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West Des Moines, IA

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Eat Thai, Thai Eatery

4.3 (212 reviews)
ModerateThai
Closed • Closed

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EAT THAI, THAI EATERY ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Pad See Ew
Christine I.

My favorite Thai food place in west Des Moines! I heard of this place from an old coworker of mine and he was very much right about this place. Their Pad See Ew is the best here - and a level 2 gives a good kick. Not too spicy but great flavor. Service is always friendly. And the place is always clean. Honestly this location is a gem. Can't give enough recognition to this place!

Crab Rangoon - - tasty but small
Mary P.

Stopped for a lunch! Nice place tucked away in a strip mall. Dining room is plain but nice tables & chairs, as well as booths. Started with crab Rangoon. Light & tasty, but pricey. Sis had her favorite, cashew chicken with level 3 spice. The waitress made sure she understood that three was pretty spicy. Hubby had pad Thai with beef and based on other yelp reviews, asked for extra which was a three dollars up charge. He was glad he did. I had fried rice with beef. I had the level one spice and it really wasn't quite enough heat. I thought it was a rather plain tasting dish, similar to what I would make it home. I did add soy sauce. Everything was fresh and tasty. The service was good. I could see how people love this restaurant that live close by.

Pad Thai with Beef
Jekeia C.

Eat Thai is a hidden gem located in a strip mall. I had to try it after many recommendations and I was not disappointed. As you enter into the quaint restaurant, I received a warm greeting. I decided to try the Pad Thai with beef, a classic and my go to at any Thai restaurant. My order was ready within 10 minutes showcasing their efficiency and dedication to serving quality food. The food stayed warm on my ride home which I appreciate. The Pad Thai was delicious and flavorful but it left me desiring more of the succulent beef that I had anticipated. The lack of beef left me with a sea of noodles which was disappointing. I will definitely be requesting extra meat next time. Although I would have preferred more meat in my Pad Thai, the flavor and warm hospitality is enough for me to go back again!

Thai dumplings
Rick H.

I've given Eat Thai a few chances to find their way to my regular list. Here is where I'm currently at. The staff are always friendly and pleasant to work with and the ambiance is pleasant and comfortable. I'm never in a hurry to get out of there. Eat Thai's Thai options are good, but not always memorable. In a town with a fair amount of Thai eateries, there is no stand out or signature Thai dish that draws me back. I've had good luck with all of the appetizers, though (Mmmmm, Thai dumplings....). Their what I would call Chinese-with-a-Thai-Twist dishes, on the other hand, are quite tasty and are good enough to keep me coming back. The Pepper and Garlic comes to mind: choice of meat sautéed with cilantro (none in mine, please. I'm one of those people) and garlic in black pepper sauce, topped with fried garlic. Served with steamed broccoli. What you need to know: * Easy private parking off of 22nd St. in West Des Moines * They are true to their spice levels. We're hot heads and when we ask for something to be made "hot," that is what we are given * Dinner hours only on Sundays

crab delights after we ate some.
Kris S.

I went for lunch with my parents. we had spring rolls and crab delights to start. the crab delights don't have the sweet filling that I prefer. they are nicely wrapped up into beautiful works of art. the sauces were wonderful.each appetizer had a different sauce. the spring rolls were delicious. for entrees, I was torn between pad thai and pad see ew. I always get PSE. so I went against my better judgment and tried the pad thai at a 3. thepad thai was red, I've never seen red pad thai. my mom ordered pad thai with 0 spice, Steve had orange chicken. my mom asked them to remake hers because it was to spicy. they begrudgingly did, it still had paprika in it, that's what makes it red. not sure why you would still put that into when someone says NO spice.she still couldn't eat it. Steve's orange chicken was ok. not a lot of flavor in the sauce. we both agreed a 2 would be sufficient for the heat level, but we both like spicy. I would not order the pad thai again. I hope no one spit in my mom's meal because I'm feeding it to my 2 year old grandson for lunch today. I'll be back for pad se ew, but not for pad thai. my parents i'm afraid, won't be backdue to mom's intolerance to spice.

Beef fried rice
Laura C.

I ordered take out from this place a while ago. I went to pick up and it was good just missing some sides I'm used to. Also most places give you lime, lemon and offer sauces for it. I had to ask for a side of chili sauce and it had no zest so I was a bit sad about that. I love lemon/lime with my fried rice especially when adding a bit of chili to it. I'll probably go in to sit down and try their food but for now this is my review for take out.

Thai Fried Rice (we were hungry, sorry lol)
Vivian T.

