Loved everything about this place, when we stopped by for a quick breakfast/coffee on the way to…read moreLake Shasta Caverns. We had the avo-lanche toast (avocado on toast with microgreens and a vinaigrette), and it tasted amazing! Loved it. The bagel with jalapeno cream cheese was also excellent. Staff were very friendly and accommodating! They kindly split my large hot chocolate into 2 small cups for my 2 kids to share. And even went the extra way with my white mocha flavored latte. Location is also lovely.. spacious, pretty interior. Overall, a wonderful place to hangout!

Heritage coffeehouse is my favorite spot in NorCal for brunch and coffee! The window seats are the…read moreperfect spot to sit and write. I especially love the mighty turkey sandwich. It is the best sandwich in Redding!

32 Below Ice cream is located right next door to Dill's Deli with plenty of parking available…read more I just came by this ice cream parlor with my husband and our little girl dog this evening to celebrate her half birthday (she is 14.5 years old... As she gets older, I decided to start celebrating her half birthday). When we were walking towards this place after parking, we were surprised to see a few dogs (with their owners) walking out the door. That let's us know that 32 Below Ice Cream is dog friendly. When we walked in, we were greeted by two friendly employees behind the counter. One of the employees told us that they offer pup cups of whipped cream or vanilla ice cream. My husband thought vanilla ice cream would be nice since she had received a puppucino from Starbucks yesterday. So that employee made one for her right away. I was really surprised how big the scoop was and also later finding out that it was free was really surprising. Then later on, after trying a few samples, we ended up getting the following for ourselves: Mountain Blackberry Revel, Kid Size, $3.50 prior to tax- I really liked the flavor of this ice cream. I think it is a vanilla ice cream with swirls of blackberry throughout. Butter Pecan, Kid Size, $3.50- I didn't have any of this but my husband liked it. He told me that he always likes to go with the classics. ---------------------------- (Total= $7.51 after tax, prior to tip) Because the employees were so great, my husband decided to give tip. We sat inside after we got our order, which was nice to be able to enjoy our ice cream inside instead of outside like we normally would do at other ice cream places that don't normally allow dogs inside. I really like the ski lift inside that is nice for a photo op. If I lived here, my dog and I would definitely be a regular.

AMAZING ice cream. SO MANY flavors. HUGE portions (a kids scoop is bigger than a single scoop at…read moreTaste and See.... And only $5!)

Ribs were pretty good with a variety of sides. Not overly expensive and well-prepared. Server was…read morefriendly and attentive. Nice, clean restaurant with plenty of seating.

