This place is bright, happy, and tasty! All the servers were wonderful and worked well together…read more We had French toast and the corned beef hash. Lots of options and all food going past looked good. Oh, and good coffee.

The place was packed and for the entire time we were there a constant stream of customers were…read morecoming in! The poor wait staff were flying around like mad! They did amazing though! Really fun atmosphere and decor, just fun. The food was okay, the biscuits and gravy were pretty bland. Great biscuits, gravy didn't seem seasoned at all, barely any sausage in it. The eggs were rubbery and had no seasoning either. Pancakes were decent, diner coffee was good! Staff were very friendly. Aside from the food it was really fun.

This is a place that must be witnessed to really take in the full experience. It's an old A-frame…read morebuilding that has been modernized into a coffee and pastry shop. There is a great exterior patio area and the service is delightful. I honestly had never heard of a kolache before I visited this facility. I can honestly say that it's a unique but delicious pastry that comes with your choice of filling at this shop. I went with the OG and was definitely not disappointed. I was able to chat with the owner while I waited for my food and had a very lovely interaction. In general, the atmosphere is very friendly and seemed like a very family friendly environment. Definitely check it out if you want to have some quality service while trying a pastry you've probably never heard of... all at an affordable price and in a vintage style restaurant.

Man I love a good kolache, and this place has some great ones. The exterior is some of the softest…read moreI've ever had on a kolache and I'm here for it. Definitely pillowy dinner roll vibes. I think 2-3 per person is more than enough. I myself am good with two to myself, but we always get a few more so we can try more flavors. We got a few to go and my favorite was definitely the spicy sausage. The cream cheese danish was also phenomenal. The eggs inside were also super soft and not over cooked. I do wish they had a slightly bigger menu, while there were a number of kolaches, it really seemed to just be different combinations of egg, cheese, and some breakfast protien (sausage, bacon, etc.). So one is just egg, then another is egg and cheese, another is sausage, egg, and cheese, then just sausage and egg, etc. All the different combos make it seem like there's a lot, but the real flavor options didn't vary a ton. But I will 100% be back, as it's a great grab and go breakfast options that's super delicious.

Brix Tavern is a great brew pub in the complex that houses the Century Hotel and some residences…read more It is a fun location that we frequent when visiting locals in Newberg. We had salmon, shrimp and Kale salad and a decadent Lava cake. The view of the man-made lake is spectacular. The service has always been friendly and attentive. This location appears to be a local favorite.

We have came here for brunch, breakfast, dinner, and happy hour. I love all of it! Haven't had a…read morebad experience yet. Their bottomless mimosas are such a good deal, waffles are thick and delicious, love their Mac and cheese. Service is always nice, attentive and friendly. It's a much larger space then it looks, really enjoyable

Babica Hen is our favorite breakfast spot in Lake Oswego. The restaurant space has a simple farm to…read moretable vibe: wood floors, dark wood furniture, and lighter colored walls decorated with modern artwork. There are a few tables outside too, complete with propane heaters and umbrellas. We have been coming here with our kids since they were in highchairs. The rotating Waffle of the Month specials have always been a hit with them. The menu offers a lot of flexibility regarding component selections and preparation. Favorites include the Smoked Salmon Avocado Benedict, the Iron Miner's Scramble (eggs, red potatoes, bacon, caramelized onion, black beans, and gravy), and the Lake Grove Breakfast (omelet or scramble). The food is tasty and high quality, as are the coffee and the Bloody Marys. Service is friendly and competent in our experience. Babica Hen takes reservations for parties of eight or more - otherwise, it's first come, first served. The restaurant is located next to the (formerly COVID mask-wearing) large elephant statue which is part of Lake Oswego's Gallery Without Walls outdoor sculpture exhibition. Our kids compliment my wife's homecooked breakfasts by exclaiming, "We're eating at Mama-ca Hen!"

We were waiting over 50 minutes for seats and other 50 minutes for service!…read moreSalmon wasn't fresh and had very bad smells, greasy food and slow service. We paid just 18$ for service and tips plus our bill! We wasted our time and money and our good feelings I'm not back there We should go to good restaurants and ordering large steak, same price

Miller's Homestead has been an institution on McEwan Road for close to 50 years now. The menu…read moreconsists of good old-fashioned American food that maybe you just don't want to cook at home. I highly recommend the corn beef, hash and eggs. It's absolutely wonderful and some of the best corned beef hash I have ever had. It's my go to for this dish. Under the new ownership, there has also been a most excellent cuisine change. Of course you can still get the classics that you would get at any family restaurant but the chef, James is absolutely amazing at putting together new dishes. The wait staff are very happy and are always smiling, and really make you feel at home. With the restaurant with this much history, you can imagine that a lot of elderly citizens visit the establishment as they grew up with it. Like most of us when we get old, sometimes disabilities kick in and it is nice to see a restaurant that is actually paying attention to their disabled clientele, making them feel at home and providing easy services in all areas.

I travel quite a bit for business and I like to find out where the locals eat. Went here for…read morebreakfast and I don't think I'll need to eat lunch. I don't now what a cut of meat is typically used for chicken fried steak but this one is a nice tri tip. Breakfast was prepared like mom's if she had the time. The wait staff was very attentive and rolling out of here a little bigger but satisfied.

This is a place I always love visiting whenever I'm in town. They have so many pastries and…read moredesserts to choose from, and it's honestly dangerous walking in without a plan That said, a few items were hit-or-miss. The plain croissant was unfortunately a miss for me--but the bacon & egg papillon was OMG delicious... so much so that I ended up buying three. No regrets!!! The Versaille, Tiramisu, and Marionberry cheesecake were all delish and absolutely worth trying. We also tried the beignet rocher, marionberry cheese croissant, everything-but-the-bagel croissant, peach papillon, and the kouign amann apple--so many fun options, and overall a great stop if you love pastries and want variety. Service was a little hit-or-miss. The first time I visited, the server seemed a bit grumpy - especially while I was placing a larger order, but on my return visit, a different server was noticeably friendlier... maybe because my order was a little smaller

On a Sunday afternoon, the wait for a table was around 15 min. We sat outside. Thank goodness for…read morethe heated patio. I was disappointed by the lack of vegan options! It seems like the restaurant has gotten rid of their vegan entrees therefore I thought the toast was mid. On the bright side, they do have good jam.

I love the bulls here. Highly recommend. The service is always fast and the facility always has…read moreplaces to sit.

This is absurd. Guys, these two combined isn't equivalent to a regular açaí bowl anywhere else…read more You're in Tigard, not Beverly Hills. You will not survive ripping off consumers like this

Perfect spot for an early happy hour with a girlfriend. We came specifically for the Brussels…read moresprouts and ended up staying for the Fiesta Trio -- queso, house salsa, and guac served with chips. The queso and house salsa were excellent and absolutely worth ordering. The guac was a little more onion-forward than my personal preference; I tend to like an avocado-forward guacamole, but that's just a taste thing. The space itself has a great vibe -- lively without being overwhelming -- and the service was friendly and attentive. Overall, a fun, relaxed place to snack, sip, and catch up. I'll definitely be back for happy hour.

Definitely off the beating path. Atmosphere was ok. Drinks…read morewere not that great, my husband didn't even offer me a drink of his margarita cuz it was not good. They charge for chips & salsa which I think is insane. Tacos were good but not worth the price point.