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    East Ocean

    3.6 (121 reviews)
    ModerateChinese
    Closed 11:00 am - 9:00 pm

    Order East Ocean Takeout or Delivery

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    EAST OCEAN ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids
    Dogs allowed

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    Recommended Reviews - East Ocean

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    BBQ pork egg foo young sans gravy - YUM and Keto!
    Ashley L.

    Back in 2009, I moved to Albuquerque and the first thing on my to-do list was to find a great Chinese restaurant because I was raised on authentic beef and broccoli with rice and Chinese food was my weakness. Well... East Ocean is TOO GOOD! My favorites then (and still today) are their BBQ pork egg foo young, ma po tofu, lemon chicken, orange chicken, and paper chicken. [[HIGHLIGHT]]Their lunch specials are a little TOO affordable and the staff is so accommodating in such a beautiful restaurant that East Ocean became my weakness when I was happy, sad, and just plain breathing.[[ENDHIGHLIGHT]] Let's just say that it became noticeable how much weight I gained because I was THAT addicted. It came down to giving up my love for their food or doing something I never thought I could bring myself to do but I gave in... and joined a gym. Now I live somewhere with horrible Chinese food and let's just say it's been 5 years since I moved and I'm skinny and still in constant withdrawals. If they ever sold a mini apartment in the back of East Ocean with ma po tofu and egg foo young included, I would overpay for it without a second thought and live happily ever after! PS - tell all the fish I miss them! They made the best reading buddies!

    IPat M.

    The table for three enjoyed the #9, Chicken Lo Mein, 2 fried shrimp, white rice and vegetable egg roll. Our food arrived piping hot and portions were very generous. I forgot to take photos as we were all engrossed in eating and conversation. There were about 12 tables along with a party of 15. We enjoyed the excellent service.

    General Tso chicken
    Meilinn T.

    Man, EVERYTHING hit tonight! We had a large party and ordered two of everything! We had the lobster, the sesame chicken, basically the sweet and sour deep fried braised beef(?), the steamed seabass, fried rice, the seafood soup, the cream cheese wonton appetizers, Chinese broccoli, bok choy, snow pea, whole duck (obviously all not in that order) I've had these dishes so many times before. But for some reason today, everything felt so fresh and amazing! I was raving about it with my sister, and my aunt was telling us that it is because we asked for "less salt! " (I would honestly take this comment with a grain of salt lol) Anyways, it was so much better than any other time I've ever had it before! And I wanted to make sure I got on here to really compliment about the food that we got this time around! [[HIGHLIGHT]]We ran into so many different people at the restaurant that we all knew. There were a lot of other Asian families there too.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]You really know if an Asian restaurant is good because you see other Asian families at that restaurant![[ENDHIGHLIGHT]]

    1. Egg Flower Soupsmall
    Erick D.

    I've been eating here for about 30 years and it's always been very good. It's changed hands a few times, but the current owners are doing a good job. Today's service had a snag. I ordered the house special ribs lunch portion by pointing at that menu item and got what I believed to be a beef & broccoli. I told the server that this was not my order. I believe there was a language barrier and I grabbed a menu and pointed to what I ordered. Another employee told me the food would be out soon. I waited longer than planned, but the food was good. [[HIGHLIGHT]]This is a no frills Chinese restaurant so the decor isn't what you go for.[[ENDHIGHLIGHT]]

    Sweet and sour chicken combination plate
    Angie K.

    First off, I should mention that I'm not a huge fan of Chinese food in general. Also I'm quite picky having cut my teeth on it in Boston's Chinatown. Anyway...I first tried this place as carryout during the pandemic on the recommendation of a friend. I was quite impressed with the food at the time. After far far too long, I finally went back to dine in with some friends and was so very glad I did. The food was amazing. I got the sesame balls and the vegetable lo mein. Others got the sweet and sour chicken combo and the sesame tofu. It was all amazing. The tofu came with a huge pile of broccoli cooked just right. The service was quick and the wait staff were all very friendly. My friends had a very exuberant small child who was just very excited about everything and our waitress was great about interacting with him and helping him choose his meal. The place is a bit on the smaller side and they seem to do a very good business both as carryout and dine in, so you may have a bit of a wait but it will be well worth it. I will definitely be back!

    6. Orange Chicken Lunch
    Genieen G.

    My husband and I visited East Ocean for the first time yesterday and we were absolutely impressed! When we showed up it wasn't too busy... but as we were there, the traffic coming in and out of the restaurant was nonstop for pickup orders. Considering how busy it was, the restaurant was not too loud and it was warm which I was concerned about since we were by the exit. You could tell they had their regulars and I could absolutely tell why once my food came. The egg drop soup was the BEST I've ever had. It tasted savory and fresh. I ordered the orange chicken lunch special and my husband ordered the Kung Pao chicken. The food also was fresh and hot. The sauces in the food were superb! On top of the amazing food, the service was also amazing! The waitress was quick and friendly. She didn't rush us, but was quick to notice when we were ready to order! We'll definitely be back!

    Mongolian onion no beef
    Anne S.

    Did Uber eats and the restaurant totally ignored request for low sodium and NO onions on Mongolian beef- many of the Chinese restaurants have figured out they can load you up on cheap onions and skimp on beef

    lunch special sweet sour pork with egg drop soup.
    Ashley P.

    I had the lunch special sweet sour pork with egg drop soup. it was good and spicy. I had good service. The waitress was nice. I really like their lunch specials.

    decor and ambience
    Kevin M.

