I was passing through the Alamo City and you know I just had to stop by for some morning fuel and…read moreroadie tacos! This time, I didn't forget to take some pics for y'all. However, this time I had something I hadn't tried before, which was the portobello torta, check the pic posted here, but I warn you, if a pic says 1k words, then a taste says a bagillion words (is that even English ?). But that's what happens when umami meets Mexican bliss. When your order is taken with pleasure and prepared before your eyes at this bustling establishment, it's flair mixed with fair. Go check out what has me coming back for more, time and time again. As I left, with my road tacs, the owner reminded me that the food travels well, I neglected to inform her that I didn't expect them to make it very far . Again, it's a must see scene here at Plantaqueria- hope to see y'all there.

My husband and I tried a few items here over a couple visits…read more The Machacado con huevo, here called La Macha with housemade jackfruit machacado scrambled with a vegan egg mix. (It had Just Egg but I think other things added with it. It felt that it was softer and lighter than if it was only Just Egg) and pico de gallo on handmade flour tortilla. We were surprised by how much we enjoyed it. Their two self-serve complementary salsas were also fun and creamy. Concha- Delicious and we liked the top of it. Maybe one of our favorite conchas. Elote hot cake - Came out really hot and was delicious. These are only available on weekends. I was tempted to get more but we had lots more food targets on the schedule. Torta with Asada was pretty good too. But the other items excited me more I think. The person at the front also gave us some samples of other taco fillings to try: the fillings of the La Ranchera: Potatoes and pico de gallo in salsa ranchera and also grilled nopales. My husband who is usually not as crazy as me about nopales liked them here. They have mole on the weekends but it's not housemade from scratch. They use premade mole and add some more things to it so we skipped that one. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

There's a certain kind of joy you don't plan for, it just hits you. Like pulling up to your primo's…read morecarne asada, the loud one, the one where somehow the music is always right, the grill is always going, and for a few hours nothing else matters. That's exactly the energy at Los Weyes de la Asada. From the second you walk up, it feels alive. Not in a forced way, more like you've been there before, even if it's your first time. The kind of place where your stress, your diet, even your cruda takes a backseat. Now the food. No overthinking needed here. Everything coming out of that truck is a straight up pow pow of flavor. The carne is cooked just right, juicy with that perfect char, and the corn tortillas are legit, soft but with enough structure to hold everything together. I ordered the Mamón and the Chingón, and honestly, both lived up to the names. No misses. And the agua fresca de fresa? That sealed it. They serve it in a little bolsita, which somehow makes it hit even better. Simple, nostalgic, and just cool. It's all tucked inside El Camino, which adds to the whole vibe, string lights, people hanging out, that easygoing outdoor feel where you lose track of time a little.

My wife and I stopped by Los Weyes De La Asada while we were at El Camino. I'd heard good things…read moreabout it, and seeing the charcoal grill going outside immediately got my attention. The smell alone made me think we were in for something special. We grabbed a couple of cocktails and ordered tacos, which seemed like the obvious choice. The tacos were good, but that's about where I'd leave it. They weren't bad at all, but they also weren't particularly memorable. With the aroma coming from the grill and all the recommendations I'd heard, I was expecting a little more flavor and a bigger wow factor. The atmosphere was fun, the service was good, and the charcoal grill definitely adds to the experience. I just found the food itself to be more "solid" than "spectacular." I'd rate it about a 7 out of 10. Worth trying if you're already at El Camino, but not a place I'd go out of my way for.

I don't think I've ever seen a restaurant run like a well oil machine in the way this one does…read more They have the dino experience, down to a science. The line may look intimidating, however, it moves extremely quickly, and you'll be eating in no time. From standing in the line to sitting with maybe about 15 to 20 minutes total and I definitely think the hot air outside exaggerated the time. Yet, once we were inside the cool air, and the amazing smell made the wait desirable. Ordering a simple, you go up and you just say what meat you want and the number of tacos. I got three including brisket, steak, and al pastor. Those come with radishes, cucumbers, lime, and lots of cilantro and onion, of course. As you're standing in line, server will come by to ask if you want any drinks and prep a table for you we got a lemonade, a large one to share. Which was five dollars, and a refill will come at the cost of $1.08. There's a lot of meat in these tacos, while I got three, I only made my way through two sadly because I wanted to finish them all. The salsa you'll get at your table are two different types of green and a red one. The red one is hotter, but the green still has hints of heat. Both are delicious, but I could only manage to slather the green one on my food. At the end of your meal, you'll go up and pay at the counter by telling them how many tacos you had and that's it. There's tons of parking available, while the lights on the side may look busy they actually own the building next-door and all the parking in the back is available to utilize. If you're in San Antonio for any reason, I definitely recommend to stop here. This was the highlight of my trip. Despite the fact, I don't know if I'll return to the city.

