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    El Sabor De Juarez

    4.4 (167 reviews)
    InexpensiveMexican, Seafood
    Closed 8:00 am - 4:30 pm

    Order El Sabor De Juarez Takeout or Delivery

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    EL SABOR DE JUAREZ ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Quiet
    Dogs allowed

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    Horchata, chile relleno burrito with red and green chile
    Marie P.

    Very welcoming! The owner was friendly, food was delicious and authentic, great prices, food arrived within 10minutes of sitting down. Very local feel and momnpop joint anyone would be happy to support! Even the prices are great! Chile relleno burrito "Christmas" (red and green chile), authentic homemade horchata that wasn't too sweet but very flavorful! Riiiiico! Highly recommend

    We have gone all over town and Albuquerque has some great Menudo places but personally this place is the best. Love the way they present the fixings. Staff and owner are overly friendly and refreshing.

    Inside the carne asada with guacamole burrito.
    T P.

    I ordered two of the carne asada with guacamole to go. I was starving and extremely disappointed with the flavor, size and FLAVOR! First, the burritos are smalls. And there is no flavor. I added the spicy salsa and still no flavor. I think the chef forgot to season the carne asada and guacamole.

    a mexican restaurant
    John D.

    I talk about home in the walls frequently & my affinity towards them. This place defines them. A lot people in a small area serving great Mexican food. Today was a large bowl of menudo. Almost everyplace serves posole - few serve menudo. The menudo was "picoso" it had a lot of tripe and for another $1 you could get extra. Instead of tortillas you get a roll to soak up the juices. Overall our breakfast was excellent. If the rest of the menu is this good, we have found our perfect place for Mexican. This is one of few places I say is an absolute must try!

    Chili relleno burrito
    Gregg L.

    A local dive serving terrific home style Mexican food! In NM for business and didn't have much time between meetings. Got in and out in 30 minutes. Food was terrific and service great!

    Menudo
    Alfredo N.

    Desde que leí el nombre de este restaurante por primera vez, inmediatemente pensé en todos los restaurantes de Ciudad Juárez a los que he ido y en la comida tan rica que preparan los juarenses. Esto creó en mi una expectativa alta y estaba esperando el verdadero sabor de la comida mexicana de Juárez. Una vez que probé varias opciones del menú, puedo decir que este es un muy buen lugar pero no se apega necesariamente a la comida mexicana. En mi orden de preferencia, los burritos son lo que más recomiendo. En segundo lugar recomiendo el menudo, ideal para los dias de cruda, muy bueno y bien servido. Otras cosas de su menú tienen más influencia de la gastronomía de Nuevo México, que igual sigue siendo buena comida solamente choca con el concepto de Juárez. Lo que no les va a faltar cuando visiten este lugar es la buena atención de los dueños, buenos precios y un ambiente agradable y hogareño.

    Combination Plate
    Matthew L.

    This is exactly as advertised and delivered good quality New Mexican lunch. The Combination Plate #1 with a Beef Taco, Beef Tamale and Cheese Enchilada with a side of Beef Adovada. The taco was solid, crunchy and held together, cheese enchilada with red chili sauce is on point, but the beef tamale fell flat a bit. It was decent, but not the best thing on the plate. The beef adovada was the best thing I ate and I would come back just to eat that again. The rice and beans on the side left room for seasoning and also fell short of expectations. Service was quick, polite, helpful and made me feel comfortable. This is a locally owned restaurant that is worth the stop and attention. Highly recommend!

    Combination #1 carne adovada, tamale, enchilada, and taco
    Sam A.

    A great, authentic spot for real New Mexican food. Upon arriving at the ABQ airport, I found this place on Yelp and was very glad that I did. It's close to the airport, and the food is amazing and service exceptionally friendly. It's obviously been there quite a while and has a strong local following. I had my first and last meals in New Mexico and I don't think you're going to find a better, non-pretentious expression of New Mexican cusine. I especially recommend the carne adovada, which is pork slow cooked in red chile sauce. It was recommend to me as a house speciality, and it was tender, full of flavor and delicious!

    Menudo

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    11 months ago

    The food had a funny flavor and was served like warm. It was terrible. Not sure if they were having some issue.

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    1 year ago

    Great food at a decent price. There are a lot of Mexican restaurants to choose from, and this is my go-to.

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    2 years ago

    They are now open until 5PM! So good. Menudo, tacos, and fries (ask for well done)! I grew up here and it's still amazing!

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    3 years ago

    Chips and salsa verde to start, where off the hook. Delicious and spicy. I had a combo plate with all excellent food!!

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    2 years ago

    Oh k food better than other owner has amazing customer service and she stays on top of it checking to see if you need anything

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    2 years ago

    Stop by as often as I can. This is the food and flavor I grew up with. No shortcuts with great results. The staff is amazing.

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    LURE

    LURE

    4.7
    (26 reviews)
    1.5 mi

    Holy moly this place was incredible! Lots of thoughtful curation has gone into not only the food…read moreand it's presentation, but also the ambience and the staff. I am a mermaid at heart so of course the seashell theme was on point. I was on a solo date and the patio was a sweet place to sit outside under string lights and enjoy the views of the mountains in the background. I love to try new things so I was delighted they had an oystertini (yep you guessed it, a martini with an oyster in it!) The lions mane mushrooms were to die for. Insane flavor and texture. The salmon was cooked " medium" which I've never really had before, and it was so palatable and luxurious. Nothing worse than overcooked fish ha ha. Dominic was my server and he was especially attentive and sweet and conversational. Great energy. The rest of the staff had a similar vibe. 10 out of 10 would love to come back. One thing to note: the food is very RICH with a lot of oils, kind of like French food, so next time I wouldn't order as many heavy items (my fault not theirs !) and I would pair it with some lighter faire they offer such as one of their salads. Overall, such a treat.

