The chocolate milk here is the best in the county! If you can get out here to meet the cows and the…read morepeople, I highly recommend it!

We love it there Avery body so nice and what a great family farm and the milk great we try to stop…read moreAvery couple of weeks they have low fat milk to thank you...

I've been dealing with Potts meats since I moved here to Tennessee three years ago. My first…read moredealing with them is in my previous review from my "" dinosaur bones. I bought an eighth of a cow from them a year ago I bought a quarter of a cow from them this year. I have never got one bad cut of meat. From their hamburger to their brisket and everything in between his top notch quality. I don't care what it cost, if it's good like it is from Potts it's worth it. They have a website that you can order on which makes it convenient, the people at the shop itself when you were just walk in are always polite and professional. Their beef, their pork and their bones from a dog Merlin are outstanding. There's not a better grass fed beef supplier in my area that I'm aware of. I will continue to buy from them until I am no longer here.

I can honestly say that Potts and all the employees are absolutely amazing!!! Always a flawless…read morejob on processing. Chad and Pepper truly care about each and every customer. I have been going there so long it feels like family!!! Quality is their goal!!!

I went in for the first time yesterday looking for a cut specifically for my wife. The team there…read moretook the time to discuss what I "thought" I was saying and explained to me what I was actually asking for, showed me how it'd be cut and even gave me an approximate price before slicing. No "upselling," no talking down to customers. Just solid guys that you can tell love what they're doing and the steaks were perfect for the wifey. I'd recommend going here 12 times of 10.

Amazing meats. I highly recommend. My friend took me there…read morefor the wagu burger. It was ways beyond what I've ever had. I really want to go back there again.

Purchased a New York beef steak from the 25% off freezer. Let it defrost one day. Let it sit at…read moreroom temp for 30 minutes. Topped with olive oil, salt and pepper. Placed in preheated air fryer at 400 degrees, 4 minutes per side. Let it rest for 15 minutes. The absolute worst steak I've ever tried.

This place has a fine selection of meats! Everything I've gotten from here has been of such great…read morequality! Don't forget to shop their discounted frozen section!

Wonderful, diverse meat products. Excellent customer service…read morefrom friendly and knowledgeable staff. Great ambiance. Local business. My go to meat supplier.

Great place with amazing quality food and superb service! Every time I purchase from them I am…read morenever disappointed! The steak I get there melts in my mouth, so good

My experience at The Butcher Block was incomparable to any other butcher shop I have ever visited…read more I wanted to purchase a 320 dry aged Rib-eye with no real knowledge on how to prepare it. For any of you who don't know, that is a very expensive steak!!!! Instead of just letting me buy it and making the profits, EM (the owner) came out to talk to me about how to properly cook the tasty meat. Once I realized I was in over my head, I changed my order to a fantastic Prime cut Rib-eye. Here is when the whole experience turned from great to ARE YOU SERIOUS GREAT!!! EM spoke with me for a coupe minutes on how she prepares her dry aged and after seeing how interested I was in her process she turns to one of her employees and says "Hey, Trim that dry aged Rib-eye up and let him have it on me" I couldn't believe my ears. Talk about a customer experience and a love for what you do. Most butcher shops I have been to expect you to know everything about the meat you are interested in and if you dont, they can be jerks about it. NOT EM!!!! She takes pride in what she does and is willing to have a conversation to help build your knowledge about the process and how to get the best taste out of her products. I Cant Say enough about The Butcher Block!!! If you haven't been, you have to go. Ill be back soon!!!!!

I visited the Carothers Pkwy 05-July-2024: 12:52pm…read more The customer service was slow. The entire staff was too busy to greet me the customer on a timed lunch schedule. It wasn't a welcoming atmosphere. I wanted to like the place but there was a missed opportunity.

Lots of different meats and other stuff. Good customer service and helpful tips. They even have…read morebeer to drink and relax.

They have a great selection of meats where you can taste the difference from the grocery store…read more They have several options for tubs and spices as well as specialty cheese and exotics meats. The service counter is friendly and accommodating.

Cute little shop with a rich history--open since 1925 and at this location off Highway 31 since the…read more1950s. Impressive longevity! I stopped in looking for locally sourced hot sauce as last-minute Christmas gifts after my usual online supplier went out of business. I always try to support local businesses, and this one popped up in my search. They have a nice selection of honey, jams, hot sauces, sausages, and some cheeses. Exactly what I was hoping for, and I found a few great gifts. The only downside was the customer service. I was the only customer in the store at one point, but the two young women working there didn't greet me or offer help until I asked a question. They didn't seem particularly engaged or connected to the business (possibly not family or long-term staff). It lacked the warm, small-town Southern charm I've come to expect from similar local spots. Not a deal-breaker, and I might return, but the experience felt a bit impersonal compared to other family-run places I love. Still worth a visit for the unique local products and historic vibe!

Located outside of Franklin Tennessee,this small gourmet store is known for their honey and bacon…read more This location opened in 1925 and is a staple in the Spring Hill community. They offer various honeys,jams,country ham and gift boxes. A fun place to stop if in the area.

Disclaimer- I am NOT a cheap/thrifty person. Update from my first review a while back. Quality…read morebeef and pork, however their pricing has crept up SIGNIFICANTLY over the past year or so. I like to support local businesses, but it's become obnoxious. Perfect example is they sell Masa Chips for $15 a bag. I have ordered them direct for months, @16 bags for $56, free shipping. Seriously, I am all for running a profitable business, but I stopped shopping there for a year, and finally went back for sausage just last week. I will again, go back to Semler Farms.

I picked up a few NY strips recently. They smell like there were marinaded…read more After further investigation, I am convinced that the cuts I purchased were scrap meats that were assembled and glued together to appear as a NY strip. For those who aren't aware of this process, just google it and begin your research. Shame!

UNDER NEW OWNERSHIP!!!!!!!…read more Now known as Walker's Butcher Block this place is immaculate. The inside has been completely renovated and their approach to processing game and running the business is exceptional. Older negative review should be completely disregarded and has a big game hunter who prefers to process 100% of his own harvest, I will be taking much of my game here in the future. At my request they deboned the meat and use no saws and cutting of steaks or bones so there is zero bone fragments or marrow on my elk. They trim the sinew perfectly and what I ended up with is even better that I have had done it myself. Those of us who know the flavor of the game is 90% related to how it's handled from the moment the harvest takes place until the minute it hits your dinner plate . Walkers butcher block (previously known as the Lebanon locker) has my complete trust now and actually saved my ass when I had to travel unexpectedly on the day I was going to process my own meat. They took in my beautiful idaho harvest (6x6) at the last minute and turned it around immediately. The price is reasonable but most importantly I have an entire freezer full of perfectly trimmed and packaged meat that's ready for my grill, broiler, or crockpot. another Wilson County family owned business that goes above and beyond and we need to patronize with our business ! 100% trusted and I'm telling all my hunting friends.. feel free to call Houston's in Mount Juliet for support of my recommendation. .