Such a wonderful experience at this restaurant! The atmosphere, food, and overall historic charm made for a memorable visit. The bartenders Breezy and Alejandro were absolutely fantastic-so friendly, attentive, and welcoming throughout our entire meal. They really made me feel taken care of and added to the experience. I'll definitely be back! read more

Party of 4--we stopped in for drinks and dessert and ended up really enjoying it. Everyone ordered something different--margarita, wine, beer, and an old fashioned with a smoked twist--and all of them were really good. Prices were about what you'd expect, nothing crazy. The desserts were just as solid--very tasty and a great way to wrap things up. Our waitress was super nice and always nearby if we needed anything, without hovering. Overall, a great spot to swing by even if you're just going for drinks and dessert. Definitely worth it. read more

Veronica (goth baddie) was our waitress. She had a bad attitude and came off very rude. She was very overwhelmed. The fried ice cream was chewey I didn't like our waitress is the point I'm making. I felt like I was bothering her. She needs a different job cause ion like her. I hope I don't get her again. read more

While on a Southwest road trip, we found ourselves spending the night in Las Cruces, New Mexico. When we asked the staff at our hotel for a local dining recommendation, they pointed us toward the historic village of Mesilla, just south of Las Cruces. It turned out to be excellent advice. Mesilla is a charming, historic community with an unmistakable Old World feel. Founded in 1848, it once served as the Confederate capital of the Arizona Territory and is perhaps best known as the site where the notorious outlaw Billy the Kid was tried and convicted of murder in 1881. Today, the village centers around a picturesque plaza surrounded by beautifully preserved adobe buildings, shops, and restaurants that make it well worth a visit. One of Mesilla's most famous restaurants is La Posta de Mesilla, which has been serving traditional New Mexican cuisine since 1939. Over the decades, it has expanded into a sprawling 17,000-square-foot complex made up of a maze of interconnected dining rooms. Its menu is built around century-old family recipes featuring the renowned red and green chiles grown nearby in the Hatch and Mesilla valleys. After what felt like a two- or three-minute walk through the restaurant to reach our table, we ordered margaritas and waited for the customary basket of chips. I added an order of chile con queso along with both the red and green salsas. Our drinks, chips, and salsas arrived promptly. The salsas were pleasantly spicy and packed more heat than the average restaurant version, something I appreciated. Unfortunately, the chile con queso never arrived. After unsuccessfully trying to catch the attention of one of the busy servers, we finally flagged someone down to remind them. By the time it reached our table, our entrées were only moments away, leaving little opportunity to enjoy it with the chips. My wife ordered two tacos with rice and beans. I chose the Folded Tacos--three deep-fried folded corn tortillas filled with seasoned ground beef and chicken, then topped with lettuce, tomato, and shredded cheese, served alongside refried beans and rice. So, how was the food? It was simply okay. Nothing on either plate stood out. The dishes lacked the bold flavors, vibrant presentation, and satisfying textures that make New Mexican cuisine so memorable. That said, my sampling of their food only included two plates. Perhaps another entree would have delivered a more authentic taste. Service added to the disappointment. It was slow, disjointed, and often difficult to find a server when we needed one. Since we visited on a Sunday evening, it's possible the restaurant was short-staffed, but regardless of the reason, the overall dining experience suffered. If you're visiting the Las Cruces area, don't miss Mesilla. It's one of southern New Mexico's true gems and absolutely deserves a stop. As for La Posta de Mesilla, It's an experience and could be worth a visit. read more

See all

I had the sour cream enchiladas and it was DELICIOUS! The homemade corn tortillas were covered with sauce, cheese, sour cream, and I added chicken. I had 2 different margaritas were not very good and they hardly give me a buzz. The inside of La Posta is beautiful, though! I gave it a 4 star rating, because of the margaritas. read more

See all

We went back, and what a treat in so many ways! From the history of the building, to the atmosphere inside...Perfect! The Jalapeño Margarita with the unique pecan rim, slices of cucumber with jalapeño adding zip was so good. I then had the Chili Margarita very refreshing and delicious. I had the Green Chicken Enchiladas that had a wonderful green sauce smothered with chunks of hatch. The waiter asked if I wanted them hot or mild. Ha funny...always Hot! My hubby had the Tacos, and he said they were very good. It appears they must have been by the cleanliness of his plate, and how quickly they were gone! This is a must do when in the area. Delicious! read more

See all

Absolutely incredible! New Mexican Stacked Enchiladas Christmas Style were Incredible! The best chips and salsa I have ever had! Incredible margaritas! read more

