the most part is full in the empanadas, however the chicken is on the salty side. The chimichurri sauce is really good along with the green sauce and the apple empanada. Next time, I will check out some of the breakfast ones and beef.

    Their sweet coffee cup design!
    Rosie L.

    This place is perfect if you need a good espresso and breakfast on the run. Definitely go here instead of any Starbucks. It's affordable, fast drive thru, great food, great quality coffee. Plus they also do pup cups and have way cooler packaging! (See pic). The chimichuri sauce is my favorite on everything, the the beef empanada is my fave. All great flavors. They have great breakfast empanadas too. The people are so nice and accommodating. They make my day!

    Jaine R.

    Stopped in about a week ago and will definitely be back! It was around 9am, and I ordered a chicken queso empanada and it was delicious! Will be back to try some others soon.

    Under baked pumpkin empanada
    Amber A.

    This was my 1st time trying this place and it will definitely be my last. The breakfast ham and cheese was very dry and over baked and the pumpkin was under baked.

    Menu 12/21/24
    Josette C.

    Small business! I Ordered this morning the staff was friendly, drive thur was quick the outside of the building was clean, this is a drive thur and I think walk up. The inside kitchen looked clean from what I could see from my vehicle. Staff handling food was gloved so everything looked good. Not sure if they know but the website they have listed on yelp has an Error 404 page and shows nothing, so I went to this location knowing nothing but what previous reviews listed which isn't much so I hope this review helps others. Now to the main items the food i took pictures of the menu in drive thru 12/21/24 prices may very. I ordered a vanilla iced latte. I do have to say it is small for the cost of $6.25 and I wasn't impressed it could have used more vanilla flavor as well. I also ordered a Beef, Chicken, Ham, and Napoleon empanada to try out picture added below this came with Chimichurri sauce and a Pico. Before adding my opinion all of these empanads were delicious. I just like different things. The ham was good, but I'm not much for ham it had ham, mozzarella ,and natural spices so wasn't my top pick, and the Napoleon was a chorizo bacon, egg, mozzarella chesse which I didn't really care for but I'm also not a fan of chorizo like my husband is, he enjoyed it but wasn't my favorite. My favorite out of these was the beef which had beef,onions, bell peppers, and garlic, and the chicken which had chicken, onion, and garlic. Would I order again YES . About the size of my hand for each one. 4 out of 5 stars feel like the coffee could have been a bigger size for the price. Cost of today's visit with tax was $33.72. I will be back to try more! Keep up the good work!

    I'm currently eating my empanada in the parking lot and having my morning coffee it's soooo delicious!! Glad I decided to stop here instead of Starbucks today. I got the ham and cheese empanada and a dulce de lechce cooki latte with oatmilk. So so yummy I'll be back tomorrow ;)

    Pork tamal
    Dannica D.

    Delicious!! Love this new peruvian restaurant. I tried the pork tamal and their delicious empanadas with chimichurri and a refreshing chicha morada 10/10 Will definitely be back

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    8 months ago

    Literally the only coffee I want now. The empenadas are tasty, as well, but the service is reliably and consistently great!

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    11 months ago

    Delicious latte and breakfast empanada. Can't wait to try some other varieties! Note - drive through only.

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    2 years ago

    Great little spot with awesome empanadas. Staff was awesome as well :) nice that you can go through the drive through if your in a hurry

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    July 28, 2026 - Denver, CO…read more After a midday hike on the Cherry Creek Trail, we were looking for a shaded, dog-friendly patio to escape the heat. As we wandered through Larimer Square, the menu posted outside Rioja caught my eye, and we decided to stop for lunch. I'm so glad we did. The service was exceptional from start to finish. Our pup was immediately greeted with a bowl of ice water, and despite the hot afternoon, our own water glasses were never allowed to get empty. Those little touches made us feel genuinely welcome. We started with the Summer Harvest Salad ($14) with Rebel Farms greens, freekeh, crème fraîche, pistachios, and fresh herbs. The kitchen thoughtfully split it into two bowls for us, and it was one of the best salads I've ever had--fresh, flavorful, and beautifully balanced. For our entrée, we shared the Dumpling Lasagna ($18), made with duck sausage, mushroom ramen broth, egg roll dough, chili crunch, and green onions. It was unlike any lasagna I've ever tasted, wonderfully creative and absolutely delicious. Although it couldn't be plated separately, they provided extra plates so we could easily share. We couldn't resist dessert and ordered the Flourless Fudge Torte ($14) with milk chocolate ganache, cherry compote, and vanilla crème anglaise. It was every bit as decadent and delicious as it sounds, and the perfect ending to an outstanding meal. Between the exceptional food, attentive service, and welcoming patio, we left feeling pampered, well-fed, and truly appreciated.