Ok tacos taste wise. Nothing to write home about…read more The cooks and waitresses were really nice and attentive. No AC (or didn't feel like ac)but they do have like fans going Parking is next to the restaurant!! "TAQUITOS WEST AVE PARKING"

Stopped by here for dinner, with coworkers, and the food and drinks were enjoyable. I started off…read morewith a lemon drop (made with tequila) and their shrimp cocktail. I didn't have to wait long for the items and the shrimp was tasty with the different sauces. I also shared a table side guacamole but it was a little too chunky for me. Other than that, the flavor was there. For my main, I ordered the blackened gulf fish with sides of roasted potatoes and veggies. The fish was delicious and veggies enjoyable; however, I did have to send the potatoes back due to them being cold. I did receive another order and it was warmer. My coworkers did enjoy their food as well. Overall, we enjoyed our experience and the service was great!

Best dinner experience on the riverwalk all week! JD was an excellent waiter he was very…read moreknowledgeable of the menu and gave us phenomenal recommendations. Blackened Prime Rib and quail are a must!

Great place to smoke a cigar and enjoy some bourbon and conversation! The team was friendly too!read more

When visiting San Antonio my boyfriend and I were so pleased that we found this place. Hes a…read morewhiskey enthusiast and has decerning taste. We enjoyed their whiskey, the atmosphere and the impeccable service. Matthew the bartender was amazing and John spent time hanging out with us, talking Mixology and whiskey . Really cool guy very friendly and passionate about his craft. Bye recommend giving their cocktails a try. They have alot of creative and unique offerings. Thank you for making our visit more wonderful! 5 stars!

Iron Cactus was a great find. The staff was friendly and welcoming, and the food was excellent. I…read morehad the Mexican meatloaf, which was definitely not something I would normally expect at a Mexican restaurant, but it was unique and wonderful. The chorizo and ranchero sauce really made it stand out. The Mexican street corn on the side might have been even better. That stuff is seriously addicting like crack. I could have eaten a bowl of it by itself. Definitely a place I'd come back to.

Iron Cactus sits right along the River Walk and has a pretty good-sized space. Walking in, I could…read moreimmediately tell they were going for that moody, dimly lit, relaxing atmosphere. Now listen I enjoy a good mood, but this setting went a little past moody. It was DARK dark. They could definitely bump those lights up about two settings and still keep all the ambiance. lol Thankfully, the food and service needed no adjustments. Our waiter Stephen was really nice, attentive and quick throughout our visit. Thanks for taking good care of our table! We tried the paella and steak fajitas, and everything came out nice and hot. Both were enjoyable, but we also need to talk about those spicy mango and watermelon margaritas because the drinks definitely DELIVERED. Flavor was there, and so was the pour. Overall, we had a good experience. Nice River Walk location, hot and tasty food, great drinks and friendly service. Just turn those lights up enough for me to admire the meal before I eat it.

