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El Mini Taco

4.8 (8 reviews)

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Kim N.

Being out all day didnt feel like cooling then it turns out my local truck was gone. Usually Ruta Cien is here with CDMX style menus but EMT is here and open late night. Cabeza, tripa and lengua tacos were solid. TI appreciate the crujiente action on the tripa. The only way to make it better is with home made tortillas. But hey they were good. The ladies working the trucks were super friendly. Definitely will come back for other menu items ...4.5 stars

William R.

ACTUALLY PERFECT BURRITO. I had the carne asada super burrito: steak, beans, rice, cheese, guacamole, sour cream and pico. Anyone can throw these ingredients together but the meat, tortilla and the distribution of the ingredients. The steak was juicy but not oily, and was not too salty. The flour tortilla was soft and gooey. The ingredients were in a nice ratio (not too much rice, good balance of meat and beans), and were evenly distributed. Overall 10/10 will be back tomorrow.

Super Burrito

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4 months ago

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7 months ago

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10 months ago

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2 years ago

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2 years ago

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1 year ago

The world needs more burritos like these. I appreciate the friendly service and recommend the grilled jalapeños.

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2 years ago

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2 years ago

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Estrellita Mexican Bistro - tortillos staying hot

Estrellita Mexican Bistro

(646 reviews)

$$

Chile Relleno! I…read morecame here for takeout at about 2 pm, since the nearby La Salsa has closed and I Yelped a few places. Parking: as others mention, there are only 2 spaces in front on San Antonio Road, I didn't know they had a back lot. It's on the same block as Chef Chu. Luckily there wasn't much traffic so I was able to back in which made leaving easy. Ambiance: nice. It was a bit warm waiting for my takeout order, they had the front door open. They also have a nice outdoor covered patio eating area in front, see the photo. Service: when I entered there were no other customers, only a bartender who didn't acknowledge me. I was about to yell out but Mariana (the name on my receipt) appeared and took my order. Food: Chile Relleno plate w black beans, rice, a small bag of fresh tortilla chips, and two kinds of mildly spicy salsa. The Poblano pepper was stuffed w cheese and had a tasty egg batter, covered w a red salsa like sauce. It was quickly devoured! Price: $17 + $1.55 tax + tip. Chile Relleno by itself is $10 I think. I would return to try other items. I had a hankering for a good Chile Relleno and was satisfied!

The service was very good. Staff was courteous and accommodating. Inside was beautiful with Diego…read moreRivera and Frida Kahlo paintings adorned on the walls and papel picado hanging from the ceilings. Many choices on the menu but limited meat option. Extensive cocktail menu with lots of different kinds of margaritas. Love that the chips and salsa arrives shortly after you sit. We ordered: Taco Salad with carnitas - good amount of salad. Lots of cheese and toppings but not a lot of carnitas. I wish the carnitas had more flavor. Cochinita Pibil - Beautifully plated but lacked flavor. Combination plate with chicken pastor taco and a tamal - hubby gives it 4 stars.

Vive Sol - Enchiladas Al Chipotle

Vive Sol

(1.5k reviews)

$$

Hidden gem! Rather ppl who know the place are regulars and keep coming back. Full house for…read moredinners and that's gotta say something about Vive sol Food was good, tried the grandmas family recipe and just wow!

Came here on a Saturday night around 7:30 pm for an early Mother's Day Dinner and it was quite…read morepacked, but we were able to get seated fairly quickly. The restaurant is well decorated, feels lively, and is very dark. Maybe a bit too dark - we had to use our flashlight on our phone just to read the menu. We ordered a few items: - Guacamole 3.5/5 , tasted fresh but needs salt. - Ceviche 3/5 , A bit on the sweeter side than we would like - Verde Carne Asada Burrito meal: 4/5, pretty solid actually just wish the portion was a bit bigger for $24 - Steak Fajitas.... 1/5. My mother usually orders fajitas when we go out to eat at mexican restaurant, but we did not see it on the menu, so we asked the server if they had it and he said yes! Now we know why it's probably not on the menu... The meat was SUPER oily, I mean like drenched in oil, if you put a flashlight on the dish, you will quite literally see a puddle of oil at the bottom of the bowl. Second, the meat is very very tough and dry, similar to some meat you would reheat in the microwave after leaving it in the fridge for a few days. This dish is literally unacceptable and the worst part is the fact it costs $29. DO NOT ORDER THIS. Since, this was a dinner for an early mother's day. We did not want to cause any complaint or trouble to the restaurant as it was super packed. We just won't be coming back here anymore. The server himself was friendly, but man did the service suck. We had to flag down someone every time to bring water, chips, and the check. There was no staff check in ever. In fact, they actually lost my credit card and we were waiting around 10- 15 minutes to just get our check back. Everything took forever and the service was super slow. It was a lot of sitting and waiting for each thing. Losing my credit card and having us wait 10-15 minutes to get it back is unacceptable for a professional restaurant that is not on the lower end of things either.

