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    El Loro Mexican Restaurant

    3.6 (199 reviews)
    ModerateMexican

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    EL LORO MEXICAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Shebly K.

    Nice clean and quite restaurant. In a good location right in greenbrier not far from the mall and right across the street from target and that large shopping center. Service was slow, we had to wait on drinks and half of our meal was done. That's never enjoyable. Then we asked for more napkins and never received them. But overall the food was delicious hot and fresh. We ordered chicken cheese and rice and also fajitas. The chips white dip and salsa were very good both had a nice little kick to them! We ordered cheese dip which was almost $5 and it came out cold! The food came out fast and it was definitely yummy! No complaints! Just a bad experience with service and cheese dip!

    Papas locas - French fries with chunks of pork, cheese dip and pico de gallo
    Justin V.

    In an area where there are tons of Mexican restaurants, it can be difficult to discern the good ones from the bad ones. Even tougher is the idea that many seem to share the same menu items - even specialty dishes. So when a friend told me about El Loro I was a tad skeptical. But to my surprise he was right about El Loro. This is an excellent Mexican restaurant, is spacious and cozy. El Loco also sports good food and fast service, so they hit a grand slam. One dish that I believe needs to be tried is the papas locas. It's a bed of French fries topped off with chunks of pork, cheese dip and pico de gallo. It's listed as an appetizer but it can pass for a meal big enough for 2 people. In fact, the first time my friend took me that's all we had. Well, we had chips with the salsa and white sauce (whoops, we also ordered some freshly-made guacamole), but the papas locas will fill you up. Oh yeah, in case you're wondering - it is delicious. Their service is fast and friendly - I ordered iced tea and my server kept them coming. I'm used to silent refills but it's all good, as long as my server is on top of it then I'm good. One thing I noticed - El Toro is surprisingly big. The only Mexican restaurant that's as big (bigger, actually) is (I believe) Plaza Azteca off of Holland Rd. They can seat a lot of people, which is good because it'll cut down on wait times. I have no complaints when it comes to El Loro. They're fast and friendly and rock out good food at reasonable prices. JV

    Fresh made guacamole
    Kathleen B.

    Overall the meal was good. Service was wonderful and quick. The restaurant itself was clean and well taken care of. As far as the food goes, the best thing In my opinion was the guacamole. Lots of flavors and overall very tasty. The chips did fall a little flat and didn't taste very fresh, but not horrible. The fajitas were good but nothing out of this world. Overall it was a good meal at a good price with good service.

    Inside of the Los Cabos (shrimp, pineapple, rice, onions)
    Sam S.

    I went here with my husband last week, and I haven't stopped craving it ever since! My husband got the Philly cheese steak burrito and I got the Los Cabos burrito (with shrimp, pineapple, and cheese sauce) and they were both so good! I was expecting to not love the pineapple in the burrito because I'm normally someone who, although I love pineapple on its own, typically I don't think it's a good "team player" with other savory foods. However, I was very nicely surprised with this burrito! I think El Loro did a great job of balancing sweet and savory by ensuring to put enough pineapple that it was noticeable, but not so much that it overwhelmed the other ingredients. Of course each of our burritos also contained some really tasty, freshly grilled produce (onions on mine; onions, peppers, and jalapenos on his). The complimentary chips are good; salsa is excellent and savory; the white sauce, like virtually every other Mexican restaurant in the area, is kinda gross since it's basically Miracle Whip. I loved the rice. The beans are kind of thin and could use some more seasoning. The guacamole is made fresh by an enthusiastic man who rolls a cart over to your table so you can watch him make it before your eyes, and the end result is very fresh and delicious. And the prices? Hard to beat! We will be back!

    Salsa, white sauce and chips!
    Ruth B.

    Happy hour!!!!! Ok, first time here, while in town for work. Chips and salsa yum! They also serve this white sauce with the chips that I have never seen before- guess its a VA thang and it is go-oood. My dinner was the El Flakka salad with grilled shrimp(lots of shrimp), roasted corn, black beans, avocado, onions , lettuce some fruit. Really good and filling. I recommend if you are in the area.

