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El Triunfo

3.4 (292 reviews)
InexpensiveMexican
Open • 11:00 am - 3:00 AM (Next day)
Updated over 3 months ago

El Triunfo Photos

Business Info

EL TRIUNFO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids

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Recommended Reviews - El Triunfo

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Reviews With Photos

Ground beef taco and pupusa

The food was absolutely delicious! The restaurant next door is shared ownership and they were kind enough to let us enjoy our meal there. And for those that are interested--the meat is halal

RAW DOUGH inside - NOTE: this is AFTER my wife tried to fry it again at home.
Justin Y.

DO NOT ORDER FROM THIS PLACE. My wife ordered several dishes from El Triunfo via Uber Eats and was delivered a concoction of things that could be barely characterized as "food." Let's start with the things that were barely edible. We ordered $35 chicken fajitas and it was ridiculously overpriced. Perhaps we were the fools for ordering expensive chicken in the first place, but the strangely colored, unappetizing seasoning of the meats made this not even fitting for a dog. The slaw that they provided came in a ridiculous zip-lock sandwich bag. I mean, where the heck provides food in a plastic bag? My wife described it as a an "elementary school child's chemistry project." Did not help that the one bite we took of it tasted like barf. I think the most popular picture on the Yelp page is of raw fritters. That should have been a warning sign, and shame on us I guess for ordering them. The fritters were so raw that we were basically spitting out puffs of flour (okay, an exaggeration, but very raw nonetheless). At first bite, we thought it was a cheesy filling, but after we began to feel some nausea, it was clear to us that the fritters were not thoroughly fried. When we tried calling the restaurant, they turned the blame around on us and insisted that the food was completely "boiled" and could not have been raw. First of all, there is no way you are frying these things in boiling water, so clearly you have no idea what you are talking about. They claimed the gooey texture was "cheese," but feta cheese DOES NOT MELT LIKE THAT. Secondly, it was highly inappropriate for them to point the finger at us and blame us for lying. Why would we call a restaurant at 2 in the morning and complain about raw dough? None of us were even drinking, so there's no way we could have made a mistake (as they seemed to be implying). My wife tried to fry it again on the skillet, but gave up because the fritters were becoming so disgusting. Long story short, this place is complete trash and should be avoided. You can check my Yelp review records and you'll see I very rarely write one star reviews, but this place definitely "earned" it. * The photo of the fritter is AFTER my wife tried to cook it. You can see that it is still RAW on the inside.

Taco bar. Catering. Delicious and great compliments!
Connie C.

Went in the store day before and ordered a taco bar for 15 people. Party for little less than $200 and everyone got a generous amount of tacos plus some people just made a burrito bowl. Although it was taco bar for 15, felt like ingredients for 25. I personally ate 4 tacos, but some people get 6. But some only ate 2. But otherwise was a lot of fun and a great way to celebrate national taco day! Taco bar included: A tray of steak (was the best) A tray of chicken (very flavorful) A tray of corn tortillas A tray of pico de Gallo A tray of chopped lettuce 2 containers of Guacamole 2 containers of sour cream 2 containers of cheese 1 container of hot sauce 1 container of jalapeño 1 container of chopped onions

I ordered Two Enchiladas Lunch
Naomie E.

I ordered two enchiladas with rice and beans.. the meal came up to 17 with a drink.. when i called to have the woman explain what this is or remake the food for me she gave me the hardest time to the point where i just threw the food away.. after i explained to her that im allergic to jalapeños and that theese infact aren't enchiladas and are tacos... will never spend my money at this place again PERIOD

Homemade Guacamole
Shatara C.

I've never been to this restaurant but I was in the area craving Mexican food. I ordered a steak quesadilla and it came with chips and homemade guacamole. The guacamole was actually very delicious; I'm usually not a fan... The steak had great flavoring and was cooked nice and tender. The space is very small so there's no room to dine in but they do offer delivery if you are unable to pick up your food. The women working at the counter were welcoming.

2 Pupusas and 1 Tamale Combo
Brooklyn F.

JIMMY AND THIS PLACE IS TRASH..... I ordered 2 combos 1- two tacos one enchilada below is a picture there is NO enchilada he said the hard flat taco was how they've been making them for 15 years!! LMAO wtf then 2- ordered the 2 papupsas and tamale which SUCKED they didn't put in the sauce or slaw that comes with the papusa and he said they don't make it like that here but clearly there's other pictures with it on it sooooo overall jimmy was talking over me and said he made the order of soggy tacos and enchiladas that look like tacos NEVER AGAIN if I had a car I would drive there and throw this whole order in jimmys face only thing that was right was on time and the sodas and the postmates delivery guy was nice

Raw fritters. "Unable" to deliver replacement item. No refund issued as promised.  I will not give them business again.
Maureen D.

