Ben is a chef that during covid created this business from home. You put in your order and he…read morenotifies u when they are done. Begels are hot and amazing. Everything begel has most toppings i have ever seen. Begels are boiled not steamed which is the secret to greatness. Wish he did sandwiches. .phone number in pictures

This was our first order. These bagels were hot and fresh when I picked them up and right on time…read more They're so soft and filled with flavor. I ate one as soon as I got in the car! And this morning they were breakfast sandwiches, perfection!

Who knew boiled bagels could taste like this? If you haven't tried these you need to run...not walk…read moreto your nearest Barry! Or maybe not, cause everytime I want these I am standing in line. The secret is out on these. They make great sandwiches here as well. And so many flavors...Im on a mission to try every one of them. Even though these are practically in our backyard out of town family actually clued me in on "the best bagels in the world" I'm not arguing with them. Neither will you!

I got the lox and cream cheese bagel sandwich and while it was very good the price is insane for…read morethe area. I am from Miami and the lox and cream cheese sandwich at my local high-end scratch bagel shop is cheaper than this place. I would really reevaluate what you are charging because I can't fathom why a place in Dayton, Ohio would be more expensive than a place in Miami, Florida. It would really be a 5 star place but I had to deduct a star because of the pricing. Edit: Clearly the owners of this place have an attitude problem as seen in the feedback of this review and other review feedback left on this page. I am looking out for the customer base in the area with my comment, no need to have an attitude about it.

One Fall Morning:…read more Hot Shower, Dimly Lit. Moody weather, Snowy Threats. Seasonal Flavors? Not quite yet. Grabbed a seat, Cozy Coffee Shop Vibing, Artwork Shining! Hot Mocha with almond milk, Coffee forward, Soothing with a bite, Convos with hubby, Perfect fall morning times.

found this place on yelp as one of Dayton's best coffee bars. Glad we stopped in. The place is…read morejust fun to look around. classic paintings and decor. The coffee was real good. The baristas were nice and smiled. Will, for sure, come back when in Dayton.

My sisters and I went to Vals bakery for breakfast on a recent birthday trip. We heard great things…read moreabout the bakery, and I had it on my bucket list for quite a while. I was even more drawn in by the fact that they specialize in Matcha drinks. I think we ordered about 1/3 of the desserts in the display case. One of my sisters is gluten-free, so she got a gluten-free cinnamon roll from a bakery they they partner with to supply their gluten-free desserts. I forgot to take a photo of the name cards, so I don't remember exactly what everything was called. We tried the raspberry Matcha croissant, the cozy croissant, a honey croissant cookie (basically a cookie made of croissant dough), a cinnamon roll, focaccia, a strawberry mascarpone croissant, a Caprese danish type pastry, a garlic cream cheese danish type pastry, a banana bread iced chai latte, and a strawberry Matcha latte. The pastries were all 10/5 stars-- truly. The Caprese one was topped with the best pesto Ive ever had. The garlic cream cheese one could be eaten for breakfast every day. The loxxy croissant was stuffed with smoked salmon and cream cheese and was so tasty that my sister who doesn't eat seafood, liked it and said she could eat a whole one herself. Everything bagel seasoning created a crunch on top that was just perfect. The strawberry mascarpone was a personal favorite for me. It just was so perfectly executed and the flavors we're all on point. It had strawberry cheesecake vibes, but the filling was lighter since it was mascarpone. The raspberry Matcha croissant was actually one of my least favorite items, though I did still really like it. It seemed like it was filled with both blackberries and raspberries, but I didn't mind. It was just significantly sweeter than the other desserts and maybe a bit much for me. However, I finished it the next day and really enjoyed every last piece of sugar. I'm thinking maybe in contrast to the other items, I just wasn't liking this one as much, but when it was standing on its own, it was great! The cinnamon roll was everything a cinnamon roll should be! It was even better because they warmed it up for us. The honey croissant cookie was simple and satisfying. I would eat those anytime. Sometimes it's nice to just enjoy a more simple dessert. The focaccia was some of the best any of us had ever had. I tried my sister's chai and thought it was really good, albeit too sweet for me to have ordered myself . Sadly my Matcha was too sweet as well, so I'm not sure I would order another. I was disappointed about that part since it's something the bakery is known for. The outside and inside of the bakery are both really cute! Everything is decorated nicely. They sell a little bit of boutique style clothing and some branded goods near the front. The staff taking our order were honestly not the friendliest, but I will chock that up to us being annoying, taking too long to decide which 10 items we wanted. We let everyone who came in after us go before us, but I'm sure we were still annoying. The staff who took over later in our visit when we went back up to order even more drinks and pastries were very friendly! Overall, a fantastic visit. I am sad to not live closer, but actually that's probably a good thing for my wallet and pant size. If you are in Dayton and considering a visit to Val's bakery, do it. Truly, no way you will regret it!

