Okay. I'm from California so I might have a slight bias towards Mexican food, but this was the worst meal I've had in years.
The margaritas were okay, I ordered the froze strawberry and it was edible, let's leave it at that.
Now onto the chips and salsa. NO flavor. The chips were so overcooked and thick that the crumbs went everywhere. The salsa was basically ketchup and the queso.... tasted like a hint of cheese and mustard with 2/3 water.
Now onto the main entree. The bean and rice burrito. Corn??? On a burrito? Wack. Sweet potato fries?! C'mon I know this is a Tex-Mex restaurant but even then those restaurants aren't as Americanized as this. The tortilla tasted slightly worse than a frozen organic burrito from Safeway with CORN? and some random queso that probably was there to make up for the absolute lack of flavor. Cardboard tastes better and I haven't even had it.
And for the finale. There's no hot sauce in this restaurant, what logic is that for a MEXICAN restaurant? Not tapatio, cholula, or some basic Tabasco??? Wild.
I'd recommend this place for an experience, but it's too crap for a cultural experience. I mean what do you expect for a Mexican restaurant 7,000 miles from Mexico? read more