We had another wonderful meal at Eat Thai, Thai Eatery yesterday afternoon. It has been awhile since we've been back but I had a strong craving for some authentic "Lad Nah" or "Rad Nah" and I knew Eat Thai would not disappoint. Lad Nah is a delicious wide-rice noodle dish with a stir-fry gravy sauce on top. What makes Eat Thai's the most authentic in town is the wok-charred noodles and the light gravy yet perfectly seasoned flavors. If I order hot (spicy), they deliver it hot! If there's one dish you should try here, it's this dish. We also ordered Thai Fried Rice with chicken and no green onions for the babes. It was just as delicious as I remembered. My middle son wanted Orange Chicken and he said it was almost his top favorite (Shanghai being his fave). It was light and crispy with perfect orange flavors. We also ordered the Tom Kha soup with chicken which was served piping hot and creamy. I was just so full that I barely got to eat any. The last dish we ordered was the Panang Beef. It was sweet, creamy and saucy. If you haven't been to Eat Thai, make the trip. Aom and her staff are amazing and make you feel like family. If there's ever an issue, she would never hesitate to resolve it! Thank you, Aom for another wonderful meal! Will be back soon!

Pad Thai
Jackson D.

Great all around experience! Our waiter was super friendly and helpful. The whole atmosphere was just very relaxed and enjoyable. I got the crab rangoon appetizer and pad Thai and both were very good the crab rangoon was made with a super light, fluffy coating and served with a really good sweet honey sauce of some sort. The pad Thai had great flavor and tasted fresh.

$80 worth of food??   Really??!

Does this look like $80 worth of food to you? I feel ripped off. We paid $15 per entree for larger dinner sized portions and what we got was ridiculously small. I rarely write reviews but this place needs to step it up.

Surf and Surf & Turf Fried Rice w/crab delights

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1 year ago

Very fresh ingredients. Definitely my spot to go for Thai food. Quality standards for service and cleanliness.

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4 years ago

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2 years ago

Get the Green Curry Chicken, spice level hot! Came here with my parents and we all loved our dishes.

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1 year ago

Food is fantastic and service warm and personal. We like to patronize small businesses.

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4 years ago

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3 years ago

Had the Green Curry with Tofu takeout, and it was amazing. Some of the best Thai in Des Moines.

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4 years ago

Awesome food! Service is a bit slower but it's understandable considering the short staff. Overall, a good place to eat so try it out!

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Cool Basil - Luk Chin Tod and First Date

Cool Basil

4.0(432 reviews)
0.1 mi
•$$

Des Moines has have blessed with so many Southeast Asian immigrants and because of that we have a…read morehuge Asian food seen. Liam Anivat is one of the entrepreneurs and drivers of the Thai cuisine part of the Asian food boom. I remember his Thai food empire at "Thai flavors: on East 14th Street long ago. He is the major owner of "Cool Basil""Banana leaf", and "Thai Flavours" on Ingersoll. The "Cool Basil" location has killed many restaurants but somehow.they are not only surviving but thriving. Cool Basil is a very large restaurant that seems always busy, and it has to do with it's it serves delicious Thai food. It has great parking, great food and excellent staff. It can be a busy place so depending on the time of day lunch or dinner you may have to wait but they move poeple through quickly. The restaurant is clean and modern the food is still great. It has similar menu items to his other restaurants. On this particular day I had Red Curry chicken. Liam has figured out consistently of his food products at all his restaurants. I've had Red Curry at all his restaurants and it's steady, regular and uniformly good. I always like to support a locally owned business. Liam has developed quite a system and serves a large number of people at all his restaurants. I had my niece and husband from out of town and they both enjoyed it. I think all of his restaurants have some healthier menu including fresh vegetable dishes. I believe they all have vegan dishes as well. Of course the restaurant has pot stickers, basil stir fry, pad thai, and other traditional Thai restaurant dishes. There is lots of variety on the menu. It's also about expectations, everyone is under staffed, so I always appreciate the service staff who are working. Having said that, the service was fast and efficient . It's also about being realistic about the food. The food was served quick and hot. I would definitely check any of his places out. If you have out of town food guests who are Thai foodies they will definitely enjoy it.

Cool Basil of WDM has new hours where they are open through lunch to dinner where you can order…read moretheir fantastic garlic egg noodle & chicken, pad see ew, and egg drop soup all with that umami flavor. The prices are average, parking is great and the service by my wait stafferAugustine T. was very professional, timely and customer forward in a super relaxing environment.

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Cool Basil - Dining Area- Well Spaced

Dining Area- Well Spaced

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Chicken Satay

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Pho Shobu

Pho Shobu

3.5(107 reviews)
4.8 mi
•$$

We came here on Friday night at 6pm. Party of three, ordered drinks from our friendly server…read more Appetizers of Shrimp Wraps, Calamari and Tempura Vegetables. Dinner was Dragon Roll, Pho (Rare Steak and Meatball), Chicken Pad Thai and Ramen Noodles with Chicken. The food itself was delicious and prepared perfectly. Only downside was we ordered hot tea (Jasmine tea) which they apparently ran out of and it didn't arrive until we were well onto our main courses. The friendly seemingly inexperienced staff seemed overwhelmed by the full house (had to ask for plates for appetizers, long wait tor check and to cash out) but we went with the flow and enjoyed opportunity to hang out and spend time chatting. Will be back.

