In Boyle Heights today, found Johnny's Shrimp Boat on Whittier Blvd. The photos caught my…read moreattention, food combinations I've never seen before an interesting cuisine I was heavily interested in after going over the pictures people posted over the years. I ended up ordering the 7 shrimp rice, beans, gravy combo, coke zero and I asked for a side of that delicious and somewhat familiar looking chili. They take the order on a tablet that takes all forms of payment tap card included. Dining room is small but clean, some out door seating, plenty of parking around the establishment. Aromatics from the shrimp were crazy on the way to lunch. I was ready to dig in already. The shrimp are as good as they look, if you like thick golden batter, it was hot fresh and crispy, I can see why some people wouldn't like the batter, might be overwhelming to some, a little greasy but I enjoyed it, the shrimp were a decent size and it was definitely a comfort style food. A good treat. The rice, beans and gravy are served together, so good, everything tasted fresh and was a great compliment to the shrimp. The very familiar side of chili will remind you of a famous chain that rhymes with Johnny's. Great chili. It was my favorite part of my order, mixed in with the rice beans and gravy and even on the shrimp, it was flavour town. Awesome classic Boyle Heights restaurant, very unique menu, I'm exited to explore more when I'm in the area. Try it out!

Today we decided to come here after numerous times we seen it in IG. Plus brings up good memories…read morewhere across street my late mother worked over 30 years in the clinic across the street. Now for the location nothing to brag about, but you sit outside or inside we decided to sit outside. The food omg shut the front door the batter was ridiculous on the fish and shrimp. My lady was away it crush but the meat was so soft and tender. We had orange bang and horchata and went perfectly with the meal. Total $40ish and definitely will order it again but maybe small because they give you huge portions. I had the beans and rice with gravy it was delicious too. Overall awesome experience and shout out to the gentleman took our order so friendly and suggested to try the combo which was perfect,

this is my third time here and I walk out of there, pleased every time…read more I mean, if you don't like something you don't like something it's not because it's bad it could be you don't like their combination of flavors. The catfish to me is dusted with seasonings. I like a little more, but that's my pallet, but this is still really good. I will say this time the catfish fillets were very, very thin! The coleslaw vinegar base ? not my style, doesn't mean it's not good -not my style. the french fries are seasoned shoestrings. / not my style. I love crinkle cut with seasoning, salt / you like an apple. I like an orange it just is what This place is literally around the block from where I live and I just wish I would eat catfish more. I'm trying not to, but I noticed they've got some beautiful grilled fish up there so I may be going back to checking that out as I try to eat low-carb!

I love this place. It preserves the flavor and soul of a classic, no frills neighborhood fish…read morejoint. I'm a simple girl, so good food is good food. The food is always fried perfect without it being greasy, keeping the fish tender and flakes. Even down to the seasoned fried rice. The interior has a retro charm that adds to the nostalgia. Owner is great and the prices are fair for the portion size.

I worked at H Salt I Montebello along time ago. Love the fishread more

I've been coming to Fisherman's Outlet since I was little, and it's always been a great place to…read moreeat. The food is really good, and I love that the flavor hasn't changed over the years. Prices vary depending on the fish and combo you get, but my favorite has always been the catfish with Cajun sauce. This time we ordered the charbroiled branzino, charbroiled sampler, and fried catfish strips with French fries. We also got coleslaw and garlic butter sauce on the side. Everything was really good! Definitely a place I'll keep coming back to. If you love seafood, it's worth trying!

This was one of my favorite spots in the past. I was disappointed the previous time I came here,…read morebut now it was really bad. Do not come to this place. You are greeted by homeless encampments on all sides. There was no line. I ordered Seabass, the most expensive fish on the menu. They served me several small pieces on top of fries. I really thought they were someone's leftovers. I also ordered their clam chowder. Although the flavor was not bad, the size was laughable for $8.00. In the end, the entire meal was close to $50.00 without a drink. You are surrounded by filth, heat, trash trucks. You could eat at a seafood buffet for that much money. Go to a nice restaurant instead.

Been coming here for years. Their fish is the best in town, better than most high-end fish…read morerestaurants and at roughly half the price. And they're super friendly too, it doesn't feel at all like you're being served at a fast food restaurant. These people care, it notes in their customer service but most importantly, in their fish. My only complaint is that there isn't a location near my house in Orange County, or that they aren't open later because I can only eat this for lunch and wish I could eat it fresh for dinner!

The clam chowder and fish tacos were both excellent. The clam chowder was rich, creamy, and packed…read morewith clams. The fish tacos were topped with crunchy slaw and sauce. A casual spot with delicious seafood.

You walk in, greeted by, "Welcome in" by friendly staff…read more Atmosphere is a time capsule, which gives a one of a kind experience. Original crispy fried chicken, warm biscuit, creamy macaroni salad, mashed potatoes with a golden gravy. I'll most definitely come back, they have Orange whip!

