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El Jacalito

4.7 (210 reviews)
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EL JACALITO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - El Jacalito

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Reviews With Photos - El Jacalito

Hamburger
Lisa N.

Decided to stop by to grab a bite before heading to White Sands National Park. The exterior is unassuming but they make one of the best burgers. I ordered a hamburger and it came with fries. The fries are definitely not frozen. You can tell they make it themselves. The hamburger was fantastic. All the ingredients were fresh and perfectly balanced. They also give free chips and salsa!

Nice clean interior
Susanne R.

Family owned. Burritos were good but the bacon and egg breakfast burritos had no cheese (?). I'm glad I asked to add potatoes. I'm used to a breakfast burrito having potatoes and cheese in it but maybe that's not the Las Cruces way. As a single woman I was slightly alarmed by all the bars on the building (see picture) but it makes sense since all the walls are glass. Way too easy to break into otherwise. I would come here again.

Green Chile Cheese Burger

The food is delicious! We had the enchiladas and green Chile cheeseburger. The burger was that old-school Mexican kitchen hamburgers that I grew up with. I ordered a pint of their salsa to-go, the one that comes out with the chips . The staff were very friendly and polite. Definitely recommend to visitors if wanting a local hole-in-the-wall taste. The local cars never stopped driving thru their drive-thru the whole time we sat there.

Breakfast burrito
Jordana G.

When you start off with a killer green chile salsa and hearty chips, you know it's gonna be good. It's a small place with only 7 tables but was pretty quiet on a Saturday morning. Breakfast burritos are the way to go. The prices are very reasonable and you can get any burrito smothered in chile for only 75 cents. The red is especially delicious today. Highly recommended.

Carne Asada Tacos a la Parrilla

We tried out this spot on a show weekend afternoon. It didn't look like the place was open, but once we stepped in, we were warmly greeted. Service was very good. My wife had the carne asada tacos and I got the green chile cheese burger with fries. We were both blown away at how good the good was. All freshly made! Will be going back soon.

Crispy Jalapeño Burger

This totally lives up to the 5 Stars! Great service and the food was excellent! You know a burger is good when you don't need any mustard or ketchup on it! Fries are homemade! You gotta give them a try!!!!

Huevos Rancheros

Wonderful, delicious, yummy! Amazing food. We have eaten here twice. Unfortunately we don't live in NM but when in Las Cruces this will be our go to restaurant. Charming interior with 7 tables. The staff is friendly and accommodating.

Double green burger
Ray C.

This is a great little place! I found it on Yelp and so glad I did. The burgers were simple amazing and filling. I couldn't stop eating the fresh chips and green salsa. The tacos were outstanding and so good we went back for dinner.

Huevos rancheros - to die for!

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6 months ago

The burgers and fries were so tasty! The device was friendly and quick. Would definitely go back!

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11 months ago

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7 months ago

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1 year ago

Believe the reviews! Wonderful food and great service! Drive through or eat inside. Homemade Mexican food Nana would be proud to serve.

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3 years ago

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3 years ago

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1 year ago

Local recommended this place for their green chilie burgers. It did not disappoint. Great staff and fantastic burgers

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4 years ago

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2 years ago

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2 years ago

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1 year ago

Great taco, service and price. I go every time I'm in Las Cruces. The cashier is friendly. The food is flavorful and generous.

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4 years ago

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Ask the Community - El Jacalito

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Andele Restaurant

Andele Restaurant

4.2
(687 reviews)
3.2 mi
$$

Holy smokes!!! I'm so glad we stopped here! I'd seen the…read morefamous Christmas enchiladas featured on TV, and while we were on our road trip, my husband searched for a great place to eat. We are so happy he found this gem! I ordered the cheese Christmas enchiladas plate, my husband ordered the build-your-own taco plate, and the kids ordered burritos. Everything was absolutely delicious! The green enchiladas were my favorite--the sauce was creamy, rich, and incredibly flavorful. I can definitely see why these enchiladas have earned such a great reputation. The tacos were completely decimated in our family...not a single bite was left! From the delicious food to the friendly service and welcoming atmosphere, this was one of our favorite meals of the trip. We'll absolutely be back the next time our road trips bring us to Texas. HIGHLY recommend!