La Posta de Mesilla - New Mexican Stacked Enchiladas Christmas Style Combo! - Mexican Near Me - Mesilla, New Mexico

See all

My wife and I had visitors from out of town and they wanted to go to La Posta for dinner. We had stopped going there because the food quality has gone down since we began going there 10 years ago. Our visit was last night and it was really disappointing. The food is always lukewarm never hot. My wife ordered Cheese Enchiladas, our visitors one quesadilla and the other one shrimp tacos. I had a Chile Relleno Burrito that came with a side of rice. In the past we have had complimentary sopapillas but not this time. The rice was dry so overcooked. Mexican rice is so easy to prepare that it is hard to mess up, but they did it. It was the worse meal my wife and I have had in Las Cruces, no good seasoning. I didn't complain because our visitors chose the place. It is a shame that such a historic charming restaurant has terrible food. There is no excuse that because it is a large place they quality is bad. We have eaten in more larger restaurants with great consistency of the quality of their food. You just need to have an executive chef to properly lead the large kitchen team. None of our friends go there unless they are dragged by their family and friends visiting our town. The only saving grace was the wonderful service by JP. Adios La Posta. read more

La Posta de Mesilla - Christmas style Chile Relleno Burrito - Mexican Near Me - Mesilla, New Mexico

Let's start off by saying its very pretty & festive. Walking in really makes you feel like you're definitely going to have a good time. I got started with a sangria, received complimentary chips & spicy salsa, and went with green enchiladas. The sangria tasted like cough syrup, probably the worst i've ever had. I barely had a sip & requested it to be changed for a michelada. When in NM you gotta try green chile dishes, so I went for the green enchiladas, the waitress suggested to upgrade to chicken for a few extra bucks, i agreed. My dish was delicious, but had very little chicken, only like 3 pieces, I've had enchiladas many times before, not what I expected. However- the green chile sauce was excellent, the dish came with a generous portion or rice & beans. When i got the bill they did charge me for the Sangria, i asked about it, and they said they did a 'same price substitution', but the michelada was half the price of the Sangria... so not sure if that was a fair practice? I expected for the Sangria not to be on the bill, and to be charged for the Michellada.. I would recommend it, it is a nice place, but would order different dishes next time.. read more

See all

Wow! Worst meal ever at La Posta tonight! Have eaten here many times over the years and it's always a guest favorite but tonight I was embarrassed to have taken my guests to this restaurant. The food quality and preparation was terrible. I always order the same thing and it's always been consistent until tonight. Almost uneatable. The refried beans were hard and stiff. The Mexican slaw tasted like it was rotten. The green chili chicken enchiladas was the worse Mexican dish I have had in years. The chicken was a watery tasteless pulverized mess. There whole thing was just a glob on unappetizing mush that had zero flavor. I am so worried this is a sign of a seriously bad change for this once reliable restaurant. I won't be going back anytime soon. I hope the owner sees this and gets back to serving consistent quality food. read more

I really like stopping here when passing through Las Cruces. The food is always good and the drinks are great. It's normally pretty busy so you have to have some patience but we always have great service read more

La Posta de Mesilla - Interior - Mexican Near Me - Mesilla, New Mexico

See all

We needed a restaurant to host 30 people for a lunch, post funeral. The team in charge of fulfilling our needs via reservation was amazing. They knew of the perfect, private room for us, printed adorable customized prefixed menus and had very attentive waiters during our service. I highly recommend reserving a room here for larger parties. Especially during this trying time for our family, they made this event so easy. Thank you! read more

La Posta de Mesilla - Menu - Mexican Near Me - Mesilla, New Mexico

I love this place The service I believe Andrea is top notch The atmosphere is bright cheerful and fun They have live birds Now the food and drinks Blood orange margarita and a coco loco margarita delicious We ordered flautas and rolled tacos Love it read more

See all

Disappointing dining on this trip out to La Posta de Mesilla. I ordered the chimichanga plate and it was just awful! The flour tortilla was tough as leather and the shredded beef was a block of salt. My daughter's shrimp tacos wee extremely spicy. She had to have them returned and the replacement plate had no sauce. The service was very good, but I wish I thinks were better. read more

See all

A trip through Las Cruces must Always include at stop at La Posta. The restaurant is huge with all of the themed dinning rooms. The restaurant is well maintained, considering its age. I was promptly seated and the chips & salsa arrived almost immediately. The wait staff were fast and efficient with my food arriving quickly. Everything was hot and flavorful. I have been coming to La Posta for over 30-years, whether on business in town or roadtrips. Overall, this is still a great choice for the food, the service and the ambiance...and fond memories too. read more

