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The Original Pancake House

3.3 (216 reviews)
Closed • 7:00 am - 2:45 pm

The Original Pancake House Photos

Business Info

THE ORIGINAL PANCAKE HOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - The Original Pancake House

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Pancakes and Bacon And Eggs

This is the best breakfast around! It is my absolute favorite place to eat. If there's a line to get in the door, do yourself a favor and patiently wait. You will absolutely be rewarded with delicious food. The ambiance is pretty standard restaurant layout, nothing flashy.

Apple pancake
Rhonda W.

Blueberry cafe had 90 minute wait and hubby didnt want to wait so we came here. We waited an hour and neither of us were thrilled with our breakfast. Omelet was too big .. 6 egg and was nothing exceptional. I got the apple pancake which is similar to dutch baby but with apples and cinnamon. It takes about an hour to cook. Its large. Truthfully we decided we would rather have went elsewhere. This place is very expensive for breakfast.

Overcooked sausage
Eric L.

First, service was decent. But... Sausage Pattie's were over cooked and had the consistency of jerky. I ordered eggs "over easy" but it was undercooked. I should have ordered over medium like my sister and hers was undercooked for her. There shouldn't be clear whites like that... it doesn't show in picture but the layer around yolk was running clear too...

The scramble. I love this. Egg whites and fresh veggies.
Wink B.

So we love this place. Food snd service is off the hook! Never had a bad experience. Today we went early and had no trouble getting a seat for brekkie. Endless coffee and attentive service as always. Only recommendation is to come early. The place gets crazy busy later in the am.

Xander M.

I went with my family over the holiday and had an awesome time! The food was delicious and the server we had was super on top of helping us. We never had to ask for a refill. It was a bit of a wait to get in which was expected but I had a great time overall and am looking forward to visiting again.

Veggie omelette
Lori Q.

I took a stab coming here on a Saturday morning as it's usually busy and I got lucky. I ate here several years back and didn't like their rude attitude and my food came out cold and burnt. I was hoping they changed so here I am. I waited for only 5 minutes and got sat in a booth. The place is clean as usual but the acoustics are always loud. I was quickly greeted by my waitress and she is super friendly. Poured me a coffee immediately and took my order. First of all, huge perks for having heavy cream for coffee creamer. My favorite and speaks volumes about the quality of this place. Secondly, the waitress was very communicative and jovial which is another perk in a restaurant. A good restaurant always has great staff that holds it up ( and good, high quality food). She kindly shared that the 6-egg veggie omelette may take a while but I was impressed with the wait. I got my usual cream of wheat (I know, sucker for an old fashioned hot cereal that tastes like my grandmothers) and that entertained me while I waited for the rest of the food. The food came out rather quickly after my hot cereal appetizer and I'm very impressed with the veggie omelette. It came out hot, chock full of veggies and cheese, and with a homemade salsa. Surprisingly, it comes with a side of pancakes. How generous. The pancakes are fresh and I can distinctly taste sourdough? I loved the flavor of the pancakes and only for a small fee, I upgraded to add fresh strawberries. That was an outstanding idea. The strawberries weee very fresh and sweet and that whipped cream was to die for. This place doesn't skimp on portions! I was fed well and my coffee cup never stayed empty. My waitress was very attentive. I had so much to take home as leftovers that the waitress quickly provided box and bag without asking. I'm impressed. You made me change my mind about this place and I'm happy I stopped on a whim. Keep up the great work, OG pancake house and kudos for my outstanding waitress.

This is what the eggs look like. I wouldn't serve that to my dog.
Ron T.

I ordered eggs fried done the yolk done, and not burnt. I got my eggs and the yoke was runny. I asked the waitress to take them back and have them redo them. 15 minutes later she brings them back and they were burn up. It was the worst breakfast vis I have ever had. I would be very reluctant about going back. The best breakfast restaurant is Cracker Barrel, hands-down

Menu
Krishna Bhavithavya K.

The place was super busy at 9am on a Saturday morning. I had to wait 20 min. The place was loud. My server was exceptional and her recommendations were spot on. I got the Cherry Kijafa Crepes (single). The cherry had a decent amount of sweetness but the crepe was a bit sweet for me. But it was very good. I also got the Danish Garden (5/5) very very nice. Amazing flavor, fluffy like a pillow and had a nice bite to it. It's a must try item. The coffee was also good. Overall a great place, but be prepared to wait.

