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    Dumpling Time

    5.0 (4 reviews)
    Closed 11:00 am - 10:00 pm

    Order Dumpling Time Takeout or Delivery

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    11 months ago

    Cozy feeling, clean and modern interior. Staff were warm and inviting. The steam-basket dumplings are amazing!!

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    3 years ago

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    2 years ago

    This place has delicious food. I wish my life could be Dumpling time all the time. Great service too. Highly recommend!!!

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    3 years ago

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    Enomah

    Enomah

    4.1
    (38 reviews)
    8.5 km

    So I thought this was a sushi place because I saw a picture online of a sushi plate and I am here…read moreto tell you it is NOT a sushi place, when you first walk in they have a photo op that is really beautiful. We had reservations and when we walked in it was quite empty but it is a very inviting environment, the music was soft and smooth and the people were nice. The menu is small but it does have some interesting menu items. It was very quiet inside, kind of awkwardly quiet and we sat next to people but the tables are quite close together, we could literally hear everything they were saying and they could hear us and we were talking in whispers. For a cocktail, I ordered the Enamorah Old Fashioned, if you are a bourbon lover then you will love this, it is a Woodford Reserve with the cherry cask taste, it was amazing! Definitely worth it. Then I ordered the Short Rib Bao Buns and Teriyaki Bourbon Chicken (got to keep the bourbon flowing). Now before I mention the food I have to say first that it isn't too often, maybe literally once every couple years that food shocks me because I have eaten every food type you can think of so there isn't too much that can intrigue me to want to try it, ok so now let's carry on with the review. So the Short Rib Bao Buns were nothing short of perfection. The pineapples gave it a phenomenal tropical taste and the bun itself was soft, chewy and buttery, the rib meat was tender, flavorful and easy to chew. I can't describe the taste you just have to try it yourself. Now let's get to this Teriyaki Bourbon Chicken. Mannnnnn, let me tell ya, there isn't foods that give me goosebumps much but this did it. It came with Collard Greens, the chicken and Mashed Potatoes and then had a an extra dribble of teriyaki sauce to mix with it. The Chicken & the Collard Greens went well together, the mashed potatoes & the Chicken went well together, the mashed potatoes & the collard greens went well together, I mean everything was top tier as you could want it. Now they do have gratuity already added but it is definitely worth the meal. This is a place you have to come and try and then wonder what you're gonna have next time when you come because it is THAT good. If I could give this 7 stars I would.

    Servers did their best, but the food is subpar and wait times are too long…read more Wings heavily dusted but flavorless. Bao buns fried and greasy. Tomatoes grease pads. I will stop there. This my third visit.

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    Enomah
    Enomah
    Broccoli and fried rice

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    Broccoli and fried rice
    Takoi

    Takoi

    4.3
    (791 reviews)
    9.7 km
    $$

    We enjoyed 5 dishes and each was unique and delicious. Service was exceptional!!! the drinks are…read moreincredibly creative and delicious. I always have an excellent meal every time I come here one of my favorite restaurants. The only negative thing about the restaurant are the seats, I find them very uncomfortable. I will definitely return!! I love Takoi!!!