See all

GREAT SERVICE. Ashley is outstanding. Made our first experience at La Posta so so much fun. Great food suggestions too. Food was as good as she predicted. Yum...! read more

What better than eating at a historical building? Delicious food, exotic animals. This place has everything needed for a good time. Passed by Mesilla and definitely had to make a stop here for lunch. It's located in a historical 18th century stagecoach station and has all the charm. Once you walk in there are shops on either side before you reach the restaurant itself. Be sure to take a look at the jewelry store and the general store for chili goodies. Service is warm and prompt Love the complimentary chips and salsa that they brought out right away. Very efficient! I had the enchilada plate which was so delicious. Portions are HUGE. For 16 dollars this was both my lunch and dinner for the day which was a steal. Not to mention super delicious as well. Sauce is so tasty. The Mexican slaw was my second favorite item on the plate. Overall a great stop if you're in the area. Must visit! read more

La Posta de Mesilla - Enchilada plate - Mexican Near Me - Mesilla, New Mexico

History stop! Go here if you want to see this remaining post/ change stop on the Butterfield Trail from the 1800s. It had since been turned into a restaurant/bar. It is well known, so make a reservation if you can. You will also find yourself waiting a bit at the front to be sat, at your table for your server, and for your food/drink to arrive so plan accordingly. This last visit, we sat in the bar and had a margarita. The jalapeño and cucumber margarita was accompanied by a rim of honey and crushed pecans. This was by far an amazing experience for my mouth! Great place, great history! Be sure to check it out when you're in historical Mesilla! read more

See all

Ashley was an amazing server she was helpful,great recommendations, fast, and attentive also the food was great, don't know which one i loved more the mezcal Margarita or the flan dessert read more

Very disappointed No accommodations for food allergies Had a bowl of posole which was awesome but kitchen could not offer anymore, not even a hamburger read more

Great food, fast and friendly service. Portions matched pricing. Awesome history to this building, as well as the surrounding square and neighborhood. The square was decorated for Christmas. read more

See all

Going into La Posta is like walking back in time. I love it and love taking people there. If you have somebody visiting there's no place better. read more

This restaurant is super cute. Not much parking if it's busy but luckily it wasn't when we got there. The skinny margs were excellent but expensive. The chips are a bit greasy and my quesadillas were very greasy. All of it was tasty though. Waiter was excellent. A little steep on prices for what you get. read more

See all

The dining rooms were totally decked out for Christmas and looked gorgeous! Our waitress was very attentive. The margaritas were so yummy. The nachos were huge and could easily be shared as a dinner. Thankfully the chile rellenos were easy to eat with braces. The Cole slaw was unexpected and so delicious. read more

La Posta de Mesilla - Enchiladas verde plate - Mexican Near Me - Mesilla, New Mexico

See all

As always, La Posta delivers! Breezy helped to ensure our large family was taken care of and did a great job keeping everything organized throughout the evening. Thank you! read more

Chihuahua Chow on a plate. Harsh poor quality attempts at margaritas. The food was dry, over salted and bland. Such a sad deterioration of a once lovely local business. We will support the many mom and pop owned Mexican restaurants like usual. Will not go back to La Posta. Disappointing and sad. read more

In the heart of little historic downtown square this is a beautiful resturant that is so big and great for groups and parties. Maxed out in beautiful Mexican decor, a jewlery store and a bird cages filled with parrots all inside. The staff was super friendly and inviting. The black barrel margarita was delicious, New Mexico IPA hit the spot. Chips and salsa were provided to the table and were ok, salsa was lacking a bit in flavor but acceptable. I order shrimp tacos the shrimp and drizzle was good but the tortilla was store bought, hard and flavorless, no slaw and the rice and beans were ok but rice was a little on the dry crunchy side. With all this being said, I still would visit again without hesitation probably just for drinks and ambience because it is so pretty and inviting. Parking right now is a bit tricky and at this time there is construction in the area. read more

See all

The restaurant is off the beaten path but well worth the hunt. They have an amazing lunch menu, $25 and no extra for tea or soda. We ordered tostada's from that menu, he had red chili and I had hatch green chili. We ordered the guac salad as an appetizer (comes with), a side of queso and chili relleno. The food was good but not great. We shared a flan for desert and it was outstanding. I wanted the homemade churros but not available... bummer. The atmosphere was beautiful. Our waiter was attentive and had beautiful eyes. Worth the visit. I would go back and try something else on the menu. The meal was less than $45 without the tip. The area it is in is worth the visit. read more