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Reviews are mixed. Many praise the fresh, tasty food, excellent coffee, and friendly, attentive service. The relaxed atmosphere is also noted.

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1 year ago

Always the best option around Dayton! Fresh and not expensive at all! One of my favorite restaurants

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1 year ago

Great food, great selection, great ambiance. Slightly more expensive but well worth it. Recommended.

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3 years ago

I saw a raw piece come out of my egg and the banana crepé tastes amazing AND I love the service but please cook the eggs better

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Ironworks Waffle Cafe - Johnny Lytle waffles and hash browns

Ironworks Waffle Cafe

4.2(32 reviews)
29.0 mi

Was headed east towards Columbus and planned a stop at Ironworks for some delicious Chicken &…read moreWaffles. Located inside the Market downtown Springfield, parking wasn't too bad, numerous vendors, and the lively atmosphere makes for a good vibe Upon entering the main hall it's an open food court concept where you seat yourself and choose from all kinds of venues, but I came for the Chicken & Waffles and they did not disappoint! The Chicken was flavorful, crunchy, yet tender on the inside. The Waffles were fluffy and light which quickly absorbed the delicious Bourbon Maple syrup. Great mix that was all washed down with a wheat beer and some Blantons, yes, Blantons (IYKYK)! There is a full bar inside the hall which completed the meal before he headed out to Columbus! Overall, highly recommend for the options, atmosphere, and obviously good food!

I visited this location 3 times during my 3 day visit to Springfield as it was across the street…read morefrom my hotel. Service was always with a smile, although fruit was forgotten on one occasion. While the coffee was never hot enough for me, the food was very tasty. I especially enjoyed the freshly prepared waffles. The bacon was perfectly crisp and the strawberries fresh. Eggs were also perfectly over medium and topped with cheddar cheese. One day I ordered hash browns that were crispy and right out of the fryer. Ironworks is inside the CoHash food court which was lively with middle school students on one visit.

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Ironworks Waffle Cafe - Beer

Beer

Ironworks Waffle Cafe - Chicken & Waffles

Chicken & Waffles

Ironworks Waffle Cafe - Bar

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Bar

Table 33 - Chateaubriand was perfectly cooked!

Table 33

4.2(446 reviews)
8.9 mi
•$$

This local restaurant is one of very few not only survived through COVID but also thriving! My…read morefriends and I used to meet up for brunch at the old location before COVID. During COVID, they made adjustments to keep the business going without losing their focus on the food preparation. They worked through the struggles like everyone else but slowly getting back on their feet and moved into their new location. This new location totally elevate the level of the entire dining experience compared to their old location. New location decorations is tastefully done - fancy but comfortable, you won't feel under dress if you wear jeans! The bar selection is great - enough for me to think about what bourbon I want for my Paper Plane cocktail It is obvious that I'm "somewhat" a regular....The service is always on target, food is consistent and fresh! I was just there this morning for brunch - I have my ALL TIME FAVORITE "Chicken & Waffle". Highly recommended. I always tell myself to try something different, I always go back to my "first love"! From the first time I had it at the old location to this morning, it is still the same except the food was plated much fancier than a decade ago! Also, the mimosa is still good as usual. This morning, I asked if they have pomegranate to make the pomegranate mimosa.... I was so excited to hear "YES" Totally made my day! If you don't often go to downtown for dinner, try Table 33, they offer valets parking during dinner time (over the weekend only). A MUST TRY - be sure you save room for dessert in their beautiful Dessert room after dinner! You will not regret it. Note - the pictures include dinner back in June and breakfast this morning!