This was our first time dining at Andele's following from many recommendations from friends…read more Upon walking in the door, we were greeted by a friendly hostess who sat us promptly. Our waiter, Chase, quickly came to our table to offer us drinks. Chase was very attentive throughout the entire meal. He brought our food out quickly and checked on us as we ate to ensure we were not lacking anything. Excellent service!! Now for the food... The small bowl of chips didn't have a chance to empty before Chase brought another bowl (without us having to ask). We loved the salsa bar where we were able to select the salsas that we wanted to try. We chose the traditional, jalapeño and tomatillo, pico de galio, and chipotle. We agreed that all of them were delicious. My husband had the fish tacos. The serving size was great!! He would have preferred grilled fish rather than the breaded and fried fish; but all-in-all he said it was good. (For non-fish eaters like myself, the fish smell was quite strong and overpowered the smells of the rest of our meals). My daughter got the Monster build your own burrito with chicken. She loved it and said the grilled chicken was delicious!!! My daughter's boyfriend had the chicken enchiladas Christmas (green and red sauces for those who may not be familiar). He loved it! Like my daughter, he too enjoyed the grilled chicken that came in his enchiladas. I had the cheese enchiladas Christmas with 2 fried eggs and sauce on the side. The sauces were both delicious!!!! Everyone at the table enjoyed tasting the green sauce which had a creamy and cheesy consistency with the perfect amount of green chilies and heat. The red sauce was a traditional New Mexico red enchilada sauce with exactly the right amount of heat. My single complaint about my meal is that I could have counted the number of cheese shred pieces between each tortilla of the enchiladas. All of us liked the refried beans and Spanish rice that came with our meals.

Photos
Indoors
Indoors
Pork Tacos al Carbon Plate - pork
Pork Tacos al Carbon Plate - pork
Tostada Compuesta

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Tostada Compuesta
El Sombrero Patio Cafe

El Sombrero Patio Cafe

3.7
(279 reviews)
1.5 mi
$$

Great good and service. The place is casual. Inside and patio dining options. I've been looking…read morefor a spicy chile and found it here. The red sauce has amazing flavor and complimented all the foods. The salsa with the chips is spicy as well. Not over the top spicy on anything, just a good bite and wonderful flavor. Service was fast and friendly.

Lately I have been revisiting restaurants that I considered to be worth another look even though…read morethey are not among my favorites. El Sombrero Patio Cafe is one of them. Today I stopped in for lunch and by noon the El Sombrero was doing a brisk business. As I stated in an earlier review this restaurant when busy can be claustrophobic as the tables are really close to each other. The ambiance is ok...it does have kind of a festive atmosphere in a casual way. For those looking for a nice patio dining experience you will NOT find it here: the patio is nothing to speak of. The food is essentially New Mex cuisine and I have always found its quality to be a mixed bag. The service, on the other hand, I have always found to be pretty good...the staff is personable and efficient. And, so it was today. My two favorite meals at El Sombrero are their stuffed sopapilla plate and their fajitas caliente. Today I ordered the stuffed sopapilla plate which came with two sopapillas stuffed with green chile, some refried beans for a smooth texture and creamy flavor, lettuce, tomato, and two kinds of shredded cheese. In previous years they served it smothered; this time around the sopapillas were not smothered. Maybe they are trying to keep the cost down this way? They never offered me the option. The waiter brought a dish of two types of chips and a little bowl of red salsa to the table. The salsa was spicy and very tasty. It was one of your better salsas. Rate it an "A." The chips were also very good...light, crispy, and a bit salty. Rate the chips a "B+." Within ten minutes the plate of sopapillas was on my table. The sopapillas were fried nicely and had a good flavor. The green chile con carne was good but not among the best. Overall, rate the stuffed sopapillas a "B+." While the price was a little bit high the amount of food was generous. The meal was quite filling. All in all, today's dining experience was quite agreeable. Rate the experience today FOUR STARS...meaning good or well above average. I would rank the El Sombrero Patio Cafe in the top fifteen among Mexican food restaurants around town. That is top 20%. While I have my favorites here, not all the food is top drawer. Like with most restaurants it depends upon what you order. Much of my 2018 review remains accurate. For additional details see below.

