Excellent! Came here as part a large group of uber foodie and very critical San Francisco Bay Area…read more(California) diners who gathered here the other night. A couple of us were actual Mexicans. That everyone loved their food is nothing short of a miracle. We are a group of extended family members who have been traveling Europe for a couple months now mostly staying in Spain, France and Italy, and after two months of travel we were Jonesing for some good authentic Mexican food --this place delivered in spades. What a wonderful discovery. Everyone loved their food--So much so we are going back tonight. Second night as good as the first! Highly recommend

Visiting from the USA and stopped in on our trip to Granada. Atmosphere was very clean and…read morewelcoming. Was also very pleasantly surprised by the amazing service and food!! The Carne Nachos, The chicken fajitas and Tacos Al Pastor were all amazing!! This is a family owned business and a must try it in Granada, Spain

25October 2024 Not recommended. Avoid…read more We ate dinner here tonight based upon other reviews and proximity to our flat. I judge a "Mexican" restaurant by ordering nachos on my first visit. El Nopal failed. Guacamole was puréed avocado mixed with chunks of onion, lime juice, and mayonnaise. This Taco Bell guacamole Level. Pico de Gallo was 90% tomatoes and 10% onions. No lime. No jalapeños. We did order a side of jalapeños which were pickled. Nachos: Chips, cheese, and tiny amount of ground beef were the positive. No frijoles, no jalapeños. Margarita was from the big jug. Not much tequila. It is clear that most of the food in this restaurant is prepared or canned. + brightly lit. Some lights are too high In Kelvin. + music. Soft, background. Spanish (?). Definitely not Mexican. 0 Comas flatware - paper napkins - Cold service €43.20 for light meal for 2

As an American, I have had a lot of Mexican food. This is THE BEST I have ever had. It was so good…read morein fact, my friends and I came here two nights in a row. I wish I could come back again. I miss it all the time. The staff is so friendly!

Didn't expect to eat some of the best mexican food of my life in spain of all places. Authentic…read morepeople who moved, very kind. Ordered the Al pastor tacos and Chicken Mole both were amazing chicken mole particularly stood out probably the best I've tried. Everything was extremely high quality and fresh and the environment was quite large and nice for an area filled with a lot of smaller places.

We had dinner at Mi Mexico and loved it. The restaurant is joyfully decorated and very similar to…read moreMexican food restaurants in my home state of Arizona. The food was delicious and the margaritas were so refreshing. The posole is such a treat and the enchiladas are amazing. Our server was very helpful, kind and offered great suggestions. We will be back the next time we come back to Granada. ¡Gracias!

Place looks nice but be sure to make reservations. Half the tables were open, but they were all…read morereserved leaving no room for people to just walk in and eat. Was told by the staff we had to leave and wouldn't let us wait at the bar until a table was ready

Service is good. People are nice. NOT Mexican food. Nachos and burritos were just sad imitations…read more This is like Mexican food you would get in Nebraska.

Super adorable Mexican joint in the heart of Cordoba!…read more Service was fantastic; they have menus in English; food was excellent. Fun fact .. their quesadillas and tacos come out in bite size pieces -- order a few to share. Guacamole was legit. Our favorite part was the dipping sauces -- mango, coconut, pineapple -- all amazing. We're sorry to not be day drinkers: the complementary aperitif was to die for. Most amazing tequila drink I've ever had.

Great food, better service. The food was made as spicy as you request and in general very good…read moretasting.