For the second time, incredibly disappointed with take out from El triunfo. It arrived 15 minutes later than estimated, and the zucchini fritters (made with batter containing raw eggs) were liquid in the middle. I called immediately to complain, and had to negotiate a refund for the 2 items that were uncooked. Staff was unable to deliver any replacement items. And 3 days later, no refund has actually been issued. Steer clear, the restaurant seems to be run by amateurs.

Chicken quesadilla!
Dennis L.

Came here to grab a quick bite to eat on the suggestion of a friend. The restaurant had a seating area and a kitchen area where food is ordered, which confused me at first when I walked into the seating area and tried to find a place to order! Anyways, the food was delicious and aesthetic, the service was very friendly, and the service was fast! Overall, a great little place for something delicious and fast. I got their chicken quesadilla and it came with all the fixings like salsa, an obscene amount of cheese, and guacamole! Their portion size for the quesadilla isn't necessarily the best bang for your buck, but the flavor is spot on; and as a final note the food wasn't oily at all like some other places with Mexican fare!

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6 years ago

the girl at the register is suck. she is keep taking orders wrong and doesnt give a f about it. she wasnt even trying to replace the order

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Very simply not that great, not awful but won't be ordering again. Salsa wasn't bad. Shrimp Casadilla not worth it.

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Lolita Back Bay - Lolita Back Bay

Lolita Back Bay

4.0(2.8k reviews)
0.8 mi•Back Bay
•$$
Luxury
Outdoor seating

This place was phenomenal!…read more I have to say, living in San Diego, I was not expecting much from a "Mexican" restaurant in BOSTON. (Any more than anyone from here would expect decent Chowder in San Diego.) My local friend chose this place, and I couldn't be more impressed. It started with this amuse-bouche, which was this frozen grapefruit treat that they poured some tequila on top of. (I uploaded a video of it.) We ordered a Red Crab Aguachile, Habanero Chicken Rancho Quesadilla, and Beef Gorditas. I would describe all of them as Mexican-inspired. They took the flavors and ingredients of Mexican cuisine, and then ran with them. Nothing was "familiar," per se. That is to say, if you're looking for Authentic Mexican cuisine, I'd suggest coming over to my place. :) But this food was absolutely delicious. Our waiter was super helpful, giving us plenty of time to order and consider the menu, there when we needed him, and didn't rush us to finish. The vibe in there is super warm, with some interesting decor. My friend said it was a little louder than normal because of a private party that was happening. But it just felt like a vibrant restaurant.

Such a fun restaurant! The theming and decorations are like gothic Mexico. Dark and colorful. Since…read moreI was alone, I sat at the bar. There was a wait for tables even on a weekday evening. I ordered calamari and griddled cornbread (based on reading reviews) yeah I know too many carbs. And because I heard that the drinks are so good here, I wanted to try something, but I don't drink tequila. The bartender asked me if I liked coconut and made me what I think was a coconut lemonade drink which was delicious! And both dishes were really good too. Would be a great place to go with a group of friends for a nice evening out. And yes, I'd go there again when I'm in town.

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Lolita Back Bay - Beef Gorditas, Hot Queso Dip, Steak Quesadilla, and Spicy Artichoke Empanadas

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Taqueria Jalisco - Al Pastor.

Taqueria Jalisco

4.6(536 reviews)
3.1 mi•East Boston
•$$

Lip-smacking Mexican food! I got the Jalisco Birria Tacos. They were crisp and hot, with a sizable…read moreportion of flavorful meat and plenty of cheese. The consomé and the other accompaniments were all solid as well. Definitely will need to try some of their other specialties next time!