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    Great dinner at Toro Latin Kitchen with a large group, and everyone left happy…read more We started with the sweet corn empanadas, the clear highlight of the apps, sweet, warm, and perfectly crisp on the outside. Beef tartare was close behind, finely diced and well-seasoned. The guacamole was fresh and chunky, the prawns had a nice char, and the Amarillo ceviche brought a bright, citrusy heat from the aji amarillo peppers that balanced beautifully against the cool, tender fish. But the real highlight of the night was the steaks. My skirt steak was cooked perfectly, well-charred outside and tender inside, paired with the potatoes three ways, crispy, creamy, and roasted, each with its own texture and seasoning. Even better was the tomahawk ribeye, flambéed tableside in mezcal, a great bit of theater with a smoky, slightly sweet flame that infused the meat. I got lucky enough to try a bite. Rich, buttery, and delicious with heavy rosemary. A real treat. Service was a bit spotty for our group. I won't go into details, but our server disappeared for long stretches and it took a long time to finally get our entrees. This was likely because of our specific server.

    Photos
    Interior
    Interior
    The El Ritual was calabaza en tacha cream, caramelized phyllo, mandarin chocolate sauce, Palo Santo smoke and vanilla ice cream.
    The El Ritual was calabaza en tacha cream, caramelized phyllo, mandarin chocolate sauce, Palo Santo smoke and vanilla ice cream.
    For welcome cocktails we had Pineapple Mezcal Sours made with mezcal, pineapple, lime agave, Palo Santo bitters & egg white.

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    For welcome cocktails we had Pineapple Mezcal Sours made with mezcal, pineapple, lime agave, Palo Santo bitters & egg white.
    Empanada Express Grill

    Empanada Express Grill

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    This place is the real deal for Venezuelan food. I had the $16.50 lunch combo special which…read moreincluded a carnitas empanada, three cheese sticks /tequeños appetizers and a beverage. The empanada was huge--one was plenty for me. A friend ordered two and could only finish one! We also shared the Yucca Root with cheese and fresh avocado appetizer. Everything was simply made and very delicious, especially with one or more of the sauces provided in plastic bottles for the table. The service was prompt and friendly. The ambience is strictly plain, but the outdoor tables with umbrellas would be great on a nice warm day. I'll be back!

    As a person who passionately write reviews on Yelp, finding a restaurant many call a hidden gem is…read morea prideful moment. Last Sunday (on the day many were getting ready for their Super Bowl gatherings), I was busy running some errands in Sunnyside neighborhood. All of a sudden, the thought of eating to entertain my 70% empty stomach hit me, I searched for the word "empanada" as I wanted some finger food and this restaurant came up in my search. Upon finding out that it was about 5-10 minutes away from where I was, it was a no brainer to me. This is a Venezuelan restaurant with almost 5-star review. Not knowing much about Venezuelan cuisine, my first thought was that they might have similar dishes as the surrounding South American countries like Columbia do. But most of all, I was so eager to try their empanadas. I've had Argentinian, El Salvadorian, Columbian and Nicaraguan versions of empanadas in the past. I wondered how different Venezuelan ones would be... I was warmly greeted by a young lady upfront upon arrival. This is a small/family style restaurant. The number of tables is very limited but you can sit outside as long as the weather permits. There was a large table of 7-9 people having a birthday party. I think I hit the place during the peak lunch time. Their empanadas are priced at $8 range. This was a bit pricey to me at the first glance but since I didn't know what kind of portion size they'd be made in, I thought I'd give them a try. I got me Reina Pediada, Sweet Domino and Fish. The total came to $27 with some change. Yup, you usually don't pay this much for a few to several empanadas but hey, like I said, I decided not to judge at that point. The young lady who took my order impressed me with some careful attention to detail. I placed my sunglasses at the ordering counter where the space was very limited. She had to move them just a little when she placed the credit card receipt for me to sign it. "I worked in the optics before." is what she said when she gently placed my sunglasses a little to the side in a very careful way. What a kind/considerate gesture that was! This kind of minor and yet incredible care didn't escape my notice. Thank you!!! When my food was ready, the same young lady handed me my bag. It was quite heavy. As soon as I got to my car, I opened it and there they were; my beautiful empanadas were large and dense/heavy!! They appeared to be all deep-fried so I wonder if Venezuelan style empanadas are all that way? Not sure. Anyway, I was on my way to a job duty so I had to eat quickly. I started to take a bite out of each one and ohhh yes, they were dense with a lot of fillings inside. Although I must frankly say that I like the flaky baked kind of empanadas more, these Venezuelan ones were equally impressive. Yes, this was a surprise find. I will definitely stop by here when I'm in the neighborhood for sure.

    Photos
    Overview of the dining room
    Overview of the dining room
    Taste of Venezuela Plate
    Taste of Venezuela Plate
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    Empanada Espresso - breakfast_brunch - Updated August 2026

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