We went into Table 33 with pretty low expectations. We'd been in Dayton the weekend before for a…read moreconcert and had a disappointing experience at another highly rated restaurant. Table 33 was within walking distance of our show at the Victoria Theatre, so we gave it a try. Let me be clear: Table 33 isn't good "for Dayton." This place could easily compete with some of Cincinnati's best restaurants. When you first enter, the host area feels pretty typical, so there's no indication of what's waiting beyond it. But as we turned left toward our dining area, we were shocked by how beautifully the restaurant opened up. Tucked throughout are gorgeous, quaint little private dining rooms. And I mean little in the best possible way. Some looked intimate enough for just you and your plus-one, while others could accommodate maybe four or six people. These aren't large event spaces. They're cozy, beautifully designed rooms for an intimate dinner for two or a private evening with a few friends. We told our server it was our first visit, and she walked us through the food and cocktail menus. We both ordered the Raspberry Beret. She completely undersold it. The bartender personally brought our cocktails out and explained the preparation. The cocktail is sous vide, then strained and allowed to rest for several days. I was fascinated. It arrived with three gorgeous blackberries and fresh mint attached to the glass with an adorable mini clothespin. Almost too pretty to drink. Almost. Because the Raspberry Beret was outstanding!!! From the technique to the flavor and presentation, there was genuine craft behind it. That's when I realized we'd seriously underestimated this place. Then came the Wild Mushroom Tempura and House Focaccia. The focaccia was warm, soft, buttery and delicious. Those mushrooms, however, made me ANGRY. Not because they were bad. Because I don't get to Dayton often, and suddenly I was faced with the very real possibility of driving 40 minutes for mushrooms! LOL Lightly battered, meaty and incredibly flavorful, the wasabi ponzu aioli and chili crisp brought creaminess, heat and brightness. They had me questioning my commitment to meat as a protein. I was planning my return visit after the first bite. For dinner, my fiancé ordered the Pan-Seared Scallops and I had the Chateaubriand. I don't often look at someone else's entrée and think, "You know what? I want his too." But then those scallops arrived. They were huge and beautifully golden, with the kind of sear that makes you silently wonder, "If he really loves me, he'll give me one." He did not... :) and to be fair, I didn't ask. So my eyes ate from his plate while he confirmed what they were telling me. He loved the citrus with the seafood and the velvety sauce. My Chateaubriand was gorgeous. Medium rare and perfectly even throughout. The petite potatoes were lightly roasted and salted, and as a sucker for root vegetables, I devoured the roasted carrots and beets. But the potato slaw? Brilliant. Those thin, crisp potatoes added exactly the texture the dish needed. I rarely finish an entire restaurant entrée. You would have thought I licked this plate clean. We were watching the clock because we still had an 8 to 10 min walk to the Victoria Theatre. Then our server casually said, "I noticed you marked maybe for the Dessert Room." Excuse me... (insert dramatic pause) Dessert ROOM?! I looked at my fiancé, who explained, "Yeah, I saw it when I made the reservation, but I wasn't sure what it was or if we'd have time, so I marked maybe." Well, now I needed to know. I didn't care if we had to sprint to the show. At minimum, I needed to see this room. And somehow, Table 33 delivered AGAIN. The Dessert Room is fabulously whimsical. Eclectic chandeliers stretch across the room against a beautiful soft gray backdrop, with comfortable upholstered chairs inviting you to settle in. There was nothing hard about this room. Everything felt soft, warm and intentional. The room felt designed to change the pace of the evening: sink into a comfortable chair, order something sweet or a dessert cocktail and relax. I genuinely wanted to stay, sample the desserts and try a couple of those cocktails, but we had a comedy show waiting. So we chose the affogato. Even that received the same attention as everything else. The espresso had none of that overly roasted, bitter flavor, and the gelato was incredibly smooth and creamy without a single detectable ice crystal. We enjoyed every bite, paid our bill and headed toward the Victoria Theatre. And talked about Table 33 for nearly the entire walk. That probably says more than anything else I could write. If you're in the area for a show, spending an evening downtown or simply looking for an excuse to explore Dayton, add Table 33 to your list of adventures. As for me? Apparently I'll be driving 40 minutes for mushrooms.

Photos
Table 33 - Isn't this stunning? This is the hallway with the little independent dining rooms.

Isn't this stunning? This is the hallway with the little independent dining rooms.