See all

Cam here for Saturday lunch, we brought our dog with us, and we got to sit on the lovely patio, our food was amazing the steak was to die for! Super soft and flavorful! Really enjoyed this place super quick service and the patio was the best place to relax. Lots of people came and checked on us, coming back here for the steak! read more

La Posta de Mesilla - Chicken and steak added shrimp fajitas! - Mexican Near Me - Mesilla, New Mexico

See all

Greta cocktails, service, and ambiance! Perfect for a fun cocktail or when you have new guests in town. I haven't had a dish I've liked so I can't recommend the food yet. read more

We love La posta , not just for the history but the food and ambience! We've brought friends and family from California to this place and they always bring it up when they go back home . The place is so big inside and each room is decorated with a different theme you can never get bored of this place. The parrots and fish in the front are always a favorite. Super cute patio and jewelry shop that closes around 7. Great for parties and family fun read more

See all

A local took us here. Great decor and quiet atmosphere. We got there in time for brunch. Hubby had Chile Rancheros. Chili con queso was wonderful. I had fajita beef salad. It had wonderful fresh veggies and meat was flavorful. We had James as our server and he kept our tea refilled and was very pleasant read more

See all

We were in town for the Bataan. We called once we had finished the event to make a reservation for our party of 3 for 6pm. We were greeted by Edd (the manager on duty) who sat us immediately. Our server was friendly and Edd went above and beyond to make sure that our experience was enjoyable, despite him having a rough week (which we learned while talking to him). He brought us an order of sopapillas to end our wonderful meal. The food was fresh and delicious and service was top notch. 10/10 experience. read more

See all

my second trip to the area and my second visit to La Posta. the atmosphere is very bright and ecclectic and charming. the margaritas are always a good option, especially my favorite the prickly pear margarita. i had a very delicious shredded beef chimichanga and i went christmas this time with sauce. probably my favorite mexican restaurant in las cruces/mesilla area read more

We visited this historic restaurant yesterday and were excited to try what we thought would be authentic New Mexican cuisine. While the restaurant itself is beautiful, full of character, and rich in history, the food was a major disappointment. The service was good overall, and the staff was friendly, but the food simply did not reflect true New Mexican flavors. I ordered the enchiladas, and the sauce was one of the worst I've had. My meal was also missing the egg that was supposed to be included. My husband specifically requested no tomatoes on his tacos, yet they arrived covered with tomatoes. This restaurant seems to rely more on its history, location, and atmosphere than on the quality or authenticity of its food. That's unfortunate because the setting is absolutely beautiful. With better chefs and a menu that stayed true to authentic New Mexican cuisine, this restaurant could be something truly special. As it stands, it feels more geared toward tourists than locals looking for a genuine New Mexican dining experience. read more

We came here because I'd read in several places that it's a must-try if you're in the El Paso area (it's about 40 minutes away). We decided to make the trip and check out the village it's located in--which turned out to be a really nice spot to explore! The decor and vibe of the restaurant were definitely on point. They even had macaws and parrots in cages, which added a fun touch while waiting for our table. The service was also friendly and attentive overall. However, one downside was that our server wasn't writing our order down. While that's fine if you can remember everything, unfortunately, a few items were missed. Thankfully, we weren't charged for those, so it wasn't a big issue. As for the food, some dishes were really good, but others were just okay. Personally, I'd recommend visiting the village itself, but I wouldn't say the restaurant is a must-try. Worth checking out for the ambiance and experience. read more

See all

Drove 400 miles for our awesome supper on Monday night! When we parked we wondered if we'd be able to be seated as the parking area was very crowded & a lot of people were walking in. We entered and to our surprise we were seated right away for our 2nd visit! Our server, Paul was great & attentive! We shared the Shrimp cocktail (cerviche) & the 3 chicken tacos with beans & rice. He had a beer & I had a margarita! Both great! And, an order of 5 Cinnamon Churros. We asked if we could get 2 instead of the 5 and Paul took the time to ask the kitchen if that would be possible since we were driving through to Fort Worth. We wrapped up the 3 remaining churros & had heated up in the air fryer the next evening at our son's....They were just as great a day later... This place is decorated so cute for Christmas with the 'dining nooks & crannies'! Will be back next week Monday when we head back to Phoenix!! And, we will pick up some of that awesome salsa and another great meal! read more

La Posta de Mesilla - My 3 Chicken Tacos/ Margarita & his Shrimp Cocktail / Beer - Mexican Near Me - Mesilla, New Mexico