I saw this place on Yelp and could not resist after 2 1/2 months in Europe and NO MEXICAN FOOD. The…read morefirst time I went, they were closed as it was just after 4:00pm and they did not open for dinner until 8pm (Spaniards eat late). I found myself in the area on my last full day in town, so I meandered past and sure enough they were open. It was about 2pm and the place was empty. It is nicely decorated inside, looking like many of their stateside cousins with sombreros and other colorful decorations adorning the walls. The owner speaks very little English, having resided in Rhode Island for a year, and his employees speak even less, but in this part of town, most of their customers are locals. A nice young lady soon arrived with some complimentary chips and chili con queso, looking like it likely came from a Tostito's jar. I had to try the guacamole (€5.40 - $5.85), usually a clear indication if the place is authentic or not and I have to say it was not bad. Fresh avocados mashed with onion and a little diced tomato (not very traditional) in a deep-fried flour tortilla bowl sitting atop a small lump of cold mashed potatoes. I was not sure why the potatoes were there other than to keep the bowl of guacamole from moving around, but the guacamole was pretty good, needing just a little more garlic and salt. The quality and quantity were pretty "average" compared to many stateside Mexican restaurants, and the chips were decent. They had no combo plates and my Spanish is rudimentary at best or I would have tried a few different things, so I went with the taco plate (€7.50 - $8.10). The three taco shells looked like any other pre-fab version, not unlike many restaurants in Lawrence, Kansas where I hang out, so I cannot fault them for that. With no rice or beans, €2.50 a pop is a bit steep, but the tacos were not bad either. Containing something more resembling chili con carne than ground beef, the only other ingredient was melted cheese except for a small amount of pico di gallo on the side of the plate. Having saved some guacamole and the little bit of lettuce beneath it, I had everything I needed to compliment the tacos. The lady even brought me some salsa picante, a fiery green concoction that was very good. The tacos were a bit greasy, but the shells stood up to the moisture well and did not fall apart like many places I have been. I also had a Negro Modelo beer (€2.90) and a tinto de verano (€1.30), so the drinks were very well priced compared to the food, which was a tad pricey, but not as bad as the many tourist traps in Marbella. I ended up paying around €15 plus tip (after my 15% discount), not that bad for a starter, main, and two drinks. The service was excellent and the staff very friendly as we attempted to bridge the communication gap. CombatCritic Gives Mexicano Tex-Mex 7 Bombs Out Of 10 ... More Bombs Are Better ... With An Extra Bomb Included For Effort!

Kind of odd being in Spain but looking for a good Mexican dinner. We found it here! The address is…read morecorrect, but not from the marked spot on the attached map. We walked 1.4 kilometers, and are glad we did. The Nachos, burritos and enchiladas (chicken) were excellent, and the prices reasonable for Spain. I'd so it again in a heartbeat. The neighborhood is a local, off the path area that few tourists would venture into- their loss.

Lo ameeee! Soy Mexicana y lo ame! Los chicos que trabajan ahí también son muy atentos! Quisiera ver…read moreencontrado este lugar antes.

I am vegetarian and is so hard to get options in Spain. I love Mexican food and this place offers…read morethe food as I remembered from Mexico! Staff are amazing and a proper big margarita that you don´t finish in one sip!

You can eat dinner here for €12. Every drink comes with a small plate of food. Three of these…read moreplates make a dinner. This place is beyond popular. The queue at opening is over 100 people. The interior decorations are wild. Sensory overload. Get you Catholic on. The seating is terrible. The tables are set on wine barrels, the seats are uncomfortable and you cannot situate your legs without discomfort. This is not a place to linger and relaxed. It is high energy. If you think about ordering a main dish know that the portions are HUGE. We stupidly ordered 2 for the 2 of us. The food is OK. Nothing special. But they serve a lot of it. And with a million French fries. La Quinta comes with an amuse bouche mini "Dove Bar". + Prices are low. + well lit. + High energy level will keep you going. + service from the runners 0 service from the waiter - paper napkins - - flatware €45.5 for dinner for 2

We arrived about 4 minutes before opening and the line was easily 50 people deep. While we were…read moreinternet searching for a different place the doors opened and WOW we got in. Service was spectacular and immediate, same as the food. With every drink ordered you get a tapa that they choose. Meatballs were spectacular as was everything else. Four drinks, an order of meatballs and pork in salsa (so tender and lean) our bill was 50 euros. The restaurant was spotless too!