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Albuquerque, NM

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East Asian Kitchen

4.4 (61 reviews)
Open • 11:30 am - 2:30 pm, 4:00 PM - 9:30 PM
Updated 2 weeks ago

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EAST ASIAN KITCHEN ATMOSPHERE

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Alyssa O.

Came for a late lunch and 100% satisfied! Everything we had was delicious. The tuna bowl was fresh fish. The wings crunchy and so flavorful. The cold noodles with the ribs were freaking amazing. We are definitely coming back to try more. The kimchi was so yummy

Silken Tofu Stew - amazing soup. It's spicy and comforting and filling and different. I love they taste of kimchee.
Gwen G.

Balloon Fiesta people! You are missing out on the most delicious place to eat in town. Don't be lazy. Drive up to Eubank near Candelaria and heal your taste buds! The food in this joint is incredible. Korean Fried Chicken is crunchy beyond imagining. And garlicky sauce or sweet - other way I am addicted to it. They do this seafood pancake with tiny squid's in it, scallions and shrimp- my god I almost cry every time I eat here. I had to write because they tell me the fiesta people aren't showing up. No wait! Get lunch and dinner! You will thank me. I always get takeout for tomorrow too.

Dynamite shrimp
Emma M.

GUYS-- if you ever listen to something I say let it be this: you NEED to try East Asian kitchen. This place is absolutely incredible. Think din tai fung in ABQ but better, more selections and diversity in representation from China, Korea, and Japan!!! Everything we ate was amazing. I seriously give this place a 10/10 and if you haven't been you better go now, like tonight for dinner seriously. Amazing service as well, all of the servers are so kind and helpful. When you are trying to locate the place look for "tea dumpling sushi" on the front of the restaurant and don't be put off by the place that used to be in their building. That restaurant was not great, this one is INCREDIBLE!!! What ive ordered: Beef bulgogi, cucumber salad, spicy tuna crispy rice, 5 different varieties of dumplings, dynamite shrimp, tonkatsu, pork fried rice.

Crispy rice with avocado and jalapeño
Carolina E.

Food and service was smashing! The place was quiet and clean. My favorite was definitely the crispy rice appetizer and the beef bulgogi. Large portions- had to take most of it home. Definitely recommend!

The gang
Stesha C.

Incredible dinner. Somehow we made a reservation for 11 people, weren't sure they could accommodate that, but they did! Food was really solid. Best wings I've ever had, we had both the spicy and garlic ones. Shishitos were delicious and got to introduce them to some of our friends who has never had them before. They were out of the beef bulgogi so I got the kimchi fried rice and it was also amazing. Fiancé ordered the spicy chicken dish with cheese, he loved it. No complaints at all. Staff was great, loved that they left a water pitcher at our table and love that they took a photo for us! Will be back again!

Chasu
Nhu P.

Good experience! Glad they changed up the menu and place up after sushi dumpling and tea. Everything there was delicious! Crispy rice with tuna or salmon was crunchy! And the unagi was flavorful. The pork belly was so saucy. Service was also very good the guy was super sweet and nice! Will he. Back again

Niku Udon. Wonderful warming soup.
Dan W.

We were greeted promptly and enthusiastically, seated quickly and our server, John, started a meal with exceptional service. The offerings include Korean, Chinese, and Japanese items. While a wide variety, they hold to a very reasonable menu, a good sign. Based on existing reviews, we tried the Mandu dumplings and Korean fried chicken wings, garlic seasoning. None of us were impressed with the dumplings, but I suspect it is because none of us are wild about kimchi. The wings alone were worth the trip. Great crunch, outstanding seasoning and perfectly cooked. Highly recommended! I had the Niku udon. A wonderful and very filling soup. Great noodles and a deep rich broth. I'm not sure what the leafy greens were, but they held up well and really enhanced the flavor. The other order was a rice bowl, I think with ribeye. It disappeared so quickly, I didn't see, and I didn't think of photos of the entrees until late in the meal. The ambiance is a bit dingy, and seating in the back of the restaurant can result in being periodically blinded by the security camera randomly turning on a pair of extremely bright small spotlights. That combined with the smell of rancid grease and or sewage from the restroom area behind a curtain set a low bar. Since these folks recently purchased the restaurant, I'm hoping they resolve these issues. -1 star Barring the issues, I highly recommend a visit. This is a restaurant that should become a regular stop for those on the east side.

Sundubu-jjigae
R G.