See all

Wow this Mexican restaurant definitely lives up to its name. Very big, old, spread out, nice nice restaurant. Definitely be back. Service was very good hardly any wait. The fried ice cream is epic!! read more

See all

Stopped at this historical register restaurant for lunch while browsing the town of galleries and shops. I highly recommend it! Great ambience with things to look at everywhere as only Mexican restaurants can get away with. Good was really great! The sour cream enchiladas came as a stack with a great Mexican slaw, rice, and beans. My husband had the carne tacos which were good but the enchiladas were definitely better with richer flavor. The service was also a delight. He was attentive and around but not bothersome. Also loved the host who gave a little history of the place on the way back to the table. Overall lovely experience! read more

See all

I came into town to help care for my uncle while he was battling cancer. This was not his first fight. It was his seventh round with a different cancer. He has beaten stage four cancer three separate times. Needless to say, his career military background and having just retired in October 2025 served him well. He has faced every diagnosis head-on like the true American soldier he is. During one of our quiet conversations, he shared something that clearly weighed on him. He was heartbroken that he never got the chance to take his wife out for their 55th wedding anniversary in December because he was in the hospital. The next day, I asked him a simple question. If you could pick one restaurant within a 100-mile radius, just one, where would you want to go once you had your strength back? Without hesitation, he said La Posta. Over the next few weeks, a lot changed. He was released from the hospital. He slowly began to regain his strength. First the cane went away, then short walks turned into longer ones, and eventually he was even driving himself from LC to EPT for doctor's appointments. When I finally asked if he felt strong enough to go to that meal we had talked about, he lit up. He started telling me stories. How his father used to bring him to La Posta. How it had remained top notch throughout the years. He went into detail about every menu item he loved. But the one thing he really wanted me to understand was the ambiance. You will get it when you are there, he told me. I called to see if they took reservations. We were not even sure they did. A young woman named Priscilla answered the phone. I explained the situation. My uncle was finally strong enough to return to his favorite restaurant, one that held a lifetime of memories, and he had missed celebrating his 55th wedding anniversary. I told her I wanted to surprise them and make the night unforgettable. I even mentioned I was planning to have flowers delivered. Priscilla did not hesitate. She immediately connected me with her manager, Teresa. I asked if we could have a larger table than one meant for three people because my uncle wanted to order everything. Honestly, I just wanted him to eat, to enjoy himself, to feel normal again. Teresa agreed without question. Then something unexpected happened. Teresa explained that Priscilla was a single mom of two who had recently started a floral business on the side and truly wanted to help make this night special. She asked if it would be okay to involve her. Of course, I said yes. I was transferred back to Priscilla and told her to go big. No expense spared. I gave her full creative freedom and an unlimited budget. Unbeknownst to me, Priscilla partnered with a friend who specialized in balloon arrangements. What she created was nothing short of breathtaking. Place cards. Multiple floral centerpieces. An ornate floral display. A large professional sign welcoming my aunt and uncle to the restaurant. She handled everything with grace, professionalism, and kindness, even as our party grew from three people to thirteen. And then the story took a turn. The day before the dinner, my uncle was rushed into emergency surgery. Suddenly, everything was uncertain. Half the family canceled to stay at the hospital. We kept Priscilla updated as events unfolded. Not once did she complain. Not once did she lose her composure. She adapted to every change with pure professionalism and empathy. She even adjusted the floral arrangements when we decided to bring flowers and food to the hospital instead. That is when I learned that the owners of La Posta had been informed of the situation. The male manager on duty, and I regret not remembering his name, passed along a message from them expressing their deepest condolences and gratitude. He also shared that they wished they could have been there to meet my uncle. There really are still good people in this world. After her shift ended at 4 p.m., Priscilla went to pick up her kids and then came back to the restaurant just to meet me. She walked me through everything she had created and explained the work behind it. When I asked how much I owed her, she paused and said she wanted to bless my family and could not accept payment. I was overwhelmed. Her work would have easily cost four to five hundred dollars. I insisted on tipping her at the very least, and she reluctantly agreed. The food that night was incredible. We had a wonderful server, and the food was amazing. We ordered extra meals to go so my cousins could bring my uncle his favorite dishes back to the hospital. It was a small way to lift his spirits during one of the darkest moments our family has faced. My uncle asked me to thank you for the food. And I want to thank everyone at La Posta for the hospitality, the compassion, and the humanity. When my uncle regains his strength and comes home again, we will return with his wife so he can finally give her the 55th wedding anniversary dinner they both deserve. read more