Stopped by Pho Shobu solo to give it a try. The atmosphere was clean, welcoming, and comfortable…read more Shoutout to Izzy for the outstanding customer service--friendly, attentive, and professional throughout the visit. The egg rolls were the star of the meal: hot, fresh, crispy, and packed with flavor. Easily my favorite item. I ordered the Brisket Pho, and while it looked great, it was just okay for me. Having eaten pho across California, Alaska, Nevada, Arizona, and Texas, I usually look for a clean, rich broth with a slight sweetness. This broth didn't quite deliver that flavor profile, and the brisket was a little tougher and chewier than I expected. My total came to $40.03. Was it the best pho I've had? No. Was it the worst? Not even close. The atmosphere and service were excellent, and the egg rolls alone are worth ordering. I'd come back to try other items on the menu. If you're in the area, give Pho Shobu a try and see what you think for yourself.

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Pho Shobu - Decor

Decor

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Egg Roll

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Restaurant

Lucky Lotus - Inside view of rice wraps!

Lucky Lotus

4.2(164 reviews)
4.3 mi
•$$

Lucky Lotus I got…read moreto know Seng and Dala Chen who previously ran Café Fuzion on the east side of Des Moines for 14 years before establishing Lucky Lotus on Ingersoll Avenue. I have many fine memories of cafe fusion. I went there once a week since they were open. The Chens were very innovative in blending different types of Asian cuisine. Seng and Dala helped open up the new restaurant. The siblings took over the major operation of the restaurant , including the theme and the menu and the concept. (Brothers Souriyno Chen (who serves as General Manager and owner) and (Kevin Chen manage the day-to-day operations), offering Southeast Asian dishes inspired by their family heritage. Both restaurants also had numerous family members helping The broader family foundation listed by the restaurant also includes (Donny Chen, and Philip Chen.) Plus numerous other relatives serving and cooking. The young siblings tried to create a clever, modern, and progressive aesthetic with counter service, an upbeat hipster ambiance, and both indoor and outdoor seating. Why maintaining the historical concept of fusion of various asian cuisines Their menu is inspired by the cuisines of Thailand, Laos, and Vietnam. My favorites are,various currys, pad Thai, drunken noodles, and spring rolls. I absolutely love Crispy Rice Rolls / Nam Khao The crispy rice wraps stand out for their crispy fried coconut rice, fresh lettuce, carrots, vermicelli noodles, and fresh herbs, all wrapped in rice paper. It's generous portions and so fresh! They are served with a flavorful brightside sauce and are large enough to share or enjoy as a light meal. Other things I want to try are the zen noodle salad, and khao poon (coconut curry noodle soup). The restaurant worked hard to create many dietary options: Widely praised on platforms like HappyCow for offering fantastic vegan and vegetarian options, with knowledgeable staff ready to help navigate ingredients.They offer fun unique specialty beverages including Keule lemonade and traditional Thai tea. Other drinks include the mango dragon lemonade with mango boba or the lotus lagoon butterfly pea flower tea with passionfruit lemonade and lychee boba. Seasonal drinks like pumpkin spice Thai tea also appear on the menu. They offer unique desserts like mango sticky rice with butterfly pea flower infused sticky rice and mango guava cheesecake with mango mousse and toasted almonds. It's well worth a visit and "to go" is a good option if you wanna take dinner home. There's lots of different parking options.

We were greeted promptly by a friendly employee who answered our questions and was very…read moreaccommodating of our food sensitivities and allergies. The atmosphere was fun and modern without feeling overdone. I was happy to see that the Thai tea could be made with oat milk. We ordered the Pad Thai with chicken, Lao sausage, Dala dumplings, and Nam Khao with sour pork. The Nam Khao at spice level 3 was milder than expected but still enjoyable. The dumplings had a great texture, and while the filling was bland, the dipping sauce made up for it and was delicious and complemented the dish perfectly. The Lao sausage was sweet and garlicky, but the sticky rice was a little dry. The Pad Thai was just how I like it with fresh vegetables and not overly saucy. Parking is hard to find, and it is on a busy street. So plan accordingly. It took us about 15 minutes to find decent parking that was half a block away. We didn't mind the walking, but we thought there would be a designated parking lot. But there is not unfortunately. Overall, we had a good experience and would recommend this spot if you are looking for Lao and Thai flavors.

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Lucky Lotus
Lucky Lotus - Char siu noodles

Char siu noodles

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Eat Thai, Thai Eatery - thai - Updated October 2026

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