The food is delicious. The waiter forgot to order the dish he recommended but accidents happen . Food 3.5 stars. Service was warm and friendly but forgetful; the seafood stew did not have the squid that was on the menu photo.

Buldak Spicy Chicken
Nina N.

I have been seeing all sorts of posts about this place and was influenced to finally try this out! First off, I totally appreciate how we have more diverse Asian cuisine spots coming out that is not all Vietnamese or Chinese. This place hosts some Korean, Japanese and Chinese dishes all in one place! I ordered the buldak spicy chicken dish which is fairly flavorful, but what the menu says was in it was not what I ordered.. the menu says that it comes with chicken thigh, rice cake, and potato. However what I got was the chicken thigh, a SIDE of white rice (totally not rice cake), and no potatoes. I got a large portion of chicken thigh and a small portion of white rice. It was not was what I ordered but I hate confrontation and let it be, and thought maybe I ordered something else. I would like if staff made it a point to let me know? Also the cheese was extra $1-2 and it advertised as mozzarella. If you see my added photo... As for the katsudon, it was good but truly not anything over the top. But still tasty! For someone who has had a lot of Asian cuisine this place boasts some unique dishes that are hard to find in ABQ but it is just okay overall, not super good but also NOT bad. I would give the service 2/5, we have waited a while for our food (it was busy) but they have you serve your own water from a dispenser ??? Prices made are not matching level of service. If I do come back, I would try something different :)

Cha su over kimchi
Boo S.

Service was super nice and attentive. Food was delicious and came out quick. The chefs are from New York and opened up here in Albuquerque. Best Korean food I've had in Albuquerque, I'll be back

I ordered many plates to try. I love the sundubu jjigae and beef bulgogi the most. Sushi was small but yummy. The chicken wings were a bit salty to my taste but super crunchy. Staffs were friendly. Overall it was a good experience. I wish the restaurant could turn on the ac since it was hot inside. Will def come back!

Udon J

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21 days ago

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5 months ago

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7 months ago

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1 day ago

Original dishes. Not like so many Asian restaurants. Some dishes kind of like Asian fusion.

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1 year ago

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1 year ago

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2 months ago

Great Kimchee, the Galbi special was worth the visit. We also had Miso and a Shrimp Tempura roll. Everything was d'lish.

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Ask the Community - East Asian Kitchen

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We are loving this place! The chicken katsu curry & yuzu chicken balls are outstanding.read more

I have visited Tamashi a few times and and just now getting to my review…read more I want to preface this by saying that they should have a five star review, but finish my reading this and you will see why. It is not the biggest restaurant, and is popular, so I would recommend being prepared to wait during "popular busy time" but it is so worth the wait. So I also recommend waiting. The staff is always pretty friendly and accommodating. I shared an app, a roll and an order of salmon sashimi with a friend on both visits. The food is always fresh, and delicious! I never feel like I am being overcharged for what I get either. Going to eat for sushi can feel like that sometimes. The quality of the food is great and everything is always aesthetically pleasing as well. I had their avocado bomb on my last visit and I was delightfully surprised with it. I like avocado in most cases, but sometimes, it can be a lot at one. I thought this was going to be like that when I saw it, but I was wrong. I look forward to getting one of these on my next visit! On my last visit my friend and I saved room for a dessert, one that we saw rotating on their screens that they have in the restaurant showcasing some of the menu items. It was a take on a bananas foster. It looked delicious but alas, we'll see if we can manage to get it next time. Note to self, have dessert first on next visit?

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3.8(258 reviews)
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It's worth the price. I thought that the menu looked a little expensive, but the portions are huge…read more My friend and I shared the medium Happy Boat, one order of mackerel sashimi (basically a whole side of a fish!), and the banana tempura for dessert, and left extremely full and satisfied. The final price (paying with cash) was $102.32 before the tip, which seems very fair given the size of the portions and the quality. The fish was not the very highest quality, but it was very good. The wasabi was some of (if not) the best that I've ever had. The soy and eel sauces were made in-house, and were excellent. Presumably, the rest of the sauces were house-made as well. Leo was a very good and friendly server. The atmosphere was very relaxed but could be suitable for something fancier. The one thing that hurts is the price; as fair as it is, I do wish that it were a smidgen less.