    California Burrito (or so they say) almost $14
    Daisy O.

    I had been wanting to visit this place for a long time because it's really close to my house, but I cannot express my displeasure enough about the food served at this place. They serve chips with two types of salsa, which would be a plus, except one of them is a cream based "salsa" that tastes like watered down tartar sauce, and a tomato based salsa which was not bad. I ordered a California burrito as my entrée and could not believe my eyes when they brought me the plate...especially after noticing that it was almost $14 for this "bloody" burrito. I'm really trying not to curse in this review, but I felt my blood boiling when I saw what they had the courage to call a "CALIFORNIA BURRITO"!!! For those of you who don't know, a California Burrito is a big o' burrito that is loaded with meat (grilled steak or chicken), it has French fries, guacamole, cheese, and in some cases sour cream. Typically they use a flour tortilla that's 14" in diameter or bigger because of all the fillings it has to hold...and when the burrito is folded the top and bottom ends are folded in to keep everything inside. The sad "taco" I got didn't even have the ends folded in because they used a standard 10" flour tortilla to make it, not ok! The burrito did not have guacamole nor avocado, that's the main ingredient that makes it a Cali burrito! It had very little steak and a few fries, it was mostly sour cream and air. And then to top it off the tortilla was hard on top and soggy on the bottom, so I couldn't even grab it to eat it! The whole darn thing was falling apart...needless to say that even though they made it seem big with the way that they rolled it, there was a lot of empty space inside with very little filling. I am absolutely appalled by the idea that they could serve some crap like that and think it's going to be ok...in addition to the amount they want to charge for it. I don't mind paying the price if they are going to serve good food, but this was atrocious! We also got a dinner size guacamole that was bland and just meh for $10. The horchata was ok, really sweet but probably the only good part of our meal. That burrito though...(deep breath) had me wishing for SO much more!! I didn't even bother taking pictures of anything else because it wasn't worth my snaps. I just had to show everyone what this sad burrito looked like. The customer service was standard and nothing extraordinary...over all, an absolute disappointment.

    Jill M.

    Always super quick and delicious! Their fajita nachos are incredible :) plus their ala carta menus is perfect for a quick afternoon snack!

    Philly Cheesesteak Burrito cut open

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    2 years ago

    Your average Mexican restaurant. There was nothing special about it, the food was only "ok".

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    1 year ago

    Food was terrible. It was just thrown together I would not recommend or try again... not enough protein either.

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    4 years ago

    The food was delicious from the fresh guacamole to the chicken Taquitos. Service was friendly and fast !!!

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    3 years ago

    This place is a solid 5-stars based on their chimichangas and quesadilla. Decent portions and great flavor. Not greasy or overly cheesy.

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    2 years ago

    The beef smelled like cat food and the toilet was full of doo doo. I have never had bad Mexican food in my life till here.

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    5 years ago

    Great restaurant! Great food! Great prices! Decent service. Would definitely go again! The fresh made guacamole was fantastic!

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    Page 1 of 5

    Ask the Community - El Loro Mexican Restaurant

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    We came here tonight at 5pm and there were plenty of tables available. Our server seemed really in…read morea hurry, which was off-putting, considering there weren't many people there at that time. Started with the blood orange margarita which was a 0/5 stars. It was awful. The spicy salsa they brought was also awful, the mild salsa was pretty okay. The chips were pretty good too. I ordered the Al pastor quesadilla and it had good flavor, but the lettuce salad looked old and the rice was overcooked. My friend got the spinach and chicken enchiladas and said they were decent. I don't know how someone could call this "authentic " Mexican. Only those who have never had authentic Mexican would! I would not return and do not recommend.

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    You can't miss this place with the colorful signage and the thoroughbred.
    You can't miss this place with the colorful signage and the thoroughbred.
    Quesa birria tacos with refried beans and rice
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    El Loro Mexican Restaurant - mexican - Updated August 2026

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