Fresh Pastries & Great Atmosphere! This is such a cute…read morelittle shop! The staff was incredibly friendly, and there is plenty of space inside to sit down and relax. The food and drinks definitely lived up to the hype: * Coffee: Solid - I had a regular latte (breve) with an extra shot. * Caprese Croissant: Absolutely delicious. You can tell they use high-quality, fresh ingredients. * Matcha Croissant: The matcha itself was overly sweet which is part of the outer coat of the croissant. The inside was filled with cream and jam that balanced perfectly--you could actually taste the fruit and cream without it being overly sweet. A quick note on sweetness: I don't typically eat a lot of sweets. If you have a major sweet tooth, you'll definitely enjoy these.

The mini muffins are always a crowd pleaser! I love all their different varieties and flavors of…read moremuffins & bagels. The bagel sandwiches are pretty good. Love that they have salt bagels!! They're really fast too which is nice!

I haven't stopped here for a long time and I decided to get something since I was in the area. I…read moredecided on an egg white omelette with turkey sausage and provolone cheese. The bagel is a multigrain variety. I should have requested that they toast the bagel a little but no problem. The sandwich has a good flavor. I didn't catch the young lady's name who waited on me but she was very helpful. Nice and clean decor. I paid just under $6 for a nice portion.

This is inside the Second Street Market. We had breakfast sandwiches and they hit the spot. Service…read moreis good but the line is usually a bit long. Not surprising for this location. My favorite for breakfast while at the market.

We ordered at 2nd st market location. That was a mistake! They were out of plain cream cheese so…read moreI chose a lemon herb. I ordered a bagel and cream cheese and a market morning sandwich for my husband. 45 minutes later, they ran out of lemon cream cheese. We asked for a refund they didn't want to give. One of the ladies ran down the aisle and bought a small tub of cream cheese. Terminates after that we finally got our food. Do yourself a favor and don't stop!

Absolutely the best turkey Reubens in town.....corned beef & pastrami equally good but I am partial…read moreto All the Best's fresh turkey. Also, love their Bestie sandwiches on challah buns!

So... we've talked about going here for quite sometime because I love a decent Rueben. We get…read morethere, it's Sunday early evening. The store is pretty much empty. Its interior is super cute with a diner type atmosphere and a full bar no less!? We walk in and adhere to the signage that states to wait for hostess for seating... so we wait. and wait.. and wait some more where a nice lady comes out of the kitchen and realizes we are standing there. I was borderline becoming impatient and was about to leave. So we get seated. Check out the menu where it all sounds good. I love the premise where they seem to admitting they steal recipes from other stores around the country and recreate them here and that's how they became 'All the Best'. So I ordered half Rueben with pastrami and corned beef, a side of matzo ball soup. The lovely Mrs ordered 1/2 hot brisket sandwich and chicken noodle soup. No clue how long it took from ordering to being at our table but it was a bit of time. The sandwiches are okay. The bread on both sandwiches was way too hard to enjoy the actual sandwiches as a whole. Not a lot of meat. The soups... in a perfect world, your soup would be piping hot. Ours were actually unusually cold? Like they were straight out of the fridge and somebody forgot to microwave them to warm the up? I had never had matzo ball soup so I had to google if it was served cold like gazpacho or vichyssoise. So... for $40 with tip this was a bit egregious for me but hey... we finally tried it.

safe establishment for celiacs and lactose intolerants. solid menu options and alot of gf baked…read moregoods

Perfect meet up spot for a bite and a hot beverage…read more Loved everything. One couch area. Multiple seating options. Little tight between tables and was told that during peak times the line pushes out into those front tables. Nevertheless, worth all of that. Friendly and delicious. Had the quiche, apple doughnut, and a chai tea. Often, chai will be served slightly room temperature. Not here. Happily hot and needed a moment to come to a drinkable temperature. Hope that never changes.

OMG...if you can eat it, you can find it here. I love the bagged meals ready to cook, or a salad…read morefest from the deli. But my favorite...the soups. They are hot (or cold) and ready to eat. Just add a baguette to the basket and you got a meal. My very favorite soup is the Peach soup...only available during peach season. I can't wait for peach season to arrive again. Wine selection is the best in the area...according to me that is. Wine is important cause I like to drink it. It's no wonder I can't keep the wine cellar populated. But I will keep trying! Bakery is top shelf as well. King Cakes during Mardi Gras, lemon raspberry cake during summer, and everything else. Why bake if you can buy? This isn't shopping - it's an experience. So what's keeping you from trying it out...go ahead and head out now. YOu can thank me later.

This is my favorite DLM location! They always have the best options in their prepared food cases…read moreand everyone is so polite. The set up of the store is easy to navigate. Their fruit and vegetable section is the nicest out of the locations I've visited.

Worst service ever!!!!! Sam M made me the worst michaelAngelo I've ever seen. The smoothie didn't…read moreeven have raspberries in it! Wouldn't recommend this to my worst enemy.

Outside of being a University of Dayton student/faculty member, I don't see a reason one should…read morefrequent Art Street. Speaking from experience as a current student, Art Street is quite possibly and underratedly the coolest place on campus. Love seeing some of my friends perform on Thuraday nights and their paninis are choice. I had an Oreo blizzard blast, which, to be frank, was terrifically blended and 6.5/10 in taste. I still give 4 stars for the quality of food compared to some dining halls and my preference to frequent, rather than other options.