Pioneer Chicken is an iconic piece of Los Angeles history! Once a thriving fried chicken chain with…read morelocations scattered throughout LA, Pioneer Chicken is now down to just two remaining restaurants, including this longtime Boyle Heights location. For many Angelenos who grew up eating here, Pioneer Chicken holds a special place in their hearts. It's more than just fried chicken; it's a taste of their childhood! I've been wanting to check this place out for quite some time and finally got around to giving it a shot! Walking inside felt like stepping back into the 1970s! I absolutely loved the retro aesthetic, vintage advertisements, historical photographs, and iconic rotating sign outside. There's something charming about a restaurant that has preserved so much of its original character. It's easy to see why nostalgia keeps this place alive! **THE FOOD:** The employee working the register was incredibly friendly and helpful when I asked for recommendations. I ordered the **3-Piece Chicken Dinner ($14.99)**, which includes two sides and a biscuit. I was undecided about the sides, so I asked for suggestions and went with the Spicy Rice and Mashed Potatoes. **Spicy Rice:** Probably the better of the two sides. It had a nice little kick of spice and contained a few small pieces of chicken. It wasn't bad, but nothing particularly memorable either. Just okay. **Mashed Potatoes:** Unfortunately, these were a major disappointment! They were incredibly dense, and not in a good way. The texture was unpleasant, and I really didn't enjoy them. I almost always feel obligated to order mashed potatoes with fried chicken, but these weren't worth it. I wouldn't recommend them! I was also disappointed that mac and cheese wasn't offered as a side. **Fried Chicken:** Now for the main attraction, and unfortunately, the biggest disappointment! At first glance, the chicken looked promising! It had a beautiful golden-brown exterior with a thick, crispy, almost kettle-cooked-looking crust. Visually, it looked delicious! Sadly, looks can be deceiving! The chicken was **INSANELY GREASY!** I honestly lost count of how many napkins I went through. The breading was excessively thick, making it feel like I was eating more batter than actual chicken. The meat itself wasn't particularly flavorful or enjoyable either. I reached for their hot sauce, hoping it would add some much-needed flavor. While it helped slightly, it wasn't enough to save the meal. Between the excessive grease, overwhelming breading, and underwhelming meat, I just couldn't get into it. I hate wasting food, but I ended up throwing away most of the chicken and mashed potatoes because I genuinely wasn't enjoying them. **THE SERVICE & ATMOSPHERE:** Thankfully, the service and atmosphere were the highlights of my visit! The employees were polite, welcoming, and genuinely helpful. One thing I found interesting was that the credit card machine prompted customers to leave a tip. That's not something I typically encounter at fast-food chains like KFC or Popeyes. That said, I'm happy to tip when I receive good service, and the employees here certainly deserved recognition for their friendliness. One of my favorite discoveries was the pair of old-school, coin-operated baseball pinball games! For just a quarter, you get to try hitting a home run by landing the ball in the hole. The best part? Regardless of whether you succeed, you still win a bouncy ball! I absolutely loved this little attraction! The employees were even happy to break my dollar into quarters so I could play. It's these little touches that make visiting a nostalgic establishment like Pioneer Chicken special. I also enjoyed looking through the old photographs and advertisements documenting the chain's history. There's something fascinating about seeing how a once-popular LA institution has evolved while holding on to its identity. **FINAL THOUGHTS:** From a food standpoint, Pioneer Chicken was a **2/5 experience** for me. The chicken was excessively greasy, the breading overwhelmed the meat, and the sides were disappointing. For a restaurant built around fried chicken, I expected much better. However, I'm bumping my overall rating to **3/5 stars** because of the friendly service, wonderful nostalgia, and preserved retro atmosphere. I think Pioneer Chicken is one of those places where the emotional connection is stronger than the food itself. People come here to relive childhood memories and experience a piece of LA history that has largely disappeared. I'm genuinely happy Pioneer Chicken is still around, keeping its legacy alive for longtime fans and curious first-time visitors like myself. I'm glad I finally experienced this iconic LA institution, but unfortunately, the food didn't live up to its nostalgic charm. **Would I return?** Sadly, probably not. While I loved the atmosphere and appreciated the employees, the chicken simply wasn't good enough to bring me back.

Great place, great food, great owner. No better sea food and service, relaxed atmosphereread more

I've driven past this place many times but I thought I'd stop by today. It's a Saturday mid…read moremorning. There is plenty of parking. It's not the most favorable of area, but the food makes up for all that! The ambiance is not the best, but that is all good :) The service was met with friendly smiles and kind service. I got the shrimp and fish combo, Thai iced tea, and a small clam chowder. As I waited, I saw a few people who seems liked repeat customers because the people working behind the counter knew them. I plan to go back again!