Taquería Jalisco is a casual Mexican restaurant in East Boston specializing in traditional…read morestreet-style tacos, tortas, tamales, and dishes inspired by the flavors of Jalisco. We walked into a small, unassuming space where the focus is squarely on freshly prepared food made with bold, authentic flavors. The dining room is modest and functional, with a counter and a handful of tables that give it the feel of a neighborhood taquería rather than a sit-down restaurant. The energy is practical and welcoming, with the open kitchen allowing us to see the tortillas being pressed and the meats being grilled fresh behind the counter. The birria tacos are the signature order and the dish that defines the menu. We ordered a few and found the tortillas crisped up on the griddle, the beef tender and well seasoned, and the rich consommé served on the side for dipping. The combination of the savory meat, the crispy tortilla, and the deep, slightly smoky broth made each bite feel layered and complete. Other standouts include the adobada tacos, which had a good char and a subtle spice that built gradually, and the lengua torta, with tender tongue layered between a soft roll and topped with fresh ingredients. The pozole was hearty and comforting, with a broth that carried the flavor of the hominy and meat without being overly heavy. The tamales, chicken flautas, and well-seasoned rice and beans rounded out the menu, each arriving hot and freshly made. The pickled onions and house salsas added extra flavor, and the horchata was a popular choice to pair with the meal, its cinnamon sweetness cutting through the richness of the dishes. Service was friendly and welcoming, and the restaurant maintained a relaxed neighborhood atmosphere that keeps people coming back. Despite its modest size, the kitchen moved efficiently, making it a reliable option for both dine-in and takeout. The staff checked in at the right moments and kept the pacing of the meal comfortable, ensuring that even when the small dining room filled up, the experience stayed smooth. If you are looking for authentic Mexican food in the Boston area, Taquería Jalisco stands out for its consistently flavorful cooking, generous portions, and menu built around classic recipes rather than modern interpretations. It is the kind of place where the food speaks for itself, and the simplicity of the setting only adds to the sense that you are eating something made with care and tradition.

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Taqueria Jalisco - Interior

Interior

Taqueria Jalisco - Assorted Dishes

Assorted Dishes

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Citrus & Salt - Tacos

Citrus & Salt

3.9(1.1k reviews)
0.9 mi•Waterfront, South Boston
•$$

LOVE this place. The Gordita crunch is to die for. I've been before for dinner, but I tried the…read morebrunch recently and it was delicious. I ordered the chorizo burrito and it was so flavorful! It was my partners birthday and I was able to opt into their birthday package which comes with a cupcake and balloon for $10. It was worth it! The cupcake was gorgeous and my partner said it was very good quality cupcake. The ambiance was also gorgeous as always. I love how they decorated the restaurant! Perfect for an event or gathering. Totally photo worthy.

If I could review each "area" separately I would. Our server was certainly higher than 2 …read more I had this place on my "must visit" list for years & sadly it didn't live up to the hype I built up in my head. The location isn't ideal if you're driving. There is parking around but still - much easier to Lyft/Uber. Atmosphere was cute. Alright, the food... The street corn - delicious! Carne asada fries - super good! Tenderloin tips - (sign) not good at all. They had a very unpleasant taste and were not tender at all. Shrimp tacos - not bad but not crispy or crunchy like you expect fried shrimp to be. Definitely couldn't used a little more sauce as well. Birria tacos- also not memorable. We got two desserts - one out of 3 of us enjoyed them so, I guess it depends on your taste. Overall, it's fun to check out if it's on your list of places to visit. Definitely a one time visit.

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Citrus & Salt - Interior

Interior

Citrus & Salt - Yummy coffee beans that come w/ espresso martini

Yummy coffee beans that come w/ espresso martini

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Tulum Mexican Cuisine - Barria Birria Street Tacos (3)

Tulum Mexican Cuisine

4.3(87 reviews)
2.8 mi

I had been to Tulum before with a friend and really enjoyed it. We got the Pulpo Al Pastor, the…read moreguacamole, and the Volcano Molcajete, which had beef, shrimp, pork, al pastor, cheese, nopales, rice and beans. Basically, the whole yard. The meat was cooked so well. Everything was so tender and juicy, and there was just so much food. I went back again this week for Mexican Independence Day, this time with my cute date. We shared the Queso con Chorizo and the Guacamole con Chicharrón. Honestly, those two things could have been dinner because the portions are so generous. Don't be fooled by the size of the queso plate. That thing is deep. Seriously, there is a LOT of queso in there. They also give you a generous amount of chicharrón with the guacamole. The chicharrón tasted warm, almost like it had just been fried, and added a really nice crunch to the guac. For a main, I had the octopus tacos, which had a lot of octopus in them. The watermelon and radish, along with the aioli, added such a nice contrast of sweet, savory, warm and cool. They were delicious. Honestly, my only problem with this place is that the food is so good and the portions are so fair that I had a hard time eating all of it. Oh well. We got to take some of it home, so I guess that's a good kind of problem. We also shared a flight of margaritas: the classic, mango, passionfruit, and watermelon. I think a flight is actually great for two people, unless you want to get crunk! The restaurant is very "instagramable" and the service was excellent. Overall, I think this is a great place for a date night with good eats and drinks!

