Dante , Our server, was great! The food was great a.d the a.bience was great as well as the jazzy…read moremusic. We had grilled red fish with corn and dirty rice , charred salad and beignets! The food was yu.my and pleasing!! When in the area, we will come back.

All 3 of us ordered different redfish entrees, and they were all amazing!! I already want to come…read moreback and try another dish. Our server Tamya was knowledgeable about our questions and took great care of us during our entire visit.

Louisiana Bistreaux in Decatur brought the flavor and the vibes. The food came out hot, well…read moreseasoned, and full of that rich Cajun soul. I had the redfish and it did not disappoint. Flaky, flavorful, and cooked just right with a nice kick. The portions were generous and worth every bite. The service was attentive without being overbearing, and the atmosphere felt lively but still comfortable enough to enjoy a good meal and conversation. It is a solid spot when you are craving something flavorful and filling. Definitely a place I would come back to when I need a little taste of New Orleans without leaving Georgia.

Dug the Louisiana Bistreaux experience. I've been told that…read moreAuthentic Cajun cuisine was sparse in ATL, not sure what they drinkin.. but comes to L.B. in Decatur for your fix :) From the classic standards-Crawfish Étouffée & Shrimp Po Boys.. To their own adjustments - Bourbon Maple Chicken & the gripping Red Fish.. LB will leave u full & Happy. Plentiful seating, both at bar, and the more formal dining area- super relaxed & comfortable. Caleb was v helpful & accommodating. Provided the right recommendations. & most expedient service. Parking / lot easy btw. Coming back for the Ponchartrain..

This place is amazing. It is in a strip mall with limited parking. The outside is deceiving. Once…read moreyou come inside, the store looks small with only a few tables for seating (maybe 12 seats) but the stairs leave you down to a huge bar with TVs, games, and plenty of seating. Also, they purchased the business besides them so they have a bar area upstairs as well. This place is huge. I sat at the new section and was pleasantly surprised that it is set up like a sports bar. I ordered a 20oz $5 Abita Beer (well worth it), Double smash burger with fries (highlight of the meal), $2 taste of bread pudding (worth trying), and the Boudin balls (not much flavor but a lot of food).

Real New Orleans style food for sure. You can taste it in everything…read more Got the boudin balls, Creole BBQ wings, and the andouille sausage po'boy. Boudin balls were the best thing crispy and full of flavor. Wings had a good kick and sauce was hitting. Po'boy was loaded and filling, bread was solid too. Good spot, especially since they open late. I'll be back.

Great food Great price…read moreGreat atmosphere Great service Great location Fun place Great bread pudding

Food was great with exception of fried shrimp. They said they were jumbo but they were not they…read moreshould have likely been classified as medium. Their fried batter is okay just not great. Their sauces are however outstanding The cornbread that they serve is absolutely amazing. Ambience is great. Portions are large. There is no need to get a full portion unless you can take it home or you are splitting meal with someone.

10/10 I came for the…read moreoysters and was so surprised how great they were! The service was great. We opt out of alcohol drinks everything they serve is very sugary and they aren't a bar so the drinks are limited. Dozen oysters are $25 with tax $27 - you can't beat that price.

One of the best seafood boils I've ever had!…read more Food: 5/5 I'm not an oyster person, but given the $1 oysters on Tuesday nights my sister tried them and they were "clean and not too salty or briny." The seafood boil was genuinely one of the best seasonings I've had in a long while. The house sauce was a perfect combination of garlic butter, lemon pepper, and cajun. Shrimp was not overcooked and easy to peel, crawfish quality was good, and the snow crab legs are always my favorite. At first, I was concerned about not receiving anything to crack the claw, but then I noticed the claw was pre-cracked for us and the rest was easily snapped by hand. We got a side of fries, which are like McDonald's fries on a good day when they are crispy. Service: 5/5 our server Jay was super nice and patient, answering our questions and happy to adjust orders. Ambiance: music including Rihanna, Bryson Tiller, The Weeknd, Justin Bieber, etc. There are two individual bathrooms that were clean. There were multiple TVs playing different sports channels. Parking is available right next to the restaurant in a small lot. FYI the mixed drinks are all pre-mixed and they don't have a bartender. The margarita was super sweet and likely not tolerable for some people, but it came in a plastic bag with a flashing LED light which was cute. Still 5 stars for the food!