    This place is a cute, little oyster bar located inside of the former Yanni's bar. I came here with…read morea friend and his family for a birthday dinner. Unfortunately, they didn't ask us if we had a special occasion we were celebrating, but overall the service was great. The ambiance was pretty nice and there is a back patio that has a few tables. They have a large array of oysters from the east coast and west coast. The oysters and the way they served and prepared were good. They do have raw clams also which I thought strange, but I'm probably just not fancy enough. We ordered a few appetizers including green chili hush puppies which seemed to need a little more Smokey green chili flavor and they were a bit dry. The lobster deviled eggs are sort of tart and flavorless and I didn't get any lobster on mine. My friend said the lobster rolls were good, and I had a salmon special that was out of this world delicious and cooked to perfection!! The red curry mussels were also outstanding!! Could use a bit more spice and salt, but really good. One of the kiddos didn't want raw food, but he also couldn't find much on the menu for kids. They were out of what he ordered and when they finally did get his order, his food came out about 15 minutes after the rest of the table. They did comp out appetizers so that was nice, but in my opinion they should have comped his meal since they didn't have what he wanted and then served him so much later. Their alcoholic fancy beverages were great. I had a glass of wine that was good. I would suggest offering more wines and meals from the adjacent wine bar and restaurant to Lure as well. They have a few kinks to work out, but I think they are on the right track. There is no phone so it's very difficult to make a reservation. I recommend visiting this place and trying some of their food during off hours. I'm not sure I'd recommend their appetizers yet, but with a few tweaks they will improve. Cheers!

    Photos
    Front of restaurant
    Front of restaurant
    Lobster roll trio and octopus special
    Lobster roll trio and octopus special
    Oyster shooters

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    Oyster shooters
    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    4.1
    (918 reviews)
    5.7 mi
    $$

    So, what do you do, on Birthday week when you get the little extra money, we been waiting for?!?…read moreWell, it had been a bit since we have been to Pappadeaux, so I thought Lobster Bisque sounds good so let's go get clam chowder or Bisque... Wrong! They only have Gumbo soups now. I am not complaining at all, we chose a separate appetizer. We love the Oven-Baked Crab Cake with Jumbo lump crab, & lemon caper butter it was delicious. Kara was on top of all parts of service. She was attentive but not intrusive in the least. 5***** all the way. So we ordered a ton of food, and enjoyed it with the complimentary French bread & Butter. Dan had: Pappadeaux's Platter with Two fried catfish fillets, [extra] shrimp, oysters, stuffed shrimp, stuffed crab, crawfish. Dan only got through less than half. I ordered Rainbow Trout & Jumbo Crab Blackened trout, shrimp, jumbo lump crab, hazelnut brown butter, with Buttered Heirloom Grits. The pairing worked very well together. There was a slight up charge for the grits, but I am happy. The food was fresh, delicious and well balanced. The garden outside and around Pappadeaux is a relaxing and inviting. They have a water fountain on their front veranda, and it was wonderful to hear the birds in the trees. Windows give a nice view of their gardens. I believe they still may patio seating but I didn't ask about it. The waitress offered dessert and with both of us having had a substantial more food on our plate, we declined... but I admit the banana pudding was calling my name (back for a limited time she said).

    The food is always on point, but the front people were horrible!!! That's not the way to be greeted…read morewhen you are going to spend $150+ on dinner. Jill, the hostess was not friendly, or even remotely helpful, and Laura was even worse!!! She was the one that seated us. No smile, no, "how are you today," nothing. Zero warmth, zero personality. She needs to change that, "I don't want to be here" look on her face. James, our server was awesome. Thank goodness he was the one that we interfaced with the most. Had Laura been our server, we would have left.

    Photos
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Seared

    Seared

    4.4
    (443 reviews)
    4.3 mi
    $$

    Service can be slow but food is worth the wait, from appetizers through desserts. Relax and enjoy.read more

    My husband surprised me with dinner here while we were in Albuquerque celebrating my 50th birthday,…read moreand it turned out to be one of the highlights of our trip. This charming little bistro near the south end of Old Town is elegant, welcoming, and truly a hidden gem. Having convenient on-site parking was a nice bonus, and we were warmly welcomed as soon as we arrived. Our server, Christopher, made the evening even more memorable. He was attentive, friendly, and incredibly knowledgeable about the menu. He also took the time to recommend several local restaurants and places to visit, which we really appreciated. We started with the mussels, and they were outstanding--fresh, tender, and served in a rich, spicy butter broth with perfectly toasted crusty bread for dipping. My cedar plank salmon was cooked beautifully, full of flavor, and paired with a delicious chorizo risotto. My husband ordered the filet mignon, and after trying a bite, I can understand why he said it was one of the best steaks he's ever had. The mushroom risotto and seasonal vegetables were the perfect complement, and the fresh salad with homemade dressing was a great start to the meal. To top off the evening, the staff surprised me with a three-flavor sherbet dessert complete with a birthday candle and a thoughtful personalized birthday card. It was such a sweet touch that made me feel truly celebrated. We couldn't leave without trying the German chocolate cake, and it was the perfect ending to an unforgettable dinner. Everything from the food to the service exceeded our expectations. We can't wait to come back and try more of the menu the next time we're in town.

    Photos
    This is the inside of the restaurant. We were about the last patrons there so the place had emptied out.
    This is the inside of the restaurant. We were about the last patrons there so the place had emptied out.
    The Farm
    The Farm
    Wide variety of local liquors!

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    Wide variety of local liquors!

    El Sabor De Juarez - mexican - Updated July 2026

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