My wife and I use to frequent this place YEARS ago, the service was good and the food was good,…read moreyears later we decided to go back & mannn the food quality & service has went down terribly! Pulled up on a Friday late night with my family ordered the standard 5 tacos. They are a bit pricey as well. I ordered the carne Asada and my mother in law ordered the chicken. While it did seem like it tasted good it was super greasy. (TMI coming up) When I woke up the next morning my I noticed my bowels were literally moving the next day, (I counted about 9 times). I felt bloated and everything. My wife even told me that as we were pulling off she witnessed the cook I believe his name is Julio eating some of the product while he was preparing peoples food (the side door of the food truck was open so you could see right in). Funny enough we decided to go back Saturday evening to give them another try, thinking it would be better, BOY was we wrong. I ordered the same order plus charro Beans, elote (corn in a cup) and 3 cans of sprite. This time we took literally one bite and the meat was DRYER than the Saharan desert both the carne asada and the chicken. (Tasted like some reheated old meat or meat that had been made days prior). We were already at the hotel at this point and was infuriated!!! We ended up calling and I believe I spoke to Julio (or whoever the cook is) over the phone. After lying saying that he cooked the meat fresh that day he stuttered I told him aint no way the meat was fresh. He then said and I quote " I cooked the meat "a couple days ago" then said "sorry I burnt it or overcooked it". (Knowing that why would you serve that to me?) I then stated "yes it tasted old period". I requested a refund in which he agreed to. Driving all the way back I brought the food back as well. Julio (or whoever the cooks name is) tried to plead his case to me saying that the meat is fresh and took a fork and tasted the food himself and then tried to offer me the food. I told him "no I don't want to taste it, just refund me please" in which he did. Dishonesty, Not handling food with care, lying. Is something that crosses the line and I won't be back. *Also if the owner is reading this I have the phone conversation recorded and the video evidence to show proof this whole interaction, so do not just glaze over this review* I don't like writing bad reviews, but this one is for sure warranted. Seems like they will dress up the taco and selling you some "old meat" people just be careful and mindful when coming to this taco truck. "The Earths Best Taco" they say... that's a stretch!

So...disappointing!…read more I came to this spot with family who raved about the tacos being lowkey almost like we back in LA. Welp, I ordered 1 chicken and 1 Carne Asada and also Charro Beans. The chicken was fresh and so flavorful, but the Carne Asada was bland and even a little dry. However, the Charro beans were on point and so flavorful. I heard they have been at this location for a long time and my fam used to frequent here back in the day. What disappoints was my fam got sick from the Carne Asada. The next day we ordered chicken again and they were stale and old from two days prior. This was confirmed by the staff. They were offered my fam a refund. Ugggh... so disappointing. You can't claim to be the best and serve old meat. That's a no no.

I used to love the food, but $27 for a bowl and paying 20 ish bucks for a side a pork belly is a…read morelittle out of hand. I still enjoyed the food, but I think going forward I'll order the tacos for $15. Kinda disappointed a few months ago it was $12 bucks. I did get a margarita for $6 it was watery, but it was strong. Go for the drinks and order the tacos as is.

I had a craving for chips and queso today, so my husband and I stopped at Sancho's for lunch. It…read morewas a quiet Sunday afternoon with not a lot of patrons so service was super fast and great. The food is delicious and really tastes homemade. We couldn't stop eating chips haha. I liked my husband's tacos more than my bowl, but it was a ton of food and now I have lunch for tomorrow woo! Both the red and green salsa are very nice and spicy. Everything tastes really fresh and I'm happy to come here when the weather isn't too bad and sit on the upstairs deck. I wish the view was better than the parking lot, but that's not Sancho's fault. My god, the bathrooms though. Please do something about the bathrooms. They could use some serious freshening up.

Just overall excellent. I don't usually review positives but this one deserves applause in my…read moreopinion. Simple menu. Make good food in front of you. Salsa is bomb my favorite is the one with pineapple. Al Pastor is very good (I am not an expert to be honest). But it this Al Pastor that made me fall in love with Al Pastor. The tacos well seasoned cooked, meat, corn, flour, cheese all are in perfection in my book. The drinks and shots well priced and worth it. Can get busy af. But worth the wait. If you are near and its later in the eve there is not better place in San Antonio.

San Antonio has always lacked good-quality al pastor, but that's finally changed. These are some…read morelegit pastor tacos and gringas. I truly enjoy them, and they're amazing. Wait times can get a little long during busy hours, but the staff is upfront about it as soon as you walk in, so you know what to expect. Personally, I'm happy to wait every time because real al pastor tacos are hard to come by, and these are absolutely worth it.

Our waitress was great!…read more I had the potato and egg taco and the fish taco. The potato and egg taco did not have any taste...literally. The fish taco was ok but it had too much salt and could have done with some lettuce and cheese. My husband had the potato and egg taco (same feedback as me), and the beef taco, which he absolutely loved. Will we be back? No, but you can try it for yourselves (maybe not the potato and egg though).

This place is really good. Even better than the food is the people here. Everyone seems genuinely…read morehappy to be here. Bravo!! I thought the chilaquiles taco was amazing!