Tacos Al Vapor Michoacan - Rigo's Combo: Suadero, Cabeza, Carnitas, Suadero (ran out of tripas) | 8 tacos - $21.99 includes soda or bottle of water

Tacos Al Vapor Michoacan

(175 reviews)

Small gem right in the heart of downtown Los Altos. They also see to have a truck that operates in…read moreSan Mateo. Tacos come with hand made tortillas. Everything is fresh and has great flavor. There's a small self-serve salsa station. The green sauce had the perfect taste without being too spicy. We tried the carne asada and the tripas. Tripas were perfectly crunchy (we made a point to ask for extra crispy). We also had a quesadilla, nothing to write home about, but the portion was very generous! The agua Fresca was also so good and not sweet. Service was fast and friendly. We came in on what seemed like downtime, so not sure how fast they operate when its bus.

First time visiting this restaurant since I'm not local and was so glad I stumbled across it! Tacos…read moreare $4 per which I think is a fair price. I was disappointed that they were out of lengua since I'm not typically a fan of the other meats. The times I've had asada, it's usually dry, but I ordered it anyway not knowing what else to get and holy smokes was it good! It was so tender and flavorful that it changed my entire opinion of asada. It's really that good! Their chips were crispy and not stale and I just love their self serve salsas. It's usually a hit or miss at Mexican Restaurants, but it's great here! Unfortunately, it seemed like the employee did not want to be there and I felt a bit uncomfortable but the food well makes up for it.

Rincon Sabroso Restaurant - Quesabirria. Instagram: TianTianEats

Rincon Sabroso Restaurant

(410 reviews)

$$

Stopped by here as I was craving a burrito. $18 for a super burrito with not even grilled chicken…read moreavailable is not worth it. The only option was shredded chicken which looked VERY dry and with no flavor. When you walk in its hard to distinguish where to order from considering your typical menu is NOT where it should be. The ladies are hard at work and it took some time to even notice someone wanting to order. She was rude to tell me thats it coming when the other worker asked to confirm my order number. I have to say the burrito took FOREVER to make. I also noticed they use the same spatula to stir different meats on the grill. A huge red flag if you do not eat beef!! ALSO the lady who took my order didnt wear gloves to grab the burrito off the grill. I don't know it this is normal but the menu doesnt show the prices of the items on the big board which can really throw you off on what you want vs what you can honestly afford. Not for me personal but to those who are being mindful of what to order. The previous reviews don't lie. Would I come back here again? Absolutely not!

3 stars overall as the quality has gone down significantly…read more I used to love this spot, as their burritos were solid and regular burrito used to be $8 and super was 10 or so. But now their burrito cost have gone up to $15 but the taste has declined which is a bummer I have tried their papusas as well, and those are okay. I would get their shrink burrito, or their carne burrito; both of those I loved before. Their customer service is okay, they are more of a serve yourself type of place - nothing wrong with that. I just wish the flavor was the same and they cooked their carne more and didn't leave it grizzly (where it's chewy, which used to not be a problem)

Los Altos Taqueria Mexican

Los Altos Taqueria Mexican

(819 reviews)

$$

Literally everything is super fresh and clean. I was awestruck at first. They even look to cut…read moretheir own potatoes for the fries if you get an item with fries like I did. Review of the items I got: -Asada Fries: was hoping to get something similar to what I'm used to in SoCal. I got mine with Carnitas and no pics de gallo. Generally in SoCal we don't put pico de gallo on ours. Although this did not taste like the SoCal kind(that classic so heavy and rich heart attack flavor), it was still awesome. It had all the otherwise same ingredients, slightly less cheese but a more good quality type of cheese, but still was missing the heart attack flavor. The flavor was still with the same depth, just not heavy/greasy sensation on the stomach and taste buds. I think its because as I noted everything is literally made same day and even the fries they do fresh. The carnitas were also very juicy and overall the portion for everything was very large. I will get this again def. -birria taco: i like that they dont overcharge on these and again the fresh aspect is really good. -flan: better than most I've had. Very smooth and just right amount of sweetness. -Jamaica: Im very excited to say they do make the real Jamaica with the flowers themselves. They do not use the powder a lot of places do. It tasted perfect and not overly sweet so yeah I loved it. One mistake I made was I got so starstruck by the freshness and care of the ingredients that I didnt grab any salsas to try. Next time I'll do such so I can see if they have a super spicy one to my liking. Last note: the service was excellent. Everyone polite and helpful.

Worse quality than the food truck down the street. The server gave me a tiny plastic fork and…read moreplastic knife to cut my carne asada steak. The metal utensils are in the same location. Going to the food truck from now on

El Mini Taco - foodtrucks - Updated May 2026

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