    If you didn't know what the door looked like you would pass right by it! Takoi is conveniently…read morelocated in Corktown, and it was fairly easy to find parking on a Saturday night. Their sign is easy to see as you drive by, but my friend did give me a heads up that their door was not obvious. You need to walk through a fence and then open a non deacript door. The artwork outside is awesome! When we walked in we received a friendly greeting and were quickly shown to our seats. We had made a reservation ahead of time and there was no delay to seat us upon our arrival. Our server was friendly and took our drink orders right away. I appreciated that they had multiple non alcoholic drinks and at a fair price. I started with the Thai Iced tea which was delicious, but I would have loved a glass 2x the size! We ordered multiple dishes to share amongst us. I did ask the server how many dishes they recommended that we order as I wasn't sure of the size. The items are brought out as they are made, so we had food being dropped off to is at random intervals. The only slight issue we experienced was when someone else tried to bring a plate of squid to our table. We let them know that we had not ordered it. They then went and talked to our server, who brought the squid back to our table. We also let them know that we had not ordered that dish. Our server did bring back our order slip and looked it over, and I believe at that point they realized that we really had not ordered that dish and just weren't rejecting it. I am not sure if it had been written wrong, communicated to the kitchen wrong, or what but we did have to state multiple times that we had not ordered it. The rest of our dishes arrived correctly. The crispy chive cakes were great, and the sticky spare ribs were AMAZING. The caramel glaze on the outside of the ribs was so good, and they were tender as well. The outside was super crispy. I would absolutely ordered these again. I would say that both of those dishes were only for 2 people. The sticky rice and jasmine rice were as to be expected, and I personally felt that the papaya salad was not as good as others I have had. The chilli noodles had an amazing broth and I would also recommend. Overall, I did enjoy our dinner but I am not sure that I would go out of my way to return. I am rounding up to 4 stars based on the sticly ribs alone, otherwise a 3.5 would be more fair. I have been hearing about Takoi for years, so maybe my epxections were too high but I was expecting a bit more.

    Photos
    2025-05-14. Takoi. Corktown (Detroit), MI. Interior. Entrance to dining area behind the bar.
    2025-05-14. Takoi. Corktown (Detroit), MI. Interior. Entrance to dining area behind the bar.
    KHANOM GUI CHAI TOD (CRISPY CHIVE CAKES)
    KHANOM GUI CHAI TOD (CRISPY CHIVE CAKES)
    2025-05-14. Takoi. Corktown (Detroit), MI. Chef's window.

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    2025-05-14. Takoi. Corktown (Detroit), MI. Chef's window.
    Experience Zuzu, Detroit

    Experience Zuzu, Detroit

    4.1
    (408 reviews)
    7.7 km

    An Unforgettable Evening at Zuzu If you're looking for a…read moredining experience that checks every box -- incredible food, flawless service, and a warm, welcoming atmosphere -- Zuzu in Detroit is your answer. Last night's dinner was nothing short of magnificent. We started with oysters and calamari that set the tone immediately -- fresh, expertly prepared, and beautifully presented. The shrimp was equally impressive. But the real showstoppers were the main courses: the lamb chops were cooked to perfection, tender and full of flavor, and the branzino was delicate, flaky, and seasoned just right. Even the Brussels sprouts -- often an afterthought -- were a standout side that had everyone at the table talking. What truly elevated the evening was our server, Cel. His knowledge of the menu was exceptional, his recommendations were spot-on, and he went above and beyond by offering us -- a native couple and their cousins visiting from California -- genuine, thoughtful suggestions on things to do and see around Detroit. That kind of personal touch is rare and deeply appreciated. Zuzu isn't just a great Detroit restaurant -- it's a destination. Whether you're a local or just passing through, do yourself a favor and make a reservation. We'll absolutely be back the next time we're in town.

    The beginning of this meal was great but slowly declined as the meal went further and further…read morealong. We had a group of 6 and was seated quickly. They have a menu shortage so we all shared menus which not a big deal, but was strange and made sense why it took so long to get menus after seating. We all ordered cocktails which were very good. We all ordered a bunch of apps as well, the sushi was delicious, the spicy tuna crispy rice was also a favorite. We all ordered entrees which ended up being lack luster. The Asian pepper steak came out cold, which they did remake. The steak used seem to be trimmings of the steaks. It was very tough and fatty. If I have on piece of advice DO NOT ORDER THE TABLE SIDE FRIED RICE. It came out after we were already half way done with our meals, and it's literally on a chilis fajita skillet. They charge $36 and the portion size was maybe 1.5 cups of rice. (See picture, no one had taken any off of the plate) They dump raw egg on it that doesn't fully cook with the skillet, and the sauce on top was so gross. Overall would stop in for some drinks /apps / sushi. But would not get an entree.

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    Bar area
    Bar area
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    Hot Oil Seared Salmon
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    Dumpling Time - asianfusion - Updated June 2026

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