Assistance+ Balance+…read moreCleanliness+ Deliciousness++ Environment+ Assistance: service was prompt professional and kind, we were greeted warmly and treated kindly. Our waitress was wonderful, the cook was prompt and masterful, the Owner oversaw his restaurant like a proud Lord watching over his kingdom, greeting friends and customers warmly. Balance: quantity and quality versus price were good. Cleanliness: the restaurant was good and good clean order, only complaint is there were a few flys. Clearly the opportunistic as it seemed every time someone would open a door a fly would charge in as quickly as they could following the sweet sweet smell of barbecue. Deliciousness: when I tell you I'm a barbecue snob, I mean it in every sense of the word. I've been grilling since I was a child, I've lived in the south I've lived in the east I've lived on the West Coast and I've lived in the Carolinas. My palate is normally greatly displeased with every barbecue I encounter but I take it for its own merit. Each grill master has their own ups and downs. So when I tell you this was some of the best barbecue I've ever had in my life you can take it as gospel. What you taste when you eat the barbecue here is the meat, the smoke, and the love that goes into it which is a vague term that is hard to define, if I were to try I would have to say that it's a combination of care, the way they prepare it and take care of the meat after it's prepared, seasoning, seasoning is very easy to overdo depending on the meat how long it's going to be cooked what cut it is where it came from how it was processed etc, and how they cut slice or prepare it. That's what love means when it comes to grilling and barbecue. Care, seasoning, preparation. So yes, Old Mill Eatery and Smokehouse blew me away. I only sampled their ground beef, bacon, and tri-tip, but if those are any indicator at the mastery they have over meat I am looking forward to trying everything they have to offer. My tri-tip was cooked to perfection, I could taste the beef, although it was shaved very thin because I had it on a sandwich I could still tell it was tri-tip and not just roast beef being pushed off as tri-tip, the bread was fluffy and fresh and seared with a bit of butter, soft and warm but crisp on the edge, the onion rings were fluffy and yet crispy on the outside, the garlic tater tots were perfect in every way crispy crunchy and savory, the bacon blue Burger was cooked to perfection it was not overpowered by blue cheese crumble and the bacon almost seemed as if it was not only peppered but candied in thick slabs, the side order of garlic bread was perfectly cooked crisp on the edges fluffy in the middle buttery and garlicky as it should be. Absolutely incredible top marks! Environment: there are only a few tables as the restaurant is a bit smaller but what they do with their space is comfortable and works. The restaurant itself is decorated like a lodge, reminiscent of a sawmill or a logging camp, with treated wood and a log cabin aesthetic, the decorations themselves consist mostly of historic articles and photos of both friend and family and the history of the restaurant. They also sell very cool cups that I definitely meant to get and will have to go back to that one for myself and the Missus. I need to make a mental note of that. All together this was a fantastic experience and I can't wait to go back. Their menu had so many things I want to try. The French toast tacos caught my eye definitely going to try that. But more importantly to me I want more of that barbecue, I want to try the brisket, sausage, chicken, pulled pork, I want to try it all! If the other items are half as good as what I had today I don't think I need to eat anywhere else. If you find yourself in Shasta Lake do yourself a favor and try the Old Mill Eatery and Smokehouse. See if you can take on their Giant Smokehouse Burger or a Pit Master challenge.

Driving back from Oregon decided to try and boy we were not disappointed! Food came out fast and…read morepiping hot I had the chile verde and my wife had the three taco combo So good, and service was excellent! We also enjoyed that it was quiet

Service was fast and friendly. The coffee is weak ( I had a…read moredecaf and switched to regular on second cup ) both were weak. The country potatoes were unimpressive - too bland. The linguica scramble was just 'okay'. I was not impressed by any of the food.

I gave 1 star, because unfortunately there was a hair in my brownie…read more  I recently purchased a Pumpkin Cheesecake Blondie from the hospital coffee shop. It looked delicious and I was super excited to try it. I opened the package, and as I pulled it out there was a dark hair attached to the brownie. I definitely tried to give the benefit of the doubt, and figure out any other way this could've happened. But the package was completely sealed prior to me opening it, I had just washed my hands, and my hair is not dark. I immediately threw it all away. Super disappointing because it looked like it was going to be tasty! The back label does state, "Made in a home kitchen." While I do understand how these things can happen, it's still fairly gross and not something I'd like to experience again. On the plus side, I did see the hair before I'd taken a bite at least!

I struggle with finding gluten-free sweets, but Measures of Joy has amazing products! I'm so happy…read moreto have found this company!

Best convenience store I've ever been to hands down. Hand scooped ice cream, mint chocolate latte…read moremachine, fresh squeezed OJ, Japanese imports, plenty of gifts for kids. And great price on gas. Sara was extraordinarily professional -- friendly to all customers, was personally curating great music selection, provided recommendations on coffee, explained the drink selections from the Japanese imports section. It was clear that she had deep knowledge of merchandise, genuinely is passionate about her job; what a great ambassador for the store. Grateful to have crossed paths with her on my roadtrip!

Great Service!! Been in a few times and the pleasant helpful ladies at the counter greeted us upon…read moreentering. Sara and Evonne spoiled us by making great recommendations for breakfast and said soon they will have Deli Sandwich options. Go by and meet them. You won't be sorry

Whenever I am in or go through Redding I hit this place for a sandwich/ salad and some tasty treat…read more Also helpful that they have the gas and convenience center next door.