Table 33 - Ruben Benedict

Ruben Benedict

Table 33 - Black Cod with brussel sprouts

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Black Cod with brussel sprouts

The Blueberry Cafe - Cookie Latte

The Blueberry Cafe

4.3(98 reviews)
5.5 mi
•$$

We came to town for a family wedding. I called several days in advance to let them know that we…read morewould be coming in with a party of 20. They allowed us to put in a reservation but did note that the entire party would need to be there before we would be seated. We got there and the separate room was set aside for us. Our server was Jason and he was fantastic! He didn't seem intimidated at all by the size of the group. and was friendly and patient. I told him that her mom was celebrating a birthday and I wanted a blueberry muffin for her and asked if he could kind of make a big deal out of it. They put the muffin on a platter and wrote happy birthday in chocolate sauce. Put a candle in the muffin and brought it out. It was terrific. I did not order a pancake, which was a mistake. I was feeling lunchy, so over an excellent sandwich and black bean soup. The egg salad was not my favorite, but the sourdough toast that came on was thick and perfectly toasted. Many people in our group got specialty coffees, which were large and generous. Those of us who enjoy bubbles in our morning caffeine were super grateful to learn they serve Coke products (Diet Coke for the win!)

This is one of my favorite local breakfast spots. The Kettering location is where the old Golden…read moreNugget used to be. The food is so consistent and so delicious every time we visit. My favorite is the Jaxson mush but everything is good. Portions are big so you get your monies worth. It's always a clean and welcoming environment. Kelly the owner is a local gem! Her staff at both locations are exceptional!! Make sure to try on of the Muffin Man's exquisite selection of muffins.

Photos
The Blueberry Cafe - 5 tables empty in this photo and still no food! After 35 minutes.

5 tables empty in this photo and still no food! After 35 minutes.

The Blueberry Cafe - Cookie butter latte

Cookie butter latte

The Blueberry Cafe - Dining area

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Dining area

Stoney’s Munchie Bar - Bitzlit and Limp Bizkits & Gravy

Stoney’s Munchie Bar

4.5(85 reviews)
9.1 mi
•$

A friend and I popped in here at about 11:30PM on a Friday night for a late dinner. You could tell…read morethat this place doesn't normally host folks in their dining room (I think every other person that came in was either picking up a delivery app order or was waiting for an order that they'd come in to place and take with them) as the staff was a bit awkward about things like providing us glasses of water, but ultimately they quite kind. The dining room itself was very small, a single picnic table, and they had a large industrial stand fan running in one corner. It was warm but the fan brought it to the perfect temperature. The food is unbelievably good. I had their chicken sandwich with a side of fries, and you could tell that everything was made fresh from scratch. My friend had the chicken quesadilla and it was so huge and delicious he had to stop himself from eating the entire thing! While we were waiting, we got to see some of the other foods being made. They made their pancakes from scratch - not from a mix! I'm definitely going to come back next time I'm in town!

The food here truly is delicious, but how the business conducts itself was leaving much to be…read moredesired from top to bottom. Traveling through the area, was looking for a breakfast/brunch spot on our way out of town and first and when 6 people walked in, the entire vibe shifted in the place. We were told that they only do online orders and pick up basically, but we were in a tour a van and did not want to eat eggs on a 90 degree day in a hot van, we asked if we could sit, and they said "no problem." But then it became a problem. The two working here decided to start playing very loud grime/trap music while sat there as they made our food. They increased the volume of every track and even as the orders came out, kept turning up the music. After they said we could eat in the shop, they continually raised the volume on the music to an unbearable point, even clocked the one of the chefs going to the ipad to raise the mix even further, and we all ended up taking to go. I get it. You don't want people in the shop. You don't have bathrooms, theres not a ton of seating, and this is a cool stoner delivery spot. But everyone, including myself, tipped the workers on the orders and just tried to have a quick bite so we thought it wouldn't be a problem to eat and be on our way. It was so obvious that these workers do not want people in their store or for diners to enjoy themselves there. Again, the food was really good, but I didn't want to eat it in a tour van. I know that may be selfish of me, the customer, to want a place to eat something with gravy and eggs, and not in a steamy enclosed vehicle, but wow, it was so obvious that we were not allowed to be in there from the vibe. Not to mention, one of the folks in my party clocked that 2 cops were outside rummaging through the trash - so not a great look on this restaurant or neighborhood. The food was so good it still gets 3 stars from me, but I will be ordering on line for pick up next time.

Photos
Stoney’s Munchie Bar - Deep fried French toast PBJ

Deep fried French toast PBJ

Stoney’s Munchie Bar
Stoney’s Munchie Bar - Eggs and bacon

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Eggs and bacon

The Original Pancake House - breakfast_brunch - Updated November 2026

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