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    Dunkin'

    3.3 (3 reviews)
    InexpensiveDonuts, Coffee & Tea
    Closed • 4:00 am - 7:00 pm

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    Glazed & Confused - Chocolate Blackout

    Glazed & Confused

    4.5(191 reviews)
    38.5 mi
    •$

    If you're a donut lover, Glazed and Confused is worth the stop…read more We had a great experience here. My fiancé and son were even gifted two donuts by the kind woman behind the counter after my son excitedly shared he'd been helping clean up downtown for Earth Day. Such a thoughtful gesture!!! They loved the cinnamon bun and cereal killer donuts. The shop was clean and very busy, but service was quick and efficient. There are a few seats if you want to eat there, although it's more of a grab and go spot. Parking is street parking and can be tricky at times. They do offer a few gluten-free options, but nothing dairy-free. Overall, great donuts and genuinely kind service--we'd definitely return!

    I'm generally not an "over the top" donut and dessert person, but I do love to check out donut…read moreshops to see if all the hype and "extra" is worth it. Definitely is in this case! The staff was nice and even wrote a nice thank you note on my to go box. Inviting little nook of Syracuse, and happy to have a chance to order a couple of donuts that were all pretty tasty. Only "complaint" was that I seemed to receive the runts of the donuts, but we also did not need three humongous donuts for two people, and ordered very close to closing, so that's on us! And even being smaller donuts, they were not "small" or lacking in flavor, only small compared to some other donuts/flavors still available. Can't wait to come back and try more- surprisingly the buckeye was the favorite despite me not loving an abundance of toppings usually. Not crazy sweet and lots of flavor!

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    Nola's

    Nola's

    3.8(119 reviews)
    2.3 mi
    •$$

    Nola's is known for contemporary American cuisine, situated at 9 West Park Row, just off the…read morevillage green in Clinton, NY--an historic, small college town near Hamilton College, led by Executive Chef and Co-Owner Janssen Fay. We visited over the weekend with friends who had dined there previously. Our 6:30 reservation was honored promptly upon arrival. The village setting is quaint, and the restaurant itself is warmly decorated--upscale enough to feel special but still relaxed and approachable. After being seated, our server presented the drink menu and specials. Our friends ordered the fried green tomatoes as an appetizer, along with the Steak Nicholas and the double smash burger. My wife selected the seafood special--a blackened salmon with lobster salad--while I opted for the Steak Nicholas as well. The food arrived in a timely manner and was everything was very good. My steak was perfectly cooked, complemented by the house Worcestershire sauce and compound butter. The fried green tomatoes were also well-prepared. The only disappointment at the table was the brown butter cake our friends ordered for dessert, which they found dry and lacking freshness. Where the experience fell short, however, was service. While our server was polite, she was difficult to find at times, leading to long waits for assistance. There was also some confusion when boxing up leftovers. The most significant issue arose when it was time to settle the bill. Our total came to $260, and we requested separate checks. Unfortunately, our server seemed very flustered and unsure of how to split the bill, and after some back-and-forth, she suggested dividing it evenly. We agreed simply to avoid further delay. However, when processing payment, the card charge came to $153 before tip--well above the correct half of the bill (approximately $130). Combined with our friends' $200 cash payment, the total ended up being $380, which inadvertently resulted in a very large gratuity - something we didn't realize until we had left the restaurant, as the confusion surrounding how to split the bill was frustrating and we simply wanted to head out. While we take responsibility for not carefully resolving the issue before leaving, the confusion around the bill frustrated us in the moment and left a negative final impression on an otherwise enjoyable meal. Overall: The food was excellent and worth trying, particularly the Steak Nicholas and seafood offerings. That said, service and billing procedures could benefit from improvement to ensure a smoother dining experience.

    Disrespectful barmaid. Will not be back. I don't know who they think they are in Clinton but they…read morer pompous people and very terrible at good service. Do not go here!!because I'm a person of color. Apparently

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    Dunkin' - donuts - Updated October 2026

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