    My first visit to East Ocean, middle of Sunday afternoon on the 16th of June 2024. Ample parking, greeted warmly at the door, seated immediately. Decor is Asian theme and comfortable. Extensive menu! My dining companion and I had hot and sour soup, shrimp with lobster sauce, and sesame chicken with steamed rice. Everything was delicious and the portions were quite generous. Excellent prices. Personally I think this is one of Albuquerue's best Chinese.

    Singapore noodles
    Atalanta P.

    I've been here twice so far. Both times it was fairly quiet and service was prompt and efficient. On my most recent visit I had Singapore noodles and my friend had eggplant with garlic. Both delicious and sizeable portions. I'm looking forward to trying more of their dishes.

    Won ton and egg drop soup
    Jean C.

    Lunch ends at 2:30 so we missed the lunch specials. We got dinner B and were very happy. Wonton or egg drop soup. Great appetizers. Shrimp in lobster sauce and cashew chicken. Is it the best food I've ever had? No. But it was really good. Nice portions and great price.

    Salt and pepper lobster
    David M.

    The taste of the salt and pepper shrimp and salt and pepper lobster was great. I didn't appreciate that the shrimp were not deveined. The honey walnut prawns were perfect I just wanted more and more :-) I will try other things in the future because I can tell the cooking and style is quite authentic.

    Salt and pepper lobster
    Alexandra L.

    Absolutely amazing and authentic Chinese dishes. Service was impeccable and the chefs in the back bickered sporadically (which made me chuckle and feel right at home). Highly highly recommend!

    Egg rolls

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    1 year ago

    Tasty, fresh food. [[HIGHLIGHT]]Relaxing atmosphere[[ENDHIGHLIGHT]], attentive staff and good food at a great price.

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    8 months ago

    Best food forever, we drive from La to eat the fish here.. service is very good and the people here are nice

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    1 year ago

    Long wait warmed up grilled? Shrimp [[HIGHLIGHT]]place is dingy did not like it at all[[ENDHIGHLIGHT]] long wai to order and for warm food

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    Page 1 of 4

    East Ocean Reviews in Other Languages

    Ask the Community - East Ocean

    Did East Ocean change owners?

    I don't know who it was, but now it's a young Chinese couple, and the cashier at the front desk is one of them.

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    Neo Szechuan

    Neo Szechuan

    4.2
    (152 reviews)
    2.3 mi
    $$

    My husband and I finally decided to try this place since the owner of Sushi Xuan recommended it…read more Boy, what a disappointment! First off, we ordered the vegetable egg rolls for an appetizer, I do not recommend them since they are frozen ones. They were tasteless while the interior of these rolls were mushy, though the duck sauce was quite tasty it could not overcome these appetizers. Our entrees came next, my husband asked about the serving size and he was told a plate only fed one person, not true. The plate serves two. Anyway, the Kung Pao Chicken has really good flavor, was spicy and served with a side of steamed white rice. My husband's entree was Orange Chicken and nothing spectacular about it. But what will keep us from ever going back was that as we sat in the restaurant eating I started to smell cigarette smoke. It became more pronounced and I realized they were smoking in the kitchen and had the door open to where we were sitting. With that revelation my husband quickly got us out of there...the cigarette smoking inside the kitchen is a total dealbreaker.

    Only went for lunch and the service was great. Looked like a typical lunch crowd of day workers who…read morecome in for the lunch specials. Decided on a lunch plate and it enough to have leftovers. A good place to try for dinner as they do have beer and other alcoholic beverages.

    Photos
    Nice and clean
    Nice and clean
    Spicy fried chicken
    Spicy fried chicken
    Here's a hint this is going to be good.

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    Here's a hint this is going to be good.
    Yummy Noodle House

    Yummy Noodle House

    3.9
    (77 reviews)
    4.9 mi
    Family-owned & operated
    Speaks Mandarin

    I picked up an order to go today. The restaurant is small with a few tables, but looks like it is…read moreprimarily for to go pickup. The food was promised in 8 to 10 minutes and was ready easily in that time. I ordered Crab Rangoon, a favorite of my wife, and pork fried noodles. The Crab Rangoon is some of the best in Albuquerque. I could actually taste the crab. Most I've had here just taste of cream cheese, so whatever they do at YNH, they should continue! The pork fried noodles, on the other hand, were nothing special. The dish tasted of Chinese Five Spice which includes clove and is not a favorite flavor for me. My wife didn't mind so much, so this is certainly a personal issue. Add a star if you are ok with the seasoning. We will certainly be back for the Rangoon and to try other menu options.

    Yeah, you got that yummy-yum That yummy-yum, that…read moreyummy-yum.. We settled into Yummy Noodle House for a late lunch... We shared "Shrimp Fried Noodle / 虾炒面".. nicely split on two plates for us. The shrimp was plump delicious with the spicy good noodles and cabbage, et al nicely wok'd al dente. We both washed this enjoyable grub down with surprisingly refreshing "Lemon Smoothies".. Everything sang with perfect notes of "heat and sweet".. A fun friendly eatery of the best "oriental spaghetti treat".. Hop in the Lambo', I'm on my way Drew House slippers on with a smile on my face I'm elated that you are my lady Yeah, you got that yummy-yum That yummy-yum, that yummy-yum Noodles!..:) Best, Avram Bieber Jr.

    Photos
    Crab Rangoon
    Crab Rangoon
    Interior
    Interior
    Sweet and Sour Pork

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    Sweet and Sour Pork

    East Ocean - chinese - Updated August 2026

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