We ate at the Monte Cristo restaurant for dinner. The service was good and attentive however it…read moretook a while to get seated. The hostess area is a bit odd where you just stand there and wait to be greeted. Our food was good and overall we were pleased with our meals.

Beautiful restaurant, very welcoming staff. An extensive curated wine collection featuring local…read moreand foreign wines. I ordered the crispy Sancerre it was delicious. They offer a small bar menu and a small but well selected menu, featuring trout, meat, chicken and pasta. Lovely setting. Farm to table vegetables. I choose the cheese plate. It was delicious. A lovely,romantic restaurant.

Good ambiance restaurant. The staff very friendly and helpful. The foods amazingly delicious!! 10/10read more

Make a reservation!! Everyone seems to show up at once and we had to wait 44 minutes with a…read morereservation. The food was delicious and the service was great. The French onion soup made with red ale was flavorful and filling. The Cesar salad was light and had tiny bits of real bacon bits. Sooo good! The falafel salad was very tasty, colorful presentation and the dressing was very light. This place is clay and enjoyable. The restaurant has very close seating which makes it cozy.

We arrived around 8pm and ordered pasta to share. The older man who waited on us was quite surly…read more He obviously wanted us to be done and gone. (We stayed polite). The food was fine, but we did not feel welcome at all.

Our food was delicious! We had no room for dessert. Our server gave us everything we needed. It was…read moresomewhat challenging due to language barrier but that's okay! I love this was a family friendly environment but it can be romantic too!

This place is a chain breakfast/brunch spot in Canada and in my opinion it only got a 3 because the…read morecrepe was delicious. Other than that the food was mediocre and personally nothing to rave over. We got the choco coco de lux and scramble grilled cheese. My friend thought the choco coco de lux was decent but we agreed the crepe was delicious. However, I wasn't a fan of the scrambled egg grilled cheese. If you are visiting I would suggest trying more local spot not a chain. The service was slower than expected as it seemed like they were short handed for the amount of people there so it took a while to get our check when we were ready.

Wow. Such a refreshing and pleasant experience, especially as an american tourist…read more The service, the attention, the cleanliness (and the music playlist) were all outstanding. Cant leave out the food, i had an omelette and the portion was humongous, so fresh and so tasty. I also must compliment my server, Sheina who was so pleasant and a standout of my visit for just simply doing her job with a smile on her face.

Got the turkey sub and it was excellent!! I got a six inch and loved it so I got another one. Staff…read morewas friendly and service was quick!

From the owner: Sandwicherie spécialisée, pizzas naan et pâtisseries sortis de nos fours. Nos soupes, nos…read morevinaigrettes, nos salades, nos mayonnaises, nos desserts... Tout est fait maison! Les restaurants Le Subtil vous offre de délicieux déjeuners à tous les matins, en plus d'une grande variété de cafés spécialisés et de desserts préparés avec amour par notre pâtissière.

I've been to a number of Ben & Florentine locations over the years, but none have impressed me as…read moremuch as this one! It was always hopping with employees literally dancing around the crowded areas moving from table to table for orders, water, coffee, etc, in a constant flow of bodies. This was especially impressive considering how many customers they had. The food, besides being very pleasant-looking (look how happy Bulbasaur is in my photo :) ) was also plentiful. And tasty. SO tasty! :) I only wish my local B&F was as good as this one as I'd find myself going over a lot more often.

On a weekday before lunch, this spot already had a line up! Their menu calls them "famous home…read morefries" and it's quite delicious and very addicting. They dish out standard breakfast and overall it's not bad, however the omelette was a little overcooked. The nice touch was each meal came with coffee or tea, and the yogurt based smoothies were too attempting not to add on!

My wife and I were excited to eat at Cochon Dingue in Levis. I saw a few locations in downtown…read moreQuebec City and my wife liked the cute pig statues out front. Also when I got back to the hotel, I looked at some notes of things to do in Quebec City and a friend had recommended the downtown Cochon Dingue a few years ago. Turned out there was a location downstairs right next to the lobby of our hotel, which is the Levis branch. As of 2026, there are apparently 6 branches in Quebec City and one in Montreal. The cocktails were great. 5/5. But not everything on the menu was equally good. My wife's French Onion soup was 5/5 easily, though I don't often eat that dish. My escargot was tasty but basically the usual canned escargot and the tomao sauce on the bread was too sweet - sort of an Ontario pizza sauce style. 3.5/5. I ordered steak frites and while the steak was edible it was overcooked medium to medium well. I could have cooked the steak better. Fries were lukewarm for both me and my wife which is sort of a sin in my book. The wife got chopped chicken on toasted bread with some sort of gravy. Her dish was not good. Bread tasted kinda weird as did the gravy though edible. Neither of us ate the chicken which tasted kind of old. Creme brulee for dessert was good. Except for the chicken my wife and I ate everything. Would I come back here for a brunch to try their work at a different meal Yes. Would I try a different branch if I was in Quebec City. Yes. Would I come back here for dinner? No, I would not. More likely to hit up a local McDonald's or A&W's or Normandin's or just hit up IGA for some snacks.

Excellent service and awesome food! Ordered the special (steak, medium rare) and charcuterie board…read more(cheese was great!). Topped off a nice meal with creme brulee and coffee, could not ask for a better meal anywhere. The restaurant is connected to the Hampton Inn next door and is very convenient with ample parking.

We came here in the morning at a different location, we liked it so much we came again…read more Nancya was the best server that we had here in quebec city. She was so informative and she gave the best recommendations--and also, so incredibly sweet. She suggested the famous pot en pot, and the baby back ribs. We also ordered the french onion soup as well. We loved her suggestions, my parents and I basically cleaned the plate for them. Even the salad from each plate was delicious. (My dad, who is normally not a fan of salads, kept going for more) The french onion soup was also good, but a little too salty for my parents. I had briefly mentioned to Nancya about that, and she ended up taking it off the bill. I thanked her and she said it was normal! As an American, this is not what I'm used to and I was just beyond surprised over the customer service. I highly recommend going to Cochon Dingue and I hope your server is Nancya, because you will be taken care of.

During our visit to Quebec City, we kept seeing this restaurant everywhere we went so we had to…read morecome give it a try! I think this place is a classic French restaurant to try out in Quebec City. We came here for breakfast and it was already so busy in the morning! We got the breakfast sandwich which was a yummy classic sandwich and the country duo which was more unique and also tasty! The country duo was both savory and sweet with the crepe and caramelized apples! They both came with a decent amount of home fries which were good! I would come back here to try their dinner menu!

While searching for authentic crêpes in Quebec City, I discovered L'Épicurien -- a hidden gem that…read moredeserves far more recognition than its modest number of reviews might suggest. It quickly became the best crêperie I experienced during my time in the city. I sampled both the leek and smoked salmon crêpe as well as the bacon and mushroom. Each showcased a level of freshness and care that set this spot apart. The smoked salmon, prepared in-house, carried a delicate sweetness that perfectly complemented the savory crêpe. The bacon, while not crisp in the traditional sense, was deeply flavorful and harmonized beautifully with earthy mushrooms. Dessert was equally memorable. I couldn't resist a box of six macarons, offered in a variety of flavors, each one crafted with finesse -- light, balanced, and satisfying without being overly sweet. L'Épicurien is a place where quality ingredients and thoughtful preparation shine. It's an unassuming spot that rewards those who step inside. I would gladly return and recommend it to anyone in search of an exceptional crêpe experience in Quebec City

Food and service is absolutely wonderful . I would recommend anyone visiting to try L'Épicurien.read more