Live music in Virginia highlands! They'll have a cover of $5 or $15 depending on what day you go…read moreand they list who will be playing on their website. Great space and scene to be honest. Cheap cocktails. There's space to dance by the stage. Security was super friendly. There is an atm inside if you don't have cash because that's all they accept. They had a pretty big band from Chicago come and perform when I went

Blind Willie's is a live music joint in the heart of Virginia Highlands. I went on a Thursday…read moreevening and the cover was $5 each (cash). There were plenty of seats but the place started to fill up as the band began to perform. Everyone was enjoying the music and dancing. They have a variety of drinks to enjoy too. If you like bluesy music, this is a great place to go!

No complaints. My favorite restaurant! Better than pappadeaux in my opinion. Try it, you will not…read morebe disappointed.

First time here and service and food was excellent! I had the blackened red fish sail special and…read moresubbed the Creole rice for dirty rice. Our server Jason and the manager took extra precautions to make sure I wouldn't be glutened. I also love that the manager took time to go over all of my options. While they don't have a separate gluten free menu, there were plenty of items (including the fried items) to choose from. Jason's energy was amazing, and you could tell he loved working here. We finished with a "small" bananas foster that was big enough for probably 6-8 people. Portions were great, food was nicely seasoned, service was amazing! A new favorite for sure!

A friend invited me to celebrate Fat Tuesday at Bon Ton, and it was my first visit. They had live…read moremusic outside, plenty of seating, and a lively, upbeat atmosphere. Inside is dimly lit with several tables, a large bar, and a furry staircase leading upstairs to another bar. Service was good and the drinks were strong. I ordered the Bayou Fog. The food was tasty but nothing special, more like a solid homemade sandwich with your favorite mayo. It's good and satisfying, just not unforgettable. I had the Seafood and Sausage Gumbo and a half Po' Boy called Bo Kho, and while both were enjoyable, they're items I could easily make at home. I'd go again if invited but probably wouldn't make a special trip. If you're curious, it's worth checking out for yourself. Parking is limited behind the restaurant, the lot across the street is for Mary Mac's, and street parking or the Park Mobile app may be your best option.

Love love love. The vibes of the place were great, very intimate setting with great music friendly…read morestaff and excellent food. The coconut cream matcha and the cherry limeade were both delicious. For apps we did raw gulf oysters 100/10 and crab claws 10/10 the sauce on them was insane. I had catfish basket, the seasoning on the fries was great and the fish perfectly crispy outside with a soft meltiness to the fish. Tartar sauce tasted homemade. The crab legs were good with a little kick and very smoky flavor which brought out a bit of sweetness. For dessert the ube pie was 10/10 I love a good dessert that doesn't make me feel stuffed and ready to lay down and this was perfect Would absolutely go a million more times def recommend making a reservation

This is my favorite seafood boil restaurant. They always have great service, quality, and fresh…read moreseafood... even better than high priced steakhouses in downtown or midtown ATL. We usually order crawfish, live lobster, shrimp, and crabs with their hot spicy sauce. Their draft beer selection isn't bad and price quite reasonable compared to what I'm used to in Midtown. $1 oyster on Tuesday is a great deal, and they are tasty.

Inland shocker 4 hours away from the ocean! Some of the best seafood I've had in a restaurant FULL…read moreSTOP! Ordered 6 lbs of food for our group of 4 seafood eaters. One pretty lady in our group opted for the chicken po' boy (which she claimed was delicious). Ordered the shrimp, crawfish, calamari and snow crab in Loui's sauce. OH MY GOLLY GOODNESS. Absolutely delicious. Ordering was a little confusing with the market prices but our waiter Daniel happily (and patiently) walked us through the process. Full transparency it was a little on the pricey side, but that's to be expected with a nicer inland seafood spot. Inside was very modern and clean. Food also arrived fairly quick. Not planning to go back to ATL any time soon, but would definitely go out of my way to make my way back here!

It has been a while since I visited this place but it was amazing…read more You get two free hours of parking in the parking garage down the street. I ordered the Apple Sidecar which is an amazing cocktail. It is apple juice, spirits, and cinnamon. I got the Grouper Orleans with dirty rice and red beans and rice. The butter sauce on the Grouper makes all the difference. The red beans and rice was good but I prefer the dirty rice. The staff was amazing.

They redeemed themselves with the customer service from my visit on Valentine's Day! I appreciate…read morethe owner Jeff inviting me back out to enjoy a complimentary lamb chop dinner. The Gumbo and Egg Touffee very goood strong 8/10 The drinks were good and strong too! Thanks again for having me