This place is indeed such a jewel of a place. We were walking back from Union Station after a…read moreDodger game and as we were walking by I was curious to see if the restaurant was actually open. The exterior looks like it should be, but unfortunately many restaurants have been closing in this part of the city. Luckily, it was indeed open and the interior was VIBRANT! The design was colorful, filled with hand chalked signs of the menu, and everything, from the tables to the art on the walls, burst with personality. This is a place where minimalism doesn't exist and instead, it spends every opportunity to showcase who it is. Ordering is relatively simple. You walk over to the counter and tell them what you want. Everything is made to order so it'll take some time, but when it comes to refreshments you can see their large selection of different drinks in their glass case refrigerator on the side. My junior high years inspired me and I had to get an Arizona ice tea. It came in clutch as refreshment considering how hot the day was. On one wall there was a huge TV showing the Fifa World Cup games. It caught my eye and so we decided to dine in instead of taking it to go. Great choice by the way since hot food is best to eat right away. And what exactly did I get? Their po' boys of course! You have to keep it classic. We had the popcorn shrimp po' boy and it was fantastic. Meaty, tangy from the sauce, and with the right amount of green in their fluffy but structurally intact bread, I believe I finished this in five minutes cause it was so good. My hunger didn't dissipate quickly so I had to go back for round two. The Debris Fries caught my eyes. Fries smothered with their brown gravy and cheese, it was a delicious disaster and warmed my belly and fulfilled my appetite. I was one happy food belly dad. Being connected to a small store with neon lights highlighting some of the hot sauces and merchandise you can buy on one side while connected to the pub next door on the other side, The Little Jewel of New Orleans is one of those places you take good friends to when you want to show them a special place where the food is delicious, the vibes are immaculate, and the experience unforgettable. Whether you have to find an excuse to come out here or the restaurant is the excuse, make your way to The Little Jewel of New Orleans the next time you're around Chinatown. You won't regret it. Bring that appetite with you!

Wow, you've expanded. Little Jewel of NOLO opens up lively bar right next door. In addition to your…read morechoice of games the have a nice sized bar, plenty of seating and a fine selection of draft on tap. Little Jewel still has a great menu that hits all your New Orleans specialties - Po Boys, muffuletta, jambalaya, grilled oysters (on select days), and a whole lotta other fried things. The muffuletta bread was a bit dry but otherwise delicious. Debris fries really hit the spot.

This is not your typical grunge sports bar, as it's a higher tier of quality across the board, from…read morethe style and design of the location down to their menu, but their prices are still very reasonable when pitted across the sports realm. The ambience is great, the location is lovely, the staff are friendly and professional and the food exudes quality. You can't catch the early morning/afternoon college games here on Saturday, or swing by for lunch during the week, but they're open all day on Sundays, so you can watch an NFL trifecta!

From the owner: DTLA Sports Bar and Grill brings the ultimate game-day energy to the heart of Downtown Los Angeles…read more Known for serving up the best food and unbeatable sports viewing, we feature wall-to-wall screens so you never miss a moment of the action. Control the vibe with our TouchTunes jukebox and enjoy your favorite tracks all night long. Behind the bar, our stunning bikini bartenders serve up ice-cold drinks and great vibes. With a menu full of fan favorites--wings, burgers, loaded fries, and more--DTLA Sports Bar and Grill is your go-to for sports, flavor, and unforgettable nights in the city.

I took my out-of-town girlfriend to Boil Daddy because she was craving some crab. I haven't been to…read morea place like this in a very long time since I'm not usually a big crab person, but I ended up really enjoying it! We ordered a bunch of shrimps and boy, was it delicious. Everything was flavorful and satisfying, and I was pleasantly surprised by how much I enjoyed the meal. The restaurant is on the smaller side, but it's clean and welcoming. There's also a small parking lot in the front, and the servers were friendly and attentive. I can't wait to bring my family here next time!

My visit was disappointing from start to finish. The restaurant's exterior looked abandoned, with…read moregraffiti on the windows and a cracked sign. The pricing was also frustrating: you pay for the meal, then pay extra for how it is prepared. I paid $44 for two small clusters of snow crab with very little meat. The food was mediocre and did not feel worth the price. I also had to keep swatting away fruit flies while trying to eat. I was there for an hour, and the waiter never checked on me after delivering my food. The music was extremely loud. When I asked for it to be turned down, it seemed to get even louder, which made the experience more unpleasant. You may wonder why I stayed. After a long weekend volunteering with the American Legion, where I am a member, I was simply too tired and hungry to go elsewhere. As a United States Army veteran, I value courtesy and respect, and I did not feel that either was reflected in the service I received. Overall, the food, service, atmosphere, and value fell short of my expectations. Between swatting away fruit flies, the loud music, and the lack of service, I will definitely never come back here. P.S. I had to go get my own to go bag and Noone spoke to me on the way out.