I've sat on giving this review for some time now. I don't like giving negative reviews and want to…read moremake sure I give accurate feedback. Let's start with In store ordering is the only way to order from them. The food is really really good, fresh, fairly quick and moderately priced. It's worth the cost for what you get. Ordering Togo can have mistakes and ordering for delivery, well continue reading. Now.... I Would not recommend ordering from their 'From the Hearth' app. When you download it and order from it it seems as though it's an app they monitor and delivery would be private. It's DoorDash that the 'ordering/payment/delivery it actually goes through. Here's where it gets frustrating. On DoorDash app when an order is incorrect you can file a claim and get a refund. You cannot do that with this app, nor is there anyone to help you through From the Hearth side and it's missing the DoorDash side. I've done several home deliveries through the app and mostly items were correct, a few times fries or sauces, added ingredient's to a dish we're missing and we'd than have to go to the store to get them, which is manageable but the experience I'd like to really share is: I made a $175 order to feed my family and friends that were in town. It took over 2.5hrs to finally get delivered to us, it even got delivered to the wrong house and when trying to get it figured out through From the Hearth staff they treated me as if I was lying and would not remake the food nor refund me. The food was literally "missing" and I was told I had to go through the subsidiary (DoorDash) that's when I learned it was not their app and they had no responsibility once it left their store. But really for me, It was the way the From the Hearth staff responded to the incident that truly baffles me and makes me not eat there anymore. I use to frequent the business several times a month, this was extremely rude and made me very disappointed. I would NOT recommend them based on their customer service by this experience.

There was only one person working when we came for a banana split. Because of the line we waited…read morefor about 20 minutes, but the worker was sweet and kind. I especially liked the espresso Oreo flavor! Great price for what you get. Nothing crazy, but a good stable for Ice Cream.

It's a business, for profit. That's the bottom line about this particular franchise. Money, they…read moreare in it to make money. That's it. That's all, they want your money. It's fast food, ice cream, overpriced, served mostly by teenage workers ill informed about their rights, have no clue their manager/owner of this place is taking advantage of them. This place should be scrutinized by public officials. Please take time to ask the employees here about working conditions, the shady things. The late hours they work sometimes to accommodate the owners/managers family, serving them after closing time and not even leaving a tip for the poor employees. Do they get overtime pay? Are they asked to serve ice cream even if it fell on the floor and the manager says, it's not dirty it still good and the scared employee serves it to an unsuspecting customer. Imagine if that ice cream is for you or your loved one? Your 6 yr old kid? This franchise is run Third-World country style, applied to the folks here in Redding, and they are getting away with it. You wonder why you get mediocre service. The owners are rotten. They care not about the young people of Redding who desperately need jobs. They care not for the struggling people here in Redding. They peddle overpriced ice cream, workers are expendable, exploitable, young and naive. You choose whether you have the conscience to support a business who does not care about your son, daughter, your friends, your kin. Ask current and former employees, they will tell you the owners of this place are just honestly greedy. You choose if you want to support this franchise or find other places you can get ice cream. For me personally, there are other ice cream places not owned by the couple who operates this baskin robbins. It's overpriced fast food ice cream, served by scared teenagers, owned by a greedy uncaring couple. Public Officials need to investigate the owners.

If your on the North end of Redding and looking for an exceptional sandwich, easy on and off I-5,…read morewell made sandwiches, very ample portions and reasonably priced. We went on website pre-ordered in advance and ready right on time. Old school prep with lots of meat Fresh bread that's just the way you like it! They also offer you to build your own. The Pastrami was da best!!!! We Had Pig Viscious and Dave Tappan

I was hangry for a salad for dinner and needed a sandwich for the next days hiking…read more The salad was massive! Fresh Romaine leaves and croutons and the grilled chicken was moist with a nice, tasty grill on the outside while easy to bite through. I couldn't stop eating it. You have about 7 choices of dressing which the put on the side so you can choose how much. $14.50 but it could easily feed 2 people. The sandwich was so big I had it for 2 meals. The turkey was juicy with sourdough bread, good cheddar cheese, not overly mayonnaised, and a few large leaves of lettuce. I had the best hike after this delicious 1/2 of the sandwich. Ate the other the day prior and it was so delicious I scarfed it down forgetting to take a picture. $14.49 and again can feed 2 people. This place stays really busy for a reason - exceptional food and great service. If I lived in Redding, this would be a dangerous place for me.