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Eastern Carryout

3.1 (29 reviews)
InexpensiveSeafood, Soup, Chinese
Open • 11:00 am - 9:30 pm
Updated 2 months ago

Order Eastern Carryout Takeout or Delivery

Eastern Carryout Photos

Business Info

EASTERN CARRYOUT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Eastern Carryout

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4 months ago

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8 months ago

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2 years ago

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1 year ago

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2 years ago

Credit card was hacked three times after ordering from them. From other review sites I can see I am not the only person it happened to.

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5 years ago

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5 years ago

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4 years ago

Food is always quick, delicious, and a great value!! Some of the best General Tso chicken in town!

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7 years ago

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6 years ago

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6 years ago

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8 years ago

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9 years ago

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6 years ago

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11 years ago

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11 years ago

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8 years ago

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Passion & Asian Bistro - Pad Thai Dinner

Passion & Asian Bistro

(96 reviews)

$$

I have faithfully ordered carryout from this restaurant for years, in spite of good competition…read morenearby. Their food tastes very good, they are very friendly, the portion sizes are more than acceptable, and the menu is robust. I feel like their service has gone downhill in the last year. I have had multiple orders missing food. Since I order for a family, that leaves someone out and I've paid a lot. Waiting for what's missing is not an option since the other food gets cold and the family has to wait. On the last occasion I was missing an entire large meal plus rice, and they refused to credit back my card. It was delivery and they said I could drive there and get a cash refund. Drive? I paid for delivery. Refund? One family member goes hungry. Then they agreed to deliver another one right away. It never came so they obviously lied. I called back an hour later and they said the same thing, come drive here and get a cash refund. It's unethical to lie to your customers and even worse that this isn't the first time. I gave a four out of five, but one more instance and they go down a star. I'm now using the competition for most orders.

I stopped by this restaurant while in the Glen Burnie area. The Ma Po Tofu was decent, but I wish…read morethey listed what type of meat is inside. The dish is traditionally made with ground pork or beef; however most restaurants in the US prepare this dish with no meat due to it being placed in the Vegatable section of the menu. The flavor was great. It had and authentic flavor coupled with silken tofu. Maybe restaurants prepare with medium firmness tofu, which makes the dish heavier due to the higher protein of a denser type of Tofu

Eastern Carryout - seafood - Updated May 2026

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