Excellent service. The tuna tostadas were delicious, so were the baja tacos, the street corn is a…read moremust and the best had. I went for the flight of margaritas with no regrets. The decor is so cute. Backroom is perfect for a little private party

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Tulum Mexican Cuisine
Tulum Mexican Cuisine - Shaved Street Corn

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Sabina Mezcaleria - Esquites tostadas

Sabina Mezcaleria

4.1(49 reviews)
1.0 mi•Back Bay

We've Found a New Favorite!…read more Sabina Mezcaleria - Back Bay What a wonderful find! Sabina Mezcaleria is a cute, cozy restaurant with impeccable, genuinely warm service and absolutely incredible food. We always prefer eating at the bar--it feels more personal and less transactional, and we've met so many wonderful strangers that way. Last night reminded us exactly why we love it. Luis, our El Cantinero, took us on a spectacular journey through the world of mezcal and tequila. He was knowledgeable, engaging, and clearly passionate about what he does. We learned so much from him about tequila and mezcal, and he made the whole experience feel like an adventure rather than simply ordering drinks. And then came the food! I had the Enchilada Mole, and the mole was beautiful--deep, complex, rich, and perfectly balanced, without that powdery quality you sometimes find in lesser versions. The Chicharrones were enormous, thick, and cooked perfectly--almost melting in your mouth while absolutely exploding with flavor. Then came my favorite: the Empanada de Maíz. We had the one with chicharrones, beans, and mozzarella, and I almost cried. Seriously. SO flavorful, with this delicate little crispy coating on the outside that made it extraordinary. From Luis and the bar experience to every plate that came out of the kitchen, this was just an exceptional evening. Warm, intimate, delicious, and memorable. We came up from Providence by train, and Sabina alone is worth the trip. We've found a new Back Bay favorite--and we will absolutely be back!

Last night we went to Sabina Mezcaleria to watch the Mexico vs South Korea World Cup game. It was…read moregreat World Cup atmosphere. I must admit that based on some other Yelp reviews I was expecting the food to be ok but I was so very pleased because everything we ate was absolutely fantastic!!! I didn't take any photos but will say that the following were FABULOUSLY delicious and very much worth ordering. Esquite Tostada Cuadrito de Lechón Mini RibEye Tacos Guacamole with RibEye Chicharron You will need 4-5 of their small plate sized apps for 2 of you to share. BTW I always try to have a Michelada at Mexican restaurants. I ordered at Sabina with a Modelo and theirs was fantastic. All that being said, highly recommend this great place on Newbury Street.

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Sabina Mezcaleria - Mezcal Bar :-)))

Mezcal Bar :-)))

Sabina Mezcaleria - Ribeye tacos

Ribeye tacos

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Casa Romero - Chicken Quesadilla

Casa Romero

3.5(667 reviews)
1.1 mi•Back Bay
•$$

This is a spot for some great authentic Mexican that is not a big touristy spot - its entrance is…read moreon a side street, off an alley, with one little sign and a welcome mat. You may accidentally walk right by it, but as soon as you walk inside, it's a memorable and welcoming atmosphere! The staff was super friendly and attentive from the minute we walked in. We didn't get much food this specific visit since we just were stopping in at a in between meal time, so I can't speak to the entrees (though I will say my friend says it's one of her favorite Mexican places in Boston). We got some cocktails and guac. The guac was flavorful and the perfect amount for sharing for 2-3 people. The cocktails all have some type of unique aspect to it. I ordered a margarita but I got the one with lime and cilantro. Not a combination you may necessarily think of but I really enjoyed it. I'd definitely like to come back and get the full meal experience.

Surprised at all the negative reviews. We were party of 7 and had a great time there. Love the…read morehidden entrance feel, and the decors inside were interesting. The service was quick and friendly. Drinks were well made and the food is solid. Is it the best food Mexican food around Boston, no, but it was all tasty. Along with the decor and the fact that it felt cozy yet not crowded, just made a cool experience. Will be back.

Photos
Casa Romero
Casa Romero - Enchiladas Poblanas

Enchiladas Poblanas

Casa Romero - Grilled Quesadillas of Cheese and Roasted Poblano Peppers

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El Triunfo - mexican - Updated October 2026

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