When we arrived, the restaurant was very full, and we waited about 15 minutes for a table. Once…read moreseated, our table already had menus and water, so we began looking over the sushi options. The menu did not indicate any gluten-free items, so I planned to ask the server about modifications due to mine and my daughter's gluten allergy. We waited about 14 minutes and no one came to our table. My husband eventually flagged down a server. I explained that me and my daughter have a gluten allergy and asked what sushi rolls could be made gluten-free. He told us that almost anything could be modified, and that we just needed to let them know. I also asked about the seaweed salad, and he said it was gluten-free, it just had sesame seed oil. He then walked away. When we were ready to order, we had to flag down a different server. I again explained that both my daughter and I have a gluten allergy. She seemed knowledgeable and clearly explained what could and could not be modified. When I double-checked about the seaweed salad, she informed us that it was not gluten-free which directly contradicted what we were first told. We ordered the Chameleon Roll without crab mix (since it is not gluten-free) and two Alaskan rolls with no fish eggs, or sauce on top for the same reason. When our food arrived after nearly 46 minutes the presentation was nice, however I immediately noticed they had put the gluten-free items on the same boat as the non-gluten-free items with sauce dripping from the non-gluten-free items on both sides. Then as soon as I picked up a piece of the Chameleon Roll, I immediately noticed crab mix inside. Which we were told was not gluten free. I flagged the server down and pointed it out. She seemed unsure how to respond and went to get someone else. I explained the problem to the new waitress and she asked us to remove the Chameleon Roll from the boat so they could remake it without crab mix. The remake took another 15-20 minutes. By this point, we had been about an hour and a half. We were extremely disappointed, especially after carefully discussing gluten-free modifications multiple times. At that point, I no longer felt comfortable eating the food, so when the remade rolls arrived, I asked for everything to be boxed up. When we received the check, a 20% gratuity had been automatically added, although this was never mentioned on the menu. Overall, the entire evening was disappointing. We were really looking forward to trying this restaurant, but unfortunately, due to the service issues and lack of consistency regarding gluten-free accommodations, we will not be returning.

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Yoshi Mame left me with a philosphical question. Is mediocre food better if you can eat as much as…read moreyou want. I did my research on that here. For 30.00 you can order whatever you want from the large sushi menu. You have to eat it all and you have a two hour time limit. It kind of reminded me of Meat Beard the food challenge Tuber who eats gigantic food challenges except that you don't get a free meal if you eat everything. It's okay sushi. I find that sushi here in ABQ tends to be the sweet sauce kind and that's no exception here. I had a few nigiris a few special rolls and an eel hand roll. I liked the eel roll except I thought I'd left cream cheese on sushi back in Seattle where I used to live. I've given up on super fresh fish here in ABQ, mainly because I get that we are in the desert so any sushi is welcome. But the nigiris were all fresh tasting with bouncy flesh. The surf clams was the best of those. The place is a little tatty with a half assed attempt at paper flower decorations on a few walls. It's clean but looks old and worn. The staff were nice and friendly and didn't make you work hard to re-order. So the answer to my question is Yes, being able to eat a lot of mediocre food for free is a nice treat. This is better than a lot of the other sushi joints in town and more betterer because you can eat a ton if you want

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Sushi Fever - Spider roll

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Have been here several times before has always been fairly good. NOT TONIGHT !!!! Almost all of…read morethe sushi out looked old and dry, several of the rolls were not even there we asked for a couple to be put out 15 minutes later nothing. Got fed up and left. $24 left hungry Service was terrible. Employees decided the best idea was to argue with me to defend not having sushi out trying to tell me that later in the evening they don't put as much out. They are open till 9 we got there at 7:15 that's a poor excuse, just own up to it and say we messed up and I'd be back but no This place is nearby which I liked but I'll find somewhere else to get sushi from now on.

I have a several go-to places for sushi. Especially in different parts of town. I was really hoping…read morethis might be a new spot in rotation, especially when I heard there was a conveyor belt set up here! My boyfriend and I came for dinner and the place wasn't very busy, but it they place was ransacked. Almost every booth and seating needed to be bussed. We managed to find a couple seats up at the conveyor belt. We selected most of our sushi from the belt, but also ordered a few things from the menu. The system is set up pretty easy to understand, I think it was by the amount of pieces on the plate. Overall the sushi options on the conveyor belt were okay, a lot of them had a similar flavor profile. I also ordered a salmon nigiri, but was gravely disappointed. The salmon didn't look that great. I went ahead and had a piece and immediately regretted it. The salmon was stringy and it didn't want break apart. I didn't have another bite or the second piece. The pistachio ice cream was a saving grace and a fortunate way to end our meal.

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Another view of dining area with the bar seating

East Asian Kitchen - sushi - Updated October 2026

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