Photos
Inside El Sombrero Patio Cafe. Fine for casual dining. Very good service. Can seem claustrophobic when busy.
Inside El Sombrero Patio Cafe. Fine for casual dining. Very good service. Can seem claustrophobic when busy.
Chips and salsa
Chips and salsa
A highway roadrunner

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A highway roadrunner
La Posta de Mesilla

La Posta de Mesilla

3.6
(1k reviews)
3.2 mi
$$

Party of 4--we stopped in for drinks and dessert and ended up really enjoying it…read more Everyone ordered something different--margarita, wine, beer, and an old fashioned with a smoked twist--and all of them were really good. Prices were about what you'd expect, nothing crazy. The desserts were just as solid--very tasty and a great way to wrap things up. Our waitress was super nice and always nearby if we needed anything, without hovering. Overall, a great spot to swing by even if you're just going for drinks and dessert. Definitely worth it.

While on a Southwest road trip, we found ourselves spending the night in Las Cruces, New Mexico…read more When we asked the staff at our hotel for a local dining recommendation, they pointed us toward the historic village of Mesilla, just south of Las Cruces. It turned out to be excellent advice. Mesilla is a charming, historic community with an unmistakable Old World feel. Founded in 1848, it once served as the Confederate capital of the Arizona Territory and is perhaps best known as the site where the notorious outlaw Billy the Kid was tried and convicted of murder in 1881. Today, the village centers around a picturesque plaza surrounded by beautifully preserved adobe buildings, shops, and restaurants that make it well worth a visit. One of Mesilla's most famous restaurants is La Posta de Mesilla, which has been serving traditional New Mexican cuisine since 1939. Over the decades, it has expanded into a sprawling 17,000-square-foot complex made up of a maze of interconnected dining rooms. Its menu is built around century-old family recipes featuring the renowned red and green chiles grown nearby in the Hatch and Mesilla valleys. After what felt like a two- or three-minute walk through the restaurant to reach our table, we ordered margaritas and waited for the customary basket of chips. I added an order of chile con queso along with both the red and green salsas. Our drinks, chips, and salsas arrived promptly. The salsas were pleasantly spicy and packed more heat than the average restaurant version, something I appreciated. Unfortunately, the chile con queso never arrived. After unsuccessfully trying to catch the attention of one of the busy servers, we finally flagged someone down to remind them. By the time it reached our table, our entrées were only moments away, leaving little opportunity to enjoy it with the chips. My wife ordered two tacos with rice and beans. I chose the Folded Tacos--three deep-fried folded corn tortillas filled with seasoned ground beef and chicken, then topped with lettuce, tomato, and shredded cheese, served alongside refried beans and rice. So, how was the food? It was simply okay. Nothing on either plate stood out. The dishes lacked the bold flavors, vibrant presentation, and satisfying textures that make New Mexican cuisine so memorable. That said, my sampling of their food only included two plates. Perhaps another entree would have delivered a more authentic taste. Service added to the disappointment. It was slow, disjointed, and often difficult to find a server when we needed one. Since we visited on a Sunday evening, it's possible the restaurant was short-staffed, but regardless of the reason, the overall dining experience suffered. If you're visiting the Las Cruces area, don't miss Mesilla. It's one of southern New Mexico's true gems and absolutely deserves a stop. As for La Posta de Mesilla, It's an experience and could be worth a visit.

Photos
Inside
Inside
Flan
Flan
La Posta de Mesilla

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El Jacalito - mexican - Updated July 2026

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